CB Tapioca Flour 400g

CB Tapioca Flour 400g

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Tapioca Flour - 400 g Tapioca flour is a pure starch product made from the root tubers of the cassava plant, characterized by its fine, white, and slightly powdery consistency. The flour is widely... Read more

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25,00 kr Incl. VAT

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    SKU: 102443
    Barcode: 0084909000798

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    Description

    Tapioca Flour - 400 g

    Tapioca flour is a pure starch product made from the root tubers of the cassava plant, characterized by its fine, white, and slightly powdery consistency. The flour is widely used in Asian cooking, where it serves as an effective thickener for soups, sauces, and stews. Thanks to its binding properties, it is also popular for making transparent jellies, puddings, and sweet desserts. In baking, tapioca flour can replace traditional wheat flour in gluten-free recipes and contributes to a light and pliable dough. The product is naturally gluten-free, making it an excellent choice for consumers with celiac disease or gluten intolerance. Its neutral taste ensures that the flour does not affect the final dish's flavor profile but merely improves its texture and consistency. Tapioca starch is also suitable for making Asian cakes, mochi-like sweets, and various types of noodles. With a carbohydrate content of 85 g per 100 g, the product provides a good energy source and is low in fat and protein. The package contains 400 g and is suitable for both home cooks and professional kitchens working with Asian or gluten-free cuisine. Tapioca flour is best stored in a dry and cool place, protected from moisture and direct sunlight. The product is aimed at anyone seeking a versatile and gluten-free thickener for everyday cooking, baking, or experimental cuisine with Asian ingredients.

    Product Declaration

    Contents:
    Tapioca flour

    Nutritional content per 100 g

    Nutrient Quantity
    Energy 1499kJ / 353kcal
    Fat 1 g
    – of which saturated fatty acids 0 g
    – of which unsaturated fatty acids g
    Carbohydrate 85 g
    – of which sugars 0 g
    Protein 0.6 g
    Salt 0.03 g
    Calcium mg

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