Description
Three-coloured Fruit Jelly for Dessert - 1000 g
Dessert fruit jelly is an Asian jelly preparation available in three different colours and used as a topping or garnish for a wide range of sweet dishes. The product belongs to the dessert mixes category and is particularly popular in Asian cuisine, where colourful jelly pieces are used to enhance and enrich the dessert experience. The jelly can be used directly from the packaging as a decoration on cakes, tarts, and ice cream, or it can be mixed into cold drinks and fruit salads to add colour and sweetness. The three-coloured composition provides a visual effect that makes the dessert more inviting and festive. The consistency is soft and elastic with a slightly sweet fruity taste, derived from natural fruit flavouring. The jelly contains no fat and is very low in protein and salt, making it a light dessert component. The carbohydrate content is primarily sugar, which contributes to the sweet taste. The product is declared halal and is therefore suitable for consumers with halal requirements. The packaging weighs 1 kg and is suitable for use in both private households and professional kitchens. Storage should be in a cool and dry place. The jelly is ideal for use in ice-blended drinks, dessert buffets, and as creative decoration for festive occasions. Keywords: Asian fruit jelly, dessert jelly, coloured jelly topping, halal dessert, jelly pieces for cake.
Product Declaration
Content:
Water 89.82%, sugar 5.99%, thickener (E407) 2.99%, thickener (E460i, E160a), flavouring (natural fruit flavour), stabiliser (E415) 0.18%, mixed fruit flavour (natural identical flavour), preservative (E211) 0.10%, acidity regulator (E330), colour (E160d, E160a)
Halal
