Description
Instant Noodles with Tom Yum Shrimp Flavor - 55 g
Tom Yum-flavored shrimp noodles are a type of instant noodle that belongs to the quick-cook Asian noodles category. The product is packaged in a single-serving 55-gram pack and is suitable for quick and easy preparation at home or at work. The noodles are made from wheat flour and are prepared by boiling in water for just a few minutes, after which the accompanying flavor mixture is added. The result is a hot and rich noodle soup with the characteristic Tom Yum profile, combining sour, spicy, and slightly salty flavors. The shrimp component contributes an umami-rich depth, giving the dish an authentic Asian cuisine touch. The texture of the cooked noodles is soft and slightly chewy, providing a satisfying mouthfeel. The spice blend includes chili powder, garlic powder, and dried spring onion, which together create a complex and well-balanced taste. The product is suitable as a quick lunch, an evening meal, or a warm snack on busy weekdays. The packaging is a sealed single-serving pouch that is easy to store in a dry cupboard. Instant noodles with Tom Yum flavor are popular among those who want an Asian taste experience without long preparation time. The product is aimed at noodle enthusiasts, students, busy families, and anyone interested in Southeast Asian food culture. Relevant keywords include: instant noodles, Tom Yum noodles, Asian noodles, shrimp noodles, quick noodle soup, spicy noodles, and Asian dinner.
Product Declaration
Content:
WHEAT flour, SHRIMP, palm oil, salt, sugar, chili powder, garlic powder, flavor enhancer: E621, acidity regulator: E330, Tom Yum flavor (maltodextrin, flavor), dried spring onion
Allergens: WHEAT, GLUTEN, SHRIMP, SHELLFISH
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2008kJ / 480kcal |
| Fat |
23 g |
| – of which saturated fatty acids |
10 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
60 g |
| – of which sugars |
6.7 g |
| Protein |
8 g |
| Salt |
7.5 g |
