Description
Tom Ka Cooking Kit - Thai Soup Kit - 260 g
The Tom Ka Cooking Kit is a complete set consisting of all necessary components to prepare a classic Thai coconut milk soup at home. The kit is aimed at food enthusiasts who want to explore Asian cuisine without having to gather ingredients from scratch. The set contains three main parts: a spice blend with dried herbs, a Tom Ka curry paste, and a can of coconut milk. The curry paste is composed of galangal, lemongrass, chili, shallots, kaffir lime leaves, and coriander, giving the soup its characteristic aromatic depth. The dried spices supplement with additional layers of galangal, lemongrass, chili, and dried kaffir lime leaves. The coconut milk, which forms the creamy base of the soup, is made from 40% coconut and contains stabilizer E466 and emulsifier E435. To complete the dish, you need to add 300g of sliced chicken, 480ml of boiling water, and 100g of mushrooms yourself. Preparation is simple and takes only 10 to 15 minutes, and the portion serves two people. The soup has a mild to medium strength and offers a soft, creamy consistency with warm, aromatic notes from lemongrass and galangal. The kit should be stored in a dry place and used immediately after opening. The Tom Ka Cooking Kit is suitable for everyday cooking, dinner parties, and anyone who wants to bring Southeast Asian cuisine into their home. The product is a good starting point for searches such as Thai soup recipe, coconut milk soup kit, Asian meal kit, easy Thai soup, and Tom Ka soup kit.
Product Declaration
Contents:
Curry paste: spices (galangal, lemongrass, chili, shallots, kaffir lime leaves, coriander root), SOYbean oil, salt, sugar, flavour enhancer E621, acidity regulator E330. Dried spices: galangal, lemongrass, chili, dried kaffir lime leaves. Coconut milk: water, coconut 40%, stabilizer E466, emulsifier E435.
Allergens: SOY
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
588kJ / 142kcal |
| Fat |
11 g |
| –
of which saturated fatty acids |
7.4 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
7.1 g |
| –
of which sugars |
4.7 g |
| Protein |
1.7 g |
| Salt |
3.3 g |
| Calcium |
mg |
