Description
Fish Balls with Shrimp Flavor - 500 g
Fish balls with shrimp flavor are frozen balls based on fish meat, to which shrimp extract and shrimp aroma have been added to give a characteristic and aromatic sea taste. The product belongs to the category of frozen fish balls and is particularly popular in Asian cuisine, where it is used as an ingredient in soups, noodle dishes, hotpot, and stir-fries. The balls have a firm and elastic consistency, which is well preserved during cooking, and they impart a mild, slightly sweet shrimp flavor to the dish. They can be cooked directly from frozen in boiling water or broth, pan-fried, or prepared in a steam oven – the cooking time is short, making them suitable for quick everyday meals. The package contains 500 g of frozen fish balls and is sealed in a transparent plastic bag, providing a good overview of the contents. The product must be stored frozen and should not be refrozen after thawing. The nutritional content per 100 g shows an energy content of 485 kJ corresponding to 116 kcal, a fat content of 2.9 g, and a protein content of 9.7 g, making them a relatively protein-rich frozen food. The carbohydrate content is 13 g per 100 g, of which 3.1 g are sugars. The salt content is 1.6 g per 100 g. The product contains allergens such as fish, shrimp, soy, milk, eggs, and wheat and is therefore not suitable for people with allergies to these substances. The fish balls are aimed at consumers interested in Asian cuisine, including Thai-inspired dishes, and are an excellent choice for those who want a quick and tasty protein component in soups and noodle dishes. Keywords: frozen fish balls, shrimp flavor fish balls, Asian fish balls, fish balls for soup, frozen Asian ingredients.
Product Declaration
Content:
Fish meat (Wired Find Bream (Nemipterus Spp)) 50%, stabilizer (E451 (i), E450 (iii)), water, carrot, onion, thickener (E1412, E1420), palm oil (unhydrogenated), Sharp aroma (salt, maltodextrin, aroma (E621, E635), sugar, SHRIMP powder (Penaeus vannamei), SHRIMP aroma (SHRIMP (Penaeus vannamei), SOYBEAN, MILK)), anti-caking agent (E551), colors (E160c, E110*), sugar, salt, E621, EGG, EGG WHITE powder, garlic, SOYBEAN OIL (unhydrogenated), anti-caking agent (E509), Crab aroma (sugar, salt, Crab extract (Cancer borealis), dextrin, WHEAT PROTEIN, yeast extract (E thickener, thickener)), thickeners (E415, E422), water, aroma (Crab extracts (Cancer borealis), SOYBEANS), acidity regulators (E500 (ii)), stabilizers (E451), color (E120, E160c).
Allergens: FISH, SHRIMP, SOYBEAN, MILK, EGG, WHEAT, SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
485kJ / 116kcal |
| Fat |
2.9 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
13 g |
| – of which sugars |
3.1 g |
| Protein |
9.7 g |
| Salt |
1.6 g |