Zab Mike All-Purpose Formula - Fermented Fish Sauce - 330 ml Zab Mike All-Purpose Formula is a liquid, fermented fish sauce made from fermented fish, which constitutes a full 93.5% of the product. The sauce has been developed to function as a universal seasoning that can be used in many different Asian cooking situations. It is particularly suitable for dishes such as papaya salad, sour Thai soup (Kaeng som), Kaeng Oom, Kang liang, and fried rice dishes with fermented fish. The sauce can also be used as a base for Isaan-style dipping sauces, where it adds a deep, salty, and aromatic flavor without sweetness. The product contains garlic juice, sugar, rice, and caramel color (E621), which contributes to a complex flavor profile with umami notes and a slightly sour depth. The consistency is liquid and slightly viscous thanks to the addition of xanthan gum as a stabilizer. The sauce can replace regular fish sauce in recipes and at the same time adds a more nuanced, Isaan-inspired flavor. The product comes in a 330 ml glass bottle with a practical neck that makes it easy to dispense precisely. The nutritional content per 100 ml is 320 kJ corresponding to 75 kcal, with a low fat content of less than 0.5 g, 12 g carbohydrates of which 11 g are sugars, 5.8 g protein, and a salt content of 18.6 g. The high salt content reflects the product's function as a flavor enhancer and seasoning rather than a standalone meal. The sauce is aimed at food enthusiasts and chefs interested in authentic Asian cooking, including Thai and Isaan cuisine. It is ideal for use in homemade dipping sauces, marinades, soups, and stir-fries, and is an indispensable product for those who wish to replicate traditional Thai taste experiences. Fermented fish sauce, Asian seasoning, Thai sauce, Isaan-style cooking, and umami-rich sauce are key search terms for this product.Product DeclarationContent:Fermented FISH sauce 93.5% (FISH (Henicorhynchus siamensis, Leiognathus fasciatus), ground roasted rice, water, sugar), sugar, pickled garlic juice, flavor enhancer (E621), color (caramel), stabilizer (xanthan gum)Allergens: FISHNutritional content per 100 ml Nutrient Amount Energy 320kJ / 75kcal Fat 0.5 g – of which saturated fatty acids 0.2 g – of which unsaturated fatty acids g Carbohydrate 12 g – of which sugars 11 g Protein 5.8 g Salt 18.6 g Calcium mg

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5-Coloured Noodle Snack - 200 g This Asian noodle snack is composed of five layers of coloured rice vermicelli, each with its characteristic colour and flavour. The product belongs to the dried noodle snack category and is made from rice vermicelli, which is the primary ingredient. The five layers are separated into individual transparent containers, stacked one on top of the other and assembled in clear plastic packaging with a handle, making the package easy to carry and present. The snack is eaten directly from the packaging without preparation and is therefore suitable as a quick and convenient snack. The consistency is light and crunchy, and the dried noodles provide a crisp experience in the mouth. The taste varies from layer to layer thanks to the addition of natural fruit and vegetable juices such as pandan juice, tomato juice, okra juice, and tamarind juice, which provide the different colours and flavour nuances. The product also contains sugar and glucose syrup, which contribute a slight sweetness. With peanuts as an ingredient, this product is suitable for those who want a snack with a little extra substance. The package contains five separate portion containers, making it easy to share or eat one portion at a time. The total net weight is 200 grams. The product should be stored in a cool, dry place away from direct sunlight. It is an ideal snack for those interested in Asian flavour experiences and is well-suited for social gatherings, as a travel snack, or as a colourful addition to a lunchbox. Keywords: Asian noodle snack, coloured rice vermicelli, crispy noodle snack, gluten-free snack, dried noodle snack, Asian cracker, rice noodle snack.Product DeclarationIngredients:Rice vermicelli 70%, Sugar 13%, Tomato juice 7%, Glucose syrup 6%, Salt 1%, PEANUTS 1%, Okra juice, Tamarind juice, Pandan juice, Pineapple juice, Other juices, Butterfly peaAllergens: PEANUTS

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Sweet Cake Mix For Layer Cake Khanom Chan - 1 kg This flour mix is specially formulated for making Khanom Chan, a well-known Thai layered dessert with deep roots in Southeast Asian cuisine. The mix contains sugar, tapioca starch, and rice flour, which together form the basis for the characteristic layered cake. To prepare the dessert, coconut milk and water are added, after which the dough is steamed in layers to achieve the typical layered structure. The result is a soft and slightly chewy cake with a natural sweetness and a delicate aroma reminiscent of pandan leaf. The consistency is characterized by being elastic and moist, providing a pleasant mouthfeel. The product is suitable for anyone who wants to recreate authentic Asian desserts in their home kitchen without the need for special equipment. The flour mix is packed in a sealed 1 kg bag, allowing for a larger batch to be made at once. Storage should be in a dark, dry, and cool place to preserve quality. The product is certified halal and contains no gluten-containing ingredients, as it is based solely on rice flour and tapioca starch. It is therefore an obvious choice for gluten-free baking and Asian dessert making. Khanom Chan cake flour is popular among food enthusiasts interested in authentic Thai cooking, Asian sweet dishes, and gluten-free alternatives to traditional baking. The package is suitable for festive occasions, family dinners, and as a different dessert for guests.Product DeclarationIngredients:Sugar, tapioca starch, rice flourAllergens: No allergens declaredNutritional content per 100 g Nutrient Amount Energy 1588kJ / 380kcal Fat 1 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 94.3 g – of which sugars 61.3 g Protein 1 g Salt 1 g Calcium mg

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Pickled Gouramy Fish - 454 g Pickled gouramy fish is a traditional fermented fish condiment based on gouramy fish (Trichogaster pectoralis), which makes up a full 60 percent of the content. The product is sold in a 454 g glass jar and is intended for use in Asian cuisine. The condiment has a deep, salty and umami-rich flavour characteristic of authentic dishes from Northern and Northeastern Asia. The consistency is soft and slightly coarse-grained, as the fish is pickled and processed into a paste-like form. The product can be used in many ways: it can be added to curries for extra depth, used as a base in stir-fries, served deep-fried as a side dish or eaten directly as a standalone snack. It is an indispensable ingredient in many traditional Southeast Asian recipes, including Vietnamese and Thai dishes. The glass packaging ensures that the product retains its flavour and shelf life. The product contains no added MSG. It is aimed at food enthusiasts, home cooks and restaurants working with Asian cooking who want an authentic fish sauce experience. Pickled gouramy fish is ideal as an Asian fish condiment, fermented fish in a jar, traditional Thai fish paste, and a flavour enhancer for rice and noodle dishes.Product DeclarationContent:gouramy FISH (60%) (trichogaster pectoralis), salt, rice powder, fish sauce [ANCHOVY extract (FISH), salt, sugar]Allergens: FISH, ANCHOVIESNutritional content per 100 g Nutrient Quantity Energy 446kJ / kcal Fat 0.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 13.7 g – of which sugars 2.1 g Protein 7.1 g Salt 21.1 g Calcium mg

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Wonton Noodles - 550 g Wonton Noodles are a type of thin, light wheat noodles traditionally used in Asian cuisine, especially in wonton soup and various stir-fry dishes. The noodles are made from a simple composition of wheat flour, water, and salt, which gives them a neutral and mild taste that harmonizes well with rich broths, sauces, and hearty fillings. The texture is light and pliable, and the noodles maintain a pleasant firmness after cooking, making them suitable for both soups and stir-frying. The package contains 550g of noodles, arranged in thin bundles that can be easily portioned as needed. Preparation is simple and quick, as the noodles are boiled in water for a few minutes before being added to the desired dish. They are particularly well-suited for homemade wonton soups with rich meatballs, vegetables, and aromatic spices. The noodles can also be used in stir-fry dishes with chicken, shrimp, or vegetables for a varied and satisfying meal. The product is aimed at anyone who wants to experiment with Asian cuisine at home, whether they are an experienced chef or a beginner. The wheat noodles contain gluten and are therefore not suitable for individuals with gluten intolerance or celiac disease. The package should be stored in a dry and cool place away from direct sunlight to maintain quality. Wonton Noodles are a popular choice for everyday cooking and festive occasions where Asian-inspired dishes are served. Search terms: Asian wheat noodles, wonton soup noodles, thin noodles for stir-fry, Chinese noodles, quick dinner with noodles.Product DeclarationContents:WHEAT flour, water, saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1556kJ / 371kcal Fat 1.4 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 76.4 g – of which sugars 2 g Protein 12.1 g Salt 0.5 g Calcium mg

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Fried Garlic in Bag - 100 g Fried garlic in a bag is a ready-to-use seasoning product consisting of finely chopped garlic pieces that have been cooked in oil at high heat to achieve a golden and crispy texture. The product belongs to the category of dried and processed spices and is particularly widespread in Southeast Asian cuisine. It is primarily used as a sprinkle on top of ready meals, where it adds both texture and a deep, roasted garlic aroma. The product is well-suited as a topping for noodles, steamed rice, stir-fries, soups, and salads. The roasted garlic flavor is strong and nutty with a slight sweetness that distinguishes it from raw or dried garlic. The texture is light and crispy, providing a pleasant contrast to soft and warm dishes. The product is packed in a sealed 100g bag, which preserves the crispness and aroma over time. Storage should be in a dry and cool place, away from direct sunlight, to ensure optimal shelf life. The ingredients are simple and consist solely of garlic, tapioca starch, and palm oil, without the addition of artificial flavor enhancers or preservatives. The product is naturally gluten-free and suitable for people who want to avoid gluten in their diet. It is also suitable for vegetarian and vegan diets. The bag is easy to use directly from the packaging and requires no further preparation. The product is aimed at food enthusiasts interested in Asian gastronomy, as well as chefs and home cooks who wish to add authentic Asian flavors to their dishes. Keywords such as fried garlic, Asian spice, garlic sprinkle, gluten-free topping, and crispy garlic accurately describe the product and make it easy to find for consumers interested in Asian cuisine.Product DeclarationContents:garlic 75%, tapioca starch 20%, palm oil 5%Nutritional content per 100 g Nutrient Quantity Energy 1636kJ / 391kcal Fat 5 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 78 g – of which sugars 0 g Protein 7 g Salt 0.07 g Calcium mg

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Toddy Palm Seed Sliced - 565 g Toddy palm seed slices in syrup are a preserved fruit from the palm plant, widely used in Asian cuisine, especially in sweet desserts and cold drinks. The fruit comes from the toddy palm and is harvested before it is fully ripe, giving it a characteristic mild and delicate sweetness. The slices are processed and placed in a light sugar syrup, which preserves the fruit's natural taste and texture for a long time. The product comes in a practical metal can with a net weight of 565 g and a drained weight of 230 g, providing good yield for cooking. The palm seed slices have a soft, slightly jelly-like texture with a smooth surface, making them easy to work with in the kitchen. They can be used directly from the can as a topping for ice cream, in fruit cocktails, in Asian dessert soups, or as a filling in sweet snacks and cakes. The taste is subtly sweet with a fresh, neutral fruity note that pairs well with coconut milk, tapioca, and other tropical ingredients. The product contains no fat and is very low in protein, while the carbohydrate content primarily comes from sugar in the syrup. It is a naturally gluten-free product with no added artificial colors or preservatives other than the acidity regulator E330. The can should be stored at room temperature until opened, and after opening, the contents should be transferred to a sealed container and stored in the refrigerator for a maximum of two days. Canned palm seed slices are a practical and quick addition to Asian-inspired cooking and are particularly popular among those who wish to recreate authentic Southeast Asian desserts at home. The product appeals to food enthusiasts, vegetarians, and anyone interested in exotic fruits and Asian cuisine. Keywords: palm fruit in syrup, Asian dessert fruit, preserved palm fruit, gluten-free canned fruit, toddy palm slices.Product DeclarationContents:Water, palmyra palm fruit (40.7%), sugar, acidity regulator (E330)Allergens: No known allergensNutritional content per 100 g Nutrient Quantity Energy 374kJ / 88kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 22 g – of which sugars 19 g Protein 0 g Salt 0.02 g Calcium mg

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Tom Yum Seasoning Cube - 24 g The Tom Yum Seasoning Cube is a concentrated, solid seasoning product used as a flavor base in Thai-inspired dishes. The cubes are composed of a blend of salt, palm fat, chili paste, dried chili, lime powder, and lemongrass, which together provide a complex and aromatic profile typical of classic Tom Yum soup. The product comes in a pack of 2 cubes with a total net weight of 24 grams. Preparation is simple: one cube dissolves in hot water, quickly forming a flavorful broth that can be used as a base for soups, stews, or as a flavor enhancer in stir-fries. The taste is characterized by a sour and spicy balance with distinct notes of lime, lemongrass, and chili, offering a fresh and intense experience. The texture of the finished broth is light and clear, while the cube itself is firm and compact. The product is suitable for those who wish to prepare authentic Asian soups without long preparation times. It pairs well with seafood, chicken, or vegetables and can also be used as a flavor base in noodle dishes. The package is small and easy to store in the kitchen cupboard, making it practical for everyday cooking. The product may contain traces of wheat, gluten, sulfites, celery, and shellfish, which should be considered by individuals with allergies. Tom Yum Seasoning Cube is aimed at food enthusiasts interested in Asian cuisine, quick soup preparation, and authentic Thai spices. Keywords: Tom Yum soup, Thai broth, Asian seasoning, soup cube, quick soup, lemongrass seasoning, chili broth.Product DeclarationContents:Iodized salt 50%, palm fat 18%, chili paste oil 3.5% (chili, garlic, pepper, sugar, salt, lemongrass, tamarind, SOYbean oil), dried chili 2.3%, sugar, lime powder, citric acid (E330), flavor enhancer: (E621, E635), coloring: (E150c, E160c), natural imitation flavor, flavoringAllergens: SOYNutritional content per 100 g Nutrient Quantity Energy 84kJ / 20kcal Fat 1.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 1 g – of which sugars 0 g Protein 0 g Salt 2.55 g Calcium mg

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Distilled White Vinegar 5% - 700 ml This clear, distilled vinegar has an acidity of 5% and is made from water and distilled vinegar. The product is a neutral and colorless liquid condiment widely used in the kitchen for everything from preparing dressings and marinades to pickling and preserving vegetables. Its sharp, acidic taste makes it ideal for balancing rich or sweet dishes and adding freshness to sauces and dips. The vinegar is particularly popular in Asian cooking, where it is used as a flavor enhancer in wok dishes, noodle sauces, and dipping sauces. The bottle contains 700 ml and is practical for both home kitchens and professional use. The product is free from fat and additives, making it a clean and simple kitchen tool. It is suitable for vegetarian and vegan diets, as well as for gluten-free cooking. Store in a cool, dry place, preferably dark, to maintain quality over time. Distilled vinegar is an indispensable element in many Asian recipes and is also used for cleaning and preserving in the home. The product is aimed at anyone looking for a reliable and versatile vinegar for daily use in the kitchen.Product DeclarationContents:Water, distilled vinegar 5%Nutritional content per 100 ml Nutrient Amount Energy 122kJ / 29kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 2.5 g – of which sugars 1 g Protein 1.5 g Salt 1.8 g Calcium mg

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Sour Curry Paste - 400 g Sour curry paste is a pre-mixed spice paste used as a flavor base in Asian cooking, particularly for sour curry dishes. The paste is composed of shallots, dried red chili, salt, tamarind paste, and lemongrass, which together create a complex and aromatic flavor profile. The product is suitable for preparing hot dishes such as sour curry with seafood, fish, or vegetables, and can be combined with coconut milk for a softer and creamier consistency. The paste can also be used as a marinade for meat or as a flavor enhancer in soups and stews. The taste is tangy and spicy with distinct notes of tamarind and lemongrass, giving the dish a fresh and slightly sour character. The consistency is thick and smooth, making it easy to portion and distribute in cooking. The product comes in a practical plastic container with a lid, which keeps the paste fresh and easy to store. The container holds 400 g, which is enough for several servings. The paste should be stored in a cool and dry place to maintain its quality. Sour curry paste is suitable for food enthusiasts who want to prepare authentic Asian dishes at home without having to gather many individual ingredients. The product is a practical solution for quick everyday meals with Asian inspiration and is well-suited for those interested in Thai-inspired cooking, Asian curry paste, sour curry, spicy soup, and tamarind-based sauces.Product DeclarationContent:Shallots, dried red chili 20%, salt, tamarind paste, lemongrassNutritional content per 100 g Nutrient Amount Energy 468kJ / 111kcal Fat 1.5 g – of which saturated fatty acids 0.2 g – of which unsaturated fatty acids g Carbohydrate 18 g – of which sugars 7.3 g Protein 4.7 g Salt 11.5 g Calcium mg

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Pickled Mango Slices - 300 g Pickled mango slices are a well-known product in Asian cuisine and are widely used as a snack, side dish, or flavoring ingredient in various dishes. The product primarily consists of fresh mango preserved in a mixture of sugar, salt, antioxidant, and preservatives, which gives the fruit a characteristic tart and slightly sweet profile. The mango is cut into elongated slices, which retain a firm and juicy texture, providing a satisfying bite. The taste is a harmonious combination of sweetness and tartness with a subtle salty undertone, making the product versatile in the kitchen. The mango slices can be enjoyed directly from the bag as a quick and unusual snack, but are also suitable as an accompaniment to rice and chicken dishes, exotic salads, or seafood platters. The product is packaged in a resealable 300g bag, which keeps the contents fresh and makes it easy to store leftovers. The nutritional content per 100 ml shows an energy content of 971 kJ equivalent to 232 kcal, a low fat content of 0.4 g, and a carbohydrate content of 56.8 g, of which 24.6 g are sugars. Dietary fiber constitutes 4.8 g per 100 ml, protein 0.3 g, and salt 1.2 g. The product contains SULFITE and is therefore not suitable for individuals with hypersensitivity to sulfites. Pickled mango slices are a popular ingredient in Southeast Asian cuisine and appeal to food enthusiasts who wish to explore tropical flavors. The product is suitable for those seeking an exotic snack, Asian fruit preserves, or an exciting addition to their everyday diet. Keywords: pickled mango, Asian snack, Thai mango, exotic fruit, mango slices, Asian fruit preserves, tart mango snack.Product DeclarationContent:Mango 92.69%, sugar, salt, antioxidant (E330), preservative (E202, E211, E223). CONTAINS SULFITE.Allergens: SULFITENutritional content per 100 g Nutrient Amount Energy 971kJ / 232kcal Fat 0.4 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 56.8 g – of which sugars 24.6 g Protein 0.3 g Salt 1.2 g Calcium mg

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Chinese Five-Spice Blend - Kinesisk Femkrydderi Pulver - 65 gChinese Five-Spice Blend is a finely ground spice powder that combines five selected spices in one ready-made mixture. The product is also known as Pae-Lo Powder and is used in Chinese and Southeast Asian cuisine to give dishes a deep, complex flavor. The blend contains cinnamon, coriander, bay leaf, star anise, and allspice, which together represent the five basic taste experiences: sweet, salty, bitter, sour, and umami. The spice blend is particularly suitable for marinating meat, including duck, chicken, and pork, but can also be used to season sauces and stews. Thanks to its strong and concentrated flavor, only a small amount is needed at a time, making the package a long-lasting and economical solution in the kitchen. The powder's texture is fine and uniform, and the aroma is warm, spicy, and slightly sweet with clear notes of anise and cinnamon. The product is packed in a resealable zipper bag, which ensures that the spices retain their freshness and aroma after opening. Storage should be in a dry place at room temperature. The blend is free from artificial additives and is certified as vegan, vegetarian, and halal. It is suitable for home cooks and food enthusiasts who want to experiment with authentic Asian flavors. Five-spice powder is an indispensable spice in Asian cuisine and a great addition to any spice rack. Keywords: Chinese five-spice, Asian spice blend, Pae-Lo powder, vegan spice, halal spice, meat marinating, Asian cooking, aromatic spice powder.Product DeclarationContents:cinnamon powder, coriander powder, bay leaf powder, star anise powder, allspice powderNutritional content per 100 g Nutrient Amount Energy 1897kJ / 452kcal Fat 2.1 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 80 g – of which sugars 1.4 g Protein 6.3 g Salt 0.25 g Calcium mg

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Banana Fritter Batter Mix - Kloay Kaak - 85 gBanana Fritter Batter Mix is a ready-made flour mixture used to prepare the classic Asian dessert known as Kloay Kaak in Thai. The product is a dry mix that is stirred with cold water and used as a coating for banana pieces before they are deep-fried in hot oil. The mixture contains rice, wheat, and corn flour, as well as coconut, sesame seeds, and peanuts, which gives it a distinctive nutty and slightly sweet taste. The result is crispy, golden banana fritters with a soft and juicy core, reminiscent of the street food culture found in Southeast Asia. The method is simple: dissolve the contents of the bag in 6 tablespoons of cold water, dip banana slices into the batter, and fry them in vegetable oil at approximately 175°C until golden brown on both sides. The mixture can also be used for other vegetables and fruits such as sweet potatoes, pumpkin, or taro, making it a versatile ingredient in Asian cuisine. The texture of the finished fritter is crispy on the outside and soft on the inside, with a sweet taste from the banana combined with the nutty depth from sesame and peanuts. The package contains no artificial colors or preservatives, as stated on the packaging. The product should be stored at room temperature between 25°C and 30°C. The bag is suitable for home cooks who want to recreate authentic Asian desserts at home without complicated preparation. The mixture contains WHEAT and is therefore not gluten-free. It is certified halal and suitable for vegetarians and vegans. With a net weight of 85 g, the package is sufficient for approx. 3 servings. Keywords: Asian dessert mix, fried bananas recipe, Kloay Kaak, banana fritter batter, homemade Thai dessert, crispy banana fritters, Asian baking.Product DeclarationContents:Flour (Rice, WHEAT, Corn) 50%, Sugar 18%, Shredded Coconut 15%, SESAME Seed 10%, PEANUT 5%, Salt 1.5%, Raising Agent (Disodium Diphosphate, Sodium Hydrogen Carbonate) 0.5%Allergens: WHEAT, GLUTEN, SESAME, PEANUTS, SOYNutritional content per 100 g Nutrient Amount Energy 1776kJ / 424kcal Fat 10.2 g – of which saturated fatty acids 5.8 g – of which unsaturated fatty acids g Carbohydrate 72.7 g – of which sugars 24.7 g Protein 9.6 g Salt 2.07 g Calcium mg

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Stir-Fry Curry Sauce - 50 g This ready-made curry stir-fry sauce is a concentrated flavor base developed for use in stir-fries and seafood dishes. The sauce contains a well-balanced combination of spices such as coriander, ginger, cumin, and mustard, which together create a deep and complex curry flavor. It is particularly suitable for preparing crab, lobster, and other seafood, but also works well with chicken and vegetable-based stir-fries. Preparation is simple: the ingredients are briefly fried in a hot pan, after which the sauce is added and the dish is quickly finished. The consistency is thick and paste-like, making it easy to portion and distribute evenly in the dish. The flavor is mild to medium spicy with a warm, spiced curry character and a slightly sour undertone from distilled vinegar. The 50g package is intended for one serving and is ideal for everyday cooking when an authentic Asian curry flavor is desired without long preparation time. The sauce should be stored in a cool, dry place and used before the specified date. It is halal certified and suitable for consumers looking for a quick and tasty Asian curry sauce for stir-frying. The product contains allergens such as wheat, soy, fish, and shellfish and is not gluten-free. A practical solution for Asian cooking at home, whether for a quick everyday meal or a more festive seafood platter.Product DeclarationContents:Palm oil (unhydrogenated), onion, spices (coriander, ginger, cumin, MUSTARD, fenugreek, turmeric), WHEAT FLOUR, garlic, sugar, potato powder, water, distilled vinegar, WHEAT, SOY PROTEIN, FISH SAUCE (ANCHOVY extract (Engraulis encrasicolus), salt, sugar), flavor enhancers (E621, E635), stabilizer (E415), preservative (E296).Allergens: MUSTARD, WHEAT, GLUTEN, SOY, FISH, ANCHOVY, SHELLFISHNutritional content per 100 g Nutrient Quantity Energy 1390kJ / 335kcal Fat 24 g – of which saturated fatty acids 10 g – of which unsaturated fatty acids g Carbohydrate 24 g – of which sugars 15 g Protein 3.7 g Salt 4.2 g Calcium mg

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Thai Custard Mix with Pandan Flavor - 120 g Thai Pandan Custard Mix is a powder-based dessert product used to prepare a classic Thai cream dessert with pandan flavor. Pandan is a tropical plant whose extracts give the dessert a natural green hue and a mild, nutty aroma with hints of vanilla. The product is aimed at anyone who wants to prepare authentic Asian desserts at home without extensive preparation. Preparation is simple and quick: the contents of the packet are poured into a bowl, then half a cup of boiling water - equivalent to approximately 120 ml - is added. The mixture is stirred thoroughly until smooth and lump-free, then served with bread or used as a filling and glaze for cakes and Swiss rolls. The cream is also suitable as a sweet dipping sauce for Patongo, a popular Thai doughnut. The consistency is smooth and creamy, and the characteristic green color makes the dessert visually appealing. The product contains milk protein in the form of casein and egg powder, making it suitable for vegetarians but not vegans. It is halal-certified and made without artificial additives. The packaging is a sealed 120 g pouch, to be stored in a cool, dry place. The nutritional content per 100 g is 453 kcal (1911 kJ), with a fat content of 11 g, carbohydrates at 65 g, and a protein content of 23 g. The product is suitable for home bakers, food enthusiasts interested in Southeast Asian cuisine, and anyone looking for a quick and different dessert experience. Relevant keywords include: Thai dessert, pandan cream, Asian baking, custard mix, green pandan pudding, and exotic dessert mix.Product DeclarationContents:Sugar, Non-Dairy Creamer (Glucose, Palm Kernel Oil, CASEIN FROM MILK), Modified Corn Starch: Acetylated Distarch Adipate (E1422), Coconut Milk Powder, Whole EGG Powder, Flavorings, Colorants: Ammonia Caramel (E150c), Tartrazine (E102), Brilliant Blue FCF (E133)Allergens: MILK, EGGNutritional content per 100 g Nutrient Amount Energy 1911kJ / 453kcal Fat 11 g – of which saturated fatty acids 8.6 g – of which unsaturated fatty acids g Carbohydrate 65 g – of which sugars 62 g Protein 23 g Salt 0.57 g Calcium mg

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Goma Sesame Dressing - 100 ml Goma sesame dressing is a classic Japanese condiment made from roasted sesame seeds, providing a characteristic nutty and rich flavor experience to any dish. The product comes in a convenient 100 ml bottle that is easy to dispense and store. The dressing is widely used in Japanese cuisine and works excellently as a salad dressing, dipping sauce for fresh vegetables, or as an accompaniment to grilled meat and vegetable dishes. Its creamy consistency makes it easy to spread evenly over salads and other dishes. The flavor is characterized by a rich, roasted sesame character combined with a balanced sweetness and a distinct umami depth derived from soy sauce and seaweed extract. The texture is smooth and creamy with visible spices that contribute to an authentic appearance. The product contains mayonnaise, fermented vinegar, soy sauce, sugar, reduced starch syrup, spices, seaweed extract, acidity regulator, pH adjusting agent, spice extract, thickener (xanthan), and sweeteners licorice and stevia. The bottle should be stored in the refrigerator after opening to maintain freshness and quality. The dressing is aimed at anyone who wants to add an Asian touch to everyday meals, including food enthusiasts seeking authentic Japanese flavors at home. The product is suitable as Japanese sesame sauce, Asian salad dressing, goma dressing, sesame dip, and creamy dipping sauce for vegetables and meat.Product DeclarationContents:WHEAT, EGG, SOYBEANS, SESAME, Mayonnaise (made in Japan), fermented vinegar, SOY SAUCE, sugar, reduced starch syrup, spices, seaweed extract, spices (amino acids, etc.), acidity regulator, pH adjusting agent, spice extract, thickener (xanthan), sweetener (licorice, stevia)Allergens: WHEAT, GLUTEN, EGG, SOYBEANS, SOY, SESAMENutritional content per 100 ml Nutrient Amount Energy 1305kJ / 312kcal Fat 20.8 g – of which saturated fatty acids 1.6 g – of which unsaturated fatty acids g Carbohydrate 28.4 g – of which sugars 28.4 g Protein 3.1 g Salt 4.3 g Calcium mg

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Glutinous Rice Keil Ngu Type - Sticky Rice - 20 kg Glutinous rice, also called sticky rice or sweet rice, is a special type of rice with a naturally high content of amylopectin, which gives the grains their characteristic sticky and cohesive structure after cooking. This variant belongs to the Keil Ngu type, which is a recognized variety of glutinous rice known for its uniform grain size and good cooking quality. The rice is widely used in Asian cuisine for dishes such as mango sticky rice, sticky rice pudding, steamed rice balls, and various hearty side dishes. Before preparation, it is recommended to soak the rice in cold water for at least four to six hours or overnight, after which it is steamed until the desired consistency. The cooked rice is soft, sticky, and slightly translucent with a mild, natural taste that pairs well with both sweet and savory combinations. The texture is dense and cohesive, making the rice suitable for shaping and serving in portions. The product is completely natural and contains only rice without additives, making it a gluten-free choice for individuals with gluten intolerance or celiac disease. The packaging is a robust bulk bag with a net weight of 20 kg, suitable for restaurants, catering companies, and larger households with a regular need for sticky rice. The rice should be stored in a dry and cool place, protected from moisture and direct sunlight, to maintain its quality over time. The product is aimed at anyone who wants authentic Asian rice dishes and is a popular choice for cooking traditional Southeast Asian recipes. Keywords: sticky rice, glutinous rice, gluten-free rice, Asian rice, steamed rice, sweet rice, rice for Asian cooking, sticky rice bulk bag.Product DeclarationContents:Rice.Nutritional content per 100 g Nutrient Amount Energy 406kJ / 97kcal Fat 0.2 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 21 g – of which sugars 0.1 g Protein 2 g Salt 0 g Calcium mg

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Orion Yellow Pie with Egg Cream Filling - 138 g (6x23 g) Orion Yellow Pie is a round, soft cake with a distinctive golden surface and a filling consisting of a rich, creamy egg cream. This cake belongs to the category of Asian pastries and is particularly known for its combination of a light cake batter and a smooth, vanilla-like cream inside. Each cake weighs 23 grams and is sold in a box of six pieces, giving a total net weight of 138 grams. The product is suitable as a quick snack during the day, for packed lunches, or as a sweet treat at breakfast. Its soft texture makes the cake easy to eat without preparation – it's ready to enjoy directly from the package. The taste is mild and sweet with a distinct cream character, reminiscent of vanilla pudding or egg-based dessert cream. The filling makes up 22% of the total cake and contributes to a juicy and creamy mouthfeel. The packaging is a closed cardboard box with individually wrapped cakes, making them easy to take on the go, to work, or school. The product contains WHEAT and EGG, as well as milk-based ingredients, and is therefore not suitable for individuals with allergies to these. The cake is best stored in a cool, dry place, away from direct sunlight. Orion Yellow Pie appeals to anyone who loves sweet Asian cakes and is an obvious choice for those who wish to explore East Asian snack products. Keywords: Asian cake with egg cream, soft filled cake, Chinese pastry, creamy snack, Asian dessert, egg cream cake, snack for packed lunch, sweet treat.Product DeclarationIngredients:WHEAT flour, sugar, vegetable oil, EGG, starch, MILK, sorbitol, glycerin (E422), glucose syrup, D-sorbitol, mono- and diglycerides of fatty acids (E471), lactic acid esters of mono- and diglycerides (E472b), calcium carbonate (E170), sodium carbonate (E500), xanthan gum (E415), beta-carotene (E160a), essence, maltodextrin, vegetable oil, salt, alcohol, skimmed milk powder, propanediol (E1520), sucrose esters of fatty acids (E473), polyglycerol esters of fatty acids (E475), propylene glycol esters of fatty acids (E477), glycerin (E422), lactic acid esters of mono- and diglycerides (E472b), phosphoric acid, calcium carbonate (E170), glucono-delta-lactone, sodium carbonate (E500), xanthan gum (E415), beta-carotene (E160a), indigo essence, glucose syrup, isomaltose, maltodextrin, vegetable oil, salt, alcoholAllergens: WHEAT, GLUTEN, EGG, MILKNutritional content per 100 g Nutrient Amount Energy 1643kJ / 393kcal Fat 14.8 g – of which saturated fatty acids 1.45 g – of which unsaturated fatty acids g Carbohydrate 59.25 g – of which sugars 5.25 g Protein 1.45 g Salt 0.11 g Calcium mg

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Pork Floss - Dried Pork Floss - 200 g Pork floss, also called shredded pork or dried pork, is a traditional Asian food product made from lean pork cooked with spices and soy sauce, after which the meat is dried and processed into light, fluffy strands. The product is ready to eat directly from the packaging without further preparation. It is widely used in Asian cuisine as a sprinkle over steamed white rice, congee, or rice porridge, and also serves as a filling in or topping for soft buns and sandwiches. The texture is characteristically airy and slightly fibrous, almost like soft, dry wool of meat that melts in the mouth. The taste is a balanced combination of sweetness and salty umami, accentuated by soy sauce and the flavor enhancer E621. The product is particularly widespread in Chinese, Vietnamese, and Taiwanese food traditions, where it is used as a daily alternative to cold cuts or a protein-rich addition to meals. With a protein content of 39.4 g per 100 g, it is a nutritious meat snack with a relatively low-fat content. The product can be stored at room temperature and does not require refrigeration, making it convenient for packed lunches, travel, or as a light snack. The packaging is a transparent plastic bag with a red label that clearly shows the contents. Pork floss appeals to consumers interested in Asian gastronomy, including those looking for Asian dried meat, pork floss, Chinese pork sung, or Vietnamese ru?c th?t l?n. The product is suitable for those who want a protein-rich and satisfying snack with an authentic Asian flavor profile.Product DeclarationContents:Pork 82%, sugar, SOY SAUCE (contains WHEAT), salt, rice wine, flavor enhancer E621Allergens: SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 1544kJ / 369kcal Fat 8.6 g – of which saturated fatty acids 3.2 g – of which unsaturated fatty acids g Carbohydrate 50.9 g – of which sugars 30.7 g Protein 39.4 g Salt 3.6 g Calcium mg

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Grilled Chicken Spice Powder - 125 g This spice powder is a pre-mixed spice blend developed for preparing Thai-style grilled chicken. The powder contains a combination of spices such as pepper, garlic, and coriander, as well as coconut and flavor enhancer, which gives it a complex and well-balanced taste. The product is intended for use as a marinade, where chicken pieces are coated in the powder before cooking. It can be used for grilling, oven roasting, and deep-frying, and one 125 g packet is sufficient for 2-3 kg of chicken. The flavor is spicy and aromatic with a mild sweetness from coconut and a fresh note from coriander. The texture is a fine, dry powder that is easily distributed evenly over the meat. In addition to chicken, the spice blend can also be used for other types of meat such as pork, making it a flexible product for everyday cooking. The packaging is easy to store and use, and its compact size makes it practical for both home cooks and more experienced culinary enthusiasts. The spice powder contains artificial color (Ponceau 4R, E124), and it should be noted that E124 may have an adverse effect on activity and attention in children. The product is aimed at anyone who wants to prepare authentic Asian grilled dishes at home without hassle. It is ideal for everyday dinners, barbecues, or as inspiration for new recipes with an Asian spice touch. Keywords: Thai spice powder, grilled chicken marinade, Asian grill spice, chicken spice Thai, easy chicken marinade, coconut coriander spice.Product DeclarationContent:Sugar, Spices (Pepper, Garlic, Coriander seeds), Salt, Coconut, Flavor enhancer (Monosodium glutamate (E621)), Acidity regulator (E500(ii)), Anti-caking agent (E551), Artificial color (Ponceau 4R (E124))Allergens: No allergens identifiedNutritional content per 100 g Nutrient Quantity Energy 1286kJ / 306kcal Fat 6 g – of which saturated fatty acids 5.3 g – of which unsaturated fatty acids g Carbohydrate 53.6 g – of which sugars 46.6 g Protein 3.5 g Salt 19.2 g Calcium mg

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Cashew Nut Rice Cracker with Whole Grain Jasmine Rice - 80 g Cashew Nut Rice Cracker is a crispy snack based on whole grain jasmine rice combined with whole cashew nuts. The product belongs to the Asian rice cracker category and is aimed at consumers looking for a lighter and crunchy alternative to traditional biscuits and crisps. The snack is produced without the addition of artificial preservatives or MSG, making it a natural choice for those who prefer simple ingredients. The rice crackers can be enjoyed straight from the bag as a quick snack throughout the day, and they pair well with a cup of tea or coffee. The crispy texture combined with the mild, nutty flavor from the cashews provides a pleasant taste experience with a slight sweetness and a hint of salt. The texture is light and airy, making them a gentle snack for the stomach compared to heavy, fatty alternatives. The product is gluten-free and halal-certified, making it suitable for a wide target group with various dietary needs. The packaging is a practical 80-gram resealable bag that preserves the crispness of the crackers after opening. The rice crackers are best stored in a dry and cool place away from direct sunlight. They are suitable for children and adults who want an Asian-inspired, gluten-free snack. The product is ideal for lunch boxes, as a travel snack, or as a light accompaniment to beverages. Keywords: gluten-free snack, crispy rice crackers, cashew nut crackers, Asian snack, whole grain jasmine rice cracker, halal snack, light gluten-free snack, rice crackers for lunch boxes.Product DeclarationContent:Thai Jasmin Rice 65%, CASHEW Nut 30%, Sugar 2%, Thai Spice 1.5%, Palm Oil 1.5%, Salt 0.5%Allergens: CASHEW, NUTSNutritional content per 100 g Nutrient Quantity Energy 2372kJ / 567kcal Fat 33.3 g – of which saturated fatty acids 11.7 g – of which unsaturated fatty acids g Carbohydrate 53.3 g – of which sugars 20 g Protein 10 g Salt 1.3 g Calcium mg

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Rice Crackers With Mixed Seeds And Whole Grain Jasmine Rice - 75 g These rice crackers are made from whole grain Thai jasmine rice combined with a varied blend of seeds and nuts, which gives them a distinctive crispy and rich texture. The product belongs to the Asian snack category and is made as round, firm crackers with visible seeds on the surface. The cracker is suitable for eating as a standalone snack during the day or as an accompaniment to a hot drink like tea or coffee. The mixed seed composition, which includes pumpkin seeds, cashew nuts, sesame seeds, and soybeans, contributes to a nutty and lightly spiced taste experience. The texture is firm and crunchy, making it satisfying to eat. The product is packaged in a resealable 75-gram bag, which is practical for storage and transport. The bag is suitable for taking on the go, in lunchboxes for school or work, and on travels. The rice cracker contains Thai spices that add a mild and aromatic flavor without being strong. With a low salt content and natural ingredients, this is a sensible snack option for those who want a lighter alternative to traditional chips. The product appeals to consumers interested in Asian foods, whole grain snacks, and natural ingredients. It is suitable for those seeking crispy rice crackers, gluten-free snacks, Asian crackers, healthy snacks with seeds, or whole grain snack products. The nutritional content per 100 g shows an energy content of 2372 kJ equivalent to 567 kcal, with a fat content of 33.3 g and a carbohydrate content of 50 g, making it an energy-rich snack that is very filling. The product is suitable for snack breaks, as a travel snack, or as an alternative to ordinary crackers.Product DeclarationContent:Thai Jasmine Rice 65%, Cereal Seeds 30% (Pumpkin Seed, CASHEW NUT, SESAME Seed, SOYBEAN), Sugar 2%, Thai Spice 1.5%, Palm Oil 1%, Salt 0.5%Allergens: CASHEW NUT, NUTS, SESAME, SOYBEANNutritional content per 100 g Nutrient Quantity Energy 2372kJ / 567kcal Fat 33.3 g – of which saturated fatty acids 11.7 g – of which unsaturated fatty acids g Carbohydrate 50 g – of which sugars 13.3 g Protein 13.3 g Salt 0.9 g Calcium mg

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Sesame Rice Crackers Made from Whole Grain Jasmine Rice - 60 g These crispy rice crackers belong to the category of light Asian snacks and are produced from whole grain jasmine rice combined with sesame seeds. The product is a classic Thai snack, characterized by its simple and natural composition without additives or preservatives. The crackers can be enjoyed directly from the bag as a quick and convenient snack throughout the day. They also work well as an accompaniment to tea or coffee, and they can be served alongside dips and light dishes. The taste is balanced with a gentle sweetness from the jasmine rice and a characteristic nutty aroma from the sesame seeds, complemented by a slight saltiness. The texture is crispy and airy, providing a pleasant mouthfeel. The product is gluten-free and contains no cholesterol, making it an ideal choice for consumers looking for a lighter snack alternative. The packaging is a resealable 60-gram bag, practical to carry on the go, to school, or to work. The rice crackers should be stored in a dry, cool place away from direct sunlight to maintain their crispness. They appeal to anyone looking for an Asian-inspired gluten-free snack with natural ingredients and a mild, pleasant taste. The product is suitable as part of a varied diet and is ideal for consumers focusing on simple, clean ingredients. Keywords: gluten-free rice crackers, Asian snack, crispy rice crackers with sesame, whole grain jasmine rice snack, healthy gluten-free snack, Thai rice crackers, light snack for lunchbox.Product DeclarationContent:Thai jasmine rice, SESAME, sugar, Thai spices, palm oil, saltAllergens: SESAMENutritional content per 100 g Nutrient Amount Energy 2372kJ / 567kcal Fat 36.7 g – of which saturated fatty acids 11.7 g – of which unsaturated fatty acids g Carbohydrate 50 g – of which sugars 16.7 g Protein 10 g Salt 0.88 g Calcium mg

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Jele Light Jelly with Grape Flavour - 6 x 125 g Jele Light Jelly with grape flavour is an Asian-inspired jelly dessert, available in a convenient multipack consisting of six individual cups of 125 grams each, totalling a net weight of 750 grams. The product belongs to the category of light fruit jellies and is suitable as a light and sweet snack throughout the day. The jelly has a soft, smooth, and slightly wobbly consistency, characteristic of this type of dessert. The flavour is fruity and fresh with a distinct grape aroma, providing a pleasant sweetness without being heavy. Each cup is sealed and ready to eat directly from the packaging, making it easy to take on the go, in a lunchbox, or as a quick dessert at home. Its low fat content and moderate calorie count make this jelly dessert a lighter alternative to traditional sweet snacks. The product contains carbohydrates primarily in the form of sugar and is free of fat and protein. The jelly is stabilized with carrageenan and contains the colouring agent Brilliant Blue FCF, as well as citric acid as an acidity regulator. The pack is suitable for families, children, and anyone who wants an easy and fruity dessert with little preparation. The product is ideal for use as an Asian jelly dessert, fruit snack in a cup, a light dessert for children, and as a sweeter alternative in lunchboxes.Product DeclarationContent:Water, sugar, grape juice concentrate 15%, fructose syrup, stabilizer (carrageenan), acidity regulator (sodium citrate), preservative (sodium benzoate) 0.05%, colouring agent (Brilliant Blue FCF, carmine)Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 262kJ / 62kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 15 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Jele Cube Mango Fruit Juice With Coconut Jelly - 320 ml Jele Cube Mango Fruit Juice is an Asian fruit drink with a distinct mango flavour and contains nata de coco, which are small, chewy-elastic cubes made from fermented coconut water. The drink appeals to anyone looking for an alternative and exciting soft drink with a unique texture. It is enjoyed directly from the bottle and is best served ice-cold, which enhances the fresh and fruity taste experience. The mango flavour is sweet and aromatic, and the soft coconut jelly pieces add a characteristic, slightly chewy consistency that distinguishes this drink from ordinary juice products. The combination of liquid fruit juice and solid jelly bites provides a dual sensory experience, which is popular in Asian beverages. The product is packaged in a practical plastic bottle with a volume of 320 ml, making it easy to take on the go, to school, work, or outings. The drink contains no fat and has a low protein content, while the carbohydrate content primarily comes from sugar and fructose. With 52 kcal per 100 ml, it is a relatively light drink compared to many other sweet soft drinks. The product is suitable as an exotic alternative to classic juice drinks and appeals to consumers interested in Asian flavours and unique drinking experiences. It is a good option for those seeking a tropical fruit drink, a coconut jelly drink, or an Asian soft drink for everyday use or special occasions.Product DeclarationContent:Water, nata de coco 25% (coconut), sugar, fructose, acidity regulator: citric acid, calcium lactate, natural identical flavour (mango aroma), preservative (sodium benzoate), stabilizer (gellan gum), natural colour: carotene (E160a)Nutritional content per 100 ml Nutrient Amount Energy 219kJ / 52kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 12 g Protein 0 g Salt 0.08 g Calcium mg

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Jele Cube Fruit Juice with Grape Flavor Variant and Nata De Coco - 320 ml Jele Cube Grape Fruit Juice is an Asian fruit-based beverage that combines white grape juice from concentrate with nata de coco - a jelly-like ingredient made by fermenting coconut water. The drink appeals to anyone looking for an alternative and exciting soft drink with a distinct fruity character. The product is ready to drink directly from the bottle and requires no preparation. The grape flavor is sweet and fruity with a slightly tart undertone, providing a pleasant balance of taste. The small nata de coco pieces add a soft and slightly chewy texture, which distinguishes this drink from ordinary juice products. The bottle contains 320 ml and is convenient to take on the go, for lunch boxes, or as a refreshing snack at school or work. The drink can be stored at room temperature and does not require refrigeration before opening. The product contains colorings, including Allura Red AC and Brilliant Blue FCF, which, according to the labeling, may have an adverse effect on children's activity and attention. Ingredients include fructose syrup, acidity regulators, gelling agent in the form of gellan gum, and preservative in the form of sodium benzoate. The drink is free of milk-based ingredients, as it contains non-dairy creamer. This type of Asian fruit drink is popular as a sweet and different alternative to classic juice products and appeals to consumers seeking exotic beverages with a special texture. The product is suitable for those who wish to explore Asian flavors and beverages with nata de coco.Product DeclarationContent:Water, white grape juice from concentrate, Nata de coco 8%, sugar, fructose syrup, grape flavor 0.21%, non-dairy creamer, acidity regulators (citric acid, malic acid, calcium lactate, trisodium citrate), stabilizer (gellan gum), preservative (sodium benzoate), colorings (Allura red AC, Brilliant blue FCF)Nutritional content per 100 ml Nutrient Amount Energy 257kJ / 60kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 15 g – of which sugars 13 g Protein 0 g Salt 0.02 g Calcium mg

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Jele Cube Fruit Juice with Strawberry Flavor and Nata De Coco - 320 ml Jele Cube Strawberry Fruit Juice with Nata De Coco is a colorful and flavorful beverage that combines fruit juice with small, well-known coconut jelly pieces called nata de coco. The drink appeals to anyone who wants a different and fun taste experience in liquid form. The strawberry flavor is clear and sweet, and the soft jelly pieces add a distinctive, slightly chewy texture that sets the product apart from ordinary fruit juices. The drink is packaged in a convenient plastic bottle with a screw cap and contains 320 ml. It is suitable as a quick and easy thirst quencher in a packed lunch, for school, at work, or as a sweet break during the day. The product should be stored at room temperature and enjoyed before the date indicated on the packaging. Nata de coco is a natural coconut jelly formed by the fermentation of coconut water and is well-known in Asian beverages and desserts. The drink contains fructose syrup and sugar as sweeteners, as well as acidity regulators and preservatives to maintain taste and shelf life. The coloring agent Allura Red AC (E129) is used and, according to the labeling, may have an adverse effect on activity and attention in children. The product is a popular Asian fruit drink that appeals to those curious about exotic flavors and unique drinking experiences. As a strawberry juice with coconut jelly, it is an obvious choice for those seeking an alternative soft drink with texture and fruity sweetness.Product DeclarationContent:Water, White grape juice from concentrate, Nata de coco 8%, Sugar, Fructose syrup, Strawberry flavor 0.24%, Non-dairy creamer, Acidity regulator (Citric acid, Malic acid, Calcium lactate, Trisodium citrate), Stabilizer (Gellan gum), Preservative (Sodium benzoate), Color (ALLURA RED AC)Allergens: No declared allergensNutritional content per 100 ml Nutrient Amount Energy 267kJ / 63kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Bigga Corn Snack with Vanilla Milk Flavor - 45 g This corn-based snack comes in a distinctive orange bag and offers a mild, sweet taste experience with clear notes of vanilla and milk. The snack is made from corn flour and has added non-dairy creamer and artificial vanilla flavor, giving it a rich and creamy taste without being heavy. The product is aimed at anyone who wants a sweet snack as an alternative to traditional savory chips. The cylindrical, puffed corn pieces have a light and airy texture, providing a pleasant crispness with every bite. The snack is suitable as a mid-day snack in lunch boxes, for school breaks, or as a quick treat at work. The 45g bag is easy to carry and makes it simple to enjoy the snack, no matter where you are. The product contains milk and soy as allergens and may also contain traces of sulfites and wheat, which should be considered by individuals with food sensitivities. The nutritional content per 100g shows an energy content of 2046 kJ, equivalent to 489 kcal, with a fat content of 20g and a carbohydrate content of 73g. The corn snack is a popular Asian snack item that appeals to children and adults with a fondness for sweet and creamy taste experiences. The puffed corn texture and the sweet vanilla milk flavor make this snack a different and tasty alternative to classic chips and biscuits.Product DeclarationIngredients:Corn, sugar, palm oils, non-dairy creamer, monosodium glutamate, maltodextrin E170i, artificial vanilla flavor, salt. Allergens: MILK, SOYAllergens: MILK, SOYNutritional content per 100 g Nutrient Amount Energy 2046kJ / 489kcal Fat 20 g – of which saturated fatty acids 9 g – of which unsaturated fatty acids g Carbohydrate 73 g – of which sugars 31 g Protein 4.4 g Salt 0.2 g Calcium mg

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Red Bean Curd - 454 g Red bean curd, also known as fermented bean curd, is a fermented product made from soybeans, rice, and wheat flour. This type of fermented tofu paste has a long tradition in Asian cuisine and is used as a flavouring additive in a wide variety of dishes. The product comes in a convenient glass bottle with a net weight of 454g, making it suitable for both home cooks and food enthusiasts interested in authentic Asian flavours. The paste is typically used as an ingredient in marinades, stir-fries, stews, and soups, where it adds a deep, salty, and slightly sour taste. It can also be used as a dipping sauce or flavour enhancer in various preparations. The consistency is soft and creamy, and the colour is characteristically reddish-brown due to the fermentation process. The product contains soybeans and wheat flour and is therefore not suitable for individuals with allergies to these ingredients. The acidity is regulated with citric acid (E330). The glass packaging should be stored in a cool, dry place before opening, and after opening, the product should be refrigerated. Red bean curd is a classic Asian fermented paste that is well-suited for those who want to explore Asian cuisine at home. The product is suitable for use in Thai-inspired dishes, Chinese cooking, and other Southeast Asian recipes. Search terms such as fermented tofu paste, Asian bean curd, red tofu sauce, soybean paste, and Asian dipping sauce describe the product well and help to find it online.Product DeclarationContents:Red tofu beans (SOYBEANS, rice, salt, WHEAT FLOUR) 63%, water, salt, acidity regulator (E330)Allergens: SOYBEANS, WHEAT FLOURNutritional content per 100 g Nutrient Amount Energy 129kJ / 31kcal Fat 3.8 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 13.1 g – of which sugars 0 g Protein 10.5 g Salt 10.1 g Calcium mg

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Thai Pork Rinds - 200 g These Thai-inspired pork rinds are a classic snack made from pork skin, which constitutes a full 95% of the product. The pork skin is processed and puffed into light, porous pieces with a characteristic crispy and crunchy texture. The product is seasoned with salt and a blend of selected spices that provide a mild and flavorful taste. Pork rinds are a well-known snack in Asian food culture and are often enjoyed as an alternative to chips or other salted snacks. They are naturally carbohydrate-free and suitable for low-carb and ketogenic diets. The snack can be served as an accompaniment to beverages, used as a topping on soups or salads, or enjoyed directly from the bag as a quick and satisfying snack. The texture is light and airy with a distinct crispiness that provides a satisfying bite. The product is packaged in a transparent plastic bag, which gives a good overview of the contents. It is recommended to store the product in a cool and dry place at a maximum of 25 degrees to maintain crispiness and quality. The bag contains 200 grams and is suitable for sharing or as a personal snack. The product is suitable for snack enthusiasts, low-carb followers, and anyone looking for a protein-rich and gluten-free snack without added sugar. Keywords: crispy pork rinds, Thai snack, gluten-free snack, low-carb snack, pork skin chips, protein-rich snack, Asian snack.Product DeclarationContents:Pork rinds 95%, Pork fat, Salt 2.8%, SpicesAllergens: SOYBEANS, CRAB, SHRIMP, MILK, SULFITENutritional content per 100 g Nutrient Quantity Energy 539 kcal/ 2250 kj Fat 31 g – of which saturated fatty acids 13 g – of which unsaturated fatty acids 0 g Carbohydrate 0 g – of which sugars 0 g Protein 65 g Salt 3 g Calcium mg

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Yentafo Sauce With Fermented Red Soybean - 220 ml Yentafo Sauce is an authentic Thai flavor sauce that forms the basis for the well-known pink noodle dish Yen Ta Fo. The product comes in a convenient 220 ml glass bottle and is made without artificial colors. The sauce is composed of fermented red soybean paste, which gives it its characteristic color and deep umami flavor. In addition to soybeans, the sauce contains ingredients such as pickled chili, garlic, tomato paste, fish sauce, coriander root, and lime juice, which together create a complex flavor profile with sweetness, acidity, and a slightly spicy aftertaste. For preparing Yentafo soup, it is recommended to arrange cooked rice noodles, lightly blanched water spinach, fish balls, shrimp balls, squid, fried tofu cubes, and fried garlic in a bowl, then pour the sauce over and follow with approx. 240 ml of boiling water or broth. The sauce is also suitable as a flavoring addition to other Asian-inspired noodle and soup recipes. The consistency is liquid with a slightly viscous character thanks to the addition of the thickener hydroxypropyl distarch phosphate (E1442) and the stabilizer xanthan gum (E415). The taste is a balanced blend of sweet, sour, and spicy, making it suitable for those who want to experiment with authentic Asian flavor experiences. The bottle should be shaken well before use, and after opening, the product should be stored in the refrigerator with the lid closed. The sauce is aimed at food enthusiasts interested in Thai cuisine, Asian noodle sauces, and authentic recipes with fermented soybeans. The product is suitable for use in homemade Asian dishes, noodle soups, and wok dishes, and it is a convenient solution for those who want to recreate traditional Thai flavor experiences. Relevant keywords include: Thai noodle sauce, fermented soybean sauce, pink noodle soup, Yen Ta Fo sauce, Asian flavor sauce.Product DeclarationContent:Sugar 27%, red fermented SOYBEAN PASTE 12%, water 10%, pickled chili 10%, vinegar 7%, garlic 7%, tomato paste 6%, FISH SAUCE (ANCHOVY extract, salt, sugar) 5%, coriander root 5%, SOY SAUCE (SOYBEANS, WHEAT, salt) 3%, salt 2%, thickener: hydroxypropyl distarch phosphate (E1442) 2%, lime juice 2%, paprika powder 0.5%, natural flavors 0.5%, stabilizer: xanthan gum (E415) 0.5%, acidity regulators (E330, E300) 0.5%Allergens: SOY, WHEAT, GLUTEN, FISH, ANCHOVYNutritional content per 100 ml Nutrient Amount Energy 580kJ / 137kcal Fat 0.7 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 30 g – of which sugars 26 g Protein 2.1 g Salt 5.2 g Calcium mg

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Instant Coffee 3-in-1 With Collagen And Vitamin C - 150 g This instant coffee drink is a 3-in-1 solution, combining coffee extract, non-dairy creamer, and sweetener in one convenient sachet. The product is also enriched with collagen hydrolysate from fish and vitamin C, making it more than an ordinary coffee drink. Each pack contains 10 sachets of 15 g each, with a total net weight of 150 g. The drink is prepared quickly and easily by pouring the contents of one sachet into a cup and adding 120 ml of hot water, then stirring well until dissolved. The taste is smooth and rounded with a creamy character, derived from the non-dairy creamer, which makes up 64% of the product. The sweetness is achieved with the sweetener E955 without the use of added sugar, making the drink suitable for those who wish to limit their sugar intake. The collagen hydrolysate constitutes 0.67% and is extracted from fish, while vitamin C contributes 11.11 mg per 100 ml of prepared drink, corresponding to 14% of the daily reference intake. The product is declared gluten-free, halal-certified, cholesterol-free, and free of trans fats. The packaging is a resealable bag, to be stored in a cool and dry place. The high caffeine content of 48 mg per 100 ml means that the product is not recommended for children or pregnant and breastfeeding women. The drink is suitable for breakfast, as an afternoon break, or as a quick coffee experience on the go. The product is aimed at adult coffee lovers seeking an instant coffee with collagen and vitamin C, a sugar-free coffee drink, a gluten-free instant coffee, or a halal-certified coffee mix for everyday use.Product DeclarationContent:64% non-dairy creamer (glucose syrup, fully hydrogenated palm kernel oil, sodium CASEINATE (MILK), emulsifier (E340, E471), milk flavouring, anti-caking agent (E551)), maltodextrin, 13% instant coffee, 0.67% collagen hydrolysate (FISH), 0.1% vitamin C, sweetener (E955)Allergens: MILK, FISHNutritional content per 100 g Nutrient Quantity Energy 256kJ / 61kcal Fat 2.2 g – of which saturated fatty acids 2.1 g – of which unsaturated fatty acids g Carbohydrate 9.7 g – of which sugars 0.5 g Protein 0.6 g Salt 0 g Calcium mg

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Rice Noodles Bun Tuoi 1 Mm - 400 G Bun Tuoi are thin vermicelli-style rice noodles, merely 1 mm wide, belonging to the category of Asian rice noodles. The product is composed of three simple ingredients: rice flour, water, and salt, making it a natural and additive-free choice for Asian cuisine. The noodles are gluten-free and thus suitable for individuals seeking to avoid gluten in their diet. These thin noodles cook quickly by soaking in hot water or brief boiling and are ready to use in minutes. Their texture is soft and smooth after preparation, and the noodles readily absorb flavors from broth, sauces, and spices. They are suitable for a wide range of dishes, including Vietnamese noodle soups, wok-based dishes, cold noodle salads, and as a filling in fresh spring rolls. Rice noodles of this type are a staple in Southeast Asian cuisine and are used daily in many Asian households. The package contains 400 g of noodles and is convenient to store in a dry, cool environment. Their neutral taste makes the noodles versatile and compatible with both strong and mild flavor combinations. The product is suitable for vegetarians and vegans as it contains exclusively plant-based ingredients. Rice noodles are a good alternative to pasta and are suitable for individuals with wheat intolerance or gluten sensitivity. The nutritional content per 100 g shows a low fat content and a moderate protein content, making them a relatively light carbohydrate source. The product is aimed at anyone wishing to prepare authentic Asian dishes at home, whether for everyday meals or special occasions. Keywords: gluten-free rice noodles, Vietnamese vermicelli, thin rice noodles, Asian noodles, rice noodles for soup, bun tuoi noodles, gluten-free noodles.Product DeclarationContents:Rice flour 87.65%, water 12.30%, salt 0.05%Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 1315kJ / 314kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 75 g – of which sugars 0 g Protein 3 g Salt 0.01 g Calcium mg

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Fresh Tofu Made from Soy Protein - 300 g This fresh tofu is a plant-based food product made from isolated soy protein. Tofu is a classic ingredient in Asian cuisine and is used in a large number of dishes worldwide. The product comes in a 300-gram package, which corresponds to three 100-gram servings. It is important to cook the tofu before consumption, as it is sold as a raw, chilled product. It is particularly well-suited for stir-frying, oven-baking, grilling, or as an addition to hearty soups and stews. Its texture is characterized by a firm outer surface combined with a soft and tender interior, which provides a pleasant mouthfeel and a satisfying textural contrast. The taste is neutral and subtle, making it ideal for absorbing spices, marinades, and sauces. Tofu is an excellent source of protein, containing approximately 10 grams of protein, 7 grams of fat, and 6 grams of carbohydrates per 100 grams, equivalent to 130 kcal per serving. The product is kept refrigerated and should remain chilled until use. The packaging is a sealed plastic bag that protects the contents during transport and storage. Tofu is a popular choice among vegetarians, vegans, and individuals who wish to reduce their consumption of animal protein. It is also suitable for those following a health-conscious lifestyle and seeking nutritious, plant-based alternatives. Fresh tofu for stir-fry, Asian tofu recipe, vegetarian protein source, soy protein tofu, chilled tofu for cooking.Allergens: SOYNutritional content per 100 g Nutrient Quantity Energy kJ / 130kcal Fat 7 g – of which saturated fatty acids 2.5 g – of which unsaturated fatty acids g Carbohydrate 6 g – of which sugars 0 g Protein 10 g Salt g Calcium mg

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Aubergine Peas - Fresh Green Peas - 250 g Aubergine peas are a type of fresh, green, and immature small peas, characterized by their compact, round shape and vibrant green color. They belong to the fresh vegetable category and are primarily used as a flavoring ingredient in Asian cuisine. The peas have a distinctly bitter and sour taste, which adds depth and complexity to many different dishes. The texture is firm and crisp, making them suitable for use in both hot and cold preparations. They are frequently used in curries, where they contribute a fresh and slightly bitter contrast to the other flavor components. In addition, they work well as an addition to soups and pasta dishes, where they provide a natural spicy note. The peas can also be enjoyed raw, perhaps with a sprinkle of salt, as a light and fresh snack. The product is delivered in a convenient tray with plastic film and weighs 250 g net. Stored in the refrigerator, the peas stay fresh for approximately one week. For longer shelf life, the peas can be shelled from their pods and frozen, after which they can be stored in the freezer indefinitely. These fresh Asian peas are aimed at anyone interested in authentic Asian cooking, including both experienced chefs and curious food enthusiasts. They are naturally vegan, vegetarian, and gluten-free, making them suitable for a wide range of dietary preferences. Fresh aubergine peas are an indispensable element in Southeast Asian cuisine and an exciting discovery for anyone wishing to explore new taste experiences with fresh vegetables from Asia.Product DeclarationContents:Aubergine peas

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Potato Chips with Sour Cream and Onion - 69 g These potato chips belong to the category of classic snacks and come in a sour cream and onion flavor combination, offering a pleasant balance between tangy cream and mild onion aroma. The chips are made with potato as the primary ingredient and fried in vegetable oil, giving them a characteristic crispy and slightly greasy texture. The flavor is rich and delicious with a distinct combination of milk-based acidity and spicy onion, appealing to fans of salty and aromatic snacks. The product is well-suited as a snack for parties, movie nights, lunchboxes, or as a quick bite during the day. The package is labeled as Big Pack and contains 69g of chips, making it suitable for sharing or for the hungrier snacker. The packaging is a sealed bag with protective gas (E941) that keeps the chips fresh and crispy until opened. The product contains milk and soybeans and is therefore not suitable for individuals with allergies to these ingredients. Additives such as flavor enhancers E621 and E635, and color 160C(i) are included in the product. Acidity regulators E327 and E339(ii) are also added to balance the flavor. The chips are aimed at snack enthusiasts of all ages who want a familiar and satisfying taste experience. Keywords: crispy potato chips, sour cream chips, onion chips, classic snack, party chips, salty snack, large bag of chips.Product DeclarationContents:Potato 58.3%, vegetable oil (SOYBEAN) 35.7%, seasoning (flavor enhancer (E621, E635)) 6%, maltodextrin, acidity regulator (E327, E339(ii)), color (160C(i)), anti-caking agent (E551), packaging gas (E941), natural flavor, natural identical flavor. Contains: MILK AND SOYBEAN.Allergens: MILK, SOYBEANNutritional content per 100 g Nutrient Quantity Energy 170 kcal Fat 65 g – of which saturated fatty acids 20 g – of which unsaturated fatty acids g Carbohydrate 300 g – of which sugars 0 g Protein g Salt 2 g Calcium mg

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Mixed Jelly With Nata De Coco - 6 Flavours - 648 g Mixed Jelly With Nata De Coco is an Asian jelly dessert presented in a practical multi-pack consisting of six individual portion cups. Each cup contains a fruity jelly enriched with fermented coconut water, also known as nata de coco, which adds a characteristic light and distinctive texture. The product is available in six different flavours: orange, lychee, strawberry, grape, apple, and pineapple, offering a wide taste experience in one and the same pack. The jelly cups are suitable as a quick and easy dessert, a sweet snack for lunch boxes, or as a fresh addition to social gatherings. The soft and slightly familiar jelly texture combined with the fruity notes provides a pleasant mouthfeel that appeals to both children and adults. Nata de coco contributes a slightly chewy and elastic texture, which differs from traditional jelly and gives the product a distinctive Asian character. The pack contains six cups of 108g each, for a total net weight of 648g. The product should be stored in a cool and dry place, and the packaging should not be opened by children without adult supervision. The colourings E102, E129, and E133 are included in the product and may have an adverse effect on activity and attention in children. The product is suitable for those who want a light Asian dessert snack with fruity flavour and a varied taste experience. It is a popular snack category within Asian sweets and jelly desserts and is well suited for those seeking exotic taste experiences. Keywords: Asian jelly, nata de coco snack, fruity jelly dessert, Asian dessert, jelly portions with coconut water, exotic sweets, fruit-flavoured jelly cups.Product DeclarationContent:Water, sugar, fermented coconut water 12.5% (coconut water, sugar, acidity regulator: citric acid), fruit juice from fruit juice concentrate 5% each: lychee, mango, honeydew melon, strawberry, orange, thickener: carrageenan, flavouring, acidity regulator: citric acid, colourings: (E102, E133), Brilliant Blue FCF, Tartrazine, Allura Red AC, (E129)Nutritional content per 100 g Nutrient Quantity Energy 302kJ / 72kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 18.9 g – of which sugars 17 g Protein 0 g Salt 0.12 g Calcium mg

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Original Biscuit Sticks Mix - 150 g Original Biscuit Sticks Mix is an Asian snack consisting of thin, crispy biscuit sticks with a mild and classic flavor. The product comes in a convenient container with a lid, containing 150 grams, making it easy to store and serve. The snack is made from tapioca flour and palm oil and has a light, crunchy texture that makes it a pleasant mouthful. The thin sticks are suitable as a quick snack during the day, for lunchboxes, at work, or as an accompaniment at social gatherings. The product can be enjoyed alone or shared with family and friends on any occasion. The original flavor is characterized by a balanced combination of salt and a slight sweetness that appeals to a wide audience. The biscuit sticks are packed in a transparent plastic container with a black lid, which protects the contents and preserves their crispness. The nutritional content per 100 g is 2092 kJ / 500 kcal, with a fat content of 23.3 g, of which saturated fat is 16.7 g, carbohydrates 63.3 g, of which sugars are 13.3 g, protein 6.7 g, and salt 2.25 g. The product contains fish sauce and fish product and is therefore not suitable for individuals with a fish allergy. The ingredient list also includes wheat flour, meaning the product contains gluten and wheat. The snack is aimed at anyone who wants an Asian-inspired biscuit snack with a crispy texture and original flavor. It is ideal as an Asian biscuit for the snack table, a crispy snack for lunchboxes, an original biscuit stick, or a crunchy biscuit stick for everyday use.Product DeclarationContents:Tapioca flour 62%, palm oil 16%, sugar 12%, fish sauce 3%, flavor enhancer (monosodium glutamate), additives (E450(i), E500(ii), E503(ii)), iodized salt 1.40%, glucose syrup 1%, WHEAT FLOUR, fish product, may contain SULPHITES, flavor enhancer (monosodium glutamate), additives (E450(i), E500(ii), E503(ii)), iodized salt 1.40%, palm oil 2.20%, glucose syrup 1%Allergens: WHEAT, GLUTEN, FISH, SULPHITESNutritional content per 100 g Nutrient Amount Energy 2092kJ / 500kcal Fat 23.3 g – of which saturated fatty acids 16.7 g – of which unsaturated fatty acids g Carbohydrate 63.3 g – of which sugars 13.3 g Protein 6.7 g Salt 2.25 g Calcium mg

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Yogurt Gummy Jelly - 80 g Yogurt Gummy Jelly is a gelatin-based candy snack with a distinct yogurt flavor that appeals to both younger and older consumers. The product belongs to the category of Asian gummy candies and comes in a small, manageable 80-gram bag, which is easy to take on the go. The snack is enjoyed directly from the packaging without any preparation and is therefore well-suited as a quick treat during the day. The texture is soft and chewy, providing a characteristic chewable experience that sets it apart from traditional hard candy. The taste is fresh and slightly tart with a clear yogurt character that balances sweetness and tartness in a pleasant way. The product contains gelatin as a gelling agent and is sweetened with sugar and glucose syrup. The colorants E110 and E102 are used in the product, and it is important to note that these colorants may have a negative effect on children's behavior and concentration. The packaging is a sealed plastic bag that keeps the product fresh and protected. With a caloric content of 300 kcal per 100 grams and a carbohydrate content of 75 grams, this is an energy-rich snack, primarily consisting of sugars. The product contains no fat and no salt according to the nutrition declaration. Yogurt-flavored gummy candy is popular as a snack for packed lunches, travel, cinema visits, or as a small reward in everyday life. This type of Asian jelly candy is particularly widespread in Southeast Asia and is now available to consumers who wish to try international candy varieties. The product is aimed at anyone who loves chewy and fruity gummy candy with a mild dairy-inspired taste.Product DeclarationContent:sugar 64.50%, glucose syrup 25%, gelling agent (gelatin) 8%, acidity regulator (E270), artificial flavor, contains colorant E110, E102 which may have a negative effect on children's behavior and concentrationNutritional content per 100 g Nutrient Amount Energy 1255kJ / 300kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 75 g – of which sugars 65 g Protein 5 g Salt 0 g Calcium mg

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Instant Chicken Noodle Soup Powder - 300 g This product is a dried soup powder with chicken flavor, intended for preparing a hot and tasty Asian-style noodle soup base. The powder dissolves quickly in boiling water, forming an aromatic broth that serves as the foundation for a complete chicken noodle soup. The product contains a combination of salt, sugar, spices, chicken-flavored powder, and soy sauce, giving the soup a well-rounded and rich flavor with a subtle umami character. Preparation is simple and time-saving: Boil 5 liters of water, add the entire amount of soup powder, stir well, and add noodles, vegetables, and chicken as desired. For 5 servings, use 1000 ml of water and 30 grams of powder, which is equivalent to a quarter cup. The soup is suitable as a light everyday meal, a quick lunch, or as a base for a more complex Asian soup dish. The texture of the finished soup is fluid and light, with a warm and inviting broth consistency. The powder is packed in a sealed 300-gram bag that keeps the product dry and fresh. Storage should be in a cool, dry place, away from direct sunlight. According to the packaging, the product contains no added artificial colors, no MSG, and no preservatives. The soup powder is aimed at anyone who wants an easy and quick Asian soup experience at home, and is suitable for cooking enthusiasts, busy families, and people interested in Asian cuisine. Relevant keywords include: instant chicken soup powder, Asian soup powder, chicken noodle soup, quick soup recipe, dried soup seasoning.Product DeclarationContent:Salt, sugar, spices, chicken-flavored bouillon powder, SOY SAUCEAllergens: SOYNutritional content per 100 g Nutrient Quantity Energy 907kJ / 217kcal Fat 2.27 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 45.5 g – of which sugars 26 g Protein 3.66 g Salt 38 g Calcium mg

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Instant Pork Noodle Soup Powder - 300 g This product is an instant soup powder with pork flavour, intended for preparing a hot and tasty Asian-style noodle soup. The powder is composed of salt, sugar, spices, soy-based sauce, and pork broth, which together form a deep and aromatic flavour base. The dish is prepared by pouring the desired amount of powder into boiling water, after which noodles, vegetables, and optionally fresh pork are added to taste. The soup is stirred thoroughly until the powder is completely dissolved, and then allowed to simmer until all ingredients are cooked through. For five servings, it is recommended to boil one litre of water and add 30 grams of soup powder, equivalent to approximately a quarter cup. The taste is salty and rich with a clear pork character and spicy depth from the flavourings used. The consistency of the finished soup is clear and light, while the noodles provide a soft and satisfying texture. The product is free from added preservatives and artificial colourings. The packaging is a sealed bag that should be stored in a cool, dry place away from direct sunlight. The net weight is 300 grams, allowing for multiple servings. The soup powder is suitable for anyone who wants a quick and hot Asian dish without a long preparation time. It is suitable as dinner on busy weekdays, as an easy lunch, or as a base for a more elaborate soup dish with extra toppings. The product appeals to fans of Asian cooking, instant noodle soup, and pork-based dishes. Relevant keywords include: instant noodle soup, pork soup powder, Asian soup, quick dinner, noodles with pork.Product DeclarationContents:Salt, sugar, spices, SOY-based sauce, pork broth powder, WHEAT flourAllergens: SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 1209kJ / 295kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 41.28 g – of which sugars 20.1 g Protein 3.83 g Salt 30 g Calcium mg

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Watermelon Jelly in Pouch - 125 g This watermelon-flavored jelly drink is a popular Asian candy and snack variant, served in a small squeeze pouch, making it easy to take anywhere. The product belongs to the fruit jelly category and is suitable as a quick and different everyday snack. The content is a soft, semi-liquid jelly mass with a distinct and sweet watermelon flavor that appeals to both children and young people. The jelly is easily enjoyed by squeezing the contents directly up through the green opening at the top of the pouch. The consistency is smooth and slightly gelatinous, providing a different mouthfeel compared to traditional sweets or gummies. The taste is fruity and sweet with a distinct watermelon character, supported by natural and artificial flavorings. The product contains no fat and is low in protein, but has a moderate carbohydrate content primarily from sugar and fructose syrup. At only 65 kcal per 100 g, it is a relatively light snack in terms of calories. The pouch is made of plastic and is easy to open and reclose. The product is sold in a multipack consisting of three 125 g pouches. It is suitable as a snack in lunchboxes, for parties, as a small treat on the go, or as an alternative to traditional sweets. The colorings Allura Red AC, Lycopene, and Carotenes give the product its characteristic red color. It is important to note that the colorings Allura Red AC, Lycopene, and Carotenes may have an adverse effect on activity and attention in children. The product is best stored cool and dry. Jelly drink, watermelon snack, fruit jelly in pouch, Asian candy, sweet snack for children, and squeeze pouch candy are all relevant search terms for this product.Product DeclarationContent:Water, White grape juice from concentrate 15%, Sugar, Fructose syrup, Acidity regulators (Tripotassium citrate, Malic acid, Calcium lactate, Citric acid), Stabilizers (Sodium alginate, Locust bean gum), Gelling agents (Carrageenan), Watermelon flavor 0.05%, Preservatives (Sodium benzoate), Non-dairy coffee whitener, Colorings (Allura Red AC, Lycopene, Carotenes)Nutritional content per 100 g Nutrient Amount Energy 274kJ / 65kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Jelly Drink with Lychee Flavor - 3 x 125 g This lychee-flavored jelly drink is an Asian-inspired refreshing snack, available in a pack of three individual portion pouches, each with a net weight of 125 g. The product belongs to the jelly drink category and is characterized by its light, semi-liquid consistency, making it easy to consume directly from the pouch. The taste is fruity and sweet with a distinct lychee character, providing a pleasant and mild sweetness. The jelly drink is made with white grape juice from concentrate and contains fructose syrup as well as natural lychee flavor, which contributes to its characteristic fruity profile. The product is fat-free and low in protein, making it a light and calorie-friendly refreshing snack. With only 64 kcal per 100 g, it is a good alternative to more calorie-dense sweet snacks. The pouch is equipped with a screw cap, making it easy to open and close, and the format is suitable for taking on the go, to school, or to work. The package contains three separate pouches, offering flexibility to share or save for later. The jelly drink appeals to children and adults who want a sweet and fruity snack with low fat content. It is suitable as a quick refreshment during the day and pairs well with Asian food experiences at home. The product contains colorings which, according to the labeling, may have a negative effect on children's activity and concentration. Store at room temperature and enjoy best chilled. A popular Asian jelly drink, lychee jelly snack, fat-free fruit drink, and easy portioned snack for the whole family.Product DeclarationContents:Water, white grape juice from concentrate 15%, sugar, fructose syrup, acidity regulators (tripotassium citrate, malic acid, calcium lactate, citric acid), stabilizers (sodium alginate, locust bean gum), gelling agent (carrageenan), lychee flavor 0.05%, preservative (sodium benzoate), non-dairy coffee whitener, colorings (lycopene, carotenes)Nutritional content per 100 g Nutrient Amount Energy 272kJ / 64kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Jelly Drink with Peach Flavor - 3 x 125 g This peach-flavored jelly drink is an Asian-inspired beverage that combines a soft, jelly-like consistency with a fruity and sweet taste. The product is made from water and fruit juice from concentrate, with added fructose syrup and sugar, which provides a natural sweetness with a distinct peach character. The drink is intended to be enjoyed directly from the included portion pouch, making it easy to take on the go, in a packed lunch, or as a quick refreshment during the day. The jelly-like texture distinguishes it from ordinary soft drinks and provides a different and pleasant mouthfeel. The product contains no fat and has a low protein content, while the carbohydrate content primarily comes from sugar and fructose syrup. The energy content is 274 kJ, equivalent to 64 kcal per 100 g, making it a relatively light beverage compared to many other sweet products. The package contains three individual pouches of 125 g each, totaling 375 g, and is suitable for sharing or for use over several days. The pouches are easy to open and can be easily carried in a bag or backpack. The colorings in the product include Sunset Yellow FCF, Allura Red AC, Carotene, and Lycopene, and it is stated that these colorings may have an adverse effect on activity and attention in children. The product is aimed at consumers who want an Asian jelly drink, a fat-free fruit snack, or a sweet peach drink in portion size. Keywords: Asian jelly drink, peach drink, jelly pouch, fat-free drink, fruity jelly, portion drink, light refreshing drink.Product DeclarationContent:Water, fruit juice from concentrate 15%, sugar, fructose syrup, acidity regulators (tripotassium citrate, malic acid, calcium lactate, citric acid), stabilizers (sodium alginate, locust bean gum), gelling agent (carrageenan), peach flavor 0.05%, preservative (sodium benzoate), colors (Sunset Yellow FCF, Allura Red AC, carotene, lycopene)Nutritional content per 100 g Nutrient Quantity Energy 274kJ / 64kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Grape Flavored Jelly Drink - 125 g This jelly drink is a liquid snack with a distinct grape aroma, served in a small squeeze pouch, making it easy to take anywhere. The product belongs to the beverage and jelly product categories and is particularly popular as a light and sweet snack. The consistency is semi-liquid and jelly-like, offering a different and fun taste experience compared to traditional beverages. The taste is fruity and sweetly grape-inspired, and the product is marketed as a light variant with reduced calorie content. The pouch is designed for direct consumption by squeezing the contents through the opening, making it suitable for on-the-go use, in packed lunches, or as a quick refreshing snack throughout the day. The packaging is a flexible plastic pouch with a colorful purple design that clearly signals the grape flavor. The pack is also available in a multipack edition with three 125g pouches, offering good value and practical storage. The product has a low fat content and moderate carbohydrate content, making it a lighter alternative to many traditional sweet snacks. The jelly drink appeals to consumers of all ages who want a sweet and fruity snack without too many calories. Keywords: drinkable jelly, grape flavored jelly drink, light jelly snack, fruit jelly in pouch, Asian jelly drink, sweet snack for lunchbox, squeeze pouch snack.Nutritional content per 100 g Nutrient Amount Energy 279kJ / 65kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Strawberry Flavored Jelly - 125 g This jelly drink is a liquid to semi-solid snack with a distinct strawberry flavor, presented in a convenient squeeze pouch with a screw cap. The product belongs to the category of Asian jelly snacks and is particularly popular as a light and fat-free alternative to traditional sweets and desserts. The content can be drunk or sucked directly from the packaging without the need for cutlery or glasses, making it suitable for lunch boxes, excursions, and breaks on the go. The consistency is soft and jelly-like, providing a pleasant mouthfeel combined with a sweet fruity taste. The flavor is fresh and strawberry-like with a slight sweetness from fructose syrup and white grape juice. The product contains no fat and has a low calorie content of 65 kcal per 100 g, making it a lighter snack option. The jelly is stabilized with natural thickeners and contains colorants that may affect activity and attention in children – this is indicated on the packaging. The pack is sold as a collection of three individual squeeze pouches of 125 g each, offering good value and convenience for sharing or for use over several days. The product can be stored at room temperature and is easy to carry in a bag. It is suitable for those who want an Asian-inspired jelly snack, a fruity squeeze drink, or a fat-free sweet for everyday life.Product DeclarationContent:Water, White grape juice from concentrate 15%, Sugar, Fructose syrup, Acidity regulators (Tripotassium citrate, Malic acid, Calcium lactate, Citric acid), Stabilizers (Sodium alginate, Locust bean gum), Gelling agent (Carrageenan), Strawberry flavor 0.05%, Preservative (Sodium benzoate), Non-dairy creamer, Colorants (Carotenes, Carmoisine, Lycopene)Nutritional content per 100 g Nutrient Amount Energy 277kJ / 65kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 14 g Protein 0 g Salt 0.02 g Calcium mg

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Lychee-Flavored Jelly - 6 x 125 g This multipack consists of six individual jelly cups, each weighing 125 grams, providing a total of 750 grams of refreshing lychee-flavored jelly. The jelly is made from lychee juice concentrate and sweetened with fructose and sugar for a natural sweetness. The product is aimed at those who desire a light and fat-free snack with a fruity flavor. The consistency is soft and smooth with a characteristic jelly-like texture that melts in your mouth. The taste is fresh and fruity with distinct notes of lychee, supported by artificial flavoring. The jelly is sweetened with sucralose (INS.955) and acesulfame-K (INS.950), providing sweetness without the full caloric content of traditional sugar. The product is packaged in individual portion cups, making it easy to take on the go, in a packed lunch, or as a quick dessert. The packaging is a multipack that keeps the cups fresh and protected. With a low-calorie content - only 151 kJ and 36 kcal per serving - this is a snack that suits a calorie-conscious lifestyle. The product contains no fat or protein and has a carbohydrate content of 8.8 grams per serving, all of which comes from sugars. It is suitable as a dessert, an afternoon snack, or as a sweet end to a meal. The jelly is convenient for children and adults who want a fruity and light snack without feeling heavily full. The product is stabilized with carrageenan (INS.407) and konjac powder (INS.425) and preserved with sodium benzoate (INS.211) and potassium sorbate (INS.202). The acidity regulators malic acid (INS.296) and citric acid (INS.330) contribute to the fresh and slightly tart taste experience.Product DeclarationContent:15% Lychee Juice (from Lychee Juice concentrate), Fructose Syrup 5.5%, Sugar 5%, Acidity Regulator (Malic Acid INS.296), Citric Acid INS.330, Gelling Agent (Carrageenan INS.407, Konjac Powder INS.425), Preservative (Sodium Benzoate INS.211, Potassium Sorbate INS.202), Sweeteners (Sucralose INS.955, Acesulfame-K INS.950), Artificial FlavoringNutritional content per 100 g Nutrient Amount Energy 151kJ / 36kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 8.8 g – of which sugars 8.8 g Protein 0 g Salt 0.03 g Calcium mg

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Blueberry Flavored Jelly - 6 x 125 g This blueberry-flavored jelly dessert is a fruity and light snack, available in a convenient multi-pack consisting of six individual cups, each with a net weight of 125 g. The product is aimed at those who desire a sweet and refreshing dessert without high calorie content, as every 100 g contributes only 65 kcal. The jelly has a soft and smooth consistency with a distinct blueberry flavor, providing a pleasant fruity experience. The soft jelly texture makes the product easy to eat directly from the cup without further preparation. The pack is suitable for packed lunches, as a quick dessert after meals, or as a light snack during the day. The six individual portions make it easy to portion and store, and the format is practical for both home use and on-the-go. The product contains no fat and no protein, but has a carbohydrate content of 16 g per 100 g, all of which comes from sugar. The jelly is made from water, grape juice and fruit juice from concentrate, as well as a number of additives, including stabilizers and colorants. The product is colored with natural colorants, including lycopene and carotenoids, and contains the preservative benzoate. The jelly is a popular Asian-inspired dessert that appeals to children and adults who want a light and flavorful alternative to traditional desserts. The product is suitable as a gluten-free snack, low-calorie dessert, and fruity jelly snack for everyday life.Product DeclarationIngredients:Water, white grape juice concentrate 15%, sugar, fructose syrup, citric acid, calcium lactate, sodium benzoate 0.05%, preservative (carrageenan), stabilizer (locust bean gum), gelling agent (carrageenan), lycopene, tartrazine, brilliant blue FCF, carotenoids, sodium citrate 0.05%, calcium lactate, citric acid, locust bean gum, fructose syrup 15%, sugar, acid (citric acid), preservative (sodium benzoate), stabilizer (locust bean gum), gelling agent (carrageenan), lycopene, tartrazine, brilliant blue FCF, carotenoidsAllergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 275kJ / 65kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 16 g Protein 0 g Salt 0.02 g Calcium mg

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