Description
Large Thai Cooking Starter Kit with Wok - Complete Set
This starter kit has been put together for those who want to venture into Thai cuisine with the necessary tools and basic ingredients ready for use. The set includes a wok, which is the central cooking utensil in Asian cooking and is suitable for quick stir-frying at high heat. Among the liquid flavourings, you will find fish sauce, oyster sauce, palm sugar, and coconut milk, which together form the basis for authentic Thai taste experiences. The set also includes red curry paste and Panang curry paste, both of which are used as a base in classic curry dishes with a deep and aromatic flavour profile. Jasmine rice and rice noodles are also part of the package and constitute the most important carbohydrate sources in Southeast Asian cuisine. The rice noodles are suitable for dishes such as Pad Thai and other wok-based noodle dishes, while jasmine rice pairs well with curries and steamed side dishes. To achieve the full authentic taste, it is recommended to supplement with fresh ingredients such as garlic, shallots, lemongrass, kaffir lime leaves, ginger or galangal, as well as fresh chilli and Thai basil, which are purchased separately. The set is aimed at novice cooks as well as experienced home chefs who wish to expand their repertoire within Asian gastronomy. It is a practical and well-thought-out solution for anyone who wants to have all the basics gathered in one place without having to search for individual components. The starter kit is suitable as a gift for food enthusiasts or as a personal investment in a new kitchen project. Keywords: Thai cooking, wok starter kit, Asian cuisine, curry paste, coconut milk, fish sauce, jasmine rice, rice noodles, Thai starter pack, Asian basic ingredients.
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
kJ / kcal |
| Fat |
g |
| –
of which saturated fatty acids |
g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
g |
| –
of which sugars |
g |
| Protein |
g |
| Salt |
g |
| Calcium |
mg |
