Gogi

Gogi produces flour and flour mixes for Asian cooking and baking, making it easy to create crispy and authentic dishes at home. The brand covers tempura flour for deep-frying, sweet cake flour for desserts, and specialty flour for classic Thai cakes. At Thai-Butikken, you'll find Gogi as a reliable helper for making everything from crispy tempura to sweet Thai cakes. The mixes are pre-measured, so you can easily achieve the right texture.

What you will find here:

• GOGI Tempura Flour 150g and 500g - for crispy deep-frying
• GOGI Sweet Cake Flour 1 kg - for cakes and desserts
• Thai Coconut Pudding Khanom Krok Flour - for coconut pudding/khanom krok
• Flour for Crispy Lotus - for crispy lotus snacks

With Gogi tempura flour, you can make crispy tempura from shrimp, chicken, and vegetables, where the light batter provides the classic, crunchy crust. The sweet cake flour is perfect for Thai cakes and desserts, and the Khanom Krok flour is used for the small, round coconut pudding cakes that are fried in a special pan. The flour for crispy lotus makes thin, crispy snacks that are served as dessert or an accompaniment.

Follow the mixing ratio on the package for the best result, and use cold water for tempura batter to make it extra crispy. Store the flour in a dry place and close the package tightly.

Find Gogi flour and flour mixes at Thai-Butikken, and make crispy dishes and sweet cakes at home.