Description
Mixed Brown Rice - 1 kg
Mixed Brown Rice is a composite rice blend consisting of several varieties of unpolished and whole grain rice types. The mixture contains brown rice, red rice, berry rice, white sticky rice, and white glutinous rice in varying quantities, providing a nuanced and nutritious composition. The product is aimed at consumers who want a more fiber-rich and nutritious alternative to regular white rice in their daily diet. Whole grain rice retains the outer bran and germ, which contributes to a higher content of dietary fiber and natural nutrients compared to refined rice types. The rice is easily cooked in a rice cooker by combining one cup of rice with two and a half cups of water, yielding approximately six servings. The amount of water can be adjusted according to personal preference for consistency. The texture is slightly chewy and firm with a natural, earthy flavor that distinguishes it from milder white rice. The mixed composition provides a varied mouthfeel with both soft and slightly resistant grains. The product is packed in a resealable 1 kg bag, suitable for storage in a cool and dry environment away from direct sunlight. The nutritional content per 100g shows an energy content of 1510 kJ, equivalent to 361 kcal, a fat content of 2.7g, and a carbohydrate content of 76g with 5.7g of dietary fiber and 1.7g of sugar. The protein content is 8.1g per 100g, making this rice blend a sensible contribution to daily protein needs. The product is suitable for people following a plant-based diet and can be used as a side dish for Asian dishes, stir-fries, vegetable dishes, and soups. Mixed brown rice is a good choice for everyday cooking for those who want more variety and nutrition in their diet. Store in a cool and dry place to best preserve quality.
Product Declaration
Content:
Brown rice 65.0%, red rice 12.5%, berry rice 12.5%, white sticky rice 10.0%
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1510kJ / 361kcal |
| Fat |
2.7 g |
| –
of which saturated fatty acids |
0.7 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
76 g |
| –
of which sugars |
1.7 g |
| Protein |
8.1 g |
| Salt |
0.02 g |
| Calcium |
mg |
