Description
Bamboo Shoots - Fresh Shoots in Brine - 500 g
Bamboo shoots are young, edible shoots from the bamboo plant and are widely used in Asian cuisine as a classic vegetable with a mild and slightly earthy taste. The product is pre-treated and immersed in a brine, making it ready for use without prior preparation of raw bamboo. The net weight is 500 g, and the gross weight including packaging is 680 g. The bamboo shoots are particularly suitable as an ingredient in stir-fries, noodle broths, hot pot, steamed dishes, and spring rolls, and they can also be added to stews and fish dishes for extra texture. The consistency is firm and crisp, and the taste is discreet with a slight sweetness that harmonizes with strong spices and umami-based sauces. The product is naturally low in fat with only 0.5 g of fat per 100 g and contains 6.2 g of dietary fiber per 100 g, making it a nutritious supplement in a varied diet. The energy content is modest with 146 kJ, equivalent to 35 kcal per 100 g. The packaging is a sealed plastic bag that preserves the product's freshness until opening. Storage should be in a cool, dry place. Bamboo shoots in brine are a popular choice for Vietnamese and other Southeast Asian cooking and appeal to chefs and food enthusiasts who want authentic Asian ingredients. Keywords: canned bamboo shoots, Asian vegetables, bamboo for stir-fry, bamboo shoots in brine, Vietnamese cooking, low-calorie vegetable, crispy bamboo shoots.
Product Declaration
Contents:
Bamboo shoots 55%, salt, water, acidity regulator (E330)
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
146kJ / 35kcal |
| Fat |
0.5 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
6.45 g |
| –
of which sugars |
0 g |
| Protein |
3.1 g |
| Salt |
4.2 g |
| Calcium |
mg |
