Description
Red Curry Soup - 250 ml
Red curry soup is a liquid soup base originating from Thai cuisine, composed of coconut milk and an aromatic red curry paste. The product is aimed at consumers who wish to prepare a tasty and spicy Asian dish in a short amount of time. The soup's base contains coconut milk as the dominant ingredient, combined with red curry paste made from dried red chilies, garlic, lemongrass, shallots, salt, galangal, shrimp, kaffir lime zest, and pepper. Additionally, palm oil, coconut sugar, fish sauce, and the flavor enhancer E635 are included. The soup is used by bringing the content to a boil, adding meat and letting it simmer, after which vegetables are added and cooked until tender. The result is a rich and aromatic dish with a characteristic spicy flavor from the curry paste and a soft, creamy consistency from the coconut milk. The red curry provides a significant warmth to the dish, while the coconut milk rounds off the taste and creates a harmonious balance. The product is packaged in a 250 ml carton, which is easy to handle and store. The packaging is suitable for storage in a cool, dry place away from direct sunlight. After opening, the product should be stored in the refrigerator and consumed within three days. The soup contains crustaceans in the form of shrimp and fish, which is important to note for allergy sufferers. The product is labeled as free from preservatives. It is suitable for food enthusiasts who wish to experiment with authentic Thai dishes at home, and works well as a base for a quick everyday meal. Keywords: red curry soup, Thai soup, coconut milk curry, Asian soup base, spicy curry dish, ready-made Thai food, red curry paste soup.
Product Declaration
Content:
Coconut Milk 52% (Coconut Extract, Water, Emulsifier E435), Water, Red Curry Paste 10% (Dried Red Chilies, Garlic, Lemongrass, Shallots, Salt, Galangal, SHRIMP (Crustacean) Paste, Kaffir Lime Zest, Pepper), Palm Oil, Coconut Sugar, Fish Sauce (ANCHOVY FISH Extract, Salt), Flavor Enhancer (E635)
Allergens: CRUSTACEANS, FISH
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
617kJ / 147kcal |
| Fat |
13 g |
| – of which saturated fatty acids |
8.9 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
5.3 g |
| – of which sugars |
3.6 g |
| Protein |
1.7 g |
| Salt |
1.25 g |
