Raw Peeled Shrimp 16/20 - 1 kg These frozen shrimp are peeled and cleaned, ready to be used in a wide variety of cooking situations. The size designation 16/20 indicates that there are between 16 and 20 pieces per pound, which corresponds to a medium to large shrimp size, suitable for both everyday dishes and more festive occasions. The shrimp are frozen raw, which preserves their natural flavor and allows them to be prepared exactly as desired. They can be used in woks, pasta dishes, soups, grilled dishes, and Asian specialties such as pad Thai or shrimp curry. The texture is firm and juicy after cooking, and the mild, sweet oceanic taste makes them versatile in the kitchen. The package weighs 1 kg net and is suitable for both private households and professional kitchens. The shrimp are frozen and glazed with water and contain stabilizers to maintain quality during storage and transport. The product should be stored frozen and should not be refrozen after thawing. Raw peeled shrimp are a popular ingredient in Asian cooking and are widely used in dishes such as shrimp soup, spring rolls, and stir-fries. The package is practical and easy to portion, making it suitable for families who want flexibility in cooking. Frozen shrimp are a quick and nutritious source of protein that fits well into a varied diet.Product DeclarationContents:SHRIMP (80%), water, salt, stabilizers E330, E331, SULPHITESAllergens: CRUSTACEANS, SULPHITESNutritional content per 100 g Nutrient Amount Energy 0kJ / 0kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt 0 g Calcium mg

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Raw Peeled Tail-Off Shrimp - 1000 g These frozen raw shrimp are carefully peeled and delivered without tails, making them ready for direct use in the kitchen without further processing. As a category within frozen seafood, the product appeals to consumers who want a quick and convenient protein source for cooking. The shrimp have a natural, mild, and slightly sweet oceanic flavor that is well-suited for a wide range of cooking methods, including frying, boiling, steaming, and grilling. The texture is firm and juicy when cooked correctly, and they retain their characteristic crisp bite. The frozen shrimp are suitable for Asian dishes such as stir-fries, noodles, curries, and soups, but work equally well in Western recipes like pasta, salads, and tapas. The product contains only shrimp, salt, and water, providing a clean and simple composition without unnecessary additives. With a protein content of 18.6 g per 100 g, this is a nutritious choice for those who prioritize a high protein intake in their diet. The fat content is low at only 1.4 g per 100 g, making the shrimp a low-fat protein source. The energy content is 387 kJ, equivalent to 92 kcal per 100 g. The product should be stored frozen and thawed in the refrigerator before cooking to preserve quality and freshness. The package contains 1000 g and is suitable for both families and food enthusiasts who want to have frozen seafood ready in the freezer. Raw peeled shrimp are a popular choice for Asian-inspired cooking, shrimp stir-fries, seafood dishes, and protein-rich meals.Product DeclarationIngredients:SHRIMP, salt, waterAllergens: ShrimpNutritional content per 100 g Nutrient Amount Energy 387kJ / 92kcal Fat 1.4 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 1.2 g Protein 18.6 g Salt 1.38 g Calcium mg

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Raw Headless Shrimp 16/20 - 1000 g These frozen raw shrimp are supplied headless and with shells, in the popular 16/20 size, meaning 16 to 20 pieces per pound. This size makes them suitable for a wide range of dishes where the shrimp need a good bite and rich flavor. The shrimp can be used in Asian stir-fries, noodle and rice dishes, soups, stews, pasta, or on the grill. Raw shrimp allow you to control the cooking and seasoning yourself, making them flexible in the kitchen. The texture is firm and juicy, and the taste is mild and natural with a slight sweetness, characteristic of fresh seafood. The package contains 1 kg of frozen shrimp, which are frozen and glazed with water to preserve quality during storage. The product should be stored frozen at -18 °C and should not be refrozen after thawing. Thawed shrimp can be stored in the refrigerator for up to 1-2 days. The shrimp are treated with stabilizers E330 and E331 as well as SULPHITE, which is an allergen. The product is suitable for home cooks and professional kitchens that desire a versatile and easy-to-use seafood product. Frozen raw shrimp are a practical ingredient for quick cooking and can be used in everything from Thai dishes to Mediterranean-inspired meals. Keywords: frozen raw shrimp, headless shrimp, seafood 16/20, shrimp for stir-fry, frozen seafood.Product DeclarationContents:SHRIMP (90%), water, salt, stabilizers E330, E331, SULPHITEAllergens: CRUSTACEANS, SULPHITENutritional content per 100 g Nutrient Quantity Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Raw Headless Shrimp 16/20 - 750 g (Net Weight) These frozen king prawns belong to the saltwater shrimp category and are of the species Litopenaeus Vannamei, also known as white shrimp. The size designation 16/20 indicates that there are between 16 and 20 pieces per pound, which corresponds to a generous medium to large shrimp size, suitable for many different dishes. The shrimp are supplied headless, peeled, and cleaned, making them ready for direct use in the kitchen without further processing. They are frozen immediately after processing to preserve freshness and natural flavor. As a raw ingredient, these shrimp are excellent for pan-frying, stir-frying in a wok, grilling, or boiling in soups and stews. They are particularly well-suited for Asian dishes such as Pad Thai, shrimp soup, curry, and noodle dishes, but can also be used in Western recipes like pasta with shrimp or shrimp salad. The texture is firm and juicy after cooking, and the flavor is mild and natural with a slightly sweet oceanic taste, characteristic of this shrimp species. The package contains 1000 g gross weight with a net weight of 750 g. The product must not be eaten raw and must be thoroughly cooked or boiled before consumption. After thawing, the shrimp must not be refrozen. The drip tray must be disposed of properly. Hands and kitchen utensils should be thoroughly washed after contact with the raw product. Store at a minimum of minus 18°C. The product is suitable for consumers who want a protein-rich seafood product for Asian-inspired cooking, everyday meals, or festive occasions. Frozen shrimp, king prawns, raw seafood, peeled shrimp, and shrimp for wok are all relevant search terms for this product.Product DeclarationContent:SHRIMP meat 70%, water, salt, stabilizers: E451Allergens: SHRIMP, SHELLFISHNutritional content per 100 g Nutrient Amount Energy 247kJ / 59kcal Fat 0.6 g – of which saturated fatty acids 0.2 g – of which unsaturated fatty acids g Carbohydrate 0.5 g – of which sugars 0.5 g Protein 13 g Salt 1.2 g Calcium mg

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Green Mung Beans - 500 g Mung beans are a classic legume with a central place in Asian cuisine, used in a wide variety of dishes. These small, green beans are sold dried and are ready for cooking after soaking and boiling. The beans are particularly well-suited for hot dishes such as soups and stews but can also be used in cold salads or sprouted for fresh sprouts. Their mild and slightly sweet flavor makes them easy to combine with both spicy and neutral seasonings. When cooked, their texture becomes soft and creamy, providing a pleasant mouthfeel in finished dishes. The package contains 500g of dried green mung beans and is suitable for storage in a cool and dry environment. The product is naturally gluten-free and suitable for vegetarian and vegan diets. Mung beans are an excellent source of plant-based protein and dietary fiber, making them a nutritious choice for everyday meals. They are also low in fat and contain no added ingredients, as the package consists solely of 100% green mung beans. This product is aimed at consumers who want healthy and versatile ingredients for homemade Asian food, plant-based diets, or protein-rich nutrition. Green mung beans are ideal for those looking for gluten-free legumes, Asian dried beans, or nutritious ingredients for home cooking.Product DeclarationContents:Green mung beans 100%Nutritional content per 100 g Nutrient Amount Energy 1506kJ / 360kcal Fat 1.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 65 g – of which sugars 3 g Protein 21 g Salt 0 g Calcium mg

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Pickled Chili in Portion Packs - 50 x 8 g Pickled chili peppers in portion sizes are a well-known and widespread ingredient in Asian cuisine, especially in Thai cooking. The product consists of carefully selected chili peppers, pickled in distilled vinegar and with a small amount of salt added, which gives a characteristic sour and mildly spicy taste. Each pack contains 50 individual sachets of 8 grams, making it easy to dispense precisely and avoid waste. The small portion size is particularly practical for restaurants, canteens and commercial kitchens, but works just as well in private households. The chili peppers have a firm, crisp texture and a fresh, sour taste with a distinct heat that enhances the flavour of many different dishes. The product is typically used as an accompaniment to noodles, rice dishes, soups and stir-fries, where it adds an extra dimension of sourness and heat. The transparent packaging provides a clear view of the contents, and the individual sachets are easy to open and use directly at the table. The product is halal-certified and thus suitable for a wide target group with different dietary preferences. No known allergens have been identified in the ingredient list. Pickled chili in portion packs is an indispensable spice for anyone who loves authentic Asian cooking at home or professionally. The product is aimed at food enthusiasts, Asian restaurants and anyone who wants to add a sour and spicy nuance to their meals. Keywords: pickled chili peppers, Asian spice, portion pack chili, halal chili, Thai pickled chili, sour chili accompaniment.Product DeclarationContent:Distilled vinegar 80.0%, pickled chili 19.5%, salt 0.5%Nutritional content per 100 g Nutrient Amount Energy 0kJ / 0kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0.5 g Calcium mg

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Rambutan in Syrup - 565 g Rambutan in syrup is a preserved tropical fruit belonging to the same family as lychee and longan. The fruit is known for its characteristic exterior with soft spines and its white, juicy flesh inside. In this canned preserve, the rambutan fruits are pitted and immersed in a light, sweet syrup, which preserves the fruit's natural aroma and extends its shelf life. The product is ready to use directly from the can without further preparation. Rambutan is frequently used in Asian desserts, exotic fruit salads, cold drinks, and cocktails. It can also be used as a topping on yogurt, porridge, or pancakes and pairs well with coconut milk, coconut jelly, and ice cubes. The taste is soft and floral with a slightly tart nuance, reminiscent of a combination of strawberries, grapes, and mild honey. The consistency is juicy and almost grape-like, and the fruit flesh melts easily in the mouth. The can contains 565 g and has a drained weight of 230 g, providing a good yield of fruit flesh. Store at room temperature until opening. After opening, transfer the contents to a suitable container and store in the refrigerator, where it should be consumed within 2 days. The product is suitable for anyone who wants to explore Asian flavors at home and is a popular choice for exotic dessert recipes, tropical fruit salads, and Asian cooking. Keywords: canned rambutan, tropical canned fruit, Asian dessert fruit, rambutan in syrup, exotic fruit preserve.Product DeclarationContents:Water, rambutan (40.7%), sugar, acidity regulator (E330)Nutritional content per 100 g Nutrient Amount Energy 318kj/75kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 18 g – of which sugars 18 g Protein 0 g Salt 0 g Calcium mg

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Rambutan in Syrup - 565 g (Drained Weight 230 g) Rambutan in syrup is a preserved tropical fruit, belonging to the category of Asian canned fruits. The fruit originates from Southeast Asia and is known for its characteristic sweet and slightly tart taste. In this conserve, the syrup, consisting of water and sugar, makes up 60 percent of the content, while the rambutan fruit itself constitutes 40 percent. The product is ready to use directly from the can and requires no preparation. The rambutan can be enjoyed as is, or used as an ingredient in fruit salads, desserts, smoothies, and cold drinks. The pulp is juicy, soft, and slightly jelly-like in texture with a natural sweetness enhanced by the syrup. The mild tartness provides a fresh balance to the sweet taste. The product is delivered in a metal can with a net weight of 565 g and a drained weight of 230 g. The can should be stored in a cool and dry place, and after opening, the contents must be refrigerated. The acidity regulator E330 and the antioxidant E327 are added to preserve the product's quality and shelf life. Rambutan in syrup appeals to anyone who wants to explore Asian flavors, as well as those looking for an easy and durable tropical fruit for cooking or as a snack. The product is suitable as an exotic canned fruit for the dessert table, for use in Asian-inspired dishes, or as a sweet addition to a fruit platter. Keywords: preserved rambutan, rambutan in syrup, tropical canned fruit, Asian canned fruit, exotic fruit for dessert.Product DeclarationContent:Syrup (water, sugar) 60%, rambutan 40%, acidity regulator (E330), antioxidant (E327)Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 360kJ / 83kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 20.8 g – of which sugars 20 g Protein 1.25 g Salt 0.003 g Calcium mg

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Rambutan Filled with Pineapple in Syrup - 565 g This canned product contains whole rambutan fruits, filled with pieces of fresh pineapple and preserved in a sweet sugar syrup. Rambutan is a tropical fruit with a soft, jelly-like consistency and a mild, slightly tart taste, which combines harmoniously with the fresh sweetness of pineapple. The product is ready to use directly from the can and requires no further preparation, making it particularly convenient for everyday use. It can be used as an accompaniment to ice cream and pancakes, as an ingredient in fruit salads, or as a standalone dessert. The fruits are submerged in a sugar syrup that preserves their natural juiciness and adds a pleasant sweetness to the dish. The texture is soft and juicy with a lightly firm core from the pineapple pieces, creating an interesting contrast in the mouthfeel. The can has a net weight of 565 g and a drained weight of 230 g, providing a good yield of the fruit itself. The product should be stored in a cool, dry place, and after opening, it should be transferred to the refrigerator and consumed within a short time. The preservation ensures a long shelf life without the need for artificial preservatives. This exotic fruit preserve is suitable for anyone wishing to explore Asian flavors and is well-suited for vegetarian and vegan diets. Keywords: canned rambutan, tropical canned fruit, rambutan with pineapple, exotic fruit dessert, Asian fruit preserve, sweet tropical snack.Product DeclarationContents:syrup (water, sugar) 60%, rambutan 30%, pineapple 10%, acidity regulator (E330), antioxidant (E327)Allergens: No known allergensNutritional content per 100 g Nutrient Amount Energy 370kj/89kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 22.2 g – of which sugars 21.7 g Protein 1.25 g Salt 0 g Calcium mg

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Rambutan with Pineapple in Syrup - 565 g This canned preserve contains whole rambutan fruits filled with pieces of pineapple, submerged in a sweet syrup. Rambutan is a tropical fruit with white, juicy pulp, characterized by its mild and slightly sweet taste. The combination with pineapple adds a fresh and fruity tartness, which pleasantly balances the sweet syrup. The product is ready to use directly from the can and requires no preparation, making it a practical solution for quick desserts. It can be served as is, used as a topping on ice cream or pancakes, or included in fruit salads and Asian-inspired dishes. The pulp has a soft and juicy texture, which is well preserved in the syrup during the canning process. The can has a net weight of 565 g and a drained weight of 250 g, providing a good yield of the fruit itself. The product should be stored at room temperature before opening and, once opened, should be refrigerated and consumed within 2 days. The preservation is done with acidity regulator E330, which is naturally occurring citric acid. This tropical fruit preserve is suitable for anyone who wants to explore Asian flavors at home and is perfect for food enthusiasts, families, and those seeking exotic ingredients for cooking. Keywords: canned rambutan, rambutan in syrup, Asian fruit preserve, tropical canned fruit, rambutan with pineapple.Product DeclarationContents:Water, rambutan 32%, sugar, pineapple 12%, acidity regulator (E330)Nutritional content per 100 g Nutrient Amount Energy 327kJ / 77kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 19 g – of which sugars 19 g Protein 0 g Salt 0.04 g Calcium mg

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Japanese Ramen Noodles - 375 g Ramen Noodles are thin, square noodles made from wheat, originating from the Japanese culinary tradition. The product comes in a 375 g package, which corresponds to approximately five 75 g servings, and is suitable for both everyday meals and more creative Asian dishes. These noodles are primarily used in classic ramen soups but also work well in stir-fries and as a base for a wide variety of Asian recipes. Preparation is simple: the noodles are boiled in boiling water without added salt or oil for just four minutes, after which they are ready to serve. The texture is firm and elastic, and the noodles have a neutral taste, allowing them to effectively absorb flavors from broth, sauces, and spices. Their neutral flavor profile gives the chef freedom to compose the dish precisely according to their own preferences. The product is labeled as natural and contains only wheat flour and salt, without artificial additives. The package is practical to store in a dry cupboard and has a good shelf life, making it suitable for stocking up. The noodles contain gluten and are therefore not suitable for individuals with gluten intolerance or celiac disease. The nutritional content per 100 g shows an energy content of 1493 kJ corresponding to 357 kcal, with a fat content of 1 g, carbohydrates at 73 g, and a protein content of 12 g. The salt content is 1 g per 100 g. This product is aimed at food enthusiasts who want to prepare authentic Asian noodle dishes at home and is an excellent choice for vegetarian meals. Asian ramen noodles, Japanese wheat noodles, noodles for soup, quick dinner, and Asian cuisine are all relevant search terms for this product.Product DeclarationContents:WHEAT FLOUR 99%, saltAllergens: GLUTEN, WHEATNutritional content per 100 g Nutrient Amount Energy 1493kj/357kcal Fat 1 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 73 g – of which sugars 1.7 g Protein 12 g Salt 0 g Calcium mg

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Ramen Noodles - Japanese Style - 300 g Ramen Noodles are a type of dried Japanese noodles that belong to the Asian noodle category and are used as a basic ingredient in a wide range of hot dishes. The noodles are made from three simple ingredients: wheat flour, water, and salt, which gives them a clean and neutral taste that pairs well with many different broths and sauces. The product is inspired by the Japanese culinary tradition, where ramen noodles hold a central place in the cuisine and are served in countless variations worldwide. The noodles are suitable for cooking in boiling water and can be used in both soup and wok dishes, as well as dry noodle dishes with sauce. The texture is characteristically firm and slightly elastic, allowing them to absorb the flavor from the surrounding broth without becoming mushy. The package contains 300g of dried noodles, which is enough for several servings and makes it suitable for family meals or entertaining. The noodles are easy to prepare, requiring only a few minutes of boiling in water before they are ready to serve. They can be combined with chicken, pork, vegetables, eggs, or seafood and adapted to many taste preferences. The product is aimed at food enthusiasts who want to experiment with Asian cooking at home, as well as those looking for a quick and satisfying everyday meal. The noodles contain GLUTEN and are not suitable for individuals with gluten intolerance or celiac disease. The package should be stored in a dry, cool place away from direct sunlight. Ramen Noodles are a popular choice for Japanese noodle soup, Asian noodle dishes, quick evening meals, and fusion cuisine inspired by East Asia.Product DeclarationIngredients:WHEAT flour (GLUTEN), water, salt.Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1529kJ / 365kcal Fat 1.4 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 75 g – of which sugars 3.5 g Protein 12 g Salt 0.9 g Calcium mg

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Ramen Noodles Japanese Style - 180 g Japanese-style ramen noodles are a type of fresh Asian noodles made according to traditional Japanese principles and characterized by a soft, supple texture. The noodles weigh 180g and are sold in a sealed plastic bag that preserves the product's freshness. They are suitable for preparing classic ramen soups, but can also be used in stir-fries and other Asian noodle dishes. Preparation is simple and quick: place the noodles in boiling water and cook for just one to two minutes, then drain. After this, they can be combined with fried meat, vegetables, and an optional sauce directly in the pan. If a more liquid dish is desired, a little water can be added, and the dish stirred thoroughly before serving. The noodles can also be added directly to soups. The taste is mild and neutral, making them easy to combine with both strong and light flavors. The texture is elastic and supple, providing a pleasant mouthfeel and an authentic Asian noodle result. The nutritional content per 100g is 596 kJ corresponding to 140 kcal, with a fat content of 0.3g, carbohydrates of 30.0g, protein content of 4.4g, and 0.31g of salt. The product contains wheat flour and is therefore not gluten-free. The noodles are certified halal, which is clearly indicated on the packaging. The product is aimed at anyone who wants to prepare quick and tasty Asian noodle dishes at home, and is particularly suitable for food enthusiasts interested in Japanese and Asian cuisine. Keywords: Japanese ramen noodles, Asian noodles for soup, quick noodles for everyday, ramen for homemade soup, Japanese style noodles.Product DeclarationContents:WHEAT flour, water, tapioca starch, salt, corn oil, acidity regulators E270, E325, color E101Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 596kJ / 140kcal Fat 0.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 30 g – of which sugars 0 g Protein 4.4 g Salt 0.31 g Calcium mg

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Kitakata Ramen Noodles with Light Soy Sauce - 315 g (3 x 105 g) Kitakata ramen is a well-known Japanese noodle variety, one of the most recognized ramen styles in Japan. The product consists of medium-thin, curly noodles that are dried and aged at low temperature for up to 48 hours without the use of frying oil, giving them a unique texture and fresh taste. The package contains three separate portion bags, each weighing 105g, making it easy to prepare exactly the desired amount. The noodles are prepared by boiling them in water and served with the included soup powder and soy sauce seasoning, which together create a clear and light broth with a delicate umami flavor. The dish is well-suited as a quick weeknight dinner, a warm lunch, or a simple evening meal. The noodles' texture is characteristically chewy and slightly sticky, providing a satisfying mouthfeel. The light soy sauce flavor makes the dish mild and suitable for those who prefer a not-too-strong soup taste. The product is a practical solution for Asian cooking at home and requires minimal preparation time. The package is designed for three servings and is suitable for both individuals and families. The noodles contain WHEAT and SOY and are therefore not suitable for individuals with allergies to these ingredients. The product can be stored at room temperature in a dry place. Kitakata ramen is aimed at noodle enthusiasts, those interested in Japanese food, and anyone who wants an authentic Asian noodle soup experience. Search terms: Japanese ramen noodles, instant ramen, soy sauce noodles, Asian noodle meal, non-fried noodles, quick Japanese dish, ramen for everyday.Product DeclarationContent:Noodles: WHEAT FLOUR (49.64%), water, acidity regulators E339i, E450ii, E452i, E500ii, E501i, salt. Soup powder: SOYBEAN (defatted SOY PROTEIN, hydrolyzed SOY PROTEIN), WHEAT, salt, sugar, Zinc oxide, garlic, ginger, pepper, cottonseed oil, bamboo shoot extract, onion, Chinese cabbage extract, fermented spices (contains corn oil, rapeseed oil, SESAME oil (rapeseed, corn, SESAME)), flavor enhancers E621, E635, alcohol, fermented SOY sauce, kombu seaweed extract. May contain traces of EGG.Allergens: WHEAT, GLUTEN, SOY, SESAME, EGGNutritional content per 100 g Nutrient Quantity Energy 1180kJ / 282kcal Fat 2.4 g – of which saturated fatty acids 0.39 g – of which unsaturated fatty acids g Carbohydrate 54.7 g – of which sugars 3.9 g Protein 10.2 g Salt 5.6 g Calcium mg

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Ramen Noodles with Kitakata Spicy Sauce - 303 g (3 x 101 g) Kitakata-style ramen noodles are a Japanese noodle dish with a distinctive and spicy flavor experience. The product consists of dried, non-fried noodles combined with a powerful sauce based on soy sauce, chili, and selected spices. The package contains three separate portions, making it suitable for both individuals and sharing. The noodles are made without deep-frying, which gives them a firmer and more authentic consistency compared to traditional instant noodles. The accompanying sauce offers a deep, umami-rich flavor profile with clear notes of red pepper, soy sauce, and aromatic spices. Preparation is simple and takes only a few minutes, making the dish a practical choice for a quick lunch or dinner. The thick and chewy texture of the noodles makes them particularly suitable for absorbing the rich broth and sauce. The product is aimed at anyone who wants an authentic Asian noodle dish with a strong and spicy flavor profile. The dish can be customized with your own toppings such as vegetables, eggs, or meat according to personal preference. The packaging is a sealed bag with three individual portion bags inside, ensuring freshness and easy storage. The product is suitable as a flavorful everyday meal, a quick snack, or an alternative to traditional noodle dishes. Keywords: Japanese ramen noodles, instant noodles with spicy sauce, Kitakata ramen, spicy Asian noodles, non-fried noodles, soy sauce noodles, quick Asian dish.Product DeclarationContent:WHEAT FLOUR, water, acidity regulators: [E501, E500, E399, E452, E450; salt], soup base (water, SOY SAUCE (water, SOY, WHEAT, salt), vegetable oils (rice oil, sesame oil), salt, hydrolyzed potato protein, sugar, flavor enhancers: E621, E635; chili powder, spices, modified corn starch, color: E160cAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 1197kJ / 283kcal Fat 2.7 g – of which saturated fatty acids 0.4 g – of which unsaturated fatty acids g Carbohydrate 53 g – of which sugars 2.7 g Protein 9.9 g Salt 5.3 g Calcium mg

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Ramune Litchi Soda with Marble - 200 ml Ramune Litchi is a carbonated soft drink inspired by Japanese soda tradition, where the opening experience itself is part of the product. The drink comes in a transparent 200 ml glass bottle, sealed with a small glass marble placed in the bottle's neck. To open the bottle, the included plastic opener is used to push the glass marble down into the bottle, creating a distinctive and satisfying pop sound. The glass marble then rolls around in the bottle's neck, producing a clinking sound when you drink, making this soda a unique sensory experience. The taste is sweet and fruity with a clear litchi character, providing a light and refreshing sensation in the mouth. The drink is particularly well-suited as a chilled soft drink and is recommended served cold to enhance the fresh fruit flavor. Ramune soda has become popular worldwide, not least through social media, and is considered an authentic Asian drinking experience. The product appeals to anyone curious about Japanese soda culture, as well as those looking for a different and fun soft drink for parties, lunchboxes, or as a personal treat. The bottle is made of glass and contains carbonated liquid with fructose syrup, sugar, acidity regulator, and flavorings. This litchi soda is suitable as an exotic alternative to regular soft drinks and pairs well with Asian-inspired meals or as a standalone refreshing drink. Keywords: Japanese soda, ramune litchi, Asian soft drink, litchi drink, carbonated fruit drink, glass bottle soda, exotic soda.Product DeclarationContents:Carbonated water, fructose syrup blended with sugar, acidity regulator (E330), flavoringsAllergens: No allergens specifiedNutritional content per 100 ml Nutrient Amount Energy 163kj/39kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 9.4 g – of which sugars 8.72 g Protein 0 g Salt 0 g Calcium mg

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Ramune Original Carbonated Soft Drink - 200 ml Ramune Original is a well-known carbonated beverage with roots in Japanese culture, where the word "ramune" is derived from the English word for lemonade. The product belongs to the category of Asian soft drinks and is particularly popular as a Japanese soda for festivals, summer days, and social gatherings. The drink has a sweet, slightly tart taste with citrus notes, reminiscent of classic lemonade combined with a mild fruitiness. The carbonation provides a lively and bubbly sensation in the mouth, making it a refreshing experience for any occasion. The bottle is designed as a traditional Codd-neck bottle, where a glass marble acts as a stopper and is held in place by the pressure of the carbonation inside. To open the bottle, the included plastic plunger is used, which is pressed down against the glass marble, causing it to drop into the bottle's special chamber with a characteristic "pop" sound. When drinking, the marble rolls around in the bottle neck, producing a clinking sound that is part of the unique experience. The bottle is made of glass and is transparent, so the contents are visible. Ramune Original contains no fat or protein and has a relatively low calorie content of 41 kcal per 100 ml, making it a lighter alternative to many other sweet beverages. The drink is suitable as a Japanese festival drink, for anime-themed events, as an exotic soda for children and young people, or as a fun and different gift for those interested in Japanese food and culture. The product is packaged in a 200 ml glass bottle and is ready to enjoy directly from the bottle. Ramune soda is a popular Asian drink also known from anime, manga, and J-dramas, appealing to a wide audience who wish to explore Japanese flavors.Product DeclarationContent:Carbonated water, sugar, high-fructose corn syrup, acidity regulator: E330, flavouring (cider)Nutritional content per 100 ml Nutrient Amount Energy 170kJ / 41kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 9.8 g Protein 0 g Salt 0.025 g Calcium mg

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RanLi Pound Cake Original Flavor - 120 g RanLi Pound Cake is an Asian-inspired pound cake with a classic and neutral taste that appeals to a wide audience. The cake is made from wheat flour, sugar, palm oil, and eggs, which gives it a characteristic soft and moist texture. It is well-suited as a sweet snack during the day, for lunchboxes, coffee breaks, or as a small snack. The texture is dense and juicy, making it satisfying and filling even in smaller portions. The cake is packed in a transparent plastic bag that protects the product and makes it easy to store. With a net weight of 120 g, the package is suitable for individuals or for sharing. The nutritional content per 100 g shows an energy value of 1518 kJ corresponding to 363 kcal, with a fat content of 16.4 g, carbohydrates of 47.1 g, and a protein content of 6.5 g. The cake contains both WHEAT and EGG as well as MILK, making it unsuitable for people with allergies to these ingredients. The product is suitable for consumers who enjoy Asian pastries and are looking for a quick and easy snack without the need for preparation. The pound cake can be enjoyed directly from the package and requires no heating. It is suitable for snack enthusiasts, children, and adults who want a sweet and satisfying cake for everyday consumption. Keywords: Asian pound cake, soft cake snack, original flavor cake, Asian bakery, sweet snack for lunchbox.Product DeclarationContent:WHEAT flour, sugar, palm oil, liquid EGG, liquid egg white, MILK, starch syrup, palm oil, processed food oils and fats, salt, flavor, emulsifier E637, emulsifier E322, E420, E472a, raising agent E500, thickener E415, flavor, coloring E160aAllergens: WHEAT, GLUTEN, EGG, MILKNutritional content per 100 g Nutrient Amount Energy 1518kJ / 363kcal Fat 16.4 g – thereof saturated fatty acids 3 g – thereof unsaturated fatty acids g Carbohydrate 47.1 g – thereof sugars 14 g Protein 6.5 g Salt 0.9 g Calcium mg

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Swiss Roll with Sugar - 85 g This swiss roll is an Asian-inspired sponge cake belonging to the category of soft cakes and sweet snacks. The cake is rolled into a classic swiss roll shape, featuring a light, golden surface and a soft interior. Its sweet taste comes from a combination of sugar, fructose syrup, and maltose syrup, which together provide a mild and pleasant sweetness. The texture is characteristically airy and light, making it a delicate and satisfying snack without being heavy. The swiss roll can be enjoyed directly from the packaging without any preparation, making it ideal for a quick sweet break during the day. The individual 85g packaging makes the product easy to take on the go, to work, school, or as a small treat at home. The cake contains eggs and wheat flour as primary ingredients and is therefore not suitable for individuals with allergies to these. Soybean oil is also included in the composition. The product contains a number of additives, including thickeners, emulsifiers, raising agents, and preservatives, all of which are approved food additives. The nutritional content per 100g shows an energy content of 1517 kJ corresponding to 362 kcal, with a fat content of 15.6 g and a carbohydrate content of 49.5 g. The product is aimed at anyone who wants a sweet and satisfying snack with an Asian touch, and is well-suited for those looking for an easy dessert or a sweet snack. The swiss roll is a popular snack cake within Asian baked goods and can be found in categories such as Asian cake, sweet snack, and baked snack.Product DeclarationContent:EGG, WHEAT FLOUR, sugar, SOYBEAN OIL, starch, baking fat, fructose syrup, trehalose, thickener E422, water, maltose syrup, glucose, salt, modified starch E1442, carrier E1520, thickener E471, sweetener E420, emulsifiers E473, E491, E450, E415, E481, raising agents E500ii, E575, color E170, antioxidant E330, preservatives E202, E234, aroma.Allergens: EGG, WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1517kJ / 362kcal Fat 15.6 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 49.5 g – of which sugars 14 g Protein 5.8 g Salt 1 g Calcium mg

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Herbal Soap - RAWRA Herbal Distilled Soap - Fresh Herbal Scent - 170 g Rawra Herbal Distilled Soap is a distilled herbal soap with a net weight of 170 g. The soap is made from coconut oil (Cocos Nucifera Oil) and also contains Aqua, Sodium Hydroxide, Citronella, and fragrance. It has a fresh herbal scent and is intended for use on the entire body. According to the packaging, the soap helps reduce oily skin on the face, combat acne and blemishes, and reduce body sweat and odor. It can also be used for washing hair and for cleansing hard heels to remove dead skin cells. The soap lathers well and can be used without vigorous rubbing - simply rinse with water afterwards. Ingredients: Cocos Nucifera Oil (Coconut Oil), Aqua, Sodium Hydroxide, Citronella, Fragrance.

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Muscle Massage Oil - Namman Muay - Boxing Liniment - 60 ml Namman Muay is a Thai massage oil used for the relief of muscles, tendons, and joints. The oil is particularly popular among Muay Thai practitioners and is used before training, competition, and warm-up. It is applied directly to the skin on the muscles and tendons that need to be warmed up, and the warm-up helps work the oil into the muscle tissue. Unlike camphor-based muscle-warming products, this oil penetrates the muscle fibers and creates extra heat, making muscles and tendons more flexible. The oil can also be used for injury treatment for muscle tension or pain after blows and sprains. It helps relieve pain and can eliminate minor muscle tension. The oil has a pleasant scent and does not smell like tiger balm. Contains Methyl Salicylate (31%) and Menthol (1%). Net quantity: 60 ml.

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Muscle Warmer - Namman Muay - Boxing Liniment - 60 ml Namman Muay Boxing Liniment is a Thai massage oil intended for use on muscles, tendons, and joints. The oil is applied to the skin over the muscle groups that need warming up and is typically used before training, competition, or warm-up. The warming helps the oil penetrate muscles and tendons, activate muscle fibers, and generate extra heat, making muscles and tendons more pliable. The oil can also be used for injury treatment, including muscle tension and pain after blows or sprains. It helps with pain relief and can alleviate minor muscle tension. The product contains Methyl Salicylate (31%) and Menthol (1%), as well as a blend of essential oils. The oil has a pleasant scent and does not smell like tiger balm. Net quantity: 60 ml. Manufactured in Thailand.

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Instant Boba with Brown Sugar - 4 x 65 g (260 g) Instant boba with brown sugar consists of frozen tapioca pearls designed for homemade bubble tea. The product comprises four individual portion packs of 65g each, totaling 260g per box. Each portion contains tapioca pearls with a sweet brown sugar flavor, characteristic of the classic Taiwanese boba experience. Preparation is quick and easy: place the bag in a heat-safe container, and microwave the boba pearls on full power for 60-120 seconds until thoroughly heated and soft. Then, add 100-150 ml of milk or plant-based milk alternative and 80g of ice cubes, stirring well. The result is a creamy and refreshing boba drink with a distinct chewy and elastic texture to the pearls. The flavor is mild and sweet with clear notes of caramelized brown sugar, complementing both cow's milk and plant-based milks. The texture of the tapioca pearls is soft and delightfully chewy, which is the typical hallmark of authentic boba pearls. The package is frozen and should be stored in the freezer until use. This product is suitable for anyone looking to recreate the popular Asian bubble tea experience at home without complicated preparation. Four boba straws are included in the box, so you are ready to serve immediately. The product appeals to boba enthusiasts, young adults, and anyone interested in Asian beverages and desserts. Keywords: instant boba, homemade bubble tea, brown sugar boba, frozen tapioca pearls, Asian boba drink, quick bubble tea, chewy boba, boba with milk.Product DeclarationIngredients:Water, brown sugar (Taiwan) 31.4%, tapioca, thickener (E1422), thickener (E466), color (E150d), brown sugar flavor (Taiwan) 0.21%Nutritional content per 100 g Nutrient Amount Energy 714kJ / 171kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 43.1 g – of which sugars 27.7 g Protein 0 g Salt 0 g Calcium mg

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Fresh Red Bird's Eye Chillies - 100 g Red bird's eye chillies are a well-known and widely used type of chilli in Asian cuisine. These small, slender peppers are characterized by extremely high potency and an intense, sharp heat that is quickly felt on the palate. The fresh chillies are particularly well-suited for preparing Thai dishes, Vietnamese soups, stir-fries, marinades, and spicy dipping sauces. The chillies can be used whole, chopped, or crushed depending on the desired heat level in the dish. Fresh bird's eye chillies not only add heat but also a fruity and slightly acidic undertone, enriching the flavor in many Asian recipes. The texture is firm and juicy with a thin, glossy skin and green stems. The package contains 100 grams of fresh chillies in a transparent plastic bag, providing a clear overview of the contents. The chillies should be stored in a cool place and used shortly after purchase to maintain freshness and flavor. They are suitable for anyone looking to add authentic Asian heat to homemade dishes. Fresh hot chillies, red Thai chilli, Asian spices, fresh peppers for cooking, and hot chilli for stir-fry are all relevant search terms for this product. The product is naturally gluten-free, vegan, and vegetarian.Nutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Fish Balls with Shrimp Flavor - 500 g Frozen fish balls are a classic ingredient in Asian cuisine and are widely used in dishes such as noodle soups, hotpot, wok, and stews. The balls are shaped like spheres and primarily made from fish meat from bream (Nemipterus spp.), which constitutes 45% of the content. The product is frozen and ready for preparation directly from the freezer, making it a practical and time-saving ingredient in everyday cooking. The fish balls have a firm, elastic texture and a mild, slightly salty taste that pairs well with rich broths and spicy sauces. They can be boiled in soup, steamed, fried, or added directly to simmering dishes, and they absorb flavor from the surrounding liquid during preparation. The product is suitable for Asian noodle soups like pho and ramen, but also works well in Thai-inspired dishes and other oriental cooking styles. The package contains 500 g of frozen fish balls and is packaged in a sealed plastic bag that preserves the product's freshness during storage. The balls must be stored at -18°C or below and must not be refrozen after thawing. With a protein content of 10 g per 100 g, the product is a good source of protein in a varied diet. The relatively low fat content of 2.8 g per 100 g makes the balls a lighter alternative to many other processed fish products. The product contains allergens in the form of fish, soy, and egg, which should be noted by individuals with food allergies. Frozen fish balls are popular among food enthusiasts interested in Asian cooking, families looking for quick and nutritious meals, and chefs working with oriental cuisines.Product DeclarationContents:FISH meat (Bream; Nemipterus spp.) 45%, stabilizers E451, E450, water, modified starch, palm fat (non-hydrogenated palm oil), fully refined SOY oil, salt, garlic, sugar, flavor enhancer E621, EGG albumin powder, calcium chloride E509, stabilizer E451, color E170Allergens: FISH, SOY, EGGNutritional content per 100 g Nutrient Amount Energy 448kJ / 107kcal Fat 2.8 g – of which saturated fatty acids 1.6 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 2.4 g Protein 10 g Salt 1.5 g Calcium mg

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Shrimp Cracker With Seafood Sauce - 90 g Shrimp crackers are a classic Asian snack, characterized by a light and crispy texture with a distinct shrimp flavor. The product comes in a 90-gram bag and includes a complimentary seafood sauce, which adds an extra dimension of flavor to the snack experience. The crackers are made from wheat flour, tapioca starch, and corn starch, which together provide the characteristic airy and crunchy texture. Shrimp powder and natural identical flavoring contribute to the prominent seafood profile, while pickled chili and garlic add a slightly spicy and aromatic nuance. The snack can be enjoyed directly from the bag or dipped in the accompanying sauce for a more intense flavor experience. The product is suitable as a quick snack for everyday life, for lunchboxes, at work, or as a travel snack. The wavy and ridged crackers have a firm, crispy surface that provides a satisfying bite. The packaging is a sealed plastic bag that preserves the product's freshness and crispness until opening. It is important to note that the product contains wheat, shrimp, and soybean products, and that it may contain milk, fish products, mollusks, and shellfish. The product is aimed at consumers who appreciate Asian snacks, crispy rice cracker-like products, and gluten-containing snacks with seafood flavor. Keywords: Asian shrimp snack, crispy shrimp crackers, seafood cracker, Asian snack with sauce, spicy seafood snack.Product DeclarationContent:WHEAT flour, syrup, tapioca starch, palm oil, corn starch, sugar, pickled chili, spices, iodized salt, garlic, thickeners (E1442), raising agents (E450(i), E500(ii)), SHRIMP powder, acidity regulator (E260), flavor enhancer (E621), sweetener (E955), natural identical flavorAllergens: WHEAT, GLUTEN, SHRIMP, SOYNutritional content per 100 g Nutrient Quantity Energy 1393kJ / 333kcal Fat 8.3 g – of which saturated fatty acids 3.3 g – of which unsaturated fatty acids g Carbohydrate 63.3 g – of which sugars 23.3 g Protein 3.3 g Salt 2.2 g Calcium mg

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Shrimp Paste - 100 gShrimp paste is a classic ingredient in Southeast Asian cuisine and serves as an intense flavor enhancer in a wide range of hot dishes. The product primarily consists of fermented shrimp combined with salt, which provides a powerful and complex umami profile. The paste is typically used in smaller quantities as a base in curry dishes, stir-fries, soups, and marinades, where it contributes a deep, salty, and slightly fishy taste. Its thick and compact consistency makes it easy to portion precisely, and even a small amount is sufficient to elevate the flavor of an entire dish. The product is particularly popular in Thai cuisine but is also used in other Asian cuisines such as Vietnamese and Malaysian cooking. The paste is best stored cool and dry after opening to maintain quality. The packaging is a practical plastic container with a lid, ensuring easy storage and reusability. With a high protein content of almost 25g per 100g, the product is nutritious and suitable for those who wish to add extra protein to their meals. The salt content is relatively high, which is characteristic of fermented shrimp products, and this should be taken into account during preparation. Shrimp paste is aimed at food enthusiasts who want to prepare authentic Asian dishes at home, as well as professional chefs interested in Southeast Asian cuisine. Keywords: shrimp paste, Thai curry paste, Asian flavor paste, fermented shrimp, umami seasoning, Thai food ingredient, Asian cooking.Product DeclarationContent:SHRIMP 90% (acetes spp.), saltAllergens: SHRIMP, SHELLFISHNutritional content per 100g Nutrient Amount Energy 515kJ / 123kcal Fat 2.6 g –of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 0 g –of which sugars 0 g Protein 24.9 g Salt 7.08 g Calcium mg

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Shrimp Paste (Kapi) - 185 g Shrimp paste, also known as kapi, is a concentrated fermented paste primarily consisting of finely ground shrimp mixed with salt. The product contains a full 80% shrimp and forms a fundamental flavor component in many Asian dishes. The paste is typically used as a seasoning base in curry pastes, hot dipping sauces, and wok-based dishes, where it adds a deep, umami-rich flavor. Its strong and salty taste allows for use in small quantities, as it quickly elevates the flavor profile of a dish. The consistency is thick and paste-like, making it easy to portion and blend with other ingredients. Shrimp paste is a central ingredient in Southeast Asian cuisine and is included in dishes such as nam phrik, kaeng som, and various types of curry. The product is particularly popular among chefs and food enthusiasts who wish to prepare authentic Asian dishes at home. It is ideal for use as a flavor enhancer in marinades, soups, and stews. The paste comes in a convenient 185-gram container, which is easy to store and use. The product contains SHRIMP and is therefore not suitable for individuals with shellfish allergies. Shrimp paste is an ideal ingredient for those who want to explore Asian cuisine and prepare traditional dishes with authentic flavor. Keywords: Asian shrimp paste, kapi, fermented shrimp paste, Asian spice paste, Thai curry paste ingredient.Product DeclarationContent:SHRIMP (penaeus vannamei) 80%, salt 20%Allergens: SHRIMPNutritional content per 100 g Nutrient Quantity Energy 84 kj/20kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 6.7 g – of which sugars 0 g Protein 26.7 g Salt 0 g Calcium mg

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Shrimp Paste - 370 g Shrimp paste is a concentrated fermented spice paste with shrimp as the primary ingredient, making up a full 65% of the content. The product is a fundamental flavour enhancer in Asian cuisine and is used in a wide range of traditional dishes. The paste is particularly well-suited as a base for soups, marinades, stir-fries, and dipping sauces, where it contributes a strong and complex flavour. The characteristic umami taste comes from the fermented shrimp combined with salt and flavour enhancers, providing a deep and rich flavour profile. The texture is thick and paste-like, making it easy to portion and blend into hot dishes. The product contains the flavour enhancers E621, E631, and E627, which further enhance the natural shrimp flavour. The paste is packaged in a sturdy jar with a net content of 370 grams, ensuring good shelf life and easy storage. The shrimp are caught in the Pacific Ocean, and the product contains shrimp as an allergen. With a high protein content of 22.1 g per 100 g, the paste is nutritious and suitable as a flavour component in protein-rich meals. The salt content is high, which is characteristic of fermented shrimp products, and the paste should therefore be used in moderate amounts. The product is aimed at chefs and food enthusiasts interested in authentic Asian cooking, including Thai and Vietnamese cuisine. Shrimp paste is a classic ingredient in Southeast Asian cuisine and is ideal for those who want to prepare genuine Asian dishes at home. Keywords: Asian shrimp paste, fermented shrimp paste, Thai spice paste, flavour enhancer for Asian food, shrimp paste for stir-fry.Product DeclarationContent:SHRIMP 65%, salt, sugar, flavour enhancers (E621, E631, E627)Allergens: SHRIMPNutritional content per 100 g Nutrient Quantity Energy 506kJ / 121kcal Fat 1.7 g – of which saturated fatty acids 0.7 g – of which unsaturated fatty acids g Carbohydrate 4.4 g – of which sugars 0 g Protein 22.1 g Salt 21.8 g Calcium mg

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Shrimp Paste (Kapi) - 400 g Shrimp paste, traditionally called kapi in Southeast Asian cuisine, is a concentrated seasoning paste based on fermented, ground shrimp mixed with salt. The product contains a full 80% shrimp (Penaeus vannamei) and 20% salt, which provides a powerful and deep umami flavor. The paste is used as a flavor base in a wide range of Asian dishes, including curries, wok sauces, dipping sauces, and marinades. Its intense, salty, and slightly fermented taste makes it suitable for adding depth and complexity to cooking. The texture is dense and pasty, making it easy to portion and dissolve in hot dishes. The product is packaged in a sturdy 400g container, suitable for frequent use in the kitchen. Shrimp paste is a fundamental ingredient in Southeast Asian cuisine and is used daily in dishes from countries such as Thailand, Vietnam, Malaysia, and Indonesia. It is particularly well-suited for preparing Thai curries, nam phrik dipping sauces, and wok-based dishes. The paste should be stored in a cool and dry place after opening to preserve its flavor and quality. The product is aimed at food enthusiasts, professional chefs, and anyone who wants to prepare authentic Asian dishes at home. Keywords: shrimp paste, kapi, Asian seasoning paste, fermented shrimp paste, Thai seasoning, Asian cooking, umami paste, Southeast Asian cuisine.Product DeclarationContents:SHRIMP (Penaeus vannamei) 80%, salt 20%Allergens: SHRIMPNutritional content per 100g Nutrient Amount Energy 84 kJ/20kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 6.7 g – of which sugars 0 g Protein 26.7 g Salt 0 g Calcium mg

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Shrimp Paste - 95 g Shrimp paste is a classic fermented spice paste that holds a central place in Southeast Asian cuisine. The product primarily consists of finely ground shrimp, making up a full 80 percent of the content, combined with salt. The paste is produced through a fermentation process that gives it a deep, intense, and salty umami flavour, characteristic of authentic Asian dishes. Shrimp paste is used as a fundamental flavour component in the preparation of curries, spicy dipping sauces, and marinades. It can also be used as a base in stir-fries and soups, where it adds a powerful oceanic flavour. The consistency is thick and paste-like, making it easy to portion and blend into hot dishes. The flavour is distinct and salty with a clear sea-like aroma, which intensifies during cooking. The product is packed in a compact 95-gram container that is easy to store and use in the kitchen. Shrimp paste is an indispensable ingredient for anyone who wants to prepare genuine Asian dishes at home. It is well-suited for cooking enthusiasts who are interested in Southeast Asian gastronomy and desire authentic taste experiences. The product contains shellfish and is not suitable for individuals with crustacean allergies. Store in a cool, dry place after opening to maintain quality. Shrimp paste is ideal for use in professional kitchens as well as in homemade Asian dishes, and it is a popular choice among chefs and food-interested consumers.Product DeclarationContent:TRA CHANG: SHRIMP PASTE 95 G Ingredients: shrimp(penaeus vannamei) 80%, salt 20%, contains shrimpNutritional content per 100 g Nutrient Amount Energy 84 kj/20kcal Fat 0 g g – of which saturated fatty acids 0 g g – of which unsaturated fatty acids g Carbohydrate <6.7 g g – of which sugars 0 g Protein 26.7 g g Salt 0 g Calcium mg

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Shrimp Paste Original - 350 g Shrimp paste is a traditional fermented condiment primarily composed of shrimp and salt. The product is a fundamental ingredient in Southeast Asian cuisine and is known by its Thai name kapi. The paste is widely used as a flavoring agent in a variety of hot dishes, including curry pastes, stir-fries with vegetables and meat, and rich soup bases. It is particularly well-suited for preparing classic Thai dishes such as fried rice with shrimp paste and the well-known spicy soup tom yum goong. In addition to hot dishes, shrimp paste can also be used as a base in marinades, dipping sauces, and as a spread on bread or with vegetable sticks. The flavor is intense, salty, and distinct, with a characteristic pungent aroma derived from the fermentation process. The texture is thick and pasty, making it easy to portion and blend into other ingredients during preparation. The product is packaged in a convenient container with a lid, ensuring easy storage and dispensing. With a high protein content of almost 25 g per 100 g and a low carbohydrate content, the paste is nutritious and suitable for protein-conscious cooks. Shrimp paste is aimed at anyone who wants to prepare authentic Asian dishes at home and is an indispensable product for food enthusiasts interested in Thai and Southeast Asian cuisine. Keywords: Thai shrimp paste, kapi paste, Asian condiment, fermented shrimp paste, flavor enhancer for Asian food, shrimp paste for stir-fry, Thai cooking.Product DeclarationContents:SHRIMP 90% (acetes spp.), saltAllergens: SHRIMP, SHELLFISHNutritional content per 100 g Nutrient Amount Energy 515kJ / 123kcal Fat 2.6 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 24.9 g Salt 7.08 g Calcium mg

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Uncooked Prawn Crackers With Chili - 1000 g Uncooked prawn crackers, also known as shrimp chips, are a traditional Asian snack made from tapioca starch and fresh prawns. The product comes in a large 1000g package, making it suitable for both household use and for serving at larger occasions. The chips are raw and uncooked and must be prepared before consumption by deep-frying in hot oil at approximately 220 degrees Celsius for just about 10 seconds, after which they expand and become light and crispy. Alternatively, they can be prepared in rice bran oil or palm oil. The short preparation time makes them a quick and easy snack. Once prepared, the chips have a light and crunchy texture and a mild, natural flavour of prawns combined with garlic and pepper. They can be enjoyed alone or served with a dipping sauce such as chili sauce or tomato sauce for added depth of flavour. The product contains no added colourings and no preservatives, which gives a more natural flavour profile. The ingredients primarily consist of tapioca starch and fresh prawns, supplemented with garlic, sugar, salt, pepper, and the flavour enhancer E621. Prawn crackers are a widespread and beloved snack in Southeast Asia and are popular among both adults and children. They are suitable as a party snack, for gatherings, as an accompaniment to Asian dishes, or as a different and exciting everyday snack. The 1000g pack offers good value and is practical for sharing. The product is an excellent representation of Asian snack foods and is suitable for anyone who wants to explore East Asian flavour experiences at home.Product DeclarationContent:MANORA: PRAWN CRACKERS WITH CHILI "UNCOOKED" 1000 g.Ingredients: Tapioca starch 55%, FRESH PRAWNS 29%, Garlic 6.5%, Sugar 4.5%, Salt 2%, Pepper 2%, Flavour enhancer (E621)Allergens: PRAWNS, SHELLFISHNutritional content per 100 g Nutrient Amount Energy 1395.2 kJ/ 333.3 kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 76.7 g – of which sugars 10 g Protein 10 g Salt 0 g Calcium mg

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Uncooked Shrimp Chips - 200 g Uncooked shrimp chips are raw, dried snack wafers made primarily from tapioca starch and shrimp. The product is not yet cooked and must be deep-fried or heat-treated before consumption, allowing the consumer to prepare fresh, crispy chips directly at home. The wafers expand significantly during preparation and achieve a light, porous, and crunchy texture characteristic of this type of Asian snack. The taste is mild and slightly salty with a distinct note of shrimp and a hint of garlic, providing a flavorful and aromatic experience. The product is well-suited as a side dish for Asian cuisine, as a party snack, or as a unique and homemade alternative to conventional chips. The package contains 200 g of raw shrimp chip wafers, which should be stored in a dry and cool place to maintain quality. The nutritional content per 100 g shows a high carbohydrate content of 83 g, a low protein content of 1 g, and a salt content of 2.4 g. The product contains SHRIMP and is therefore not suitable for individuals with shellfish allergies. Additionally, it contains the additives flavor enhancer E621, coloring agent E102, and acidity regulator E330. The packaging indicates that the product may contain traces of shrimp. These Asian shrimp chips are suitable for food enthusiasts who wish to experiment with authentic Asian flavors at home. They are also popular as a snack for gatherings, as an accompaniment to dips, or as a quick and different everyday snack.Product DeclarationContent:Tapioca starch, SHRIMP (10%), Sugar, Salt, Garlic, Flavor enhancer (E621), Color (E102), Acidity regulator (E330)Allergens: ShrimpNutritional content per 100 g Nutrient Amount Energy 1447kJ / 341kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 83 g – of which sugars 11 g Protein 1 g Salt 2.4 g Calcium mg

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Raw Prawn Crackers for Deep Frying - 1000 g Raw prawn crackers are a well-known snack item from Southeast Asian cuisine, where they are used in a variety of contexts - from appetizers to side dishes with main courses. The product is delivered in an untreated, raw form as flat, hard discs that are not ready to eat directly from the bag. Preparation involves deep-frying in oil heated to between 170 and 190 degrees Celsius. When the discs meet the hot oil, they quickly begin to expand and puff up into large, light, and crispy chips with a characteristic airy texture. The result is homemade prawn crackers with a fresh and aromatic taste, clearly distinguishing them from pre-fried varieties. The taste is mild and slightly salty with a distinct note of shrimp, and they can be served as a snack, with dips, as an accompaniment to Asian dishes, or as a crispy element in salads and soups. The product is suitable for anyone who wants to prepare authentic Asian prawn crackers in their own kitchen. The bag contains 1000 grams of raw crackers, which yields a large amount after deep-frying. Prawn crackers of this type are known by many names in Southeast Asia, including Shrimp Crackers, Prawn Crackers, and Krupuk, and they are widespread in countries such as Vietnam, Thailand, Indonesia, and Malaysia. The product is aimed at food enthusiasts interested in authentic Asian snack culture, as well as restaurants and cafés that want to serve freshly made prawn crackers. It is an ideal ingredient for those who appreciate crispy Asian snacks prepared from scratch. Keywords: raw prawn crackers, uncooked prawn crackers for deep frying, Asian prawn crackers, crispy prawn crackers, homemade shrimp chips, Vietnamese prawn crackers, Asian snack.Product DeclarationContent:SA GIANG: PRAWN CRACKERS "UNCOOKED" 1000 g. Ingredients: Tapioca flour (preservative E223 SULPHITE), SHRIMP, sugar, salt, garlic, flavor enhancer E621, antioxidant E330, other additives E500ii.Allergens: SULPHITE, SHRIMPNutritional content per 100 g Nutrient Amount Energy 350 kcal Fat 0.18 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate g – of which sugars 11.2 g Protein 1.47 g Salt 0 g Calcium mg

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Minced Shrimp in Spices - 160 g This can contains finely minced shrimp mixed with a range of flavorful ingredients such as garlic, onion, lemongrass, and chili. The product is intended for use in Asian cuisines, where it serves as a flavorful base in, for example, soups, noodle dishes, and stir-fries. The shrimp are processed and ready to use directly from the can, making preparation quick and simple. The spicy flavor with notes of lemongrass and chili gives dishes an authentic Asian character. The texture is soft and finely ground, making it easy to stir into hot dishes or sauces. The canned format ensures a long shelf life and easy storage in the kitchen cupboard without the need for refrigeration before opening. With a protein content of 22.1 g per 100 g, the product is a good source of protein for daily meals. The product is suitable for food enthusiasts who want to prepare authentic Asian dishes at home, including Vietnamese soups and Thai dishes. It is a practical ingredient for everyday cooking and can be used as a flavor enhancer in many different recipes. The product contains SHRIMP, SOY, and PEANUTS and is therefore not suitable for individuals with allergies to these ingredients. The net weight is 160 g, and the product is delivered in a metal can. Search terms: canned minced shrimp, Asian shrimp paste, spiced canned shrimp, shrimp for wok and soup, Asian canned shrimp.Product DeclarationContent:SHRIMP meat (18%), water, onion, garlic, SOYbean oil, PEANUTS, lemongrass, chili, sugar, modified corn starch (E1422), flavor enhancer (monosodium glutamate (E621)), salt, color (paprika extract (E160c))Allergens: SHRIMP, SOY, PEANUTSNutritional content per 100 g Nutrient Amount Energy 506kJ / 121kcal Fat 1.7 g – of which saturated fatty acids 0.7 g – of which unsaturated fatty acids g Carbohydrate 4.4 g – of which sugars 0 g Protein 22.1 g Salt 21.8 g Calcium mg

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Pure Sesame Oil - 410 ml Sesame oil is a classic ingredient in Asian cuisine and is widely used to give dishes a rich, nutty flavour. This variant is composed of unhardened sesame oil (60%) and unhardened soybean oil (40%), providing a balanced and aromatic oil with a fluid, slightly viscous consistency. The oil is excellent as a flavour-enhancing addition to stir-fries, noodles, soups, and sauces, and can also be used in cold dressings and marinades for meat, fish, and vegetables. The nutty aroma is released particularly effectively when the oil is added towards the end of cooking or drizzled over the finished dish. The texture is smooth and fluid, and the colour is golden brown with a characteristic scent of roasted sesame seeds. The product is supplied in a 410 ml glass bottle, which preserves the quality and aroma of the oils over time. The bottle is easy to dispense and suitable for daily use in the kitchen. Sesame oil is a popular ingredient in Chinese, Japanese, and Korean cooking and is used by both professional chefs and home cooks who desire authentic Asian taste experiences. The oil contains no added spices, preservatives, or additives and is free of carbohydrates, sugar, protein, and salt. With a high fat content of 91.5 g per 100 g and an energy value of 3390 kJ/807 kcal per 100 g, it is an energy-dense oil that is used in small quantities. The product is aimed at food enthusiasts looking for genuine Asian sesame oil for homemade stir-fries, noodle salads, Asian dressings, or as a flavour enhancer in everyday cooking.Product DeclarationContents:SESAME oil (unhardened) 60%, SOYBEAN oil (unhardened) 40%Allergens: SESAME, SOYNutritional content per 100 ml Nutrient Amount Energy 3390kJ / 807kcal Fat 91.5 g – of which saturated fatty acids 13.7 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

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Pure Black Sesame Oil - 207 ml Black sesame oil is a concentrated and aromatic cooking oil, extracted solely from black sesame seeds through a first-press process. The oil is 100% pure and contains no additives or blending ingredients, resulting in a very clean and authentic flavour profile. It is primarily used as a seasoning oil in Asian cuisine and is typically added to dishes towards the end of cooking to preserve its characteristic aroma. Black sesame oil is excellent for stir-fries, noodles, soups, marinades, and cold dressings, where it contributes a deep, nutty, and slightly smoky flavour. Compared to light sesame oil, the black variant has a more pronounced and complex flavour profile with a stronger aroma. The consistency is liquid and slightly viscous, and the colour is dark amber brown, reflecting the intensive pressing of the black seeds. The oil comes in a practical 207 ml glass bottle with an easy-to-dispense lid. The product is suitable for home cooks and professional kitchens looking to add authentic Asian flavour notes to their cooking. Black sesame oil is a popular choice for Chinese, Japanese, and Korean-inspired cooking and works well as a finishing oil on prepared dishes. The product contains SESAME and is therefore not suitable for individuals with sesame allergies. Store in a cool, dry place, preferably away from direct sunlight, to best preserve the aroma. Black sesame oil is a natural product with no added preservatives and is suitable for vegetarian and vegan diets. Keywords: black sesame oil, Asian cooking oil, seasoning oil for stir-fry, sesame oil for noodles, pure sesame oil, Asian cuisine oil.Product DeclarationContent:black SESAME OIL 100%Allergens: SESAMENutritional content per 100 ml Nutrient Quantity Energy 3404kj/828kcal Fat 92 g – of which saturated fatty acids 13 g – of which unsaturated fatty acids 0 g Carbohydrate 0.5 g – of which sugars 0.5 g Protein 0.5 g Salt 0 g Calcium mg

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Fruit Lollipops With 5 Flavors - 120 g These lollipops come in five different flavors, appealing to a wide target group of candy lovers. The five flavors are strawberry, orange, green apple, lemon, and cola, and each lollipop offers a distinct and fruity taste experience. The product is particularly suitable as candy for children, but can be enjoyed by all age groups who appreciate classic fruit flavors in an easy and manageable form. The lollipops are hard candies on a stick, providing a long-lasting and sweet taste experience with a smooth and firm texture. A notable feature of these lollipops is the addition of tea extract, also known as sunphenon, which is known to be gentler on teeth compared to regular candy. In addition, each lollipop contains vitamin C equivalent to the content of 1.5 lemons, which corresponds to 30 mg per piece. The product is packaged in a sealed plastic bag with clear packaging showing the five flavors with colorful illustrations. The bag weighs 120 g and contains several individually wrapped lollipops. These Asian lollipops are suitable as a snack for children's birthdays, school parties, or as a fun and different treat in everyday life. They are easy to take on the go and can be shared with friends and family. The product appeals to consumers who want an Asian candy with fruit flavor and is a popular choice in specialty stores with Asian foods. Keywords: Asian lollipops, fruit lollipops, Japanese candy, vitamin C lollipops, candy with tea extract, cola lollipop, strawberry candy, Asian candy for children.Product DeclarationContents:sugar, starch syrup, vitamin C, colorants (caramel, safflower yellow, anthocyanin, annatto, gardenia), tea extractNutritional content per 100 g Nutrient Amount Energy 39kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 9.8 g – of which sugars g Protein 0 g Salt 0 g Calcium mg

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Rice Crackers With Seaweed - 150 g Seaweed Rice Crackers are an Asian snack in the crackers and crisps category, where rice is the primary ingredient. The product comes in a 150-gram package and is characterized by a distinctive seaweed flavor, giving the cracker a fresh and subtle taste of the sea. The snack is produced without artificial additives, making it a natural choice for those who prefer simpler ingredients in their snacks. The rice crackers can be enjoyed directly from the package and require no preparation, making them particularly practical for lunchboxes, workplaces, or as a travel snack. The texture is crispy and light, and the taste combines the mild sweetness of rice with the salty and slightly umami-rich seaweed flavor. Soy flour is included in the product and contributes to a well-rounded flavor profile. The packaging is a sealed plastic bag that preserves the crispness of the crackers until opened. The product contains allergens such as WHEAT, GLUTEN, SOY, SESAME SEEDS, CELERY, EGG, MUSTARD, and MILK including LACTOSE, and is therefore not suitable for individuals with these allergies. The rice crackers are aimed at consumers seeking an Asian-inspired snack with a different flavor profile than conventional chips. They are suitable as a quick snack for school, the office, or leisure activities. With a content of 486 kcal per 100 g and 75 g carbohydrates, they are energy-rich and filling. The product is a popular search under terms such as Asian rice crackers, seaweed crackers, crispy snack without artificial additives, Asian snack for lunchboxes, and gluten-containing rice crackers with seaweed.Product DeclarationContent:rice, palm oil, sugar, modified tapioca starch, seaweed, SOYBEANS, WHEAT, salt, maltodextrinAllergens: WHEAT, GLUTEN, SOYBEANS, SESAME SEEDS, CELERY, EGG, MUSTARD, MILK, LACTOSENutritional content per 100 g Nutrient Quantity Energy 2042kJ / 486kcal Fat 18 g – of which saturated fatty acids 8.5 g – of which unsaturated fatty acids g Carbohydrate 75 g – of which sugars 8.7 g Protein 5.4 g Salt 0.6 g Calcium mg

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Original Ris Thai Noodles - 150 g Original Rice Thai Noodles are a traditional Asian noodle based on rice flour, belonging to the gluten-free rice noodle category. The product is produced without bleaching and contains no preservatives or artificial colors or flavors, making it a natural choice for those who want a clean and simple ingredient list. The noodles are suitable as a substitute for wheat-based pasta products and can be used in a wide range of Asian dishes. Preparation is simple and requires no prior soaking: the noodles are boiled directly in boiling water for 6 to 8 minutes, then rinsed with cold water and drained before serving. They can be enjoyed with curry, pasta sauce, or other warm accompaniments. The texture is soft and slightly chewy, which is characteristic of authentic Asian rice noodles. The taste is neutral and mild, making them easy to combine with both rich and light sauces. The package contains 150 grams of noodles and is suitable for one to two servings depending on portion size. The product is gluten-free and is aimed at people with gluten intolerance or celiac disease, as well as anyone who prefers gluten-free alternatives for everyday meals. The noodles are best stored in a cool, dry place to maintain quality. They are a practical choice for quick everyday meals, packed lunches with warm sides, or as a base in soups and stir-fries. Gluten-free rice noodles, Asian noodles without gluten, light rice noodles for curry, and healthy noodles for everyday are all relevant search terms for this product.Product DeclarationContents:Rice flour (90%), Starch (5%), Water (5%)Nutritional content per 100 g Nutrient Amount Energy 1469kJ / 351kcal Fat 1.2 g – of which saturated fatty acids 0.8 g – of which unsaturated fatty acids g Carbohydrate 82.3 g – of which sugars 0 g Protein 2.9 g Salt 1 g Calcium mg

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Rice Vermicelli Stew Pork - Instant Rice Noodles With Pork - 50 g Rice Vermicelli Stew Pork is an Asian instant dish based on thin rice vermicelli combined with an aromatic spice blend with pork flavor. The product belongs to the instant noodles category and is suitable for quick preparation at home, at work, or while traveling. The dish is easily prepared by placing the noodles and spices in a bowl, pouring boiling water over them, and letting them steep for a few minutes before serving. The noodles have a soft and slightly chewy texture that pairs well with the rich and spicy broth with notes of cinnamon, star anise, and soy sauce. The taste is warm and umami-rich with distinct oriental spice tones reminiscent of traditional Asian soups. The package contains 50 g and is practical to take in a lunch box, to school, or to work as a quick and easy meal. The rice noodles are made from rice and contain no gluten-containing noodles, but the spice blend contains wheat and soy, which is why the product is not suitable for people with allergies to these ingredients. The product is packed in a sealed bag that preserves freshness and aroma until opened. It is a good solution for anyone who wants a warm and flavorful dish without a long preparation time. Instant rice noodles with pork flavor appeal to lovers of Asian cuisine, students, busy families, and anyone looking for an easy and quick noodle soup. The product is suitable as a light lunch, a quick dinner, or a warm snack in cold weather. Keywords: Asian instant noodles, rice noodles with pork, quick noodle soup, Asian food, instant meals, rice noodles for lunch boxes, spicy noodle soup, pork noodles.Product DeclarationContent:Rice 76%, sugar 5.80%, iodized salt 5.60%, spice 0.80%, cinnamon, star anise, Sichuan pepper, cloves, fennel, dried spring onion 0.30%, flavor enhancer (E621, E635), color (E150c), anti-caking agent (E551), soy sauce powder 0.50% (SOYBEANS, WHEAT, salt, water), dried Sichuan pepper, cloves, fennel (coriander), soy sauce powder 0.50% (SOYBEAN, WHEAT, salt, water), dried spring onion 0.30%, flavor enhancers (E621, E635), color (E150c), anti-caking agent (E551)Allergens: SOYBEANS, WHEAT, SOYNutritional content per 100 g Nutrient Amount Energy 1423kJ / 340kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 78 g – of which sugars 4 g Protein 8 g Salt 7.15 g Calcium mg

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Fruity Pudding Assorted - Lychee, Mango & Strawberry - 3x65 g This pack contains three individual fruit puddings, each weighing 65g, in three different flavors: lychee, mango, and strawberry. The pudding's soft and jelly-like consistency provides a pleasant mouthfeel, reminiscent of a light Asian dessert. Each portion is packed in a separate container with a lid, making them easy to take on the go, in a packed lunch, or as a quick dessert after a meal. The flavors are fruity and sweet with a mild tart undertone, derived from citric acid and natural flavors. The product contains Nata de Coco, which is a jelly-like ingredient made from coconut water, and contributes to the characteristic texture. The pudding's bright colors - white for lychee, yellow for mango, and pink for strawberry - make them visually appealing and suitable for children and adults. The pack is conveniently assembled in a transparent plastic tray that holds the three portions in place. With a low fat content and a moderate calorie content of 45 kcal per 100g, these puddings are a lighter alternative to traditional desserts. The product is suitable as an Asian snack, jelly snack for children, sweet dessert, or as a unique addition to a dessert buffet. Keywords: Asian fruit pudding, jelly snack, lychee pudding, mango dessert, strawberry jelly, light dessert, snack for children.Product DeclarationContents:Water, sugar, Nata de Coco, seaweed extract, DAIRY-FREE CREAM (MILK PROTEIN), citric acid, permitted flavor, potassium citrate, potassium sorbate, sucralose, permitted colorings (E102, E110, E129, E133)Allergens: MILK, MILK PROTEINNutritional content per 100 g Nutrient Amount Energy 188kJ / 45kcal Fat 0.5 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 8 g Protein 1 g Salt 1 g Calcium mg

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Rice & Coconut Roll With Coconut Milk And Sesame Seeds - 100 g Rice & Coconut Roll with coconut milk is a crispy Asian snack made from Thai jasmine rice, coconut milk, coconut sugar, and sesame seeds. The product belongs to the Asian rice cracker category and is suitable as a quick and light everyday snack. The roll is enjoyed directly from the pack without any preparation and is therefore practical for on-the-go use, at school, at work, or as an accompaniment to a cup of tea or coffee. The taste is mild and naturally sweet with clear notes of coconut and a light nutty undertone from the toasted sesame seeds. The texture is firm and crunchy, providing a satisfying bite in each roll. The product is declared gluten-free and contains neither eggs nor artificial additives, as it is composed solely of natural ingredients. It is also suitable for vegetarians and vegans, making it a versatile snack option for many dietary preferences. The packaging is a sealed 100g bag that is easy to carry and store. Storage should be in a dry and cool place to maintain crispness and fresh taste. The product is suitable for people with gluten allergy or intolerance as well as for those who want a natural snack without trans fats. Keywords such as gluten-free snack, vegan rice cracker, Asian coconut snack, crispy rice rolls, and healthy snack without gluten describe the product well and make it easy for consumers looking for light and natural alternatives to conventional crackers and chips.Product DeclarationIngredients:Thai jasmine rice, coconut sugar, coconut milk, SESAME SEEDS, sugar, saltAllergens: SESAME SEEDSNutritional content per 100 g Nutrient Amount Energy 2063kJ / 493kcal Fat 21 g – of which saturated fatty acids 16 g – of which unsaturated fatty acids g Carbohydrate 72 g – of which sugars 31 g Protein 4.3 g Salt 0.55 g Calcium mg

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Crispy Rice and Coconut Roll with Pandan Flavor - 100 g This Asian rice roll is a crispy snack based on Thai jasmine rice combined with real coconut milk and a subtle pandan aroma. The product comes as thin, cylindrical rolls with a golden, slightly caramelized surface and a characteristic crunchy texture. The snack is made without added gluten, making it suitable for people looking for gluten-free alternatives for everyday snacks. The pandan flavor provides a mild, floral sweetness that harmoniously combines with the natural richness of the coconut milk and the slightly nutty tone of toasted sesame seeds. The product can be enjoyed directly from the package without any preparation and is therefore well-suited as a quick snack for work, school, or travel. The compact 100g packaging makes it easy to take anywhere. The rolls are vegetarian-friendly and contain natural ingredients without artificial colors. With a carbohydrate content of 73.3g per 100g and an energy content of 500kcal per 100g, this is an energy-rich snack that is very filling. Coconut milk makes up the largest proportion of ingredients at 40.20%, followed by jasmine rice at 34.9%, which underlines the product's authentic Asian character. Sesame seeds contribute a slightly nutty flavor and an extra crunchy texture. The product is suitable for anyone who enjoys Asian flavors and serves as a different and exciting alternative to conventional biscuits and snacks. Gluten-free rice snack, crispy coconut rolls, Asian snack without gluten, vegetarian snack, and pandan flavor are all key search terms that accurately describe this product.Product DeclarationContent:Coconut milk 40.20%, jasmine rice 34.9%, coconut syrup, sugar, EGGS, SESAME SEEDS, pandan aroma 0.16%Allergens: EGGS, SESAME SEEDSNutritional content per 100 g Nutrient Amount Energy 2092kJ / 500kcal Fat 20 g – of which saturated fatty acids 16.7 g – of which unsaturated fatty acids g Carbohydrate 73.3 g – of which sugars 30 g Protein 3.3 g Salt 0.217 g Calcium mg

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Rice Ribbon Noodles Small - 400 g Small rice ribbon noodles are a classic ingredient in Asian cuisine and are widely used in dishes such as Vietnamese pho soup, Thai-inspired stir-fries, and cold noodle salads. The noodles are thin, flat strips made exclusively from rice flour and water, making them naturally gluten-free and suitable for people with gluten intolerance or celiac disease. The product is sold dried in a 400-gram package, providing a good number of servings for the family or for cooking larger quantities. Preparation is simple: place the noodles in lukewarm or hot water for 10 to 15 minutes until they become soft and pliable, then drain the water and use the noodles directly in your desired dish. If you wish to cook the noodles in boiling water, this should not exceed one minute to avoid them becoming too soft. The texture is slightly chewy and smooth, and the taste is neutral, making them ideal as a base for rich sauces, spicy broths, and fresh vegetables. These narrow rice noodles are particularly well-suited for soups and clear broth-based dishes, but also work well in stir-fries and cold dishes. The nutritional content per 100 grams shows an energy content of 1464 kJ equivalent to 364 kcal, a fat content of 1.1 grams, of which 0.4 grams are saturated fatty acids, and a carbohydrate content of 78 grams with no sugars. The protein content is 6.7 grams per 100 grams, and the salt content is very low at just 0.03 grams. The product contains no additives, artificial colors, or preservatives, making it a pure and simple food product. Rice noodles of this size are popular among food enthusiasts who want to make authentic Asian dishes at home, and they are also suitable for people following a vegan or vegetarian diet. The package should be stored in a dry and cool place and has a long shelf life when unopened. These Asian rice strips are a practical and flexible kitchen staple for everyday cooking as well as for special Asian-themed occasions.Product DeclarationContent: THAI DANSER: RICE RIBBON NOODLES SMALL 400 g Ingredients: Rice flour 90%, water.Allergens: No known allergensNutritional content per 100 g Nutrient Amount Energy 1464kj/350kcal Fat 1.1 g – of which saturated fatty acids 0.4 g – of which unsaturated fatty acids 0 g Carbohydrate 78 g – of which sugars 0 g Protein 6.7 g Salt 0 g Calcium mg

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Rice Cakes with Palm Sugar - 165 g Rice cakes with palm sugar are a traditional Asian snack made from sticky rice combined with natural palm sugar and watermelon. The product is presented in round, compact pieces that are easy to handle and enjoy directly from the package. The snack is suitable as a quick snack for everyday life, for school lunchboxes, or as a travel snack, as it requires no preparation. The consistency is firm and crispy on the outside, while the inner part offers a slightly chewy and sticky texture, typical of sticky rice-based products. The taste is naturally sweet with notes of palm sugar and a fresh hint of watermelon, providing a pleasant and mild taste experience. The product contains palm oil and salt, which contribute to the overall flavor profile. The packaging contains several round cakes and is sealed in a transparent plastic bag that keeps the product fresh. Storage should be in a cool, dry place, away from direct sunlight. The rice cakes are a popular choice among those seeking gluten-free Asian snacks and are suitable for both children and adults. The product is ideal for anyone who wants a different and flavorful snack inspired by Southeast Asian cuisine. With a content of 165 g, the package is suitable for sharing or for multiple servings. Keywords: Asian rice cakes, gluten-free snack, palm sugar biscuits, crispy rice crackers, healthy snack for lunchbox, Asian biscuit, watermelon snack.Product DeclarationIngredients:Sticky rice 62%, black sticky rice 19%, cane sugar 9%, watermelon 6%, palm oil 3%, salt 1%Allergens: No allergens identifiedNutritional content per 100 g Nutrient Quantity Energy 1837kJ / 439kcal Fat 14.6 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 73.2 g – of which sugars 14.6 g Protein 4.9 g Salt 0.91 g Calcium mg

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Rice Crackers with California Roll Flavor - 50 g These Japanese rice crackers belong to the category of Asian snacks and are made with rice as the dominant ingredient, constituting over 80 percent of the product. The flavor is inspired by the California Roll, a popular sushi variant, combining umami from soy sauce with the distinctive sea taste of roasted seaweed. The crackers are suitable as a standalone snack during the day, but can also be served as an accompaniment to Asian dishes or as a light alternative to traditional chips and crackers. The texture is crispy and light, providing a satisfying crunchy experience with every bite. The product is packed in a practical 50-gram plastic bag that is easy to carry in your bag, lunchbox, or to the workplace. The bag is suitable for single servings and makes it easy to enjoy the snack without hassle. It is important to note that the product contains GLUTEN, SOY, and SESAME, and is therefore not suitable for individuals with allergies to these substances. The rice crackers have a low fat content of only 0.2 grams per 100 grams, while the protein content is relatively high at 9.4 grams per 100 grams. The carbohydrate content is 86.3 grams per 100 grams, of which sugar accounts for 3.2 grams. The energy content is 1614 kJ, equivalent to 385 kcal per 100 grams. The product is aimed at anyone looking for an Asian-inspired snack with an authentic taste, including fans of Japanese and Asian food culture, children, and adults seeking an alternative everyday snack. Keywords: Asian rice crackers, Japanese snack, California Roll crackers, crispy rice crackers, soy sauce crackers, seaweed snack, Asian crackers for lunchboxes.Product DeclarationContents:Rice (81.9%), Soy Sauce (9.5%) (SOYBEANS, WHEAT (GLUTEN), Water, Salt), Roasted Seaweed (3.2%), Sugar, Thickener and stabilizer: E1404, Starch adhesive, Yeast extract powder, Colorings (Caramel: E150C, Paprika: E160C)Allergens: GLUTEN, WHEAT, SOYBEANS, SESAMENutritional content per 100 g Nutrient Amount Energy 1614kJ / 385kcal Fat 0.2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 86.3 g – of which sugars 3.2 g Protein 9.4 g Salt 1.64 g Calcium mg

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