Castella Original Baked Sponge Cake - 120 g Castella Original is a well-known Japanese sponge cake with roots in Portuguese baking tradition, which has gained great popularity in Asia. The cake belongs to the category of baked sponge cakes and is characterized by its dense, yet airy and moist crumb. It is served in thick slices and is ideal as a sweet treat during the day. The cake is best enjoyed on its own, but also pairs well with a cup of tea, coffee, or a glass of milk. The taste is mild and pleasantly sweet, without being overpowering, and the texture is soft and slightly elastic, providing a distinctive mouthfeel. The ingredients are simple and classic: wheat flour, eggs, sugar, and whole milk powder form the base, supplemented by cornstarch and various approved additives. The cake is packed in transparent plastic packaging that keeps the product fresh and protected. With a net weight of 120 g, the portion size is suitable for one person or for sharing. The product should be stored in a dry, cool place and kept away from direct sunlight. Castella sponge cake is for anyone who appreciates Asian baked goods, Japanese cake culture, and authentic sweet snacks. It is an excellent choice for the dessert table, as a gift, or as a different snack for lunch. Keywords: Japanese sponge cake, Castella cake, Asian baked goods, soft egg cake, sweet snack, Japanese dessert, baked cake.Product DeclarationContents:Castella cake: WHEAT FLOUR, sugar, corn starch, EGG, stabilizers (E142, E575, E473, E478, E420, E422, E450, E500, E412), emulsifiers (E471, E473, E476, E422, E475, E422, E473, E476, E477), stabilizers (E296, E282, E202, E341, E338), WHOLE MILK POWDER, baking powder, flavor, WHOLE MILK POWDERAllergens: WHEAT, GLUTEN, EGG, MILKNutritional content per 100 g Nutrient Amount Energy 1694kJ / 404kcal Fat 13 g – of which saturated fatty acids 4.69 g – of which unsaturated fatty acids g Carbohydrate 64 g – of which sugars 40 g Protein 6 g Salt 0.25 g Calcium mg

Read more less

Dried Wide Egg Noodles - 400 g These wide dried noodles are primarily made from wheat flour and serve as a versatile basic ingredient in Asian cuisine. With a net weight of 400 g, the package is suitable for multiple servings and works well for family meals. The noodles are prepared by boiling in water and can be used in a wide range of dishes, including hot soups, stir-fries, and cold noodle salads. The wide noodle shape provides a good bite and absorbs sauces and broths particularly well, making them popular in Vietnamese and Chinese culinary traditions. The texture is firm and chewy after cooking, providing a satisfying mouthfeel. The taste is neutral and mild, making the noodles an excellent base for both rich and light flavors. The product contains wheat flour as the primary ingredient, along with stabilizers E450(i) and E451(i), and salt. The package is dried and durable when stored in a dry place, making it convenient to keep in stock. The noodles are suitable for cooking enthusiasts who wish to prepare authentic Asian dishes at home. They are also suitable for a quick weeknight dinner or as an accompaniment to vegetable and meat dishes. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance or wheat allergy. Wide wheat noodles are a popular choice in Southeast Asian cuisine and can be combined with everything from coconut milk-based sauces to light vegetable broths. The package is easy to store and simple to portion, making it a practical choice in the modern kitchen.Product DeclarationContent:WHEAT flour 94%, stabilizer (E450(i), E451(i)), saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1107kJ / 265kcal Fat 1.5 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 65.5 g – of which sugars 0.2 g Protein 12.1 g Salt 0.12 g Calcium mg

Read more less

Spice Blend for Asian Soup - Palo Mix - 25 g This spice blend is a collection of selected whole spices that together form the basis for a classic Asian soup stock with a complex and warm flavour profile. The blend is particularly suitable for preparing Chinese-inspired soups, broths, and stews, where depth and aroma are crucial. The spices are typically used by placing the sachet directly in the boiling water, allowing the natural oils and aromas to slowly release during cooking. The result is a rich and fragrant stock that forms the basis for many traditional Asian dishes. The flavour is characterized by a warm, slightly sweet and spicy profile with distinct notes of anise, cinnamon, and cardamom. Galangal and coriander seeds contribute a fresh and slightly earthy undertone, while cloves add depth and intensity. The texture of the finished dish is liquid, and the spices are usually removed before serving. The package contains 25g of spices and is convenient to store in a dry and cool cupboard. The product is suitable for food enthusiasts who want to prepare authentic Asian soup recipes at home without artificial additives. The blend contains only natural spices and is free from added flavour enhancers. The small package size makes it easy to have on hand for everyday cooking or for special occasions where you want a genuine oriental taste experience. Keywords: Asian spice blend, Chinese soup spice, Palo mix, aromatic soup stock, oriental spices, homemade Asian soup.Product DeclarationContents:Spices (Star Anise, Cinnamon, Cloves, Galangal, Coriander Seeds, Cardamom)Nutritional content per 100 g Nutrient Quantity Energy 1050kJ / 251kcal Fat 1.4 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 64 g – of which sugars 0.6 g Protein 10 g Salt 0 g Calcium mg

Read more less

Original Potato Chips - 69 g Original potato chips are a well-known and timeless snack that appeals to a wide audience. The chips are made with potatoes as the primary ingredient and fried in vegetable palm oil, which provides a characteristic crispiness and a mild, natural potato flavor. Their simple composition with iodized salt makes them an uncomplicated snack without unnecessary additives. The texture is thinly sliced and crunchy, making them suitable as an accompaniment to dips, as a snack in a packed lunch, or for social gatherings. The chips are packed in an airtight bag with packaging gas (E941), which preserves their crispiness until opened. The bag contains 69 grams and is suitable as a single serving or for sharing. The nutritional content per 100 g shows an energy content of 2231 kJ / 533 kcal, with a fat content of 30 g, of which 13.3 g is saturated fat, as well as carbohydrates at 56.7 g and a protein content of 6.7 g. The salt content is 0.88 g per 100 g, and the dietary fiber content is 3.3 g. The product is suitable as a quick snack for work breaks, for travel, or as part of a snack table. Asian potato chips in original flavor are popular among those who prefer a classic and neutral chip variety without strong spices. The product should be stored in a dry place at room temperature and enjoyed before the specified date.Product DeclarationContents:Potatoes 65%, vegetable oil (Palm oil) 34%, iodized salt 1%, packaging gas (E941)Nutritional content per 100 g Nutrient Amount Energy 2231kJ / 533kcal Fat 30 g – of which saturated fatty acids 13.3 g – of which unsaturated fatty acids g Carbohydrate 56.7 g – of which sugars 0 g Protein 6.7 g Salt 0.88 g Calcium mg

Read more less

Vacuum-Fried Mixed Fruit Chips - 200 g Vacuum-fried mixed fruit chips are a crispy and natural snack prepared using a gentle vacuum frying process that preserves the fruits' natural taste, color, and nutrients. The product consists of a combination of tropical fruits, including banana, sweet potato, taro, jackfruit, and pineapple, fried in palm oil. The vacuum preparation ensures that the natural sweetness and aroma of the fruits are retained without the need for added sugar or artificial flavor enhancers. The snack is suitable as a quick snack throughout the day, whether for lunchboxes, at work, or as a travel snack. The texture is light and crispy, and the natural sweetness from the various fruits provides a pleasant and varied taste experience. The product is packaged in a convenient and airtight soft plastic bag of 200g, which is easy to take anywhere. Storage should be in a cool and dry place to maintain crispness and shelf life. The fruit chips contain dietary fiber and are free from added sugar, making them an attractive choice for consumers seeking a healthier snack option. The product appeals to anyone looking for an Asian-inspired fruit snack, families with children, health-conscious consumers, and those looking for gluten-free snacks and vegan snacks. Relevant keywords include: vacuum-fried fruit chips, Asian fruit snack, crispy banana chips, dried fruit chips, healthy snack without added sugar, tropical fruit chips, and gluten-free snack.Product DeclarationContents:Banana 40%, sweet potato 36%, taro 10%, jackfruit 8%, pineapple 4%, palm oil (unhardened)Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 2079kJ / 497kcal Fat 25 g – of which saturated fatty acids 10.5 g – of which unsaturated fatty acids g Carbohydrate 65 g – of which sugars 50 g Protein 2.85 g Salt 0.055 g Calcium mg

Read more less

Wok Black Pepper Sauce - 50 g This sauce is a pre-mixed seasoning sauce intended for preparing wok dishes with black pepper as the dominant flavor element. The sauce has been developed to simplify the preparation of Asian wok dishes and provides an authentic taste without the need to combine many individual ingredients. It is used directly in the wok while stir-frying meat, poultry, or vegetables and adds a deep, spicy, and slightly sweet character to the dish. The flavor is characterized by black pepper combined with onion, garlic, oyster sauce, and coriander root, creating a complex and well-balanced taste profile. The consistency is liquid and smooth, making it easy to distribute evenly over the ingredients during cooking. The sauce is particularly well-suited for beef, chicken, and pork, but can also be used for vegetable wok dishes. The package contains 50 g of sauce, which typically corresponds to one portion for two people. The packaging is a sealed pouch that is easy to open and use directly. The sauce contains allergens in the form of WHEAT, SOY, and MOLLUSCS and is therefore not suitable for individuals with allergies to these substances. The product is halal certified. Store in a cool, dry place. The sauce is aimed at anyone who wants to prepare authentic Asian wok dishes at home in a short time, including food enthusiasts, busy families, and people interested in Asian cuisine. Keywords: black pepper wok sauce, Asian wok sauce, spicy pepper sauce, easy wok dish, Thai sauce, black pepper stir-fry, halal wok sauce.Product DeclarationContent:Onion, OYSTER SAUCE (SOYBEANS, WHEAT, OYSTER, salt), sugar, palm oil, black pepper, garlic, SOY SAUCE POWDER (WHEAT, SOYBEANS), flavor enhancer (E621), (E635), salt, coriander root, stabilizer (E415), color (E150)Allergens: WHEAT, SOYBEANS, OYSTER, MOLLUSCS, GLUTENNutritional content per 100 g Nutrient Amount Energy 732kJ / 175kcal Fat 6.9 g – of which saturated fatty acids 3.3 g – of which unsaturated fatty acids g Carbohydrate 23 g – of which sugars 17 g Protein 3.9 g Salt 6.3 g Calcium mg

Read more less

Seasoning Powder for Fried Chicken - 50 g This seasoning powder is made for preparing fried chicken and gives the dish an authentic, Asian flavor experience. The blend consists of a carefully composed combination of sugar, salt, garlic powder, black pepper, coriander seeds, and soy sauce, which together create a deep and well-balanced spiciness. The powder is used by rubbing it into the chicken meat before frying, allowing the flavor to penetrate deeply into the meat and create a delicious, crispy surface during cooking. In addition to chicken, the seasoning blend can also be used for other poultry types, pork, vegetables, and as a flavor enhancer in marinades and sauces. The consistency is fine and uniform, making it easy to distribute the powder evenly over the ingredients. The taste is spicy and slightly sweet with distinct notes of garlic, coriander, and black pepper, which provide a warm and inviting aroma. The product is packed in a sealed aluminum pouch of 50 g, which preserves the freshness and aroma of the powder over time. Storage should be in a cool and dry place to ensure optimal shelf life and quality. The seasoning powder is aimed at food enthusiasts and chefs who want to add authentic Asian flavors to everyday dishes. It is a practical and versatile kitchen spice that suits both quick everyday meals and more festive occasions. The product contains SOY and WHEAT and is therefore not suitable for people with allergies to these ingredients. The coloring agent E124 has been added to give the powder its characteristic color. This Asian seasoning powder is ideal for those who want to experiment with Thai and Southeast Asian flavors in their own kitchen.Product DeclarationContent:Sugar 80%, salt 8%, garlic powder 3%, black pepper 3%, coriander seeds 3%, spice powder 2% (SOY SAUCE (SOYBEANS, WHEAT, salt, water)), color (E124) 1%Allergens: SOY, SOYBEANS, WHEATNutritional content per 100 g Nutrient Amount Energy 1200kJ / 283kcal Fat 2.9 g – of which saturated fatty acids 0.8 g – of which unsaturated fatty acids g Carbohydrate 59 g – of which sugars 48 g Protein 5.3 g Salt 26.4 g Calcium mg

Read more less

Handmade Bamboo Sticky Rice Basket - 4" This bamboo basket is a traditional kitchen utensil used to store and serve sticky rice at the table. The basket is crafted in a cylindrical shape with a separate lid and is hand-woven from natural bamboo strips, giving it a distinctive and authentic appearance. The woven construction ensures air circulation around the rice, while the lid helps retain heat and moisture during serving. Known in Southeast Asia as kratip khao niew, this bamboo basket has been used for generations to serve individual portions of steamed sticky rice, especially in northeastern Thailand and Laos. The utensil is suitable for daily meals as well as festive occasions where sticky rice is a central part of the meal. The natural bamboo gives the basket a light and manageable weight, and the material is biodegradable, making it an environmentally conscious choice in the kitchen. The basket's 4-inch size makes it practical for single servings and easy to place directly on the dining table. The woven surface has a rough and organic texture, reflecting the craftsmanship behind the product. The bamboo basket is an excellent choice for anyone who wishes to prepare and serve Asian dishes in an authentic and traditional way. It also serves as a decorative item in an Asian-inspired kitchen or dining environment. Keywords: bamboo rice basket, sticky rice container, Asian kitchen utensil, kratip khao niew, traditional bamboo basket, handmade bamboo, serving sticky rice.Nutritional content per 100 g Nutrient Quantity Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

Read more less

Thai Boat Noodle Soup Base with Mala Spice - 120 g Thai Boat Noodle Soup Base with Mala Spice is a ready-made soup paste that forms the foundation for a traditional Asian noodle soup with powerful and complex flavour notes. The product is inspired by the Chinese mala tradition, where a special combination of spices creates an intense, aromatic, and slightly burning taste experience. The soup base is ideal for homemade Asian noodle dishes and provides an authentic taste without the need for many extra ingredients. Preparation is simple and quick: noodles are cooked and drained, then water is brought to a boil and the soup packet is added. After this, you can add meat of your choice, such as beef, chicken, or fish balls, and let it simmer until cooked through. The soup is poured over the noodles in a bowl and topped with fried shallots, spring onions, and fresh herbs. The flavour is rich and full-bodied with distinct notes of soy sauce, galangal, chili, and coconut, which together create a well-rounded and warm taste experience. The texture of the finished soup is slightly thick and clinging, providing a good mouthfeel. The packet contains 120 g of soup base and is free from added preservatives. The product should be stored in a cool, dry place. It is suitable for food enthusiasts who want to recreate authentic Asian soup experiences in their own kitchen. The soup packet is practical for everyday cooking and can be used as a basis for a quick and delicious dinner. Keywords: spicy noodle soup, mala soup, Asian soup base, Thai boat noodles, homemade Asian soup, hot noodle soup, Chinese mala spice.Product DeclarationContents:Soy sauce (SOYBEANS, WHEAT, salt) 30%, coconut palm sugar 20%, spices (Chinese pepper, coriander, galangal, chili, black pepper) 12%, chili paste 10%, coconut milk 7%, water 5%, fermented SOYbean paste 5%, salt 3.7%, distilled vinegar 2%, black SOY sauce (molasses, water, salt, SOYBEANS, WHEAT) 2%, colour (E150a) 2%, flavouring 1.25%, flavour enhancer (E635) 0.05%. Soy sauce (SOYBEANS, WHEAT, salt) 30%, coconut palm sugar 20%, spices (Chinese pepper, coriander, galangal, black pepper, five-spice powder (ANCHOVY EXTRACT)) 12%, chili paste 10%, coconut milk 7%, water 5%, fermented SOYbean paste 5%, salt 3.7%, distilled vinegar 2%, black soy sauce (molasses, water, salt, SOYBEAN, WHEAT) 2%, colour (E150a) 2%, flavouring 1.25%, flavour enhancer (E635) 0.05%Allergens: SOYBEANS, WHEAT, GLUTEN, ANCHOVY EXTRACTNutritional content per 100 g Nutrient Amount Energy 829kJ / 197kcal Fat 5.7 g – of which saturated fatty acids 3.6 g – of which unsaturated fatty acids g Carbohydrate 31 g – of which sugars 26 g Protein 4.3 g Salt 8.7 g Calcium mg

Read more less

Thai Boat Noodle Soup Base - 120 g Thai Boat Noodle Soup Base is a pre-mixed spice base that forms the foundation for a traditional Thai boat noodle soup. The dish has deep roots in Thai cuisine and was historically associated with floating food boats along the canals. The soup's foundation is a complex broth combining soy sauce, coconut milk, and a range of aromatic spices to achieve a distinctive, powerful flavour. The base is used by boiling the contents of the packet in approximately 480 ml of water, then adding meat of your choice, such as sliced beef, chicken, or meatballs, and simmering until cooked through. Rice vermicelli, bean sprouts, and leafy greens are cooked separately and placed in a bowl before the hot soup is poured over. The dish can be topped with fried garlic, spring onions, and fresh coriander for extra depth and freshness. The flavour is rich and full-bodied with a distinct umami character from the soy sauce, a mild sweetness from the coconut milk, and a subtly spicy undertone from chili and galangal. The soup's texture is slightly creamy and rich thanks to the natural fat content of the coconut milk. The packet contains no added preservatives and weighs 120 grams net. Store the product in a cool, dry place. The soup mix is suitable for anyone who wants to prepare an authentic Asian noodle soup quickly and easily at home. It is ideal for everyday dinners, for cooking enthusiasts interested in Southeast Asian cuisine, and for those seeking an Asian soup base with genuine Thai flavour. Contains SOY and WHEAT (GLUTEN). Keywords: Thai noodle soup, Asian soup base, boat noodles, coconut milk soup, Thai spice base, quick Asian dinner, noodle soup with coconut milk.Product DeclarationContent:Soy sauce (SOYBEANS, WHEAT, salt) 25%, coconut palm sugar 24%, coconut milk 12%, spices (black pepper, five spice powder (ANCHOVY EXTRACT) <2%, cinnamon, star anise, coriander, galangal, coriander root) 8%, pickled chili garlic 8%, water 5%, red fermented SOYBEAN PASTE 5%, distilled vinegar 4%, salt 3%, colour (E150a) 2%, flavour enhancer (E635) 1.5%, natural flavouring 0.5%Allergens: SOYBEANS, WHEAT, GLUTEN, ANCHOVY (FISH)Nutritional content per 100 g Nutrient Amount Energy 770kJ / 184kcal Fat 4.6 g – of which saturated fatty acids 3.9 g – of which unsaturated fatty acids g Carbohydrate 30 g – of which sugars 25 g Protein 4.9 g Salt 8.9 g Calcium mg

Read more less

Dried Jackfruit Chips - 200 g Jackfruit chips are a dried fruit snack based on jackfruit, a tropical fruit with a characteristic sweet taste. The product consists of 90% dried jackfruit with added vegetable oil and is a simple snack with few ingredients. The snack can be enjoyed directly from the bag as a quick snack during the day, and it is suitable for travel, work breaks, or as an alternative to traditional chips. Jackfruit has a natural sweetness that provides a pleasant taste experience without the use of added sugar or artificial flavors. The consistency is crispy and light, making it a satisfying snack with a distinctive crunchy texture. The product is packed in a re-sealable soft plastic bag of 200 grams, which preserves the crispness and makes it easy to take on the go. Storage should be in a cool and dry place to ensure optimal shelf life and quality. The nutritional content per 100 grams shows 452 kJ, corresponding to approximately 108 kcal, with a fat content of 13.6 grams and a carbohydrate content of 78 grams, of which 54.8 grams are sugars. Dietary fiber accounts for 6.92 grams per 100 grams, and the protein content is 4.4 grams. The salt content is very low, with only 4 mg per 100 grams. The product contains soybeans as part of the vegetable oil and is therefore relevant for individuals with soy allergies. The snack is aimed at consumers who want an exotic and different fruit-based snack of Asian origin. It is suitable for those curious about Southeast Asian flavors and looking for alternatives to conventional snack products. Relevant keywords include: dried jackfruit snack, Asian fruit chips, crispy fruit snack, buy jackfruit chips, exotic snack without additives.Product DeclarationContent:Dried jackfruit 90%, vegetable oil (SOYBEANS)Allergens: SOYBEANSNutritional content per 100 g Nutrient Amount Energy 452kJ / 107.96kcal Fat 13.6 g – of which saturated fatty acids 6 g – of which unsaturated fatty acids g Carbohydrate 78 g – of which sugars 54.8 g Protein 4.4 g Salt 0.004 g Calcium mg

Read more less

Thai Spicy Salad Dressing - 220 ml Thai Spicy Salad Dressing is a ready-to-use, spicy dressing with roots in Thai cuisine. The product comes in a practical 220 ml bottle and is designed to add a complex balance of sweetness, acidity, and heat to dishes. The dressing is composed of coconut palm sugar, lime juice, tamarind paste, and chili, which provides a characteristic Southeast Asian flavor profile. Its liquid consistency makes it easy to dispense directly over salads or use as a dipping sauce for various dishes. The product is suitable for glass noodle salad, seafood salad, and fermented fish dishes, as well as an accompaniment to som tam dishes. In addition to salad use, the dressing works well as a marinade or flavor enhancer in stir-fries and grilled dishes. The taste is characterized by a distinct sweetness from coconut palm sugar, a fresh acidity from lime juice, and a significant heat from chili. The texture is liquid and light, ensuring even distribution over the ingredients. The bottle should be stored in a cool, dry place before opening, and refrigeration is recommended after opening. The product contains fish sauce and is therefore not suitable for individuals with a fish allergy. The nutritional content per 100 ml is 497 kJ, equivalent to 117 kcal, with a carbohydrate content of 27 g, of which 25 g are sugar, as well as 1.9 g protein and 3.5 g salt. The dressing is aimed at food enthusiasts and chefs who want to prepare authentic Asian dishes at home. It is ideal for use in Asian cuisine, for dinner parties, or everyday meals with an exotic touch. Search terms: spicy Thai dressing, Asian salad dressing, Thai salad sauce, coconut palm sugar dressing, gluten-free Asian sauce.Product DeclarationIngredients:Coconut palm sugar 24%, lime juice 17%, chili 15%, tamarind paste 14%, water 10%, FISH SAUCE (anchovy extract, salt, sugar) 10%, garlic 7.2%, flavor enhancer (E621, E635) 1%, salt 1%, stabilizer (E415, E412) 0.3%, flavor 0.25%, acidity regulator (E330, E296) 0.25%Allergens: FISHNutritional content per 100 ml Nutrient Amount Energy 497kJ / 117kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 27 g – of which sugars 25 g Protein 1.9 g Salt 3.5 g Calcium mg

Read more less

Thai BBQ Dipping Sauce - Moo-Krata - 220 ml This Thai BBQ dipping sauce is a classic companion to the popular Asian grilling concept Moo-Krata, where meat is cooked directly at the table on a hot plate or in a pot. The sauce serves as a flavorful dipping sauce that complements grilled pork, beef, and other protein sources. The taste is characterized by a pleasant balance of sweetness from sugar and high-fructose syrup, a slightly sour note from distilled vinegar, and a mild heat from chili. Sesame seeds and sesame oil add a nutty depth, while garlic contributes an aromatic richness. The consistency is liquid and slightly viscous, making it easy to dispense and dip. The sauce can also be used as a marinade for meat before grilling or as a flavor enhancer in stir-fries and other Asian cooking situations. The product comes in a glass bottle with a screw cap, ensuring easy storage. After opening, the bottle should be stored chilled in the refrigerator. The sauce appeals to anyone interested in Asian cuisine, grilling enthusiasts, and those who want to bring authentic Thai flavors into their home kitchen. Keywords: Thai BBQ sauce, Moo-Krata sauce, Asian dipping sauce, grilling sauce with chili and sesame, Thai barbecue sauce.Product DeclarationContent:Chili 30%, sugar 24%, high-fructose syrup 13%, garlic 10%, distilled vinegar 6%, water 4%, white SESAME SEEDS 4%, salt 4%, SESAME OIL 2%, thickeners (E1442, E415) 1.5%, flavor enhancer (E621) 1%, acidity regulators (E300, E330) 0.4%, flavor 0.1%Allergens: SESAME SEEDS, SESAME OILNutritional content per 100 ml Nutrient Quantity Energy 773kJ / 183kcal Fat 2.7 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 36 g – of which sugars 31 g Protein 3.2 g Salt 5.2 g Calcium mg

Read more less

Fresh Wonton Wraps - 600 g Fresh wonton wrappers are a classic ingredient in Asian cuisine and form the basis for preparing wontons, a widespread type of dumpling with roots in Chinese cuisine. The wrappers are cut into thin, square sheets, suitable for encasing various fillings. Compared to other dumpling varieties, wonton dough is particularly thin and pliable, giving a light and delicate consistency to the finished product. When cooked, the wrappers become translucent and acquire a soft, silky texture that pairs well with both rich and mild fillings. Fillings can include minced pork, shrimp, chicken, or vegetables, depending on personal preference. Wontons can be prepared in several ways - they can be boiled directly in a flavorful soup, steamed in a bamboo steamer, or deep-fried into a crispy snack. The wrappers are made from wheat flour, water, salt, and alkali, which gives them their characteristic elasticity and durability. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance. The package must be stored in the refrigerator at a maximum of +6°C to maintain freshness and quality. Wonton wrappers are an indispensable tool for anyone wishing to experiment with authentic Asian home cooking, and they are particularly popular among food enthusiasts seeking ingredients for Chinese dumplings, Asian soup, or fried snacks. With a net weight of 600 g, the package is suitable for preparing a larger number of wontons for family or guests.Product DeclarationContents:WHEAT FLOUR 70%, Water 29%, Salt 0.5%, Alkali 0.5%Allergens: WHEAT, GLUTEN

Read more less

Mirin for Cooking - 150 ml Mirin is a traditional Japanese seasoning liquid made from glutinous rice and regular rice, which, through a fermentation process, develops a characteristic, rounded sweetness with depth and complexity. The product is a central ingredient in Japanese cuisine and is widely used in the preparation of a wide range of dishes. The liquid is typically added to marinades, where it helps to tenderize meat and fish and give a slightly caramelized surface during cooking. It is also suitable as a flavor enhancer in stir-fries, teriyaki sauces, ramen soup, and sushi rice, where its round and mild sweetness balances salty and strong flavor notes. The taste is characterized by a delicate, non-dominant sweetness combined with a slightly fruity undertone that complements both animal and vegetable ingredients. The texture is liquid and slightly viscous, making it easy to dispense and mix into both cold and hot preparations. The product is delivered in a practical 150 ml glass bottle with a tight-fitting lid, ensuring durability and easy storage. After opening, storage in the refrigerator is recommended, where the product retains its flavor and quality for up to six months. The bottle should be tightly closed and stored in a cool, dry place to preserve its aromatic properties. Mirin contains no animal products and is therefore suitable for vegetarian and vegan diets. The ingredients are simple and consist solely of glutinous rice, water, rice, and lemon extract, without the addition of artificial colors or preservatives. With a carbohydrate content of 74 g per 100 ml, of which 53 g is sugar, the product is energy-giving and contributes to the sweet flavor profile. The product is aimed at food enthusiasts, home cooks, and anyone interested in authentic Asian cooking, including Japanese cuisine. It is an indispensable bottle in the kitchen for those who want to prepare authentic Japanese classics like teriyaki, miso marinades, and glazed dishes at home. Keywords: Japanese mirin, rice-based seasoning liquid, AsianProduct DeclarationContent:glutinous rice 36%, water, rice 30%, lemon extractNutritional content per 100 ml Nutrient Amount Energy 154kJ / 295kcal Fat 0.5 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 74 g – of which sugars 53 g Protein 0.5 g Salt 0.01 g Calcium mg

Read more less

Oriental Instant Noodles with Chicken Flavor - Cup 70 g This cup contains Asian instant noodles with an aromatic chicken-based flavoring, inspired by Oriental cuisine. The product is prepared as a single serving in a practical container that makes preparation simple and quick - just add boiling water directly to the cup and let the noodles steep for a couple of minutes. The result is a hot and hearty noodle dish with a spicy, slightly salty taste, combining chicken aroma with vegetables and oriental spices. The noodles have a soft and slightly chewy texture that pairs well with the flavorful broth. The product is packaged in a sturdy paper cup with a lid, making it easy to prepare and eat directly from the packaging - without the need for pots or extra utensils. The cup is suitable for use at home, at work, at school, or when traveling, as it does not require kitchen equipment other than access to hot water. The noodles should be stored in a dry and cool place and protected from direct sunlight to preserve their quality. The product contains WHEAT and GLUTEN, as well as SOYBEANS, and is therefore not suitable for people with allergies to these substances. Traces of EGGS, MILK, CRUSTACEANS, FISH, SESAME SEEDS, CELERY, and MOLLUSCS may be present. Instant noodles in cup format are a popular and widespread snack solution in Asian food culture and are particularly sought after as a quick noodle soup, easy dinner, or practical packed lunch solution. The product is aimed at noodle lovers, students, busy everyday people, and anyone interested in Asian cuisine and oriental taste experiences.Product DeclarationContents:WHEAT FLOUR, palm oil, salt, sugar, dried vegetables (cabbage, carrot), TEXTURED SOY PROTEIN, flavor enhancers E621, E635, spices, flavorings, color E150a, acidity regulators E500, E501, E451, SOY SAUCE POWDER, salt, MALT EXTRACT, WHEAT, yeast extract, palm oil, thickener E466, chili powder, antioxidant E330Allergens: WHEAT, GLUTEN, SOY, SOYBEANSNutritional content per 100 g Nutrient Amount Energy 310kJ / 74kcal Fat 3 g – of which saturated fatty acids 1.4 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 0.5 g Protein 1.3 g Salt 0.8 g Calcium mg

Read more less

Frozen Sticky Rice with Banana - 390 g Frozen sticky rice with banana is a well-known dessert from Southeast Asian cuisine, where sticky rice, ripe banana, and coconut milk unite to create a harmonious and sweet dish. The product is delivered frozen and is packed in portion-sized pieces that are easy to prepare directly from the freezer. Preparation involves thawing and then heating, for example, in a microwave oven at 800W for approximately two minutes, making it a quick and convenient dessert. Each piece is traditionally wrapped, which preserves the characteristic soft and chewy consistency that sticky rice is known for. The taste is mild and naturally sweet with clear notes of banana and a creamy coconut aroma that rounds off the dish. The texture is dense and sticky, typical of this type of rice-based dessert from Asia. The product is well-suited as a finish to an Asian meal or as a different sweet snack for everyday life. The package contains several portion-sized pieces with a total net weight of 390 grams. Storage should be at -18°C, and the product must not be refrozen after thawing. This frozen Asian dessert appeals to anyone curious about authentic taste experiences from Southeast Asia, including fans of coconut desserts, rice-based sweet dishes, and gluten-free alternatives to traditional Western desserts. Keywords: frozen Asian dessert, sticky rice with banana, coconut dessert, Southeast Asian sweet dish, rice-based dessert.Product DeclarationContents:Sticky rice (Thailand) 30%, coconut milk, sugar, black beans, salt, banana (Thailand) 25%, coconut milk, sugar, black beans, salt, Thaimas rice (Thailand) 30%, coconut milk, sugar, musta pavut, suolaAllergens: No known allergens statedNutritional content per 100 g Nutrient Amount Energy 1441kJ / 270kcal Fat 4.6 g – of which saturated fatty acids 3.8 g – of which unsaturated fatty acids g Carbohydrate 54 g – of which sugars 23 g Protein 3.1 g Salt 2.1 g Calcium mg

Read more less

Fresh Holy Basil (กะเพรา) - 80 g Holy basil, called กะเพรา in Thai, is a fresh herb with a distinct and intense aroma that clearly differentiates it from mild European basil. The herb is a central element in Southeast Asian cuisine and is included in a wide range of traditional dishes, including the popular stir-fry pad krapao. The leaves have a slightly peppery and spicy character with hints of anise and clove, giving dishes a depth and complexity that is difficult to replace with other herbs. Fresh Thai basil is particularly well-suited for quick stir-fries, soups, curries, and marinades, where it is added towards the end of cooking to preserve its fresh taste and aroma. The leaves can also be used as a garnish or mixed into salads for an authentic Asian touch. The texture is soft and light, and the leaves are dark green with a glossy surface. The product is delivered in a transparent plastic bag that keeps the herb fresh until use. Before use, it is recommended to rinse the basil thoroughly under cold water. The package contains 80g of fresh herb and is suitable for both everyday cooking and more festive Asian meals. Fresh Thai basil is naturally gluten-free and fits into vegan and vegetarian diets. The herb is best stored in a cool place and should be used shortly after purchase to ensure optimal freshness and aroma. The product is aimed at food enthusiasts who want to prepare authentic Asian dishes at home, as well as anyone interested in fresh herbs and Southeast Asian cuisine. Keywords: fresh Thai basil, กะเพรา, Asian herbs, pad krapao ingredients, fresh herbs for wok.Product DeclarationContents:Fresh holy basil (กะเพรา)Nutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

Read more less

Fresh Garlic in Net - 500 g Fresh garlic is one of the most widely used vegetables in kitchens worldwide and is a central ingredient in countless dishes. This variety comes in a net bag with a net weight of 500g, providing a good supply for daily cooking. Garlic is typically used by peeling individual cloves from the bulb, after which they can be chopped, crushed, or sliced according to the recipe's needs. The vegetable is particularly well-suited for frying, boiling, marinating, and baking, and it is included in a wide range of dishes from Asian, Southern European, and Middle Eastern cuisine. The taste is characteristically strong and slightly sharp when raw, while cooking over heat provides a softer, sweeter, and more rounded flavor experience. The consistency is firm and juicy, and the white cloves are surrounded by a thin, papery skin. The net bag ensures good air circulation around the bulbs, which helps maintain freshness and quality during storage. Garlic should be stored in a cool, dry place, preferably in a dark place with good ventilation, to extend its shelf life. The product is naturally free from gluten and added substances, and it is suitable for vegetarian and vegan diets. Fresh garlic is a popular choice for homemade sauces, soups, stir-fries, and marinades. It is also a staple in many traditional Asian recipes, where garlic is combined with ginger, chili, and soy sauce. The 500g pack is practical for households that use garlic regularly and wish to have an adequate supply on hand. Keywords: fresh garlic, garlic in net, Asian cooking, gluten-free vegetable, garlic for stir-fry.Product DeclarationContents:Fresh garlicNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

Read more less

Spicy Konjac Snack With Szechuan Flavor - 252 g Konjac Shuang is an Asian snack product based on konjac flour, which is a plant-based ingredient extracted from the konjac root. The product is available in a spicy Szechuan variant, characterized by a complex flavor profile with heat from chili and the distinctive tingling sensation from Sichuan pepper. The snack is packed in a practical 252g stand-up pouch, which is easy to take on the go, to work, or as an alternative to traditional chips and crackers. The texture is chewy and elastic, which distinguishes konjac snacks from other dried snack products and provides a unique mouthfeel. The taste is spicy and aromatic with notes of garlic, green onion, and vinegar, which together create an authentic Chinese flavor experience. The product contains soybean oil and hydrolyzed soy protein, as well as bean paste made with wheat flour, and therefore contains allergens in the form of SOY and WHEAT (GLUTEN). The snack contains flavor enhancers (E621, E635), coloring (E160C), thickener (E415), and acidity regulator (E330). Konjac snacks are well-known in East Asia and are increasingly popular in Europe as an alternative snack product with low calorie density. The product is aimed at consumers interested in Asian food culture, spicy taste experiences, and unconventional snack alternatives. It is suitable as an accompaniment to movies, social gatherings, or as a quick bite between meals. The Szechuan flavor makes it an obvious choice for those who enjoy strong and complex spices. The product should be stored in a dry, cool place away from direct sunlight.Product DeclarationContent:Water, SOYBEAN OIL [Antioxidant (E319)], Konjac Flour (E319), Konjac Flour (6%), Tapioca Starch, Salt, Sugar, Spices (Sichuan Pepper, Chili, Garlic, Green Onion, Spice), Bean Paste (WHEAT Flour), Vinegar Powder, Chili Oil [Color (E160C)], Flavoring, Hydrolyzed SOY PROTEIN, Yeast Extract, Cooking Sake, Flavor Enhancer (E621, E635) (Glutamic Acid), Thickener (E415), Acidity Regulator (E330)Allergens: SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

Read more less

Yellow Curry Paste - 400 g Yellow curry paste is a concentrated spice blend that serves as a foundation in a wide variety of Asian cooking, particularly in Thai cuisine. The paste is composed of a combination of onions, garlic, dried chilies, lemongrass, galangal, cinnamon, nutmeg, and turmeric, which together form a complex and well-balanced flavor profile. Turmeric gives the paste its characteristic yellow color, while the other ingredients contribute warmth, depth, and a slightly spicy intensity. The product is suitable for preparing classic yellow curry, also known as Kaeng Lueang or Kaeng Kari, and can be combined with coconut milk, potatoes, meat, or vegetables to create a rich and flavorful dish. For a portion for 2-3 people, it is recommended to heat approximately 275 ml of coconut milk, add about 50 g of curry paste and 150 g of meat or other protein, followed by 200 g of diced potatoes and 1-1½ dl of water. The dish is simmered for 10-15 minutes, and finally, palm sugar and fish sauce are added to round off the taste. The paste is traditionally served with steaming rice as a side dish. The texture is thick and paste-like, making it easy to portion and dissolve in hot liquids. The product comes in a convenient 400 g container, suitable for both single portions and larger cooking. The nutritional content per 100 g shows an energy content of 428 kJ / 102 kcal with a low fat content of 1.8 g and a protein content of 2.4 g. The salt content is 12.1 g per 100 g, which is typical for concentrated spice pastes. Yellow curry paste is a popular choice for food enthusiasts who want to prepare authentic Asian food at home without using many individual ingredients. The product is suitable for everyday cooking as well as for special occasions where you want to serve a delicious and spicy dish with an Asian character. Keywords: yellow curry paste, Thai curry, Asian curry, kaeng lueang, homemade curry, spice blend for curry.Product DeclarationContents:Shallots, garlic, dried red chili 15%, salt, lemongrass, kaffir lime peel, galangal, cinnamon, nutmeg, cumin powder, coriander seeds, turmericAllergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 428kJ / 102kcal Fat 1.8 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 9.5 g Protein 2.4 g Salt 12.1 g Calcium mg

Read more less

Red Curry Paste - 400 g Red curry paste is a concentrated spice paste made from selected Asian herbs and spices, which together form the basis for a wide range of Thai dishes. The product is aimed at anyone who wants to prepare authentic Southeast Asian food at home without having to find and prepare the individual ingredients separately. The paste is typically used by heating it in coconut milk or vegetable oil, after which desired protein such as chicken, fish, or seafood is added along with vegetables. The characteristic red color comes from dried red chillies, which are the dominant ingredient and contribute a warm, medium-spicy heat. The flavor experience is rounded off by lemongrass, garlic, and shallots, which add freshness and depth, while galangal and kaffir lime zest provide a distinct citrusy and earthy undertone. The spices coriander seeds and cumin powder complete the flavor profile with warm, nutty notes. The consistency is thick and paste-like, making it easy to portion and distribute evenly in the dish during preparation. The paste comes in a practical 400g container, suitable for repeated use and easy storage. The product contains no allergens and is therefore suitable for people with many types of food intolerances. Red curry paste is suitable for everyday dishes as well as for more festive occasions where you want to impress with authentic Asian cuisine. It can be combined with coconut milk, palm sugar, and fish sauce to achieve a fully balanced curry sauce. The paste is also suitable as a flavor base in soups, marinades, and stir-fries. With a salt content of 12.4 g per 100 g, the product should be used in moderate amounts and combined with unsalted ingredients. Red curry paste appeals to food enthusiasts, home cooks, and anyone interested in Thai cooking, Asian spices, and gluten-free curry recipes.Product DeclarationContent:Dried red chilli* 21%, garlic, lemongrass, shallots, salt, galangal, kaffir lime zest, spices (coriander seeds, cumin powder). *Not grown in ThailandNutritional content per 100 g Nutrient Amount Energy 437kJ / 104kcal Fat 2.7 g – of which saturated fatty acids 0.4 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 7.8 g Protein 3.7 g Salt 12.4 g Calcium mg

Read more less

Frozen Fried Fish Tofu Cubes with Chili - 240 g Fish tofu cubes with chili are a frozen, pre-fried Asian specialty that combines fish paste (surimi) with tofu in compact cubes. The product belongs to the category of frozen fish balls and meatball alternatives and is suitable for a wide range of Asian dishes. The cubes are made with a blend of surimi, tofu, vegetable oil, and spices, giving them a distinctive flavor with a slightly spicy chili kick. Preparation is simple and quick – the product can be heated in a microwave at 800 W for 1-2 minutes or fried in a pan until thoroughly heated. The texture is firm and slightly spongy, making the cubes suitable for absorbing sauces and broths in soups and stews. They can also be used directly as a snack or as a protein source in wok-based meals. Each cube contains a combination of fish and soy, making the product relevant for consumers looking for a protein-rich ingredient for Asian-inspired cooking. The packaging is a sealed 240 g freezer bag, designed for storage in the freezer. The product is aimed at food enthusiasts who want to prepare authentic Asian dishes at home, including Thai-inspired soups, noodle dishes, and wok dishes. It is a practical frozen ingredient for everyday cooking and is well-suited for consumers seeking Asian frozen foods, fish balls with chili, surimi products, or tofu-based protein alternatives. Keywords: frozen fish tofu cubes, Asian frozen food, surimi with tofu, chili fish balls, protein-rich Asian snack, wok ingredient, frozen fish paste.Product DeclarationContents:Surimi 32% (FISH meat, sugar, egg white powder, stabilizer (E450, E451, E452)), water, tofu 19% (water, SOY protein isolate, palm oil), vegetable oil (palm, SOY), color (E170), WHEAT starch, modified tapioca starch, flavor enhancer (E621, E640), saltAllergens: FISH, SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 714kJ / 170kcal Fat 13 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 8 g – of which sugars 17 g Protein 6 g Salt 0.9 g Calcium mg

Read more less

Frozen Fried Fish Cakes with Asian Spices - 200 g Frozen fried fish cakes are a classic Asian specialty made from fish meat mixed with a variety of aromatic ingredients such as lemongrass, kaffir lime leaves, chili, and galangal. The product belongs to the category of frozen fish products and is ready for heating directly from the freezer. The fish cakes can be prepared in several ways - they can be pan-fried, heated in a microwave at 800 W for 1-2 minutes, or grilled until thoroughly heated and golden on the outside. The texture is firm and slightly crispy on the surface, while the inside remains juicy and soft. The taste is spicy and rich with distinct notes of fresh Asian herbs and a mild warmth from chili. The product is suitable as a starter, snack, or side dish and can be advantageously served with sweet chili sauce or a fresh salad. The package contains 200 g and is practical for quick everyday meals. The fish cakes should be stored frozen and should not be refrozen after thawing. The product is aimed at anyone who appreciates Asian cuisine and wants an easy and delicious solution for an appetizer or snack. Keywords such as frozen fish cakes, Asian fish cakes, Thai fish cakes, crispy fish balls, and quick Asian snack describe the product well and make it easy to find for consumers seeking authentic Asian taste experiences.Product DeclarationContent:FISH meal (Nemipterus spp.) 53%, water, lemongrass, spice paste (garlic, chili, lemongrass, shallots, salt, galangal), tapioca starch, salt, SOYBEAN oil, rice flour, flavour enhancer: E621, kaffir lime leaves, transglutaminase, colour: E160c, emulsifiers: E450, E451Allergens: FISH, SOYNutritional content per 100 g Nutrient Amount Energy 572kJ / 137kcal Fat 6.3 g – of which saturated fatty acids 1.4 g – of which unsaturated fatty acids g Carbohydrate 7.8 g – of which sugars 2.7 g Protein 11 g Salt 2.4 g Calcium mg

Read more less

Frozen Fish Balls (Small) - 200 g These small, deep-frozen fish balls are a traditional ingredient in Asian cuisine and are used in a wide variety of hot dishes. The product primarily consists of fish meat from different fish species (Priacanthus spp., Nemipterus spp.), combined with water, salt, and modified tapioca starch, which gives the balls their characteristic firm and slightly elastic texture. The fish balls are round and uniform in size, making them easy to portion and prepare. They can be cooked in several ways – boiled directly in soup or broth, steamed, pan-fried, or added to wok dishes and hotpot. The cooking time is short, which makes them practical for everyday cooking. The taste is mild and slightly salty with a distinct fish aroma that pairs well with rich broths, noodle soups, and vegetable-based dishes. The consistency is characterized by a soft outer surface and a firm, chewy core, which is typical for Asian fish balls. The product is frozen and must be stored at -18°C or below to maintain quality. The package contains 200 g and is suitable for both individuals and families who wish to prepare authentic Asian dishes at home. The fish balls are a good source of protein with almost 9 g of protein per 100 g and a relatively low fat content. They are suitable for Asian-inspired cooking, including Thai soup, ramen, pho, and stir-fry. The product appeals to food enthusiasts looking for authentic Asian ingredients, as well as those who want quick and nutritious meal components. Relevant search terms: frozen fish balls, Asian fish balls, fish balls for soup, deep-frozen fish balls, Asian cooking, fish balls hotpot, fish balls wok.Product DeclarationIngredients:FISH meat (Priacanthus spp., Nemipterus spp.) 55%, water, salt, modified tapioca starch, acidity regulator E325, SOYBEAN oil, tapioca starch, flavor enhancer E621, transglutaminase, humectant E450, E451Allergens: FISH, SOYNutritional content per 100 g Nutrient Amount Energy 290kJ / 69kcal Fat 1.4 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 4.6 g – of which sugars 2.1 g Protein 8.9 g Salt 2 g Calcium mg

Read more less

Mango Gummy Candy - 300 g Mango gummy candy is a type of soft fruit gum, falling under the category of Asian sweets and fruity gummy candies. Each piece is individually wrapped and ready to eat directly from the bag, making them suitable as a snack on the go, in a lunchbox, or at social gatherings. The product contains more than 28% natural fruit juice, contributing to an authentic and fruity taste experience. The taste is dominated by ripe mango with a sweet and slightly aromatic character, reminiscent of fresh tropical fruit. The texture is soft and chewy, typical of jelly-based gummies, providing a pleasant chewiness without being too hard. The bag contains 300 grams and is suitable for sharing or for filling up a candy bowl. The product is best stored in a cool and dry place, away from direct sunlight and moisture, to preserve optimal texture and taste. Mango gummy candy appeals to anyone who enjoys fruity sweets and sweet snacks, including children and adults with a fondness for Asian candy varieties. The product is packaged in a resealable bag, which helps keep the contents fresh after opening. As part of the tropical fruit gummy and Asian candy category, these gummies are an obvious choice for the candy bowl, party table, or as a small sweet treat in everyday life.Product DeclarationIngredients:Sugar, maltose, high fructose corn syrup 55%, gelatine, mango sorbate, titanium dioxide (INS330), mango aroma, potassium sorbate, food coloring, apple juice concentrate, acidity regulator (INS330), mango flavor concentrate, potassium sorbate, high fructose corn syrup 55%, mango flavor concentrate, potassium sorbate, mango juice concentrateAllergens: No allergens identifiedNutritional content per 100 g Nutrient Quantity Energy 316kJ / 74kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 18 g – of which sugars 14 g Protein 1 g Salt g Calcium mg

Read more less

Grape Flavoured Gummy Candy - 67 g These gummies are a type of Asian jelly candy with a distinct grape flavour, made with grape concentrate and natural flavourings. Each piece is shaped like a small, round jelly ball, resembling a real grape in both appearance and texture. The product is aimed at anyone who enjoys soft and chewy sweets with a fruity taste. The gummies can be enjoyed straight from the bag and require no preparation. They are suitable as a sweet treat for lunchboxes, a small snack on the go, or for sharing with friends and family. The texture is soft and elastic with a slightly juicy sensation that releases the grape flavour with every bite. The taste is sweet and fruity with a clear grape character supported by grape concentrate. The bag contains 67 g and is easy to carry in your bag, making it ideal for school, work, or outings. The product is best stored in a cool, dry place away from direct sunlight. These Korean jelly candies are a popular choice within Asian sweets and are suitable for children as well as adults with a fondness for fruit-flavoured gummies. Keywords: Asian gummies, grape flavour candy, Korean jelly candies, soft fruit candy, gummies for lunchboxes, chewy fruit candy.Product DeclarationContents:Oligosaccharides, starch syrup, black carrot concentrate, white grape juice, green grape juice, lemon extract, Gardenia Blue, gelatin, D-Sorbitol solution, carrageenan, maltodextrin, pectin, synthetic flavour (grape juice), lemon essence, alcohol, processed foods (starch, sugar, syrup), D-SorbitolNutritional content per 100 g Nutrient Quantity Energy 874kJ / 209kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 49 g – of which sugars 36 g Protein 2 g Salt 0.065 g Calcium mg

Read more less

Roasted Organic Seaweed Sticks - 16 g Seaweed sticks are a popular Asian snack item, rolled from roasted seaweed sheets and formed into compact sticks. The product belongs to the seaweed snack category and is suitable as a light alternative to traditional chips and crackers. This snack can be enjoyed directly from the package without any preparation, making it particularly convenient for packed lunches, travel snacks, or as a quick bite during the workday. The seaweed sticks have a characteristic crisp texture that provides a satisfying bite, and the flavor is a harmonious combination of natural ocean taste, a slight sweetness, and a subtle saltiness with a hint of pepper. The aftertaste is lingering and well-rounded thanks to the addition of a flavor enhancer. The product contains a full 98% seaweed, providing an authentic and concentrated seaweed experience. The packaging is small and manageable, making it easy to carry anywhere. Seaweed sticks are best stored in a cool, dry place away from direct sunlight to maintain their crispness and fresh taste. The product is vegetarian-friendly and suitable for those seeking a plant-based, low-fat snack. With a high protein content of 26g per 100g and a dietary fiber content of 13g per 100g, seaweed sticks are a nutritious choice compared to many conventional snack products. The energy content is 1549 kJ, equivalent to 370 kcal per 100g. The product is suitable for anyone looking for an Asian seaweed snack, a crispy vegetarian snack, a gluten-free snack for everyday use, or a healthy and light snack without animal ingredients. Seaweed sticks are an excellent choice for those who want to explore Asian flavors in a practical, portion-friendly size.Product DeclarationContent:Seaweed 98%, Sugar 1%, Salt 0.5%, Pepper 0.5%, Flavor enhancer (monosodium glutamate)Nutritional content per 100 g Nutrient Amount Energy 1549kJ / 370kcal Fat 2.9 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 60.3 g – of which sugars 41 g Protein 26 g Salt 3.8 g Calcium mg

Read more less

Roasted Seaweed Sticks with Chili - 16 g These roasted seaweed sticks are an Asian-inspired snack made primarily from seaweed, constituting a full 98% of the content. The product comes in a convenient small 16-gram bag, easy to carry in a bag, pocket, or lunchbox. The snack is enjoyed directly from the packaging without any preparation and is therefore well-suited as a quick bite throughout the day. The taste is characterized by a distinct umami depth from the seaweed combined with a light, spicy chili experience that provides a piquant counterpoint without overpowering the other flavor notes. The texture is crispy and light, making each bite a satisfying experience. The product contains the flavor enhancer monosodium glutamate, which contributes to the rich and well-rounded taste. With a high fiber content of 14.2 g per 100 g and a relatively high protein content of 20.7 g per 100 g, this is a nutritious snack compared to many traditional chip varieties. The fat content is low at only 3.2 g per 100 g, making it a lighter alternative to high-fat snacks. The product is vegetarian and suitable for those seeking a plant-based snack with an Asian character. The packaging is a sealed bag that protects the contents from moisture, and the product should be stored in a cool, dry place and kept away from direct sunlight. Seaweed sticks are a popular snack category within Asian foods and appeal to consumers looking for a gluten-free snack, seaweed snack, spicy Asian snack, vegetarian snack, or healthy low-fat snack. The product is ideal for school, work, travel, or as a light accompaniment at social gatherings.Product DeclarationContent:Seaweed 98%, Sugar 1%, Salt 0.5%, Chili 0.5%, Flavor enhancer (monosodium glutamate)Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 1549kJ / 370kcal Fat 3.2 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 64.6 g – of which sugars 49.8 g Protein 20.7 g Salt 6.8 g Calcium mg

Read more less

Prawn Crackers with Tomato Sauce - 90 g Prawn crackers with tomato flavor are a classic Asian snack, made from wheat flour, tapioca starch, and shrimp powder, giving them a characteristic subtle seafood taste combined with a fresh tomato note. The product is presented in a large, airtight 90-gram bag, which keeps the snack fresh and crispy until opened. The crackers have a wavy surface and an airy, crunchy texture that makes them particularly satisfying to eat. The tomato flavor is mild and well-rounded, with a slightly acidic undertone that balances well with the natural sweetness of the shrimp. The snack can be enjoyed directly from the bag as a quick and easy everyday snack, and it is also suitable as an accompaniment to dips or as part of a snack platter. The product contains wheat flour and is therefore not suitable for people with gluten intolerance. The packaging is made of plastic and is designed to preserve the product's crispness. Prawn crackers are a well-known snack category in Asian foods and are popular among both children and adults. The product contains fish-based ingredients and soy products, making it relevant to check for allergies before consumption. The nutritional content per 100 g is 1393 kJ corresponding to 333 kcal, with a fat content of 10 g, of which saturated fat is 4 g, carbohydrates 56.7 g, sugars 16.7 g, protein 33.3 g, and salt 2.4 g. The product is suitable as a snack for packed lunches, for travel, for work breaks, or as a party snack at social gatherings. Keywords: Asian prawn crackers, crispy chips with tomato flavor, Asian snack, shrimp-based snack, crunchy everyday snack.Product DeclarationContent:WHEAT FLOUR, syrup, tapioca starch, sugar, tomato paste, palm oil, corn starch, salt, fish-based products, shrimp powder, spices, flavor enhancer (E621), acidity regulator (E260), raising agents (E450i, E500ii), natural identical flavorAllergens: WHEAT, GLUTEN, FISH, SHRIMP, CRUSTACEANS, MOLLUSCSNutritional content per 100 g Nutrient Amount Energy 1393kJ / 333kcal Fat 10 g – of which saturated fatty acids 4 g – of which unsaturated fatty acids g Carbohydrate 56.7 g – of which sugars 16.7 g Protein 33.3 g Salt 2.4 g Calcium mg

Read more less

All-Purpose Fermented Fish Sauce - 400 mlAll-Purpose Fish Sauce is a fermented fish sauce used as a universal flavour component in Asian cuisine. The product is made from fermented fish combined with rice, water, and salt, which provides a deep and complex umami flavour. The sauce differs from conventional fish sauces by having a thicker and more concentrated consistency, resembling a paste rather than a liquid sauce. The strong aroma is characteristic of fermented fish products and is a natural feature of this type of sauce. The product is suitable for use in frying, steaming, and deep-frying, as well as a base for dipping sauces, salad dressings, and chili paste. It can be added directly during cooking to enhance the flavour in stir-fries, soups, and marinades. The sauce comes in a 400 ml bottle, making it practical for frequent use in the home kitchen. The contents contain FISH and are therefore not suitable for individuals with fish allergies. The product is aimed at food enthusiasts and chefs who want to add authentic Asian flavour nuances to their dishes. Keywords: Asian fish sauce, fermented sauce, umami flavour enhancer, Thai fish sauce, sauce for stir-fry, Asian cooking, fish sauce for marinades.Product DeclarationContents:Fermented FISH sauce (FISH, ground roasted rice, water, salt) 95%, sugar, pickled garlic juice (water, garlic, salt, acidity regulator: E260), flavour enhancer E621, colour E150c, stabiliser E415Allergens: FISHNutritional content per 100 ml Nutrient Amount Energy 331kJ / 78kcal Fat 0.5 g –hereof saturated fatty acids 0.2 g – hereof unsaturated fatty acids g Carbohydrate 16 g –hereof sugars 11 g Protein 2.6 g Salt 21.5 g Calcium mg

Read more less

Mung Bean Starch - 500 g Mung bean starch is a pure, plant-based thickening agent extracted from hulled mung beans. The product is a fine white powder used in Asian cuisine for preparing a wide range of sweet and savory dishes. The starch is particularly popular in the preparation of traditional Asian desserts, including dishes with soft, transparent noodles served in coconut milk syrup. When the starch is heated in liquid, it becomes clear and develops a smooth, soft consistency, characteristic of many Southeast Asian sweet snacks and desserts. Its neutral taste makes it suitable for combination with sweet ingredients such as coconut milk, sugar, and fruits. Mung bean starch is naturally gluten-free and contains no additives, making it a good choice for individuals with gluten intolerance or celiac disease. The product is also vegan and vegetarian, as it consists exclusively of plant-based ingredients. The package contains 500g of starch and is suitable for home bakers and chefs who wish to experiment with authentic Asian recipes. The starch should be stored in a dry and cool place, and after opening, it is recommended to transfer the contents to an airtight container to preserve its quality. The product is ideal for anyone interested in Asian cooking, gluten-free baking, or desiring a natural thickener for desserts and sauces. Mung bean starch is an indispensable ingredient in Southeast Asian cuisine and is also used for making glass noodles, jelly-like sweets, and other traditional confectionery products. With its low calorie content and absence of fat and sugar, the starch is a light and functional ingredient for cooking.Product DeclarationContent:Mung bean starchNutritional content per 100 g Nutrient Amount Energy 188kJ / 45kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 12 g – of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

Read more less

Fried Garlic - 454 gFried garlic is a practical and versatile kitchen ingredient, used as a flavour enhancer in a wide range of dishes. The product primarily consists of garlic that has been fried in soybean oil, resulting in a concentrated and fully developed garlic aroma. Thanks to the ready-to-use preparation, it saves time in the kitchen, as there is no need to fry the garlic from scratch. Fried garlic is frequently used in Asian dishes such as red curry paste, larb salad, and pad Thai, but works equally well in Western dishes like pasta sauces, stews, and soups. The product can also be stirred into peanut sauces and marinades to add extra depth and richness. The taste is powerful and well-balanced with a clear, roasted garlic character and a slight nutty undertone from frying in soybean oil. The consistency ranges from slightly crisp to soft depending on the application and provides a pleasant texture in finished dishes. The product is packaged in a sturdy plastic container with a lid, ensuring easy storage and dispensing. The content is 454 grams, making it suitable for both home kitchens and for those who cook in larger quantities. The product is certified halal and kosher, as well as suitable for vegans and vegetarians. It contains no artificial additives and is alcohol-free. Fried garlic is aimed at food enthusiasts who desire authentic Asian flavour in their everyday meals, as well as anyone looking for a quick and easy way to add garlic aroma to their cooking. The product is ideal for use in Asian cuisine, for stir-fries, noodles, and rice dishes, but is also a popular choice for European meat dishes and vegetable-based meals. With a high fibre content and significant protein content, fried garlic constitutes a nutritious flavour component in the daily diet.Product DeclarationContents:Garlic 65%, SOYBEAN oilAllergens: SOYBEANNutritional content per 100 g Nutrient Quantity Energy 2234kJ / 532kcal Fat 32.49 g – of which saturated fatty acids 5.64 g – of which unsaturated fatty acids g Carbohydrate 49.21 g – of which sugars g Protein 10.58 g Salt 0.05 g Calcium mg

Read more less

Kimchi Original - Fermented Vegetables in a Jar - 200 g Kimchi is a well-known fermented vegetable product with roots in Korean cuisine, where it traditionally served as a method to preserve vegetables through cold periods. The product is made with napa cabbage as the dominant ingredient, supplemented by radish, garlic, onion, chili powder, ginger, carrot, and vinegar. The fermentation process gives kimchi its characteristic sour and spicy flavor profile, which clearly distinguishes it from other pickled vegetables. The taste is complex and layered - the sour note naturally arises during fermentation, while the chili powder contributes warmth and the red color for which kimchi is known. Garlic and ginger add depth and a slight pungency that intensifies during fermentation. The product can be used directly from the jar as a side dish to rice, noodles, or meat, but is also suitable as an ingredient in hot dishes such as kimchi jjigae, stir-fries, and fried rice dishes. It can also be used in sandwiches or as a topping on various Asian dishes. Kimchi is delivered in a convenient 200g jar, which is easy to store and use in everyday life. The glass packaging keeps the product fresh and preserves its authentic taste. The product is aimed at anyone who wants to explore Korean cuisine, as well as those looking for a sour and spicy fermented vegetable dish for everyday meals. Kimchi is suitable as a Korean side dish, fermented food, Asian vegetable dish, spicy pickle, and healthy fermented snack for those who want variety in their diet.Product DeclarationContents:Fermented vegetables: napa cabbage 79%, water, radish 2%, garlic 1.3%, onion 1.3%, chili powder, salt, carrot 0.8%, ginger 0.6%, vinegar 2%Nutritional content per 100 g Nutrient Amount Energy 55kJ / 13kcal Fat 0.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 1.3 g – of which sugars 0 g Protein 0 g Salt 0.6 g Calcium mg

Read more less

Fish Sauce for Deep-Fried Fish - 250 ml This fish sauce is a liquid seasoning sauce based on anchovies and is specially developed for use as a dipping sauce for deep-fried fish. The product is a classic Asian fish sauce, widely used in Southeast Asian cuisine as a flavor enhancer and condiment. The sauce is suitable for use directly as a dipping sauce, but can also be included in marinades, dressings, and wok dishes where a deep, salty umami flavor is desired. The consistency is liquid and dark in color, which is characteristic of fermented fish sauces. The taste is strong, salty, and rich with a clear fish aroma derived from the fermented anchovies. The product contains only three ingredients: anchovies, salt, and sugar, which provides a clean and concentrated flavor profile without unnecessary additives. The sauce comes in a practical 250 ml bottle with a lid, making it easy to dispense and store. Storage should be in a dry place, and the expiry date is indicated on the lid. The fish sauce is suitable for food enthusiasts who want to prepare authentic Asian dishes at home, including Thai dishes, Vietnamese dipping sauces, and Filipino marinades. The product is an indispensable ingredient in Asian cuisine and is well-suited for those looking for a true Asian fish sauce, a gluten-free flavor enhancer, or a salty dipping sauce for fried foods.Product DeclarationContents:ANCHOVIES 60%, salt, sugarAllergens: FISHNutritional content per 100 ml Nutrient Quantity Energy 840kJ / 200kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 40 g – of which sugars 40 g Protein 11 g Salt 16.2 g Calcium mg

Read more less

Satay Sauce Mix - 50 g Satay Sauce Mix is a dry blend designed for making the classic Asian peanut sauce, widely used throughout Southeast Asia and known from Indonesian and Thai cuisine. The mix contains roasted, chopped peanuts as a primary ingredient, providing a rich, nutty flavor with a subtly spicy undertone from chili and aromatic herbs such as lemongrass and kaffir lime leaves. The sauce is easily prepared by pouring the contents of the sachet into a saucepan and adding approximately 120 ml of coconut milk and a tablespoon of vegetable oil. Heat the mixture while stirring, bring to a boil, then simmer for five minutes, after which it is ready to serve. The finished sauce has a creamy, thick consistency with a warm, nutty flavor and a mild to moderately spicy kick. Satay sauce is traditionally used as a dipping sauce for chicken or pork skewers but also works well as a flavoring sauce for vegetables, noodles, and rice dishes. The product is free from added MSG, artificial colors, and preservatives, which is clearly stated on the packaging. The sachet contains 50 grams and should be stored dry at room temperature. The product contains PEANUTS, SOY, and WHEAT and is therefore not suitable for individuals with allergies to these ingredients. Satay Sauce Mix is aimed at food enthusiasts who want to prepare authentic Asian dishes at home quickly and effortlessly. The product is suitable for use in Asian cuisine, for barbecue evenings, as an accompaniment to satay skewers, or as a flavor enhancer in stir-fries and curries.Product DeclarationContent:sugar, roasted chopped PEANUTS 34% (contains antioxidant: E306), spices (chili, onion, lemongrass, kaffir lime leaves), salt, dextrose, hydrolyzed vegetable protein (SOYbeans, corn, WHEAT, xylose, sunflower oil, glucose syrup, color: E150d, maltodextrin, salt, yeast extract, acidity regulator: E330), modified tapioca starch, anti-caking agent: E341, acidity regulator: E296Allergens: PEANUTS, SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1930kJ / 460kcal Fat 18 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 62 g – of which sugars 48 g Protein 11 g Salt 4.9 g Calcium mg

Read more less

Ramen Snack with Pizza Flavor - 60 g This snack is made from ramen noodles, formed into wide, flat strips and then broken into smaller, bite-sized pieces. The result is a light and crispy snack with a distinctive noodle texture, which differentiates it from traditional potato chips. The product is seasoned with a blend of pizza flavors, offering a tasty combination of tomato, cheese, and spices in every piece. The snack can be enjoyed directly from the bag without any preparation, making it suitable as a quick snack on the go, in a lunchbox, or during movie night. Its crispy consistency and intense flavor make it a popular choice among fans of Asian snack products. The bag contains 60g and is decorated with famous animation characters, making it particularly attractive to children and young people. The product is packed in a sealed plastic bag that preserves its crispiness until opened. Nutritional content per 60g is 313 kcal, with 16.9g fat, 35.6g carbohydrates, 12.8g sugar, 4.6g protein, and 1.98g salt. The snack appeals to anyone looking for a different and entertaining taste experience inspired by Japanese snack culture. Keywords: Japanese ramen snack, pizza flavor chips, Asian snack, crispy noodles, lunchbox snack, animation snack for children.Product DeclarationContents:WHEAT flour, palm oil, sugar, salt, SOY sauce (WHEAT, SOY), tomato powder, cheese powder (MILK), spices, flavor enhancer (E621), coloring, flavorAllergens: WHEAT, GLUTEN, SOY, MILKNutritional content per 100 g Nutrient Amount Energy kJ / 313kcal Fat 16.9 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 35.6 g – of which sugars 12.8 g Protein 4.6 g Salt 1.98 g Calcium mg

Read more less

Faxe Kondi Light - Carbonated Soft Drink with Lemon and Lime - 330 ml Faxe Kondi Light is a carbonated soft drink that belongs to the category of sugar-free sodas. The drink comes in a convenient 330 ml aluminum can and is suitable for quenching thirst in everyday life. The taste is characteristically fresh with distinct citrus notes, specifically a combination of lemon and lime, providing a light and refreshing experience. The drink contains no calories and no sugar, as the sweetness is achieved using sweeteners such as aspartame and acesulfame-K. This makes it a popular choice for those who want a soda without sugar and without energy content. The carbonation contributes to a lively and bubbly sensation in the mouth, enhancing its refreshing character. The drink is best served ice-cold and is suitable as a thirst quencher after physical activity, with meals, or as a quick refreshment throughout the day. Ingredients include water, acid (E330), carbon dioxide, salt, preservative (E211), acidity regulators (E339, E500, E331, E501), and flavoring with caffeine and quinine. The can format makes the product easy to carry and store. The product targets consumers looking for a low-calorie soda, a sugar-free soft drink, or a light carbonated drink with citrus flavor. Keywords such as sugar-free soda, 0 calorie drink, lemon lime soda, carbonated light drink, and calorie-free soft drink describe the product well.Product DeclarationContent:Water, sugar, dextrose (2%), acid (E330), carbon dioxide, salt, preservative (E211), acidity regulators (E339, E500, E331, E501), flavoring (including caffeine and quinine)Nutritional content per 100 ml Nutrient Amount Energy 0kJ / 0kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0.05 g Calcium mg

Read more less

Bamboo Shoots With Oyster Mushrooms And Yanang - 680 g This product is a preserved blend of bamboo shoots, oyster mushrooms, and yanang leaves, which together create an authentic Asian taste experience. Bamboo shoots are the primary ingredient, contributing a distinctive, slightly bitter and earthy flavor well-known in Southeast Asian cuisine. Oyster mushrooms add a soft, spongy texture, while yanang leaf extract gives the dish a natural green color and a mild, herbaceous depth. The product is pickled and preserved in a brine with added citric acid as an acidity regulator, as well as preservative E202 and flavor enhancer E621. The jar contains 680 grams net and is suitable for use in Thai-inspired dishes such as kaeng nor mai – a traditional bamboo shoot soup – as well as stir-fries, curries, and other hot Asian meals. Before use, it is recommended to rinse the contents thoroughly under cold water to reduce the salt content. The texture is firm and slightly crisp, providing a pleasant bite in the finished dish. The product should be stored in a cool, dry place before opening, and after opening, it should be transferred to the refrigerator and consumed within a short period. The packaging is a recyclable glass jar. The nutritional content is low in fat and calories, with only 21 kcal per 100 g, making it a light and low-calorie accompaniment. The product appeals to food enthusiasts interested in authentic Asian cooking, including Thai food, vegetarian dishes, and exotic flavor experiences. Search terms: Asian bamboo shoots in a jar, preserved oyster mushrooms, yanang bamboo shoots, Thai food ingredients, Asian preserves, bamboo shoots for soup, gluten-free Asian food.Product DeclarationContent:bamboo shoots 54%, water 35.42%, oyster mushroom 3%, yanang (tiliacora triandra diels) 1.5%, chili 1.5%, salt 1.5%, Cha-om (acacia pennata) 1.5%, basil 1.5%, acidity regulator (E330) 0.03%, preservative (E202) 0.03%, flavor enhancer (E621) 0.02%Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 87kJ / 21kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 2.5 g – of which sugars 2 g Protein 1.5 g Salt 1.28 g Calcium mg

Read more less

Pickled Ambarella Fruit - 830 gPickled ambarella fruits are a traditional Asian preserve, where whole fruits are pickled in a mixture of water, sugar, salt, and chili. Ambarella is a green, firm fruit with a characteristic sour and slightly sweet taste, reminiscent of a combination of green mango and pineapple. The fruits retain their firm texture during the pickling process, providing a crisp and juicy texture when consumed. The product can be enjoyed directly from the jar as a light snack or used as a flavourful accompaniment to Asian meals, salads, and tapas dishes. Its sweet and sour flavour balance makes it a popular choice among those who enjoy Southeast Asian flavours. The jar is hermetically sealed with a secure lid that protects the content and maintains its quality until opening. After opening, refrigeration and storage in a dry place are recommended. The product contains sweeteners and sulphite, and E950 and E951 are sources of phenylalanine. The packaging is made from uncoloured recycled glass and is therefore recyclable. With a net weight of 830 g, the jar is suitable for sharing at the table or for use in cooking over several days. Pickled ambarella fruits are aimed at food enthusiasts interested in authentic Asian flavours, exotic preserves, and Southeast Asian cuisine. The product is a good option for those seeking pickled exotic fruits, Asian preserves, or a sour-sweet fruit snack.Product DeclarationContent:Ambarella fruit 56%, water 31.31%, sugar 9%, salt 3%, chili 0.3%, flavour enhancer (E621) 0.25%, preservative (E202) 0.1%, sweetener *(E950) 0.022%, *(E951) 0.015%, riboflavin colour (E101) 0.0018%, ANTIOXIDANT (E223) 0.0012%Allergens: SULPHITE, SULPHITESNutritional content per 100 g Nutrient Quantity Energy 209kJ / 50kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 12 g – of which sugars 9 g Protein 1 g Salt 1.15 g Calcium mg

Read more less

Seedless Tamarind - 100 g Seedless tamarind is a dried tropical fruit originating from the tamarind tree, well-known in Asian cuisine and snack culture. The fruit is presented in long, soft pieces, carefully pitted for easy consumption directly from the packaging. The product combines the natural sour character of tamarind with a slight sweetness from added sugar and a subtle saltiness, providing a complex and balanced taste experience. The texture is soft and slightly sticky, typical for dried tamarind, offering a pleasant chewiness. Seedless tamarind is suitable as an exotic everyday snack but can also be used as a flavouring ingredient in Asian-inspired sauces, marinades, and desserts. The product is packed in a transparent plastic tray, which provides a clear view of the contents and protects the fruit from moisture and dust. The packaging is practical and suitable for storage in a kitchen cupboard or as part of a packed lunch. The product is processed in a facility where milk, eggs, fish, nuts, and crustaceans are also handled, which should be considered by allergy sufferers. Tamarind is a popular ingredient in Southeast Asian cuisine, used in Thai sauce, pad Thai, and various chutneys, among other things. This variant is suitable for those who wish to explore Asian flavours or simply seek a different and natural snack. The product appeals to snack enthusiasts, culinary curious consumers, and anyone who enjoys exotic dried fruit as an alternative to more traditional sweets.Product DeclarationIngredients:Tamarind, sugar, saltAllergens: MILK, EGGS, FISH, NUTS, CRUSTACEANSNutritional content per 100 g Nutrient Amount Energy 602kJ / 144kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 36 g – of which sugars 20 g Protein 0 g Salt 0.48 g Calcium mg

Read more less

Crispy Stick Crackers With Five Flavors - 1200 g Metal Tin Tasty Stick Biscuits are a popular Asian biscuit variety in the form of thin, crispy stick crackers, available in a practical metal tin with a net weight of 1.2 kg. The product contains five different flavors combined in one container, providing a wide taste experience with each serving. The stick crackers are characterized by a light and crunchy texture, making them suitable as a snack for many occasions. The taste spans a combination of sour, sweet, salty, spicy, and umami, offering a complex and satisfying flavor experience. The crackers are made with ingredients such as wheat flour, palm oil, fish sauce, chili powder, and glucose syrup, and they contain additives like stabilizers and flavor enhancers. The metal tin ensures that the crackers remain crispy and protected from moisture during storage. The product should be stored in a dark, dry, and cool place to maintain the best quality. The large quantity of 1.2 kg makes the tin ideal for families, parties, and social gatherings where a generous amount of snacks is desired. The stick crackers are well-suited as an accompaniment to drinks, as a snack during the day, or as part of a snack platter. The product appeals to consumers interested in Asian snacks and crackers, including those seeking crispy crackers with exotic flavors. With its combination of flavors and large packaging, this is an obvious choice for parties and cozy evenings. Relevant search terms include: Asian stick crackers, crispy crackers in a metal tin, Asian snack, crackers with five flavors, large cracker tin for parties.Product DeclarationContents:WHEAT FLOUR, tapioca flour, palm oil, tapioca starch, sugar, FISH SAUCE, salt, glucose syrup, flavor enhancer (E621), stabilizer (E450), acidity regulator (E500(ii)), chili powder, aroma, coloring (E110), stabilizer (E503(ii)), palm oil stabilizer (E500(ii))Allergens: WHEAT, GLUTEN, FISH, SULPHITESNutritional content per 100 g Nutrient Amount Energy 2230kJ / 533kcal Fat 11.7 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 80 g – of which sugars 13.3 g Protein 6.7 g Salt 2.6 g Calcium mg

Read more less

Dried Whole Shiitake Mushrooms - 100 g (>4 cm) Dried shiitake mushrooms are a classic ingredient in East Asian cuisine and have been used for many generations to enrich dishes with a deep, complex flavour profile. The mushrooms are sold in whole pieces, larger than 4 cm, which provides a good and meaty texture after rehydration. Before use, place the mushrooms in a heatproof bowl, cover with boiling water, and steep for approximately 20 minutes until they are soft and juicy. Alternatively, they can be soaked in lukewarm water for 15 minutes, preferably twice, to achieve the best result. Remove the stem before cooking, as it is tough and not suitable for eating. Once rehydrated, the mushrooms can be used in a wide range of dishes such as soups, noodle broths, stir-fries, rice dishes, stocks, vegetable dishes, and as fillings in dumplings or spring rolls. The taste is intense and umami-rich with nutty and slightly earthy notes that add an extra dimension to any dish. The texture after cooking is soft and juicy with a slightly meaty sensation, making the mushrooms a popular choice in vegetarian and vegan dishes. The drying process concentrates the mushrooms' natural aromas and releases guanylate, a natural flavour enhancer that occurs during drying and rehydration. The product is packaged in a sealed 100g bag and should be stored cool and dry, protected from direct sunlight. To maintain quality, storage in an airtight container after opening is recommended. Dried shiitake mushrooms are an excellent choice for food enthusiasts who wish to work with authentic Asian ingredients, and are suitable for everyday meals as well as more advanced cooking. The product contains sulphur dioxide (E220) as an additive and is suitable for vegetarian and vegan diets. Keywords: dried shiitake mushrooms, Asian mushrooms, umami ingredient, mushrooms for soup, dried mushrooms for stir-fry, vegetarian cooking, Asian cuisine.Product DeclarationContents:Dried shiitake mushrooms (Lentinus Edodes) 100%, additive: SULPHUR DIOXIDE (E220)Allergens: SULPHUR DIOXIDENutritional content per 100 g Nutrient Amount Energy 1169kJ / 280kcal Fat 2.2 g – of which saturated fatty acids 0.4 g – of which unsaturated fatty acids g Carbohydrate 26.4 g – of which sugars 0.7 g Protein 19.9 g Salt 1.8 g Calcium mg

Read more less

Soft Water - Bottled Spring Water - 500 ml Soft Water is bottled water in a manageable 500 milliliter package, intended for daily consumption of pure drinking water. The product is aimed at anyone who wants an easy and portable water solution without flavor, color, or additives. The bottle is easy to carry in a bag, whether for work, school, sports, or travel. The clear and taste-neutral water is suitable for quenching thirst throughout the day and can be enjoyed directly from the bottle. The packaging is a transparent plastic bottle with a screw cap, making it easy to open and close on the go. The water contains no calories, no sugar, and no allergens, making it an obvious choice for people with special dietary needs. As a pure and untreated beverage, Soft Water is suitable for all age groups and lifestyles. It is an ideal companion for meals, exercise, or simply as a daily source of hydration. Bottled water of this size is also easy to store in the refrigerator or in a bag without taking up too much space. The product is classified as a soft drink and is suitable for those who prefer water over sugary alternatives.

Read more less

Aqua d"Or Ice Tea Mango - Zero Sugar - 1250 mlAqua d"Or Ice Tea Mango is a refreshing iced tea drink that combines natural mineral water with black tea extract and an exotic mango flavour. The product is aimed at consumers who want a tasty drink without added sugar and without calories, making it an obvious alternative to traditional sugary soft drinks. The drink is made without sugar and contains sweeteners instead, including acesulfame K and sucralose, which contribute to the sweet taste without adding energy. The taste is fruity and tropical with clear notes of mango combined with the slightly bitter character of black tea, creating a balanced and pleasant taste experience. The consistency is liquid and light, similar to a classic iced tea, and the drink is well suited to be served cold directly from the refrigerator. The bottle is made from 100 percent recycled plastic, which emphasizes an environmentally conscious choice in packaging. The product should be stored in a cool place and protected from direct sunlight to preserve its quality. With a content of 1250 ml, the bottle is suitable for sharing or for use over several days. The drink is a good choice for those who follow a calorie-conscious lifestyle, and is also suitable for people who want a sugar-free iced tea with a tropical taste. It can be enjoyed as a thirst quencher in everyday life, with meals, at work or as a refreshing drink in warm weather. Aqua d"Or Ice Tea Mango is a popular sugar-free iced tea that combines black tea with a mango taste experience and natural mineral water in a recyclable plastic bottle.Product DeclarationContents:Aqua d"Or natural mineral water, acidity regulator (citric acid), natural flavours, black tea extract, preservatives (potassium sorbate, sodium benzoate), sweeteners (acesulfame K, sucralose)Nutritional content per 100 ml Nutrient Amount Energy 0kJ / 0kcal Fat 0 g –of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g –of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

Read more less

Lemon Ice Tea Zero Calorie - 1.25 L Aqua d'Or Lemon Ice Tea Zero Calorie is a ready-to-drink iced tea based on natural mineral water and black tea extract with added lemon flavor. The drink is aimed at consumers who want a refreshing cold drink without sugar and without calories. The product is ready to drink directly from the bottle and requires no preparation. The taste is characterized by a light and fresh lemon profile combined with the mild bitterness of black tea, providing a balanced and thirst-quenching experience. The consistency is liquid and clear, similar to a classic iced tea without added sugar. The drink is sweetened with sweeteners instead of sugar, making it suitable for those who want to reduce their sugar intake. The bottle holds 1.25 liters and is made from 100% recycled plastic, supporting a more sustainable packaging solution. The product should be stored cool and protected from direct sunlight. Aqua d'Or Lemon Ice Tea is a convenient drink for everyday use, whether for lunch, at work, during sports, or as a cooling drink in warm weather. The large bottle makes it ideal for sharing or for situations where a larger quantity of drink is needed. The drink is free of calories and sugar and fits well into a calorie-conscious lifestyle. Keywords: sugar-free iced tea, calorie-free soft drink, iced tea with lemon, black tea drink, mineral water iced tea, zero calorie iced tea, refreshing drink without sugar.Product DeclarationContents:Aqua d'Or natural mineral water, acidity regulator (citric acid), natural flavors, black tea extract, preservatives (potassium sorbate, sodium benzoate), sweeteners (acesulfame K, sucralose)Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 0kJ / 0kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

Read more less

Coca-Cola Original Taste - 1.5 Liter Coca-Cola is one of the world's most widespread carbonated soft drinks, known for its distinctive dark brown color and its unique combination of sweetness and freshness. The drink belongs to the category of sodas and carbonated soft drinks and is suitable for a wide range of situations - from everyday meals to social gatherings. The taste is full-bodied and sweet with a clear freshness from the carbonation, leaving a pleasant sensation in the mouth. The texture is liquid with a lively fizz, providing a refreshing experience with every sip. The drink is best served ice-cold, preferably over ice cubes, and can be combined with a slice of fresh lemon to further enhance the taste. Coca-Cola is available in a 1.5-liter resealable plastic bottle, which is easy to transport and practical for larger parties or families. The bottle contains six servings of 250 ml each, making it suitable for sharing. Ingredients include water, sugar, carbon dioxide, color (caramel E150d), acidity regulator (E338), and natural flavors including caffeine. The drink contains no fat and no protein, but contributes carbohydrates primarily in the form of sugars. The nutritional content per 100 ml is 180 kJ and 42 kcal, with 10.6 g of carbohydrates, of which 10.6 g are sugars. Coca-Cola is aimed at consumers of all ages who want a familiar and refreshing carbonated drink for daily use, festive occasions, or to bring along. The product is suitable as a classic soda with food, as a thirst quencher in warm weather, or as an ingredient in various drink recipes. Keywords: carbonated soft drink, classic soda, cola 1.5 liter, refreshing soda, cola for parties.Product DeclarationContent:Water, sugar, carbon dioxide, color (caramel E150d), acidity regulator (E338), natural flavors (incl. caffeine)Nutritional content per 100 ml Nutrient Amount Energy 180kJ / 42kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 10.6 g – of which sugars 10.6 g Protein 0 g Salt 0 g Calcium mg

Read more less

Mussel Meat - Pre-cooked Blue Mussel - 800 g This product consists of pre-cooked mussel meat from blue mussels of the Mytilus chilensis species, flash-frozen immediately after preparation to preserve freshness and quality. The mussel meat is shelled and ready to use, making it a convenient solution for both private and professional kitchens. The product is particularly suitable for restaurants, street food concepts, takeaways, and catering companies looking for a quick and easy seafood product. The meat can be used directly after thawing and does not require further cooking, but can also be heated in stews, soups, and sauces. The mussel meat pairs well with a wide range of dishes, including pasta dishes, pizzas, rice dishes, and Asian stir-fries. The texture is firm and juicy with a mild, natural sea flavor characteristic of fresh blue mussels. The product is packed in a sealed freezer bag with a net weight of 800 g and should be stored at -18°C or below. The package typically contains a larger number of individual mussels, providing good flexibility in portioning. Mussel meat is an excellent source of protein with 18 g of protein per 100 g and a low content of carbohydrates and fat. It is a natural seafood product with no added ingredients and contains molluscs as an allergen. The product is suitable for consumers who want a nutritious and quick-to-prepare seafood for everyday cooking or for use in larger kitchens. Frozen mussels are a popular ingredient in Mediterranean cuisine as well as in Asian dishes and are a good alternative to fresh mussels all year round.Product DeclarationContents:Mussel meat (Mytilus chilensis) (MOLLUSC)Allergens: MOLLUSCNutritional content per 100 g Nutrient Amount Energy 435kJ / 103kcal Fat 3.3 g – of which saturated fatty acids 0.7 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 18 g Salt 0.43 g Calcium mg

Read more less