Sour Tamarind Paste Concentrate - 454 g Sour tamarind paste in concentrated form is a versatile cooking ingredient based on natural tamarind. The product comes in a convenient bottle with a dispensing spout, making it easy to add precisely the desired amount during preparation. The paste is concentrated, which means that even a small amount provides a distinct and deep sourness to the dish. Tamarind is a fruit with a characteristic sour and slightly sweet taste, central to Southeast Asian cuisine. The consistency is thick and smooth, making it easy to stir into sauces, marinades, and soups. The product is typically used in classic dishes such as Pad Thai, Som Tum, Tom Yum, and various curries, where a balanced sourness is crucial for the right taste experience. It can also be dissolved in water and combined with sugar syrup or honey to make a refreshing tamarind drink. The paste is also suitable as a base in dressings and marinades for meat and vegetables. The bottle contains 454 g and is suitable for both frequent use in professional kitchens and for home cooks who want authentic Asian taste experiences. After opening, the product should be refrigerated to maintain freshness and quality. Tamarind paste is a natural product without artificial additives and is well-suited for those seeking genuine Asian ingredients. The product is suitable for food enthusiasts working with Southeast Asian cuisine, and for anyone who wants to add a natural sourness to everyday dishes. Keywords: tamarind paste, sour tamarind concentrate, Asian cooking, Pad Thai ingredient, Thai sauce, sour paste, tamarind drink.Nutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Square Rice Paper for Spring Rolls - 22 cm, 400 g Square rice paper is thin, translucent sheets made from tapioca starch, rice, and water. The sheets are primarily used as wrappers for Vietnamese spring rolls but can also be used as an alternative to seaweed in Japanese sushi rolls. The 22 cm size makes them easy to work with and particularly suitable for those who haven't worked with rice paper before. To prepare the sheets for use, briefly dip them in warm water for about 5-10 seconds, after which they become pliable and ready to be filled and rolled. For fresh rolls, the filling can consist of vegetables, herbs like mint, basil, and coriander, rice noodles, shrimp, or chicken. Serve with a dipping sauce such as hoisin sauce or a fish sauce mixture. For a crispy version, the filled rolls can be pan-fried or deep-fried. Rice paper has a neutral taste and a soft, slightly chewy texture after soaking, making it an unobtrusive wrapper that allows the filling to shine. The product is naturally gluten-free and vegan, as well as low in fat with a low protein content. The package contains 400 g of rice paper and is suitable for storage in the refrigerator or at room temperature in a dry place. Rice paper is a popular choice for healthier Asian snacks, light lunches, and festive appetizers. It is ideal for cooking with children, for Asian-themed dinner parties, and as a gluten-free alternative to wheat-based wraps. Keywords: gluten-free spring rolls, Vietnamese rice paper, Asian cooking, fresh gluten-free rolls, rice paper for spring rolls.Product DeclarationIngredients:Tapioca starch, water, rice 10%, saltAllergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 1491kJ / 351kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 87 g – of which sugars 1.5 g Protein 0 g Salt 0.39 g Calcium mg

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Sriracha Chili Sauce - 285 mlSriracha Chili Sauce is a classic Asian chili sauce with a characteristic combination of sweetness, acidity, and heat. The sauce is made from pickled red and yellow chilies, garlic, vinegar, and sugar, which gives it a complex flavor profile with both fruity and spicy notes. Its liquid consistency makes it easy to portion and use in many different contexts. The sauce can be used as a dipping sauce for spring rolls, dumplings, and fried dishes, or it can be added directly during the preparation of stir-fries, marinades, and grilled meats. It also works well as a topping for burgers, noodles, and sandwiches, where it adds an extra layer of flavor. The bottle contains 285 ml and weighs 330 g, making it practical for daily use in the kitchen. The sauce should be stored in the refrigerator after opening and shaken before use. The product is labeled gluten-free and is suitable for those following a gluten-free diet. The nutritional content per 100 ml shows 548 kJ, equivalent to 131 kcal, with a low fat content of 0.30 g and a protein content of 1.50 g. The salt content is 4.88 g per 100 ml, which is typical for fermented and pickled sauces. The product may contain traces of soy, fish, shrimp, peanuts, gluten, sulfites, sulfur dioxide, and mustard, which should be considered by individuals with allergies. Sriracha chili sauce is a popular choice for Asian home cooking and is suitable for food enthusiasts who want authentic Asian flavors in their everyday lives.Product DeclarationContent:Water, Sugar, Pickled Red chili 15.5%, Garlic, Vinegar, Pickled Yellow chili 7.8%, Salt, Stabilizer (E415)Allergens: SOY, FISH, SHRIMP, PEANUTS, GLUTEN, SULFITE, SULPHUR DIOXIDE, MUSTARDNutritional content per 100 ml Nutrient Amount Energy 548kJ / 131kcal Fat 0.3 g –of which saturated fatty acids 0.05 g – of which unsaturated fatty acids g Carbohydrate 30.65 g –of which sugars 26.96 g Protein 1.5 g Salt 4.88 g Calcium mg

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Chili & Garlic Soy Sauce - 300 ml This chili and garlic soy sauce is a versatile liquid condiment rooted in Asian cuisine. The sauce is composed of fermented soy sauce as a base, combined with fresh garlic and chili, which together create a complex and well-rounded flavor profile. The product is suitable for a wide range of uses in everyday cooking and on more festive occasions. As a dipping sauce, it works excellently for sushi, dumplings, spring rolls, and other Asian snacks. It can also be used as a marinade for meat, poultry, and seafood, where it adds a spicy and aromatic depth. For stir-fries, fried noodles, and fried rice, the sauce can be drizzled over the dish as a finishing flavor enhancer. Flavor-wise, the sauce offers a harmonious balance between salt, sweetness, umami, and a moderate heat from the chili. The garlic aroma is clear and persistent without overpowering the other flavor components. The consistency is liquid and light, making it easy to dose precisely. The sauce comes in a practical 300 ml glass bottle that is easy to handle and store. The product contains soy and wheat and is therefore not suitable for individuals with allergies to these ingredients. The sauce is aimed at food enthusiasts who wish to work with authentic Asian flavors at home. It is ideal for use in Asian cuisine, for barbecue evenings, as a table condiment, or as an ingredient in homemade sauces and dressings. Keywords: Asian soy sauce, chili garlic sauce, spicy dipping sauce, soy sauce for stir-fry, Asian marinade, soy sauce with chili, garlic sauce for food.Product DeclarationContent:SOY sauce 81% (water, salt, SOYBEANS 25%, WHEAT FLOUR), garlic 8%, chili 5.7%, sugar, flavor enhancers: E621, E631, E627, acidity regulator: E330, preservative: E202, color: E150cAllergens: SOY, SOYBEANS, WHEAT, GLUTENNutritional content per 100 ml Nutrient Amount Energy 218kJ / 51kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 8.4 g – of which sugars 4.6 g Protein 4.2 g Salt 20.2 g Calcium mg

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Chilli & Garlic Soy Sauce - 700 ml This liquid seasoning sauce is an Asian soy sauce enriched with chilli and garlic, providing a complex flavour profile consisting of umami, sweetness, salt, and mild heat. The sauce is made from soybeans and wheat flour and also contains garlic, chilli, sugar, as well as flavour enhancers and preservatives. Its liquid consistency makes it easy to portion and use in many contexts. As a dipping sauce, it works excellently with sushi, dumplings, spring rolls, and other Asian snacks. It can also be used as a marinade for meat, poultry, and seafood, where it adds a spicy and aromatic depth. Poured over stir-fries, noodles, or fried rice dishes, it adds extra flavour and richness. Flavour-wise, the sauce offers a clear garlic aroma, balanced by the piquant chilli and the characteristic umami from the soybeans. The consistency is liquid and smooth, making it suitable for both dipping and cooking. The sauce comes in a 700 ml glass bottle, which is practical for storage and use in the kitchen. It contains allergens in the form of soybeans and wheat, which should be noted by individuals with food allergies. The product is aimed at anyone who wants to add authentic Asian flavour to everyday dishes and is ideal for both experienced cooking enthusiasts and curious home cooks. The sauce is suitable as an Asian seasoning sauce, chilli soy sauce, garlic sauce for food, Asian dipping sauce, and soy marinade for grilled dishes.Product DeclarationContents:SOY sauce 81% (water, salt, SOYBEANS 25%, WHEAT FLOUR), garlic 8%, chilli 5.7%, sugar, flavour enhancers: E621, E631, E627, acidity regulator: E330, preservative: E202, colour: E150cAllergens: SOY, SOYBEANS, WHEAT, GLUTENNutritional content per 100 ml Nutrient Amount Energy 218kJ / 51kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 8.4 g – of which sugars 4.6 g Protein 4.2 g Salt 20.2 g Calcium mg

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Dried Lotus Seeds - 100 g Dried lotus seeds are a classic ingredient in Asian cuisine, originating from the seed pods of the lotus plant. For centuries, these seeds have been used in both cooking and traditional herbal practices across large parts of Asia. They are sold in dried form and are ready for use after soaking or boiling. The product is supplied in a sealed bag with a net content of 100 grams, making it practical to store and use in the home kitchen. Lotus seeds are suitable for a wide range of preparation methods – they can be boiled until soft and added to soups, congee, stews, and sweet desserts, or they can be roasted and seasoned with, for example, cumin or curry to achieve a crispy and delicious snack. The seeds also work well as a crunchy topping on salads and stir-fries. The taste is subtle and slightly nutty, and the texture varies from soft and creamy when boiled to crisp and firm when roasted. The ingredients are simple, consisting solely of dried lotus seeds and sugar, without the addition of artificial colors or preservatives. The nutritional content per 100 grams shows a remarkably high protein content of 47 grams, a carbohydrate content of 36 grams, and a fat content of 0 grams, making lotus seeds a low-fat and protein-rich food choice. The energy content is 976 kJ, equivalent to 233 kcal per 100 grams. The product is suitable for individuals looking to explore authentic Asian ingredients, as well as food enthusiasts seeking gluten-free and low-fat ingredients for everyday dishes. Dried lotus seeds fit well into a varied and balanced diet and can be used by both experienced chefs and curious home cooks. The product is a good source of protein and contains naturally occurring minerals. It is ideal for Asian-inspired cooking, vegan dishes, gluten-free recipes, and as a healthy, gluten-free snack.Product DeclarationContents:dried lotus seeds, sugarNutritional content per 100 g Nutrient Quantity Energy 976kJ / 233kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 36 g – of which sugars 8 g Protein 47 g Salt 0 g Calcium mg

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Dried Red Dates, Pitted - 200g Dried red dates, pitted, are a classic dried fruit with a deep, natural sweetness and a soft, juicy consistency. The product consists exclusively of dried red dates and contains no additives, making them a clean and natural choice for those who want a simple snack. The dates are pitted, making them easy to eat and use in the kitchen without further preparation. They can be enjoyed as they are, straight from the bag, or used as a sweetening ingredient in smoothies, energy balls, desserts, and baked goods. The fruits have a characteristic dark red color and a soft, slightly chewy texture, reminiscent of caramel in taste. The natural sweetness comes from fruit sugar, which makes up a significant portion of the carbohydrate content. With a protein content of 5g per 100g and a low fat content, these dates are a nutritious alternative to sugary snacks. The product is packaged in a sealed plastic bag of 200g, which keeps the fruits fresh and protects them from moisture. Dried dates are suitable for lunchboxes, as a travel snack, or as a natural energy source before and after physical activity. They fit well into a varied diet and are popular in Asian culinary culture, where red dates are traditionally used in teas, soups, and sweet dishes. The package is easy to store in a dry and cool environment. The product is aimed at anyone looking for a gluten-free dried fruit, a natural sweetness without added sugar, or a practical everyday snack.Product DeclarationContents:dried red datesNutritional content per 100g Nutrient Amount Energy 400kJ / 95kcal Fat 6.4 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 57.5 g – of which sugars 44.2 g Protein 5 g Salt 0.13 g Calcium mg

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Luncheon Meat with Ham and Pork - 340 g Ma Ling Luncheon Meat is a pre-processed canned meat product, composed of pork and ham. The product belongs to the category of canned meats and is particularly widespread in Asian cuisine, where it is used in a wide range of dishes. The meat is pre-cooked and ready to use directly from the can, making it a quick and convenient ingredient for busy weekdays. It can be sliced and fried in a pan, grilled, added to stir-fries, or used as a filling in sandwiches and salads. The taste is mild and salty with a slightly spicy undertone, derived from a blend of herbs and additives. The consistency is firm and uniform, making it easy to slice and handle during preparation. The product is well-suited as a protein source in Asian noodle and rice dishes, and can also be used in soups and stews. The can contains 340 grams net and is made with ham and pork as primary ingredients. Storage should be in a dry and cool place, and after opening, any remaining contents should be refrigerated and consumed within two days. The canned product has a good shelf life unopened, making it suitable for storage in the kitchen cupboard as a staple item. The product appeals to consumers interested in Asian cuisine, including Chinese and Southeast Asian cooking, as well as those seeking an easy and satisfying protein source. Keywords: Asian luncheon meat, canned pork, canned luncheon meat, canned meat for stir-fry, quick protein source, Asian cooking, canned ham and pork.Product DeclarationContents:Pork 72%, water, ham 10%, salt, MUSTARD powder, potato starch, sugar, stabilizer E451 and E450, thickener E407a, spices, antioxidant E316, acidity regulator E508, preservative E250Allergens: MUSTARDNutritional content per 100 g Nutrient Quantity Energy 1137kJ / 275kcal Fat 24 g – of which saturated fatty acids 9 g – of which unsaturated fatty acids g Carbohydrate 2 g – of which sugars 1 g Protein 12,5 g Salt 1,9 g Calcium mg

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Brown Shimeji Mushrooms - 150g Brown shimeji mushrooms belong to the category of Asian edible mushrooms and are also known as beech mushrooms. These mushrooms are characterized by their compact, round caps and thin stems that grow in dense clusters. The fresh mushrooms are sold in a transparent plastic bag with a net weight of 150g, making them easy to portion for everyday dishes. In the kitchen, brown shimeji mushrooms are widely used in Asian cuisine and are particularly well-suited for stir-fries, clear broths, noodle soups, risotto, and pasta dishes. To preserve the best flavor and texture, it is recommended to sauté the mushrooms at high heat or steam them briefly rather than boiling them directly in water. The taste is deep and nutty with distinct umami notes, which intensify during cooking and give dishes a rich, flavorful character. The texture is firm and slightly crisp, making them suitable for dishes where a clear bite is desired. The mushrooms are naturally low in calories and fat and contribute dietary fiber, plant protein, and vitamins, making them a nutritious addition to a varied diet. They should be stored refrigerated and used within a short time after purchase to ensure optimal freshness and quality. Brown shimeji mushrooms are aimed at food enthusiasts who want to experiment with Asian ingredients at home, as well as anyone looking for healthy and flavorful alternatives for everyday meals. The product is suitable for vegetarian and vegan dishes and can be advantageously combined with soy sauce, ginger, garlic, and sesame oil for an authentic Asian taste experience. Keywords: fresh shimeji mushrooms, beech mushrooms, Asian mushrooms, umami mushrooms, mushrooms for stir-fry, vegetarian cooking, healthy mushrooms.Nutritional content per 100g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Wide Potato Noodles For Hot Pot - 200 g These wide noodles are produced exclusively from potato starch and sweet potato starch, which gives them a natural, transparent appearance and a characteristic chewy consistency. The noodles belong to the category of dried Asian noodles and are traditionally used in Sichuan-inspired dishes such as hot pot and malatang, but also work well in stir-fries, cold salads, and rich broth-based soups. Preparation is simple and quick: the noodles are cooked directly in boiling water or hot pot broth for just three to five minutes without pre-soaking or rinsing. The chewy-elastic texture ensures that the noodles retain their bite even with longer cooking times and do not overcook. The surface absorbs sauces and spicy broth very effectively, providing an intense flavor experience in every mouthful. The ingredients are free of alum and gelatin, and the product contains no known allergens. The noodles are gluten-free and suitable for people with gluten intolerance. The package contains 200 g of dried noodles and is easy to store at room temperature in a dry place. The product is aimed at food enthusiasts who want to prepare authentic Asian noodle dishes at home, as well as families and individuals looking for quick and versatile gluten-free noodles for everyday meals. Keywords: wide potato noodles, gluten-free noodles, sweet potato starch noodles, hot pot noodles, Asian noodles, dried noodles without gluten, Sichuan noodles.Product DeclarationContent:Potato starch, sweet potato starch, water, salt, aloe vera extract, black pepper extract, vanilla bean extractNutritional content per 100 g Nutrient Amount Energy 808kJ / 193kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 48 g – of which sugars 0 g Protein 0 g Salt 0.2 g Calcium mg

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Hot Pot Wide Bean Noodles - 265 g These wide bean noodles are a classic ingredient in Chinese cooking and are especially used in hot pot dishes, where they absorb rich and aromatic broths. The noodles are made from sweet potato starch and tapioca starch, which gives them a natural transparency and a characteristic chewy, elastic texture that holds its shape well during cooking. The product is delivered as dried noodles in a sealed 265g bag and includes, in addition to the noodles themselves, a chili sauce, a spice powder, and a dehydrated vegetable sachet, so the dish is ready for preparation straight from the packet. The flavor profile is inspired by Sichuan cuisine and offers a combination of spicy, numbing, and aromatic notes from chili, pepper, ginger, and sesame oil. The spices add depth and complexity to the dish, while the vegetables from the dehydrated sachet contribute freshness and texture. The noodles are suitable for boiling in water or broth and can be served as a standalone dish or as a side to meat and vegetables. The product is aimed at anyone who wants to experience authentic Chinese hot pot cooking at home, and is suitable for food enthusiasts with an interest in Asian cuisine. The wide, flat noodles are easy to handle and cook quickly, making them practical for everyday meals as well as for entertaining. The pack contains all the necessary components for a complete dish and requires no additional seasoning. The product is suitable as Asian noodle dish, Chinese hot pot noodles, chewy bean noodles, Sichuan-inspired noodles, and dried wide noodles for soup.Product DeclarationContent:vermicelli: sweet potato starch, tapioca starch, water, salt, food acid E330; chili sauce: SOYBEAN oil, SESAME oil, chili, black bean sauce, SESAME, pepper, ginger, spring onion, spices; seasoning powder: SOYBEAN, salt, glucose, sugar, pepper powder, flavor enhancer E621, dehydrated vegetable sachet: tofu skin, cabbage, carrot, SESAME, green onionAllergens: SOYBEAN, SESAMENutritional content per 100 g Nutrient Quantity Energy 883kJ / 211kcal Fat 7.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 37 g – of which sugars 1 g Protein 0 g Salt 0.73 g Calcium mg

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Hot And Sour Vermicelli - 278 g Hot and Sour Vermicelli is a ready-to-eat Asian noodle dish that combines thin and soft vermicelli noodles with a potent sauce made from sour and spicy ingredients. The noodles are made from sweet potato starch and tapioca starch, which gives them a distinctive smooth and pliable consistency that absorbs the sauce well. The dish is prepared quickly and easily, typically in just 3 to 4 minutes, making it suitable as a quick weekday dinner or a fast meal for a busy day. The flavor profile is dominated by a balanced blend of chili, vinegar, and black beans, which together create a deep, complex, and spicy broth with distinct sourness. The package contains several sauce sachets as well as a sachet of dried vegetables, including tofu, carrots, spring onions, and peas, which together give the dish both color and texture. The strong chili sauce and spice blend with ginger, pepper, and spring onions contribute to an authentic and intense taste experience. The product is packed in a practical and durable stand-up pouch that is easy to store in the kitchen cupboard. The dish appeals to anyone who enjoys Asian food, strong flavors, and quick noodle dishes. It is particularly popular among fans of Chinese cuisine and those looking for an alternative to classic instant noodles. Keywords such as hot and sour vermicelli, Asian noodle dish, Chinese instant noodles, spicy vermicelli, and quick Asian dish describe the product well and make it easy for the right consumer to find.Product DeclarationContents:Noodles: sweet potato starch, tapioca starch, water, salt, acidity regulator (E330) / chili sauce: SOYBEAN oil, chili, black bean paste, sarepta MUSTARD, SESAME, pepper, ginger, spring onion / seasoning sauce: SOYBEANS, salt, glucose, salt, pepper, flavor enhancer (E621) / vinegar: water, sorghum, bran, peas, salt / dried vegetable sachet: tofu, lettuce, carrot, SESAME, spring onionAllergens: SOYBEANS, MUSTARD, SESAMENutritional content per 100 g Nutrient Amount Energy 841kJ / 201kcal Fat 7.2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 35 g – of which sugars 0 g Protein 0 g Salt 0.7 g Calcium mg

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Hot And Sour Vermicelli - Sour And Spicy Noodle Dish - 265 gHot & Sour Vermicelli is a pre-packaged Chinese noodle dish based on thin vermicelli noodles made from sweet potato starch and tapioca starch. The product belongs to the category of Asian instant noodles and is suitable for those who want a quick and satisfying dish with an authentic East Asian flavor profile. The dish can be prepared in a few minutes by adding boiling water or by brief heating, making it convenient for everyday use, the workplace, or travel. The taste experience is characterized by a distinct balance between hot chili and sour vinegar, complemented by black beans, ginger, spring onions, and sesame notes, which together create a deep and layered broth. The noodles are thin, translucent, and have a soft, slightly elastic texture that absorbs the broth well, thereby enhancing the overall taste experience. The package contains noodles, chili sauce, spice mix, vinegar sauce, and dried vegetables with tofu, carrots, lettuce, and sesame seeds. The product is packed in a practical stand-up pouch that is easy to store and use. With a content of 265 g, the portion is suitable for one person as a complete meal. The nutritional content per package shows an energy content of 917 kJ corresponding to 219 kcal, with a carbohydrate content of 66 g and a protein content of 3.2 g. The dish appeals to consumers interested in Asian cuisine, strong flavor experiences, and quick meal solutions. The product is particularly popular as a Chinese instant noodle dish, sour vermicelli, spicy noodle soup, and an Asian ready meal for lunchboxes or an easy dinner at home.Product DeclarationContent:Noodles: sweet potato starch, tapioca starch, water, salt, acidity regulator (E330). Chili sauce: SOYBEAN oil, chili, black bean paste, brown mustard, SESAME, pepper, ginger, spring onion. Spice mix: SOYBEANS, salt, glucose, salt, pepper, flavor enhancer (E621). Vinegar sauce: water, dura, bran, peas, salt. Dried vegetables: tofu, lettuce, carrot, SESAME, spring onionAllergens: SOYBEANS, SESAMENutritional content per 100 g Nutrient Quantity Energy 917kJ / 219kcal Fat 4.4 g –of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 66 g –of which sugars 1 g Protein 3.2 g Salt 1.4 g Calcium mg

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Frozen Pork Belly - 800 g Pork belly is a traditional meat product used in many different cuisines worldwide, especially in Asian cooking. The product is delivered frozen and raw, ensuring freshness and a long shelf life until preparation. With a net weight of 800 g, the package is suitable for both family meals and larger cooking projects. Pork belly is a protein-rich ingredient that contains naturally occurring fat and nutrients. The texture is firm and chewy when raw, but becomes tender and juicy with slow cooking over low heat. The product is particularly well-suited for stews, soups, and casseroles, where it absorbs flavors from spices and other ingredients. It can be prepared by boiling, steaming, or frying depending on the desired dish. Pork belly is often used in Asian specialty dishes such as braised pork belly, pho soup, and stir-fries. The ingredient is free from additives and contains only pork belly as an ingredient. The product should be stored at -18°C and must not be refrozen after thawing. Before consumption, the product must be thoroughly heated. The package is vacuum-sealed to preserve quality during frozen storage. The product is aimed at consumers interested in Asian cuisine, home cooks, and anyone looking for a nutritious meat product for cooking. Frozen pork belly is a popular ingredient in Vietnamese, Chinese, and Filipino cuisine and is ideal for those seeking authentic ingredients for homemade Asian food.Product DeclarationContents:Pork BellyNutritional content per 100 g Nutrient Amount Energy 378kJ / 90kcal Fat 2.4 g – of which saturated fatty acids 1.4 g – of which unsaturated fatty acids g Carbohydrate 1.7 g – of which sugars 0.8 g Protein 15 g Salt 0.05 g Calcium mg

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Ground White Pepper - 65 g Ground white pepper is a well-known and versatile spice, produced by grinding fully ripe, hulled peppercorns into a fine powder. The spice differs from black pepper by having a softer and more subdued flavor profile, making it suitable for dishes where a spicy warmth is desired without dominating the taste. The powder is used directly in cooking and can be added during preparation or as a finishing spice on cooked dishes. It works particularly well in light sauces, creamy soups, fish dishes, and pasta dishes where a neutral color is desirable. In Asian cuisine, including Chinese and Thai cooking, white pepper is a classic and frequently used spice. The texture is fine and uniform, making it easy to dose and distribute evenly in food. The product is packaged in a practical shaker with a lid, making it easy to use directly from the packaging. The net weight is 65 grams, which is a suitable amount for home kitchens. The ingredient list is simple and consists solely of white pepper with no additives. The spice is naturally gluten-free and vegan, thus fitting many different dietary preferences. It is best stored in a cool, dry place away from direct sunlight to preserve its aroma and strength. Ground white pepper is an indispensable kitchen spice for anyone looking to add a subtle and warm seasoning to everyday dishes. Keywords: white pepper powder, ground white pepper, Asian spice, gluten-free spice, white pepper for cooking, spice for soups and sauces.Product DeclarationContent:White pepperNutritional content per 100 g Nutrient Quantity Energy 696kJ / 166kcal Fat 2.2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 7.3 g – of which sugars 0 g Protein 8.9 g Salt 0 g Calcium mg

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Peanut and Sesame Candy - Black and White Sesame - 250 g Peanut and sesame candy is a classic Asian confection that combines crunchy peanuts with aromatic sesame seeds in a sweet, sticky mass. The product is available in two varieties within the same packaging: one with black sesame and one with white sesame, both carefully blended with peanuts to create a harmonious taste experience. The snack is enjoyed directly from the bag and requires no preparation, making it ideal as a quick and convenient treat. The texture is distinctively chewy and slightly crisp at the same time, as the whole sesame seeds and peanuts provide a clear bite, while the sugar mass holds everything together. The taste is distinctly sweet with a nutty depth from the peanuts and a lightly roasted, earthy tone from the sesame seeds. The product is suitable as a snack for lunch, as travel provisions, or as a sweet addition to social gatherings. With a protein content of 15 g per 100 g, the snack contributes plant-based protein from peanuts and sesame. The carbohydrate content is relatively high, providing a quick energy boost, making the product well-suited as an energizing snack during active periods. The 250 g bag is practical to have on hand and can be shared with family or friends. Storage should be in a dry and cool place to maintain the best quality and consistency. The product appeals to anyone who appreciates Asian sweet snacks, nutty candies, and sesame confections, and is an excellent choice for those seeking peanut candy, sesame snacks, or Asian candy for everyday life.Product DeclarationContents:PEANUTS 30%, sugar 28%, black SESAME 12%, white SESAME 12%, glucose syrup, waterAllergens: PEANUTS, SESAMENutritional content per 100 g Nutrient Amount Energy 2254kJ / 539kcal Fat 29 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 53.4 g – of which sugars 18 g Protein 15 g Salt 0.03 g Calcium mg

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Dried Snow Fungus (Tremella Fuciformis) - 100 g Snow fungus, scientifically known as Tremella fuciformis, is a well-known type of mushroom in Asian cuisine and has been used for centuries in both cooking and traditional herbal therapy. The mushroom is sold in dried form, making it easy to store and use as needed. Before use, soak the mushroom in cold or lukewarm water, after which it expands significantly and takes on a soft, slightly crisp, and jelly-like consistency. The taste is very mild and neutral, making it suitable for absorbing the flavor from other ingredients in the dish. Snow fungus is frequently used in sweet dessert dishes and soups in countries like China and Vietnam, but can also be incorporated into savory preparations. The dried snow fungus is gluten-free and contains only the mushroom itself without additives. The product is packed in a sealed 100g bag that protects the contents from moisture and light. Storage should be in a dry and cool place, away from direct sunlight, to maintain quality. Snow fungus is suitable for vegetarians and vegans and fits well into a plant-based diet. It is a popular ingredient for Asian desserts, mushroom soup, jelly-based dishes, and traditional drinks. Dried snow fungus is a good choice for home Asian cooking and for those who want to explore new ingredients from Asian cuisine. The product is aimed at food enthusiasts looking for authentic Asian ingredients such as dried white ear fungus, gluten-free mushroom, Asian mushroom for soup, or vegan mushroom ingredients.Product DeclarationContents:Snow Fungus (Tremella fuciformis)Nutritional content per 100 g Nutrient Amount Energy 1092kJ / 261kcal Fat 1.4 g – of which saturated fatty acids 0.49 g – of which unsaturated fatty acids g Carbohydrate 67.3 g – of which sugars 1 g Protein 10 g Salt 0.208 g Calcium mg

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Boiled Quail Eggs in Brine - 150g (8 pcs) Boiled quail eggs are a popular ingredient in Asian cuisine and are available here in a convenient refrigerated pack of eight. The eggs are pre-boiled and submerged in a light brine, making them ready to enjoy without further preparation. They can be eaten directly from the packaging as a quick and nutritious snack, but are also suitable as an accompaniment to hot dishes, soups and hotpot. Quail eggs are characterized by a soft and firm consistency with a mild, delicate taste that goes well with both simple and more complex meals. The product is an excellent source of protein with a full 13.1g of protein per 100g, making it attractive for those looking for a nutritious and satisfying snack. The packaging is a sealed stand-up pouch that keeps the eggs fresh under refrigeration. The net weight is 150g, while the drained weight is 64g. The product must be stored refrigerated at a maximum of 4-8°C to maintain quality. Boiled quail eggs are suitable for lunch boxes, as a protein-rich snack on the go or as a flavourful component in Asian noodle dishes and broth-based soups. The product is aimed at anyone interested in Asian cuisine, as well as consumers looking for quick and nutritious alternatives for everyday meals.Product DeclarationContents:Water, QUAIL EGGS (42.7%), saltAllergens: QUAIL EGGSNutritional content per 100 g Nutrient Amount Energy 599kJ / 167kcal Fat 12.4 g – of which saturated fatty acids 3.7 g – of which unsaturated fatty acids g Carbohydrate 1 g – of which sugars 0 g Protein 13.1 g Salt 0.65 g Calcium mg

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Vacuum Fried Jackfruit Chips - 100 g Vacuum fried jackfruit chips are an Asian snack made exclusively from jackfruit and vegetable oil. Jackfruit is a tropical fruit with a distinctive, sweet aroma and a natural fruit sweetness that makes these chips a different and tasty experience compared to traditional potato chips. The product is ready to eat directly from the bag without further preparation, making it a convenient and quick snack for everyday life. The vacuum frying method is used to preserve the fruit's nutrients and natural flavor, while using significantly less oil than conventional deep frying. The result is a light and crispy texture, reminiscent of dried fruit chips, but with a more airy and delicate consistency. The taste is naturally sweet with a distinct jackfruit aroma, and the product contains no artificial colors, flavors, or preservatives. The bag contains 100 g and is equipped with a resealable seal, so the contents remain crispy after opening. Storage should be in a cool, dry place away from direct sunlight, high temperatures, and moisture. The product is certified according to ISO 9001:2015 and is halal-approved. With a content of 474 kcal per 100 g, 4.5 g protein, and 1 g dietary fiber, these chips are an energy-rich snack with natural fruit sweetness. Jackfruit chips are suitable as a gluten-free snack for lunchboxes, as a travel snack, or as an alternative to conventional chips at social gatherings. The product appeals to consumers seeking Asian fruit snacks, gluten-free alternatives to chips, vegan snacks without additives, and exotic dried fruit products for everyday use.Product DeclarationContents:Jackfruit 98%, rapeseed oilAllergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 1904kJ / 455kcal Fat 14.54 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 76.875 g – of which sugars 60.69 g Protein 4.31 g Salt 0.0011 g Calcium mg

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Mini Chili Chicken Sausages - 300 g These mini sausages are primarily made from chicken meat and infused with chili for a spicy flavour experience. The product is halal-certified and suitable for consumers who want meat products in accordance with Islamic dietary laws. The sausages can be cooked in a pan, in the oven, or on the grill and are suitable for both hot dishes and cold platters. The spicy chili flavour provides a lightly strong and aromatic character, appealing to those who prefer sausages with more edge than classic varieties. The texture is firm and juicy, providing a good mouthfeel when cooked. The package contains 300 g and is suitable for families, lunchboxes, or as part of a larger meal. The product must be stored at a maximum of +5 °C and should be consumed within 3 days of opening. With a protein content of 16 g per 100 g, these chicken sausages are a nutritious choice for those who want a protein-rich meal. The sausages contain spices, including mustard and celery, as well as smoke flavouring, which contributes to a lightly smoky aftertaste. The product is suitable for those seeking halal chicken sausages, spicy mini sausages, or flavourful alternatives to traditional pork sausages. Ideal for barbecue nights, quick everyday meals, and as a protein source in a varied diet.Product DeclarationContents:Mechanically separated chicken meat from neck, shoulder, breast, and leg pieces 90%, Water, Salt, Spices including MUSTARD and CELERY, Chili 0.8%, Glucose syrup, Protein casing (beef), Stabiliser E450, Yeast extract, Antioxidant E300, Preservative E250, Smoke flavouringAllergens: MUSTARD, CELERYNutritional content per 100 g Nutrient Amount Energy 828kJ / 199kcal Fat 15 g – of which saturated fatty acids 3.6 g – of which unsaturated fatty acids g Carbohydrate 1.1 g – of which sugars 0.7 g Protein 16 g Salt 1.8 g Calcium mg

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Sweetened Condensed Milk - 397 g Sweetened condensed milk is a processed dairy product where a large part of the water content has been removed from the milk, and sugar has been added to achieve a dense, smooth, and sweet mass. The result is a rich and creamy liquid with a characteristic caramel-colored hue and an intensely sweet taste. The product is widely used in baking and confectionery, including for making cakes, pies, fudge, and other sweet treats. It is also popular as an addition to hot tea, coffee, and Asian beverages, where it contributes both sweetness and a rich, milky fullness. The consistency is thick and fluid, making it easy to dispense and mix into both hot and cold preparations. The can should be shaken thoroughly before use, and the contents should be removed from the can before cooking. The product should be stored frost-free at temperatures between +10 and +30 °C. Once opened, the contents should be transferred to a sealed container and stored in the refrigerator at a maximum of 5 °C, where it will keep for up to 3 days. The milk contains 8% fat and 20% non-fat milk solids, providing a balanced and nutritious composition. The product is packaged in a sturdy metal can, which protects the contents and ensures a long shelf life at room temperature before opening. The best-before date is indicated on the bottom of the can. Sweetened condensed milk is an indispensable kitchen ingredient for anyone interested in Asian cooking, home baking, or creative desserts. It is particularly popular in recipes for ice cream, puddings, sweet sauces, and traditional Asian cakes. The product must not be used as a substitute for breast milk or infant formula.Product DeclarationContents:MILK, sugarAllergens: MILKNutritional content per 100 g Nutrient Amount Energy 1372kJ / 325kcal Fat 8 g – of which saturated fatty acids 5.4 g – of which unsaturated fatty acids g Carbohydrate 56.4 g – of which sugars 56.4 g Protein 6.9 g Salt 0.23 g Calcium mg

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Mini Chicken Sausages - Halal Certified - 300 g Mini Chicken Sausages are a pre-processed sausage product made from mechanically separated chicken meat from neck, breast, and shoulder cuts. The product is halal-certified and suitable for consumers who want meat products prepared in accordance with Islamic regulations. The sausages have a compact, small size, making them easy to portion and quick to prepare. They can be pan-fried, boiled, or heated in the microwave, and are suitable for both children and adults. The texture is soft and juicy with a mild spice flavor and a light smoky aroma. The chicken sausages have a high protein content of 16 g per 100 g, making them a nutritious component of a varied meal. The fat content is 14 g per 100 g, and the carbohydrate content is low with only 0.5 g per 100 g. The product is suitable as a topping, an accompaniment to vegetables, or as a quick snack for everyday life. The package contains 300 g and should be stored at a maximum of 5 °C. The product should be prepared before opening and used before the specified date. The sausages are packed in a sealed plastic packaging that preserves freshness and quality until opening. Contains allergens in the form of MUSTARD and CELERY, which consumers with sensitivities should be aware of. Halal-certified chicken sausages, mini sausages for lunch boxes, protein-rich chicken products, and light everyday sausages are all relevant search terms for this product.Product DeclarationContent:Mechanically separated chicken meat from neck, breast, and shoulder cuts 90%, Water, Salt, Glucose syrup, Protein casing (beef), Spices including MUSTARD and CELERY, Stabilizer E450, Yeast extract, Antioxidant E300, Garlic, Preservative E250, Smoke aromaAllergens: MUSTARD, CELERYNutritional content per 100 g Nutrient Amount Energy 796kJ / 192kcal Fat 14 g – of which saturated fatty acids 3.5 g – of which unsaturated fatty acids g Carbohydrate 0.5 g – of which sugars 0 g Protein 16 g Salt 1.9 g Calcium mg

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7 UP Zero Sugar Soft Drink with Lemon and Lime - 1.5 Liters 7 UP Zero Sugar is a carbonated soft drink with a distinctive lemon and lime flavor, offering the familiar experience of the original - just without sugar and calories. The drink is aimed at anyone who wants a refreshing and light soft drink without compromising on taste. The product is sweetened with artificial sweeteners instead of sugar, making it an ideal choice for those who want to keep their calorie intake down. The drink contains no caffeine, making it suitable for all times of the day, including the evening. The taste is fresh and light with clear notes of citrus, and the carbonated texture provides a lively and bubbly sensation in the mouth. The bottle holds 1.5 liters and is practical for larger gatherings, family dinners, or movie nights with friends. The sugar-free soft drink is best stored cool and enjoyed chilled for the best taste experience. Ingredients consist of water, carbon dioxide, natural flavorings, and additives approved for use in soft drinks. The product is gluten-free and caffeine-free and suitable for people following a sugar-free or calorie-conscious lifestyle. As a well-known lemon-lime soda without sugar, 7 UP Zero Sugar is a natural choice for lunch boxes, lunch tables, or as a thirst quencher on hot days. The drink is available in a clear plastic bottle with a green label, clearly marking the product's sugar-free profile. Keywords: sugar-free soda, caffeine-free soft drink, lemon lime soda, zero sugar soft drink, carbonated drink without sugar.Product DeclarationContents:Water, carbon dioxide, acids (citric acid, malic acid), natural lemon and lime flavor, acidity regulator (sodium citrate), sweeteners (aspartame, acesulfame-K), preservative (sodium benzoate).Nutritional content per 100 ml Nutrient Quantity Energy 5kJ / 1kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0.1 g Salt 0.05 g Calcium mg

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Thai Spicy Shrimp Paste Sauce (Nam Prik Kapi) - 330 ml Thai Spicy Shrimp Paste, also known by its traditional name Nam Prik Kapi, is a classic Thai sauce made from fermented shrimp paste combined with chili, garlic, and fish sauce. The product comes in a convenient glass bottle with a net content of 330 ml, making it suitable for both daily use and larger cooking sessions. The sauce is typically used as a flavor enhancer in stir-fries, as a dipping sauce for fresh and steamed vegetables, or as a base flavor in fried rice dishes. For preparing fried rice for two people, it is recommended to heat cooking oil in a pan over medium heat, add 300g of steamed rice along with 50g of the sauce, and stir-fry thoroughly. The dish can be garnished with cucumber, eggplant, long beans, and fried egg. The flavor profile is intense and complex with a distinct umami character, a significant kick from the chili, and depth from the fermented shrimp. The consistency is thick and smooth, making it easy to portion and mix into hot dishes. The product is aimed at food enthusiasts and chefs who wish to prepare authentic Southeast Asian dishes at home. It is an excellent solution for those seeking a genuine Thai spice sauce, spicy shrimp paste, or Asian dipping sauce for everyday cooking. The sauce contains shrimp and fish and is therefore not suitable for individuals with allergies to shellfish or fish. The glass packaging ensures that the product's taste and quality are optimally preserved over time. Nam Prik Kapi is a staple in Thai cuisine and is widely used in dishes such as khao pad kapi, as well as a table condiment for grilled and fried dishes.Product DeclarationContent:Sugar 28%, Shrimp Paste (SHRIMP, Salt) 13%, Chili 10%, Garlic 10%, FISH Sauce (Anchovies, Salt, Sugar) 10%, Shallots 9%, Water 8.50%, Salt 5%, Fresh Lime 4%, Acidity Regulator (E330) 1.70%, Coloring Agent (E422) 0.50%, Flavor Enhancer (E621) 0.30%Allergens: SHRIMP, FISHNutritional Content per 100 ml Nutrient Amount Energy 841kJ / 198kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 41 g – of which sugars 34 g Protein 7.6 g Salt 9.1 g Calcium mg

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Wakame Seaweed Salad Kit - 250 g Wakame Seaweed Salad is a complete frozen salad kit with wakame seaweed as the primary ingredient, making up a full 78.6% of the product. Wakame is an edible type of seaweed with a characteristic soft and slightly chewy texture, widely used in Asian cuisine, especially in Japanese dishes. The product is assembled as a ready-to-serve salad kit that only requires thawing before serving, making preparation simple and time-saving. The seaweed salad has a mild, slightly sweet, and slightly sour taste, derived from the combination of corn syrup, vinegar, and mirin. Sesame oil and sesame seeds add a nutty depth to the flavor and contribute to the characteristic aroma that defines this type of Asian seaweed salad. The texture is soft and slightly chewy with a fresh, green appearance, making the dish visually appealing. The product can be used as a side dish for sushi, noodles, or other Asian dishes, and it also works well as a stand-alone starter or light lunch. The package contains 250 grams and is intended for freezer storage at -18°C. After thawing, the product must not be refrozen and should be consumed within 24 hours. The colorants E133 and E102, as well as the thickener E415 and the flavor enhancers E621 and E635, are included in the product's composition. The product contains SOY and SESAME, which are known allergens, and should therefore be avoided by individuals with allergies to these. The seaweed salad is aimed at food enthusiasts interested in Asian cooking, Japanese cuisine, and healthy vegetable-based dishes. It is suitable as an easy everyday meal, for sushi dinners, or as an exotic side dish for special occasions. Keywords: wakame seaweed salad, frozen seaweed salad, Japanese seaweed salad, Asian salad, goma wakame, sesame seaweed, frozen vegetables.Product DeclarationContent:Wakame 78.6%, high-fructose corn syrup (corn, water), sugar, hydrolyzed vegetable protein (SOY, HCL, water), salt, color E150a, vinegar, mushroom, SESAME oil, agar agar, SESAME seeds, mirin (water, sticky rice, edible alcohol, rice koji), salt, chili, flavor enhancers (E621, E635), thickener E415, colors (E133, E102)Allergens: SOY, SESAMENutritional content per 100 g Nutrient Amount Energy 317kJ / 75kcal Fat 3.2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 10.7 g – of which sugars 10.4 g Protein 1 g Salt 0.7 g Calcium mg

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Vietnamese Pork Sausage with Black Pepper - 250 g Vietnam Sausage Black Pepper is a frozen pork sausage prepared in Vietnamese style with black pepper as the dominant spice. The sausage contains a full 72% pork and is combined with potato starch, sugar, salt, and soy protein, which gives it a firm and juicy consistency. The product is frozen and should be stored at a maximum of -18 °C to maintain quality. After thawing, the sausage can be cooked by pan-frying or grilling for 3-5 minutes until heated through. It pairs well as a side dish with steamed rice, noodles, or Asian stir-fries and can also be used in cooking with vegetables and sauces. The taste is a combination of salty and slightly sweet with a distinct black pepper note that gives the dish an authentic Southeast Asian touch. The texture is firm and juicy with a lightly crispy surface when fried. The package contains 250 g and is suitable for both everyday meals and more festive occasions. The product is aimed at consumers interested in Asian cuisine, including Vietnamese cooking and Southeast Asian flavors. Keywords: Vietnamese sausage, Asian pork sausage, frozen sausage with black pepper, black pepper sausage, Asian frozen food, Vietnamese cuisine, pork sausage for stir-fry.Product DeclarationContents:Pork (72%), water, potato starch, sugar, salt, SOY protein, pepper, stabilizers: E450/E452, flavor enhancer: E621, onion powder, rapeseed oil, sunflower oil, pork fat, natural flavorAllergens: SOYNutritional content per 100 g Nutrient Amount Energy 1277kJ / 308kcal Fat 9.8 g – of which saturated fatty acids 4.8 g – of which unsaturated fatty acids g Carbohydrate 2.6 g – of which sugars 1.9 g Protein 1.5 g Salt 1.5 g Calcium mg

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Frozen Original Tocino - Marinated Pork - 350 g Pinoy Kitchen Original Tocino is a frozen, raw, marinated pork delicacy inspired by traditional Filipino cuisine. This product belongs to the frozen meat category and is particularly popular in Filipino cooking, where tocino is a central part of the classic breakfast dish. Pork constitutes 74% of the product and is carefully marinated in a combination of cane sugar, garlic, pineapple juice, and selected spices, giving the meat a characteristic sweet and slightly salty flavor. The texture is soft and juicy after cooking, and the surface caramelizes slightly during frying, creating an appetizing crust. The dish is easily prepared by pan-frying and is traditionally served with garlic fried rice and eggs as a complete Asian breakfast. However, tocino is equally suitable as a main course for lunch or dinner with side dishes of your choice. The product is frozen and must be stored in the freezer until use. The package contains 350 g and is suitable for one to two servings. Ingredients include soy sauce made from soybeans and wheat, making the product unsuitable for individuals with soy or gluten allergies. The product also contains sulfur dioxide as an antioxidant. Tocino is a popular Asian frozen dish that appeals to food enthusiasts interested in Filipino cuisine, Asian food, and exotic flavors. Keywords: Filipino tocino, frozen pork, Asian breakfast, marinated pork, Filipino cuisine, tocino pork, Asian frozen dish.Product DeclarationContents:pork 74%, cane sugar, SOY sauce (water, SOYBEANS, iodized salt (salt, iodine), WHEAT, color: E150c, preservative: E202), garlic, pineapple juice (from concentrated juice), concentrated black radish and carrot, citrus fiber, cane sugar vinegar (natural vinegar, water, color: E150c, antioxidant: SULFUR DIOXIDE), salt, yeast extract, raki, spices (pepper), antioxidant: E301Allergens: SOY, SOYBEANS, WHEAT, SULFUR DIOXIDENutritional content per 100 g Nutrient Amount Energy 807kJ / 192kcal Fat 7.4 g – of which saturated fatty acids 2.7 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 15 g Protein 15 g Salt 1.7 g Calcium mg

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Cup Boat Noodles With Nam Tok - Rice Noodles with Spicy Broth - 3x83 g (249 g) Cup Boat Noodles With Nam Tok is a ready-made instant noodle dish based on rice noodles with an intense and spicy boat noodle soup broth. The product is available in a convenient cup packaging and sold in a pack of three cups, each weighing 83 g, for a total net weight of 249 g. The dish is inspired by the classic Thai street food dish called Kuay Teow Ruea, known for its deep and complex flavor profile. Preparation is quick and easy: add 300 ml of boiling water directly to the cup, let the noodles soak for 1-2 minutes, then drain the water, add the seasoning sachets, and stir thoroughly. The taste is characterized by a combination of salty, sour, spicy, and a hint of sweetness, providing a nuanced and rich flavor experience. The rice noodles have a soft and slightly chewy texture that pairs well with the rich broth. The product contains palm oil, soy protein, fish sauce, and a variety of spices that together create the authentic Asian flavor profile. The nutritional content per 83 g is 290 kcal and 1214 kJ, with 7 g fat, 52 g carbohydrates, and 5 g protein. The salt content is 2210 mg per serving, reflecting the strong seasoning. The product contains allergens in the form of WHEAT, SOY, and FISH, and is therefore not suitable for individuals with allergies to these. The cup is designed for single use, making the product suitable for on-the-go consumption, packed lunches, in the office, or as a quick everyday meal at home. The compact and self-contained cup packaging makes storage and transport easy and uncomplicated. The pack of three cups is convenient for shopping and ensures that you always have a quick Asian noodle dish on hand. The product is aimed at anyone who desires an authentic Asian instant noodle soup with a strong and spicy taste, including noodle enthusiasts, students, and busy everyday users.Product DeclarationContents:Rice noodles 30.08%, sugar 11.09%, PALM OIL 6.71%, FISH sauce 4.67%, iodized salt 4.2%, fried garlic 2.96%, SOY PROTEIN 1.77%, spices 1.7%, chili 0.95%, coffee creamer 0.95%, soy creamer? 0.83%, coconut milk powder 0.36%, dried herbs 0.36%, Additives (E330, E415, E1414, E1442), Flavor enhancers (monosodium glutamate, disodium 5"-ribonucleotides), Color (E150c), Natural and nature-identical flavorsAllergens: WHEAT, SOY, FISHNutritional content per 100 g Nutrient Amount Energy 1214kJ / 290kcal Fat 7 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 52 g – of which sugars 10 g Protein 5 g Salt 2.21 g Calcium mg

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Chinese Pork Sausage - Tender And Soft - 900g This Chinese pork sausage is a traditional Asian sausage product with a characteristic soft and tender texture. The sausage is made from a high proportion of pork combined with pork fat and selected spices, giving it a rich and well-rounded flavor. The product is suitable for a variety of cooking methods and can be used in everyday dishes as well as for festive occasions. Preparation involves first boiling the sausages for two minutes, then draining them and frying them over medium heat in deep-fry oil or on the grill until they achieve a golden and crispy surface. The golden fried crust gives the sausage an appetizing color and a slightly crispy outer texture, while the inside remains juicy and tender. The product is packaged in an unopened package that can be stored at room temperature. After opening, the sausages should be stored refrigerated at 2-6 degrees Celsius and consumed within 30 days. Chinese pork sausages are popular in Asian cuisine and are often used as a side dish for rice, noodles, or stir-fries. The sausage is a good choice for those who want to explore authentic Asian flavors at home. The package contains 900 grams and is practical for families or those who want to stock up. The product contains preservatives and food additives in accordance with applicable regulations. Please note that the packaging indicates that the product may contain wheat, peanuts, and sulfites. Chinese sausage, Asian pork sausage, tender sausage for wok and rice are all relevant search terms for this product.Product DeclarationContent:Pork 70%, pork fat 25%, spices 3%, technical ingredients 1%, iodized salt 1%, food additives (INS316, INS325, INS450(i), INS450(iii), INS451(i), INS452(i), INS414), preservatives (INS211, INS250)Allergens: WHEAT, PEANUTS, SULFITESNutritional content per 100g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Sweet Sriracha Chili Sauce - 300 g Thai Sweet Sriracha Chili Sauce is a liquid chili sauce with an Asian character that combines sweetness, acidity, and a mild to medium chili heat in one well-balanced taste experience. The sauce is made from chili, sugar, garlic, and vinegar, which gives it a round and complex flavor profile with distinct sweetness and a slightly tart aftertaste. The consistency is smooth and slightly viscous thanks to the addition of modified corn starch and xanthan gum, ensuring a smooth and uniform sauce. The sauce can be used in many ways - as a dipping sauce for fried snacks, grilled meats and seafood, or as a flavor enhancer in noodles, stir-fries, soups, and on pizza. The practical squeeze bottle with a green cap makes it easy to dispense the sauce precisely without spills. The bottle contains 300 g and is suitable for both everyday use and for serving at the table. Before use, it is recommended to shake the bottle well to ensure a uniform mixture, as natural layering may occur. The cap should be cleaned after use to avoid clogging, and the bottle should be stored away from direct heat and sunlight. Changes in color or consistency in the form of separated layers are a natural phenomenon and not a sign of deterioration. The sauce is aimed at anyone who enjoys Asian cooking and is an obvious choice for those looking for a sweet sriracha sauce, a mild everyday chili sauce, or an authentic Asian dipping sauce. With its versatility, it is suitable for lunchboxes, barbecue evenings, and Asian cuisine in general.Product DeclarationContent:Water 40.2%, chili 26%, sugar 24.77%, garlic 6.4%, thickener: modified corn starch (E1422) 2%, distilled vinegar (distilled vinegar 10%) 0.6%, stabilizer: xanthan gum (E415) 0.03%Nutritional content per 100 g Nutrient Amount Energy 560kJ / 132kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 31 g – of which sugars 27 g Protein 1.5 g Salt 5.75 g Calcium mg

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Pineapple Jam - 450 g Pineapple Jam is a fruity preserve made from almost half pure pineapple, combined with sugar and natural additives. The product belongs to the fruit jam category and is particularly popular in Asian culinary culture, where pineapple is widely used to make sweet spreads and fillings. The jam is excellent as a spread on bread and rolls for breakfast, but can also be used as an ingredient in baking, as a filling in cakes, or as an accompaniment to desserts and crackers. Its consistency is soft and easily spreadable, making it effortless to apply to bread and baked goods. The taste is characteristically sweet with a slightly tart undertone, reflecting pineapple as a raw ingredient. Its golden, clear color gives the jam an appetizing appearance. The product is delivered in a transparent 450g jar, providing a good overview of the contents. The jar should be stored in a cool place after opening to maintain freshness and quality. The jam contains no known allergens and is suitable for vegetarian and vegan diets. It is ideal for consumers who desire a tropical taste experience in their daily lives, whether for breakfast, snacks, or sweet preparations. Pineapple jam is a versatile fruit preserve for those who appreciate natural fruit sweetness and tropical flavors. Keywords: pineapple jam, tropical fruit spread, sweet pineapple preserve, vegan jam, fruit jam for baking.Product DeclarationIngredients:Pineapple (50%), sugar, stabilizer: pectin (E440), antioxidant: ascorbic acid (E300), acidity regulator: citric acid (E330)Nutritional content per 100 g Nutrient Amount Energy 1130kJ / 270kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 66 g – of which sugars 64 g Protein 0.5 g Salt 0.06 g Calcium mg

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Toasted Black Sesame Seeds - 130 g Toasted black sesame seeds are a versatile kitchen product derived from the sesame plant and processed by toasting to enhance their natural, robust flavor. The seeds consist solely of 100% toasted black sesame seeds with no additives, making them a pure and simple product. They are widely used in Asian cuisine as a sprinkle on sushi, noodles, stir-fries, and rice dishes, but also work well as a topping on salads, soups, and bread. In baked goods, they can contribute both flavor and visual contrast, and they are naturally included in Asian dressings and marinades. The flavor is deep and nutty with a lightly toasted note that distinguishes them from white sesame seeds by being more intense and earthy. The texture is small and crunchy, providing a pleasant crispness to dishes that might otherwise lack structure. The seeds are naturally gluten-free and contain no sugar, making them suitable for gluten-free and sugar-free diets. They are also rich in protein with almost 20 g per 100 g, as well as dietary fiber and unsaturated fatty acids, which contribute to a varied and balanced diet. The product comes in a practical container with a lid, making it easy to dispense precisely over food. With a net content of 130 g, the packaging is manageable and suitable for storage in a kitchen cupboard. The product is aimed at food enthusiasts, home cooks, and anyone interested in Asian cooking, as well as consumers looking for gluten-free spices and natural seeds for daily use. Keywords: black sesame seeds, toasted sesame seeds, gluten-free sprinkle, Asian topping, sesame seeds for sushi, natural seeds, protein-rich ingredient.Product DeclarationContents:Toasted black SESAME seeds 100%.Allergens: SESAMENutritional content per 100 g Nutrient Amount Energy 276kJ / 66kcal Fat 54.6 g – of which saturated fatty acids 6 g – of which unsaturated fatty acids g Carbohydrate 43 g – of which sugars 0 g Protein 19.6 g Salt 0.3 g Calcium mg

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Toasted White Sesame Seeds - 130 g Toasted white sesame seeds are a classic ingredient in Asian cuisine and are widely used in many different food cultures around the world. The seeds undergo a toasting technique that intensifies their natural, slightly nutty flavor and gives them a characteristic, appetizing aroma. The product comes in a practical container with a lid, making it easy to dispense precisely during preparation. The sesame seeds are excellent as a topping for noodle and rice dishes, stir-fries, soups, and salads, where they add both flavor and a slightly crispy texture. They can also be used in baked goods such as bread, buns, and crackers, where they contribute a decorative surface and a mild, toasted flavor. In Japanese and Chinese cuisine, toasted sesame seeds are an indispensable accompaniment to sushi, onigiri, and marinades. The seeds have a small, oval shape and a light, creamy color, making them visually attractive as a garnish. The texture is lightly crisp and crunchy, providing a pleasant mouthfeel. The product contains only toasted white sesame seeds without the addition of salt or other substances, making them a natural and pure product. With a high content of protein and fat, sesame seeds are a nutritious addition to the diet. The packaging is a transparent 130 g container that provides a good overview of the contents. The product is aimed at food enthusiasts, home cooks, and anyone interested in Asian cooking, gluten-free diets, and natural spices and toppings. Toasted sesame seeds are an obvious choice for those seeking a healthy and flavorful topping without additives.Product DeclarationContents:Toasted white SESAME seedsAllergens: SESAMENutritional content per 100 g Nutrient Amount Energy 2750kJ / 657kcal Fat 54.6 g – of which saturated fatty acids 7.5 g – of which unsaturated fatty acids g Carbohydrate 5.4 g – of which sugars 0 g Protein 19.6 g Salt 0 g Calcium mg

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Sweetened Condensed Milk - 1 kg Carnation Plus Sweetened Condensed Milk is a classic dairy ingredient used in a wide range of sweet dishes and drinks. The product consists of skimmed milk powder combined with sugar, palm oil, and stabilizers, which gives it a thick and uniform consistency. It is particularly popular in Asian cuisine, where sweetened condensed milk is used in desserts, cakes, pancakes, and sweet drinks such as coffee and tea. Its creamy and sweet taste makes it a versatile ingredient suitable for both hot and cold preparations. The texture is thick and smooth, making it easy to portion and mix into recipes. The product comes in a large stand-up pouch with a convenient seal, making it easy to store and reuse. With a net weight of 1 kg, the package is suitable for frequent use in the kitchen or for larger portions. The nutritional content per 100 g shows 293 kJ and 70 kcal, with 7.5 g fat, 60 g carbohydrates of which 60 g are sugars, and 5 g protein. The product contains milk and dairy products and is therefore not suitable for individuals with lactose intolerance or milk allergy. Sweetened condensed milk is an indispensable ingredient for homemade Asian sweet dishes, waffles with cream, fruit tarts, and cake batter. It is a popular choice for home baking, preparing Asian desserts, and as a sweetening addition to coffee and cocoa. The product is aimed at home cooks, bakers, and anyone with an interest in Asian cuisine and sweet specialties.Product DeclarationContent:Sugar 47%, SKIMMED MILK POWDER 10%, palm oil 8%, whey powder 2.5%, vitamins 0.009%, stabilizer (E407), anti-caking agent (E341 (iii))Allergens: MILK, DAIRY PRODUCTSNutritional content per 100 g Nutrient Amount Energy 293kJ / 70kcal Fat 7.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 60 g Protein 5 g Salt 0.05 g Calcium mg

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Chinese Fish Sausages - 450 g Chinese fish sausages are a traditional Asian snack, belonging to the category of dried meat and fish snacks. The product consists predominantly of fish, making up 85% of the content, supplemented with pork fat, spices, and flavor enhancers. This snack is suitable for direct consumption without further preparation and can be enjoyed as a quick everyday snack. It's great for lunchboxes, as a travel snack, or as an accompaniment to Asian dishes. The fish sausages have a firm and chewable consistency with a spicy and salty flavor profile that appeals to fans of Asian taste experiences. The product contains soybeans, which is relevant for individuals with soy allergies. The packaging is a sealed 450-gram pouch that preserves the product's freshness. The packaging clearly states that no preservatives have been added. With a protein content of 26.7 g per 100 g, this is a protein-rich snack that can contribute to daily protein needs. The product is aimed at consumers interested in Asian food culture, including those seeking Chinese fish snacks, dried fish products, or Asian protein snacks. The nutritional content per 100 g shows an energy content of 879 kJ equivalent to 210 kcal, a fat content of 33 g, and a carbohydrate content of 83.1 g. The product is a tasty representative of the Asian snack tradition and is suitable for anyone wishing to explore authentic flavors from Asia.Product DeclarationContent:Fish 85%, pork fat 10%, lard 10%, spices 5%, flavor enhancer 5% (monosodium glutamate), SOYBEANS, use iodized saltAllergens: SOYBEANSNutritional content per 100 g Nutrient Amount Energy 879kJ / 210kcal Fat 33 g – of which saturated fatty acids 11 g – of which unsaturated fatty acids g Carbohydrate 83.1 g – of which sugars 33 g Protein 26.7 g Salt 1.4 g Calcium mg

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Ramune Orange Soda with Marble - 200 ml Ramune orange is a carbonated soda originating from Japan, where this type of soft drink has a long tradition as a popular summer drink at festivals and social gatherings. The drink comes in a transparent 200 ml bottle with a distinctive closing mechanism, where a small glass marble acts as a stopper in the neck of the bottle. To open the bottle, the marble is pushed down into the bottle using the included opener tool, which produces a characteristic pop. The marble then moves freely around the neck of the bottle, creating a clinking sound when drinking. The taste is sweet and fresh with a distinct orange character, reminiscent of natural fruit lemonade with a slightly sour aftertaste. The consistency is light and fizzy thanks to the carbonation, providing a refreshing sensation in the mouth. The drink contains no fat or protein and has a low calorie content of 35 kcal per 100 ml, making it a lighter soft drink. The soda is gluten-free and vegan, and it is also caffeine-free. The bottle is made of transparent plastic with a colorful label and is factory-sealed. The product is suitable as a different and fun drink for children and adults who want to experience an authentic Japanese drinking experience. It is ideal for Asian themed evenings, lunch boxes, summer events, or as a unique gift for the curious. Keywords: Japanese soda, Ramune orange, carbonated soft drink, gluten-free soda, vegan soft drink, Asian soda, orange soft drink, Japanese soft drink with marble.Product DeclarationContents:Carbonated water, glucose syrup, sugar, acidity regulator: E330, flavouring (orange), colourings (E129, E102)Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 146kJ / 35kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 9.5 g – of which sugars 9.5 g Protein 0 g Salt 0 g Calcium mg

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Ramune Original Carbonated Soft Drink - 200 ml Ramune Original is a well-known carbonated beverage with roots in Japanese culture, where the word "ramune" is derived from the English word for lemonade. The product belongs to the category of Asian soft drinks and is particularly popular as a Japanese soda for festivals, summer days, and social gatherings. The drink has a sweet, slightly tart taste with citrus notes, reminiscent of classic lemonade combined with a mild fruitiness. The carbonation provides a lively and bubbly sensation in the mouth, making it a refreshing experience for any occasion. The bottle is designed as a traditional Codd-neck bottle, where a glass marble acts as a stopper and is held in place by the pressure of the carbonation inside. To open the bottle, the included plastic plunger is used, which is pressed down against the glass marble, causing it to drop into the bottle's special chamber with a characteristic "pop" sound. When drinking, the marble rolls around in the bottle neck, producing a clinking sound that is part of the unique experience. The bottle is made of glass and is transparent, so the contents are visible. Ramune Original contains no fat or protein and has a relatively low calorie content of 41 kcal per 100 ml, making it a lighter alternative to many other sweet beverages. The drink is suitable as a Japanese festival drink, for anime-themed events, as an exotic soda for children and young people, or as a fun and different gift for those interested in Japanese food and culture. The product is packaged in a 200 ml glass bottle and is ready to enjoy directly from the bottle. Ramune soda is a popular Asian drink also known from anime, manga, and J-dramas, appealing to a wide audience who wish to explore Japanese flavors.Product DeclarationContent:Carbonated water, sugar, high-fructose corn syrup, acidity regulator: E330, flavouring (cider)Nutritional content per 100 ml Nutrient Amount Energy 170kJ / 41kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 9.8 g Protein 0 g Salt 0.025 g Calcium mg

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Ramune Pineapple Soda with Glass Marble - 200 ml Ramune Pineapple is a carbonated soft drink originating from Japan, known for its distinctive packaging and tropical flavor profile. The drink belongs to the category of Japanese sodas and is particularly recognized by its so-called Codd-neck bottle, where a glass marble acts as a stopper and keeps the carbonation inside during storage. To open the bottle, the included plastic tool is used to push the glass marble down into the bottle, releasing the carbonation with a clear and characteristic pop sound. The marble then moves freely in the bottle's neck, producing a clinking sound when drinking. The taste is sweet and fruity with a clear pineapple character, providing a tropical and refreshing sensation. The drink is light and bubbly in texture thanks to its carbonation, which gives a lively mouthfeel. The content is 200 ml and is well-suited as a single serving for everyday use, festive occasions, or as an exotic alternative to regular sodas. Ramune is a well-known part of Japanese festive culture and is particularly enjoyed at summer festivals and social gatherings. The bottle is made of glass, giving the product an authentic and recognizable look. The drink contains the colorant E102, which, according to labeling, may have an adverse effect on activity and attention in children. The product is aimed at anyone curious about Asian beverages, Japanese soda culture, or simply wanting a different and refreshing carbonated drink. Keywords: Japanese soda, ramune pineapple flavor, carbonated soft drink, Asian drink, glass marble bottle, exotic soda, tropical pineapple soda.Product DeclarationContent:Carbonated water, sugar, high-fructose corn syrup, acidity regulator: E330, flavor (pineapple), color: E102Nutritional content per 100 ml Nutrient Amount Energy 170kJ / 41kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 9.8 g Protein 0 g Salt 0.025 g Calcium mg

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Fish Balls with Shrimp Flavor - 500 g Fish balls with shrimp flavor are frozen spheres made from fish meat, with added shrimp extract and shrimp aroma to give a distinctive and aromatic taste of the sea. This product belongs to the category of frozen fish balls and is particularly popular in Asian cuisine, where it is used as an ingredient in soups, noodle dishes, hotpot, and stir-fries. The balls have a firm and elastic texture that is well-preserved during cooking, and they impart a mild, slightly sweet shrimp flavor to the dish. They can be cooked directly from frozen in boiling water or broth, pan-fried, or steamed – the cooking time is short, making them suitable for quick everyday meals. The package contains 500 g of frozen fish balls and is sealed in a transparent plastic bag, providing a clear view of the contents. The product must be stored frozen and should not be refrozen after thawing. Nutritional content per 100 g shows an energy content of 485 kJ corresponding to 116 kcal, a fat content of 2.9 g, and a protein content of 9.7 g, making them a relatively protein-rich frozen food. The carbohydrate content is 13 g per 100 g, of which 3.1 g are sugars. The salt content is 1.6 g per 100 g. The product contains allergens such as fish, shrimp, soy, milk, eggs, and wheat and is therefore not suitable for individuals with allergies to these substances. The fish balls are aimed at consumers interested in Asian cuisine, including Thai-inspired dishes, and are an excellent choice for those who want a quick and tasty protein component in soups and noodle dishes. Keywords: frozen fish balls, shrimp flavored fish balls, Asian fish balls, fish balls for soup, frozen Asian ingredients.Product DeclarationIngredients:Fish meat (Wired Find Bream (Nemipterus Spp)) 50%, stabilizer (E451 (i), E450 (iii)), water, carrot, onion, thickener (E1412, E1420), palm oil (unhydrogenated), Sharp aroma (salt, maltodextrin, aroma (E621, E635), sugar, SHRIMP powder (Penaeus vannamei), SHRIMP aroma (SHRIMP (Penaeus vannamei), SOYBEAN, MILK)), anti-caking agent (E551), colorants (E160c, E110*), sugar, salt, E621, EGG, EGG WHITE powder, garlic, SOYBEAN OIL (unhydrogenated), anti-caking agent (E509), Crab aroma (sugar, salt, Crab extract (Cancer borealis), dextrin, WHEAT PROTEIN, yeast extract (E thickener, thickener)), thickeners (E415, E422), water, aroma (Crab extracts (Cancer borealis), SOYBEANS), acidity regulators (E500 (ii)), stabilizers (E451), colorant (E120, E160c).Allergens: FISH, SHRIMP, SOYBEAN, MILK, EGG, WHEAT, SOYNutritional content per 100 g Nutrient Quantity Energy 485kJ / 116kcal Fat 2.9 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 3.1 g Protein 9.7 g Salt 1.6 g Calcium mg

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Takoyaki Frozen Octopus Balls - 240 g (12 Pcs. x 20 g) Takoyaki is a well-known Japanese specialty in the form of round balls, traditionally originating from street kitchens in Japan. The product is available here in a frozen version and contains 12 portion balls of 20 grams each, for a total of 240 grams per package. Each ball is filled with octopus (Octopus vulgaris, 10%), cabbage, onion, spring onion, and ginger, which together provide an aromatic and flavorful filling. The batter is based on wheat flour and potato starch, giving the balls a soft and slightly chewy consistency inside with a lightly crispy surface after heating. The taste is mild and rich in umami, supported by soy sauce and soybean oil, as well as the flavor enhancer E621. The product is frozen and must be stored at -18 °C or below until preparation. The balls can be quickly prepared in an oven, pan, or air fryer and are suitable as a snack, appetizer, or side dish for an Asian meal. Takoyaki are particularly popular as Japanese street food and are an excellent choice for those who want to explore Asian food culture at home. The package contains 12 pieces, making it suitable for sharing at social gatherings or as a quick everyday snack. The product contains WHEAT and SOY and is not suitable for individuals with allergies to these ingredients. The nutritional content per 100 g is 670 kJ / 160 kcal with 6.4 g fat, 20.2 g carbohydrates, and 5.3 g protein. Frozen octopus balls, Japanese snack, takoyaki at home, Asian frozen food, and octopus balls for cooking are relevant search terms for this product.Product DeclarationContent:Water, WHEAT FLOUR, cabbage, octopus 10% (Octopus vulgaris, caught: FAO 61 Northwest Pacific, trawling), onion, spring onion, potato starch, ginger, SOYBEAN OIL, soy sauce (SOYBEANS, WHEAT, salt, water, corn starch, sugar), flavor enhancer E621, salt, sugarAllergens: WHEAT, GLUTEN, SOY, SOYBEANSNutritional content per 100 g Nutrient Amount Energy 670kJ / 160kcal Fat 6.4 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 20.2 g – of which sugars 1.1 g Protein 5.3 g Salt 1 g Calcium mg

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Panko Breadcrumbs - Japanese Breadcrumbs for Breading - 1 kg Panko breadcrumbs are a well-known type of breadcrumbs originating from Japanese cuisine, and they differ from conventional breadcrumbs due to their characteristic light and flaky texture. The product is made from crustless bread, resulting in larger and more porous crumbs that provide a significantly crispier surface when frying and baking. The breadcrumbs are primarily used for breading ingredients such as chicken fillets, fish pieces, shrimp, and vegetables before they are cooked in oil or the oven. Thanks to their open and airy texture, panko breadcrumbs absorb significantly less fat during cooking than traditional breadcrumbs, which contributes to a lighter and more delicate end result. In addition to classic breading, the product can be used as a crispy topping for gratins, stews, and salads, or as a binding agent in meatballs and patties. The taste is neutral and mild, so the breadcrumbs do not overpower the other ingredients in the dish, but instead enhance their natural flavour. The crunchy and flaky texture is well-preserved during cooking and gives the dish an appetizing appearance. The product is supplied in a practical 1 kg bag, suitable for both home kitchens and professional cooking. The packaging is marked with instructions for storage in a dry place, which ensures that the breadcrumbs retain their crispy consistency and quality over time. Panko breadcrumbs contain WHEAT and GLUTEN and are therefore not suitable for people with celiac disease or gluten intolerance. The product is aimed at food enthusiasts, chefs, and anyone who wants to achieve an authentic Asian breading quality at home. It is ideal for Asian-inspired cooking, tempura dishes, homemade tonkatsu, and much more. Keywords: Japanese panko breadcrumbs, crispy breading, breadcrumbs for frying, panko for tempura, Asian breadcrumbs, gluten-containing breadcrumbs, breading fish and chicken.Product DeclarationContent:WHEAT FLOUR (96.5%), yeast, salt, bread improver ((E300), (E516))Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 1582kJ / 381kcal Fat 1.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 79.6 g – of which sugars 0 g Protein 11.2 g Salt 0.9 g Calcium mg

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Panko Japanese Breadcrumbs - 1000 g Panko is a type of Japanese breadcrumb that differs from ordinary Western breadcrumbs by having a significantly lighter and more open structure. The flakes are larger and airier because the bread they are made from is prepared without a crust, resulting in a porous and delicate consistency. This special composition makes panko a preferred choice in Japanese cuisine and among chefs worldwide who want a crispy and golden coating without adding unnecessary fat to the dish. Panko is primarily used as a breading for frying or baking meat, poultry, fish and seafood, as well as vegetables. The method is simple: ingredients are first coated in flour, then in beaten egg, and finally in panko, after which they are fried or baked until a smooth, golden-brown crust forms. The flakes adhere easily to the surface and form a uniform coating that remains crispy long after preparation. In addition to breading, panko can also be used as a topping for gratins, pasta dishes, and casseroles to add a crunchy texture, or as a binding agent in meatballs and burger patties. Its neutral taste allows panko to be combined with a wide variety of spices, herbs, and marinades without overpowering the dish's other flavors. The consistency is dry, light, and flaky with a subtle, mild wheat aroma. Panko absorbs significantly less oil than traditional breadcrumbs during frying, resulting in a lighter and less greasy final dish. The product contains no added colorings, preservatives, or MSG. The package contains 1000 g and is suitable for professional catering kitchens, restaurants, and home cooks who wish to buy in larger quantities. The large packaging offers good shelf life and is economically advantageous for frequent use. Panko is an indispensable kitchen tool for anyone who wants to achieve an authentic Japanese breading at home, and is ideal for dishes such as tonkatsu, ebi furai, and crispy chicken pieces. Keywords: Japanese breadcrumbs, panko breading, crispy coating, Asian breading, panko for fryingProduct DeclarationContents:WHEAT FLOUR 82% (contains SOY), corn starch, hydrogenated palm oil, modified tapioca starch, salt, sugar, dry yeastAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 1797kJ / 426kcal Fat 7.5 g – of which saturated fatty acids 6.3 g – of which unsaturated fatty acids g Carbohydrate 75 g – of which sugars 4.1 g Protein 12 g Salt 0.82 g Calcium mg

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Chang Classic Lager Beer - 320 ml Chang Classic Lager Beer is a well-known Asian lager that belongs to the category of light pilsners with an alcohol content of 5%. The beer is made from a combination of barley malt, rice, and hops, resulting in a harmonious and well-rounded flavor profile. The rice blend makes up 3.7% of the ingredients and contributes to a lighter and more delicate character compared to traditional European lagers. Hops add a subtle bitterness that balances the malty sweetness and provides a refreshing aftertaste. The color is light and golden, typical for the pilsner type, and the foam is fine and persistent. The beer is particularly well-suited for serving ice-cold, preferably directly from the refrigerator, and pairs well with spicy Asian food, grilled dishes, or as a refreshing drink in warm weather. The bottle contains 320 ml and is convenient for single servings. The product is aimed at adult beer enthusiasts who want a light and accessible lager of Asian origin. The nutritional content per 100 ml is 173.6 kJ / 41.5 kcal, 3.25 g carbohydrates, and 0.31 g protein. The ingredient barley malt contains GLUTEN and is highlighted as an allergen. Chang Classic Lager Beer is a popular choice among fans of Asian beer, Thai lager, and imported pilsners. The product is sold in a glass bottle and is suitable for cozy evenings, social events, and Asian-themed dinners. Age limit for purchase: 16 years for alcohol up to 6%, 18 years for alcohol over 6%.Product DeclarationContent:Water, BARLEY MALT, rice (3.7%), hops. Alcohol: 5%.Allergens: BARLEY MALT, GLUTENNutritional content per 100 ml Nutrient Amount Energy 173.6kJ / 41.5kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 3.25 g – of which sugars g Protein 0.31 g Salt g Calcium mg

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Carabao Original Energy Drink - 330 ml Carabao Original Energy Drink is a carbonated beverage in a convenient 330 ml can, developed for those who want an energy boost during the day. The drink belongs to the energy drink category and is characterized by its content of caffeine, taurine, and a range of B vitamins, including niacin, pantothenic acid, vitamin B6, and vitamin B12. These nutrients help support the body's normal energy metabolism and reduce fatigue. The taste is described as fruity with a slight sweetness and a fresh effervescent sensation, making the drink pleasant to consume. The consistency is liquid and slightly carbonated, providing a lively and refreshing experience upon consumption. The drink is suitable as an energy boost before or after physical activity, during long workdays, or in situations where concentration and endurance are required. It should be stored in a dry, cool place and is best served chilled for optimal taste. The can is compact and easy to carry on the go, making it a practical choice for work, sports, or travel. The product is free from gluten, milk, eggs, soy, nuts, peanuts, fish, shellfish, mollusks, celery, mustard, sesame seeds, sulfur dioxide, and lupin, making it suitable for people with many of the most common food allergies. The drink is labeled as suitable for vegetarians. It should be noted that the product contains a high caffeine content and is therefore not recommended for children, pregnant or breastfeeding women. Carabao Original Energy Drink is a popular choice within the category of Asian energy drinks and carbonated functional beverages, targeting adult consumers looking for an alternative energy drink with a low sugar content compared to many traditional energy drinks on the market.Product DeclarationIngredients:Niacin (Vitamin B3), flavorings, aspartame [E951], citric acid [E330], inositol, caramel [E150a], caffeine, carbonated water, sodium benzoate [E211], pantothenic acid (Vitamin B5), riboflavin (Vitamin B2) [E101], sucrose syrup, steviol glycosides [E960], taurine, vitamin B6, vitamin B12Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 81kJ / 19kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 4.5 g – of which sugars 4.5 g Protein 1 g Salt 0.1 g Calcium mg

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Gyoza Dumplings with Pork and Vegetables - 600 g Gyoza dumplings with pork and vegetables are a frozen Asian specialty, belonging to the category of Japanese-inspired dough pockets. The filling makes up at least 65 percent of the product and consists primarily of vegetables such as cabbage and onions, as well as pork, providing a juicy and flavorful core surrounded by a thin dough shell. The dough makes up 35 percent and is made from wheat flour, water, rapeseed oil, and salt. The product is cooked directly from a frozen state and can be prepared in three different ways: pan-frying, steaming, or boiling, making it versatile for many cooking situations. For pan-frying, pour fat into a hot pan, then fry the gyozas over medium heat for approximately two minutes until golden, then add a little water so they steam until done for an additional three minutes. For steaming, boil water in a pot and place the gyozas on a steaming rack for six to ten minutes. The taste is mild and rich with notes of vegetables, pork, and spices like ginger and onion. The texture is soft and juicy inside with a slightly crispy surface when pan-fried. The package contains 600 grams of frozen gyoza dumplings and should be stored at temperatures below minus 18 degrees Celsius until the specified date. The thawed product must not be refrozen. The product is suitable for those who want a quick and satisfying Asian meal at home, and is ideal as a main course or side dish for an Asian-inspired menu. Gyoza dumplings are popular as frozen Asian food, easy frozen dumplings for everyday, Japanese gyoza for frying, and steamed dough pockets with pork.Product DeclarationContents:Filling 65%: Vegetables 43% (cabbage, onion), pork 30%, water, pork fat 3%, vegetable stock (salt, maltodextrin, yeast extracts, onion powder, carrot powder, sunflower oil, dextrose, acidity regulator: citric acid, natural flavorings, color: curcumin), potato starch, SOY PROTEIN, breadcrumbs (rice flour, corn flour, corn starch, salt, dextrose), salt, toasted SESAME OIL, sugar, flavor enhancer: monosodium glutamate, ginger. Dough 35%: WHEAT FLOUR, water, rapeseed oil, salt.Allergens: SOY, SESAME, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 766kJ / 183kcal Fat 7.8 g – of which saturated fatty acids 2.56 g – of which unsaturated fatty acids g Carbohydrate 20.9 g – of which sugars 1.43 g Protein 6.4 g Salt 0.73 g Calcium mg

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Mini Spring Rolls with Chicken and Vegetables - 900 g (60 pcs) Mini spring rolls with chicken and vegetables are frozen Asian snacks in mini format, suitable for both everyday use and parties. Each roll weighs 15 grams, and the package contains a total of 60 pieces, giving a total net weight of 900 grams. The filling consists of chicken combined with a mixture of vegetables, including cabbage, carrots, green bell peppers, and spring onions, seasoned with garlic, white pepper, and soy sauce. The thin, crispy dough is made from wheat flour and encloses the filling tightly, so the rolls maintain their shape during preparation. The spring rolls can be cooked in an oven or deep fryer directly from frozen, making them quick and easy to serve. The crispy outer shell and the juicy, flavorful filling provide a pleasant contrast in both taste and texture. The product is suitable as an appetizer for Asian-inspired meals, as a party snack for buffets, or as an easy everyday meal for the whole family. The package should be stored in the freezer at -18°C and must not be refrozen after thawing. With 60 rolls per package, this is an excellent choice for larger gatherings, catering, or for those who want to have an Asian snack ready in the freezer. The nutritional content per 100 grams is 693 kJ, equivalent to 164 kcal, with a low fat content of 2 grams and a protein content of 6.6 grams. The product contains WHEAT and SOY and is therefore not suitable for individuals with allergies to these ingredients. Mini spring rolls are a popular frozen appetizer that appeals to everyone who enjoys Asian food, crispy snacks, and light appetizers for parties and everyday meals.Product DeclarationIngredients:WHEAT FLOUR, 16% chicken, cabbage, carrot, green pepper, spring onion, glass noodles, SOYBEAN OIL, sugar, SOY SAUCE, salt, white pepper, garlic, corn starch, waterAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 693kJ / 164kcal Fat 2 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 23 g – of which sugars 3.9 g Protein 6.6 g Salt 0.93 g Calcium mg

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Enoki Mushrooms (Flammulina Velutipes) - 100 g Enoki mushrooms, scientifically named Flammulina velutipes, are a type of fresh mushroom characterized by long, thin stems and small, rounded caps that grow closely together in clusters. The mushroom is particularly common in East Asian cuisine and is widely used in both Chinese and Japanese culinary traditions. As a fresh vegetable, the enoki mushroom belongs to the category of perishable goods that require cool storage and should be prepared shortly after purchase. The mushrooms are suitable for a wide range of cooking methods – they can be added directly to boiling soups and broths, quickly stir-fried in a hot wok, used as a filling in dumplings, or incorporated into steamed dishes and hotpot. The taste is mild and subtle with a slightly sweet undertone, making them ideal for absorbing spices and sauces in a dish. Before preparation, it is recommended to rinse the mushrooms thoroughly and remove the bottom part of the stem cluster. It is important that enoki mushrooms are always adequately cooked, as raw mushrooms are not recommended for consumption. The texture is crisp and firm before cooking but becomes soft and silky after preparation, providing a pleasant mouthfeel in finished dishes. The package contains 100 g of fresh enoki mushrooms and is suitable for one to two servings depending on the dish. The product is naturally gluten-free and suitable for vegetarian and vegan diets. Enoki mushrooms are an excellent choice for food enthusiasts who want to explore Asian cooking at home, and they also work well as an accompaniment to noodles, rice dishes, and vegetable-based meals. Fresh enoki mushrooms, Asian mushrooms, Flammulina velutipes, mushrooms for wok and soup, and gluten-free vegetables are all relevant search terms for this product.Nutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Pork Bao - Frozen Steamed Buns With Pork - 270 g Pork Bao belongs to the frozen dim sum category and is a well-known dish in Chinese cuisine. The product consists of soft, fluffy yeast buns with a juicy filling of minced pork, seasoned with soy sauce, ginger, and a blend of aromatic spices. The buns are made according to traditional Chinese methods, offering an authentic taste experience. Preparation is simple and quick – the buns are taken directly from the freezer and steamed in a steamer or pot until heated through. The result is soft, slightly sticky buns with a warm and flavorful meat filling. The texture is soft and spongy on the outside, while the filling is juicy and substantial. The product is frozen and stored in the freezer, providing a long shelf life and easy accessibility. The package contains 270 g of frozen Pork Bao buns, ready for steaming. The dish is suitable as an appetizer, snack, or part of a larger Asian meal. Pork Bao is a popular choice for dinner parties, family meals, and for those who wish to explore Asian cuisine at home. The product contains WHEAT and SOY and is therefore not suitable for individuals with allergies to these ingredients. The ingredient list includes, among others, wheat flour, pork, cabbage, sugar, soy sauce, ginger, sesame oil, and various leavening agents. The nutritional content per 100 g is 987 kJ / 236 kcal with a fat content of 3.6 g and a protein content of 7.0 g. Frozen dim sum like Pork Bao are ideal for quick everyday meals and for those who want an easy and delicious Asian dish without a long preparation time.Product DeclarationContent:WHEAT FLOUR 43%, pork 14%, cabbage 6%, sugar, bread cream (palm oil, invert sugar syrup, WHEAT STARCH, sugar, WHEAT FLOUR, emulsifier E471), vegetable oil (rapeseed oil, sunflower seeds), SOY sauce (water, soybean, salt, sugar, WHEAT FLOUR), leek, VINEGAR, potato starch, ginger, baking powder (contains acidity regulator E500(ii), E521, E341(ii)), salt, yeast, flavor enhancer E621, SESAME oil, pepper, rice wine (water, rice, WHEAT, E150c), acidity regulator E501, raising agent (E451, E341, E500), acidity regulator E500(ii), dried shrimp, five-spice powderAllergens: WHEAT, GLUTEN, SOY, SESAME, VINEGAR, SHELLFISHNutritional content per 100 g Nutrient Quantity Energy 987kJ / 236kcal Fat 3.6 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 43.9 g – of which sugars 6.3 g Protein 7 g Salt 0.4 g Calcium mg

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