Concentrated Noodle Broth Clear Soup - 350 g This concentrated broth is developed for making clear Thai noodle soup and functions as a pre-seasoned soup base that only needs to be diluted. The product is intended for use with noodles, providing an authentic Thai noodle soup with minimal preparation time. The broth is diluted to taste with water or stock, allowing for individual adjustment of the strength and intensity of the flavor. The taste is mild and balanced with a clear umami character, derived from a combination of spices such as radish, coriander roots, garlic, pepper, and celery. The clear soup base has a light and delicate profile, suitable for those who prefer a subtle and non-dominant soup flavor. The consistency is liquid and concentrated, making the product easy to dose and store. The packaging is a practical 350 g stand-up pouch, easy to handle and store in the kitchen. The product contains soy sauce and wheat and is therefore not suitable for individuals with soy or gluten allergies. The broth contains the sweetener acesulfame potassium and is a source of phenylalanine, which is relevant for individuals with phenylketonuria. The product is aimed at anyone who wants to prepare a quick and tasty Asian noodle soup at home. It is suitable for everyday cooking, Asian-inspired dishes, and as a base for Thai noodle soup. Keywords: concentrated noodle broth, clear Thai soup, Asian soup base, noodle soup concentrate, Thai spiced broth, quick Asian soup, homemade noodle soup.Product DeclarationContent:Iodized salt 24%, sugar 16%, spices (radish, coriander roots, garlic, pepper, CELERY) 5%, soy sauce (SOY, WHEAT (GLUTEN), salt, water) 1%, palm oil 0.5%, thickener (E1442), flavor enhancer (E621, E635), sweetener (acesulfame potassium E950), preservative (E202). Contains a source of phenylalanine.Allergens: CELERY, SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 929kj/222kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 28.6 g – of which sugars 14.3 g Protein 0 g Salt 0 g Calcium mg

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Concentrated Noodle Soup with Chicken and Bitter Melon - 350 g This concentrated noodle soup is an Asian soup broth with a characteristic flavor of slow-cooked chicken combined with bitter melon. The product serves as a clear soup base that can be used directly for preparing noodles, vegetables, and meat. The soup is suitable for everyday meals as well as more festive Asian dishes and is ideal for those who want an authentic Asian taste experience without a long preparation time. Preparation is simple: heat the soup base in a pot, then add noodles, vegetables, and chicken to taste. Bitter melon adds a slightly bitter and fresh nuance to the dish, which is characteristic of Southeast Asian cuisine. The consistency is liquid and concentrated, allowing you to adjust the strength by adding more or less water. The package is made of plastic and contains 350 g net weight with a volume of 270 ml. The product should be stored in a cool, dry place, and after opening, it is recommended to store it refrigerated. The soup is suitable for cooking enthusiasts who want to experiment with Asian flavors at home. The concentrated stock is practical for quick everyday cooking and can be used as a base for a wide range of dishes. The product contains soy sauce and is therefore not suitable for people with allergies to soy or wheat. The nutritional content per 100 g is 349 kJ / 83 kcal with 0 g fat, 16.7 g carbohydrates, 11.1 g sugars, 5.59 g dietary fiber, 14.86 g protein, and 0.9 g salt. The product is a good source of protein and is suitable for those looking for a low-fat soup broth for Asian cooking.Product DeclarationContents:Water 33.7%, SOY SAUCE 17% (SOYBEANS, salt, water, WHEAT), iodized salt 15%, black SOY SAUCE 10% (SOY, brown sugar, water, salt), flavor enhancer 7.50% (E621, E635), spices 2.50% (garlic powder, galangal powder, star anise powder, white pepper powder, clove powder), thickener 2% (E1442), palm oil 1%, artificial chicken flavor 1% (yeast extract 35.50%, salt 32%, maltodextrin 26%, flavorings 6.50%), bitter gourd powder 0.20%, preservative (E202) 0.04%, sweetener (sucralose (E955)) 0.025%Allergens: SOY, SOYBEANS, SOY SAUCE, WHEATNutritional content per 100 g Nutrient Amount Energy 349kJ / 83kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16.7 g – of which sugars 11.1 g Protein 14.86 g Salt 0.9 g Calcium mg

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Concentrated Noodle Soup with Beef Flavor - 350 g This product is a liquid, concentrated soup base with beef flavor, developed to form the foundation for Asian noodle soups. The base comes in a convenient 350g pouch and is intended to be diluted with water before serving. Preparation is simple: one pouch is mixed with approximately 5 liters of boiling water, stirred well, and is ready to be served. The soup is suitable for use with various types of noodles and can be supplemented with vegetables, meat, or other accompaniments according to taste and preference. The flavor is deep and robust with distinct notes of beef, spices, and soy, providing an authentic and aromatic taste experience. The consistency is liquid and concentrated, making it easy to portion and adjust the strength of the soup. The product contains soy sauce, spices such as cinnamon, white pepper, garlic, and galangal, as well as flavor enhancers and preservatives. The packaging is a resealable stand-up pouch that is easy to store. Storage should be in a cool, dry place, away from direct sunlight. The product is aimed at anyone who wants to prepare a quick and tasty Thai-inspired noodle soup, whether for everyday meals, Asian home cooking, or for use in restaurant kitchens. Keywords: concentrated beef soup, Thai soup, Asian noodle soup, instant soup base, beef broth for noodles.Product DeclarationContents:contains sugar and sweetener, water 28.06%, SOY SAUCE (SOYBEANS, WHEAT, salt) 25%, sugar, salt, flavor enhancers (E621, E635), black SOY SAUCE (salt, SOYBEANS, WHEAT), spices (cinnamon powder, white pepper powder, garlic powder, galangal powder), thickener (E1442), natural identical flavor, artificial beef flavor (yeast extract, salt, maltodextrin, beef flavor), preservative (E202), sweetener acesulfame potassium (E950). Contains a source of phenylalanine.Allergens: SOY SAUCE, SOYBEANS, WHEATNutritional content per 100 g Nutrient Amount Energy 712kj/170kcal Fat 0.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 32 g – of which sugars 26 g Protein 0 g Salt 0 g Calcium mg

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Concentrated Noodle Soup With Egg & Wonton - 350 g This concentrated soup broth is intended for preparing a classic Asian noodle soup with egg noodles and wontons. The product comes in a convenient 350-gram pouch and serves as a pre-mixed flavor base that only needs to be diluted with water to create a rich and aromatic soup. The broth is composed of a wide range of spices and flavorings, including garlic, onion, ginger, coriander, and chili, which together create a complex and well-balanced flavor profile. The soup is suitable for serving with egg noodles and wontons, but can also be combined with other noodle varieties and meat such as chicken, pork, or seafood for a more substantial dish. The consistency of the finished soup is liquid and clear with a deep, spicy taste reminiscent of traditional Thai-inspired noodle broths. The product contains soy sauce powder, shellfish extract, fish sauce powder, and squid powder, which contribute to an umami-rich taste experience. The package is made of soft plastic and should be stored in a dry and cool place. The nutritional content per 100 g is 597.70 kJ equivalent to 142.90 kcal, with 28.57 g carbohydrates, 14 g protein, and 16.43 g salt. The product contains allergens such as WHEAT, EGG, SOY, and SHELLFISH, as well as FISH and SESAME. This concentrated noodle soup is for anyone who wants a quick and flavorful Asian meal at home, and is suitable for food enthusiasts interested in Asian cuisine. Search terms: concentrated noodle soup, Asian soup broth, egg noodles with wonton, Thai noodle soup, quick Asian dinner, instant noodle soup, wonton soup.Product DeclarationContent:Noodles (WHEAT FLOUR, palm oil, salt, stabilizer E501, emulsifier E322 (SOY LECITHIN), color E160a), wonton (WHEAT FLOUR, tapioca starch, palm oil, salt, stabilizer E501, emulsifier E322, color E160a), EGG (powder), sugar, salt, soy sauce powder (SOYBEANS, WHEAT), flavor enhancers E621, E627, E631, garlic, onion, sesame oil, pork powder, chicken powder, fish sauce powder, SHELLFISH EXTRACT, squid powder, yeast extract, coriander, ginger, chili, pepper, acid E330, flavorings, preservative E202Allergens: WHEAT, GLUTEN, SOY, EGG, SHELLFISH, FISH, SESAMENutritional content per 100 g Nutrient Amount Energy 597,7kJ / 142,9kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 28,57 g – of which sugars 28,57 g Protein 14 g Salt 16,43 g Calcium mg

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Whole Milk Sweetened Condensed Milk - 305 ml Sweetened condensed milk is a processed dairy ingredient made from whole milk and sugar, with a large portion of the water content removed, resulting in a dense and sweet liquid with a characteristic caramel-like hue. The product is widely used in dessert making and baking, and it is particularly prevalent in Asian and Latin American cuisines, where it is included in classic recipes such as Thai tea, flan, tres leches cake, and various caramel dessert types. In the home kitchen, sweetened condensed milk can be used as a sweetener in coffee or tea, as a base for homemade ice cream and cheesecake, or as a starting point for dulce de leche by slow heating. The consistency is thick and smooth with a natural sweetness derived from the combination of the milk's own sugars and the added sugar. The taste is rich and round with distinct milky notes and a soft caramel aroma. The product comes in a convenient 305 ml metal can, which is easy to store in the cupboard before opening. After opening, storage in a cool and dry place is recommended. The canned format makes it easy to dispense precisely and reduces waste in the kitchen. Sweetened condensed milk is suitable for home bakers, dessert enthusiasts, and anyone looking to experiment with Asian-inspired cooking. The product contains MILK and LACTOSE and is intended for consumers without milk allergies or lactose intolerance. Keywords: condensed milk for baking, sweetened condensed milk, milk for dessert, Asian dessert ingredient, condensed milk can, creamy milk product for cake.Product DeclarationContents:Whole milk, sugar, LACTOSEAllergens: MILK, LACTOSENutritional content per 100 ml Nutrient Amount Energy 1359kJ / 322kcal Fat 8 g – of which saturated fatty acids 5 g – of which unsaturated fatty acids g Carbohydrate 55 g – of which sugars 55 g Protein 7.5 g Salt 0.25 g Calcium mg

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King Oyster Mushrooms - 200 gKing oyster mushrooms, also known as king oyster, belong to the category of delicate edible mushrooms and are characterized by their distinctive, thick stem and small, brown cap. The mushroom is a natural raw ingredient without additives and is sold in a convenient tray with plastic film, keeping the mushrooms fresh until use. With a net weight of 200 grams, the package is suitable for one to two servings, depending on the dish. King oyster mushrooms are frequently used in Asian cuisine, including in stir-fries, soups, stews, and as an accompaniment to rice and noodle dishes. The mushrooms can be pan-fried, grilled, steamed, or baked, and they retain a firm and meaty texture even after cooking. The taste is mild and slightly nutty with a discreet earthy undertone, making them suitable for absorbing spices and sauces. Their firm structure means that the mushrooms do not fall apart during cooking, which makes them particularly popular in dishes that require a solid ingredient. King oyster mushrooms are naturally gluten-free and contain no animal products, making them suitable for vegetarian and vegan diets. As a chilled product, the mushrooms should be stored refrigerated and used shortly after purchase to ensure optimal freshness and quality. The product is labeled as 100% natural and contains no artificial additives. The mushrooms are aimed at food enthusiasts who want to experiment with Asian flavors at home, as well as anyone looking for a healthy and protein-rich vegetable substitute in everyday dishes. Fresh king oyster mushrooms are an excellent choice for those who want to enrich their cooking with a unique mushroom type with good texture and natural flavor.Product DeclarationContent:King Oyster Mushrooms (Pleurotus eryngii)Nutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Spicy Konjac Snack With Szechuan Flavor - 252 g Konjac Shuang is an Asian snack product based on konjac flour, which is a plant-based ingredient extracted from the konjac root. The product is available in a spicy Szechuan variant, characterized by a complex flavor profile with heat from chili and the distinctive tingling sensation from Sichuan pepper. The snack is packed in a practical 252g stand-up pouch, which is easy to take on the go, to work, or as an alternative to traditional chips and crackers. The texture is chewy and elastic, which distinguishes konjac snacks from other dried snack products and provides a unique mouthfeel. The taste is spicy and aromatic with notes of garlic, green onion, and vinegar, which together create an authentic Chinese flavor experience. The product contains soybean oil and hydrolyzed soy protein, as well as bean paste made with wheat flour, and therefore contains allergens in the form of SOY and WHEAT (GLUTEN). The snack contains flavor enhancers (E621, E635), coloring (E160C), thickener (E415), and acidity regulator (E330). Konjac snacks are well-known in East Asia and are increasingly popular in Europe as an alternative snack product with low calorie density. The product is aimed at consumers interested in Asian food culture, spicy taste experiences, and unconventional snack alternatives. It is suitable as an accompaniment to movies, social gatherings, or as a quick bite between meals. The Szechuan flavor makes it an obvious choice for those who enjoy strong and complex spices. The product should be stored in a dry, cool place away from direct sunlight.Product DeclarationContent:Water, SOYBEAN OIL [Antioxidant (E319)], Konjac Flour (E319), Konjac Flour (6%), Tapioca Starch, Salt, Sugar, Spices (Sichuan Pepper, Chili, Garlic, Green Onion, Spice), Bean Paste (WHEAT Flour), Vinegar Powder, Chili Oil [Color (E160C)], Flavoring, Hydrolyzed SOY PROTEIN, Yeast Extract, Cooking Sake, Flavor Enhancer (E621, E635) (Glutamic Acid), Thickener (E415), Acidity Regulator (E330)Allergens: SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Konjac Shuang Snack with Szechwan Mala Flavor - 50 g Konjac Shuang is an Asian snack made from konjac flour, which gives the product its characteristic elastic and chewy texture. The snack is seasoned with a distinct Szechwan mala flavor profile, combining the heat of chili peppers with the complex depth of bean paste and ginger. The mala flavor is characterized by an intense, spicy, and slightly tingling sensation on the tongue, typical of Sichuan-inspired cuisine. The product is suitable as a quick and different snack for everyday life, for lunchboxes, or as an accompaniment to social gatherings. Its chewy-elastic texture clearly distinguishes it from traditional chips and provides a unique mouthfeel. The snack is packed in a convenient 50g bag that is easy to take on the go, to work, or while traveling. The packaging provides clear ingredient and allergen information. The product contains wheat flour with gluten and is therefore not suitable for individuals with gluten intolerance. Konjac snacks are a growing category within Asian snack products and appeal to consumers who want to explore new taste experiences from Asian cuisine. The product is aimed at adults and young people interested in strong, spicy taste experiences and Asian food culture. Relevant keywords include: konjac snack, spicy Asian snack, mala flavor, Szechwan snack, chewy konjac, chili-flavored snacks, and Asian snack products.Product DeclarationContent:Water, SOYBEAN OIL, antioxidant (E319), konjac flour, taro starch, chili pepper, acidity regulator (E330, E260, E325), salt, sugar, ginger, flavorings, yeast extract, color (E160c), hydrolyzed vegetable protein dressing powder, vinegar powder, flavor enhancer (E621, E635), bean paste (red chili, broad bean), WHEAT FLOUR (GLUTEN), rapeseed oil, preservative (E330)Allergens: SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids 0 g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Konjac Shuang Snack With Sour And Spicy Flavor - 50 g Konjac Shuang Snack is an Asian snack made from konjac flour, a plant-based ingredient widely used in Asian cuisine and known for its characteristic jelly-like consistency. The product belongs to the category of savory snacks and differs from traditional chips in its soft, elastic texture combined with a strong flavor profile. The snack is enjoyed directly from the packaging and requires no preparation, making it suitable as a quick bite on the go, in a packed lunch, or as an accompaniment to meals. The taste experience is dominated by a clear sourness combined with a distinct chili heat, providing a complex and stimulating mouthfeel. The jelly-like texture is soft and slightly chewy, which distinguishes the product from crispy snack variants and offers a unique chewing resistance. The snack is packaged in a small, sealed 50-gram bag, which is easy to carry and store. The packaging is designed to preserve the product's freshness and should be stored in a cool, dry place, away from direct sunlight. The product contains soybean oil and wheat flour with gluten and may contain traces of sesame, mustard, soy, and wheat gluten, which is important for allergy sufferers to note. With a calorie content of 109 kcal per 100 grams, the snack is relatively light in energy content compared to many traditional snack products. Konjac Shuang Snack appeals to consumers interested in Asian flavors, spicy food, and alternative snack options. The product is particularly popular among those who want a different snack with a strong and sour flavor profile and is well suited for snack breaks, social gatherings, or as a spicy supplement to everyday meals. Keywords: Asian konjac snack, spicy sour snack, konjac flour snack, spicy Asian snack, jelly snack sour and spicy.Product DeclarationContent:Water (74%), SOYBEAN OIL [Antioxidant (E319)] (8%), Konjac Flour (6%), Tapioca Starch (5%), Pickled Chili [Chili, Water, Salt, Acidity Regulators (E330, E260)], Salt, Sugar, Pickled Ginger [Ginger, Water, Salt, Acidity Regulators (E330, E260)], Spicy Flavorings, Yeast Extract, Chili Oil [Color (E160c)], Hydrolyzed SOY PROTEIN, Acidity Regulators (E325, E330), Flavor Enhancers (E621, E635), Bean Paste (Red Chili, Broad Bean), WHEAT FLOUR (GLUTEN), Rapeseed Oil, Preservative (E202, E211), Thickener (E415)Allergens: SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 452kj/109kcal Fat 5.9 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids 0 g Carbohydrate 15 g – of which sugars 1.6 g Protein 1.6 g Salt 0 g Calcium mg

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Konjac Strips Hot & Spicy - 360 g Konjac Strips Hot & Spicy is an Asian snack based on konjac, a starchy tuber with long roots in East Asian cuisine. Konjac is traditionally used to make jelly-like foods and noodles and is particularly known for its characteristic, elastic consistency. This snack comes in strip form and is ready to eat directly from the package without any preparation. The product is aimed at anyone who wants a quick and satisfying snack with a spicy touch. The taste is dominated by strong, salty and slightly sour notes with distinct heat from chili and Sichuan-inspired spices, providing a complex taste experience in every bite. The consistency is chewy and elastic, comparable to jelly-like snacks, and offers satisfying chewing resistance. The product contains konjac flour, rapeseed oil, starch, millet pepper, pickled ginger, as well as soy protein and a blend of spices and flavor enhancers. The packaging contains 360g divided into several single-serving pouches, making it easy to share or take on trips and excursions. The snack is suitable as a side dish with meals, as a lunchbox snack, or as a party snack at social gatherings. The product is labeled as vegan and vegetarian and contains no artificial colors according to the packaging. Konjac is naturally rich in dietary fiber, which contributes to a feeling of fullness. The snack should be stored at room temperature and requires no special handling. It is suitable for consumers interested in Asian foods, vegan diets, spicy snacks, and alternative snack accompaniments. Relevant keywords include: vegan konjac snack, spicy Asian snack, chewy konjac strips, hot and spicy snack, Asian meat-free snack, konjac shuang, spicy lunchbox snack.Product DeclarationContents:Water, Konjac Flour, Rapeseed Oil, Starch, Millet Pepper, Salt, Sugar, Pickled Ginger, SOY Protein, Spice, MSG, Disodium Guanylate and Disodium Inosinate, Citric Acid, Sodium Lactate, Lactic Acid, Sodium Dehydrogenate, Artificial FlavorsAllergens: SOYNutritional content per 100 g Nutrient Quantity Energy 472kJ / 114kcal Fat 7.3 g – of which saturated fatty acids 1.2 g – of which unsaturated fatty acids g Carbohydrate 8.4 g – of which sugars 1.6 g Protein 1.3 g Salt 3.2 g Calcium mg

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Konjac Noodles with Mala, Hot and Sour Flavor - 20 x 18 g (360 g) Konjac noodles with mala spice are an Asian snack based on konjac powder, which gives them a distinctive chewy and elastic consistency, reminiscent of squid or jelly. The product comes in a convenient multipack with 20 single portions of 18 grams, making it easy to take to work, school, or when traveling. The flavor is a powerful combination of spicy chili and sour notes, seasoned with mala spices and pickled ginger, providing a complex and stimulating taste experience. The chewy texture makes the snack fun to chew and clearly distinguishes it from traditional chips or crackers. The spice blend includes pickled chili, soybean oil, yeast extract, and a range of flavor enhancers that together create a deep and aromatic taste. The product is labeled as vegan and halal, making it suitable for a wide audience with various dietary preferences. The snack should be stored in a cool and dry place to best preserve its quality. The compact green packaging is easy to open and suitable for single servings. Konjac as a raw ingredient is naturally low in calories and contains dietary fiber, making this snack a lighter alternative to many traditional snack products. With only 83 kcal per 100 g and a dietary fiber content of 4.8 g per 100 g, it is a snack that suits those who want something flavorful without a high caloric content. The product appeals to anyone who loves Asian flavors, spicy food, and sour snacks. It is ideal as an accompaniment for movies, as a snack between meals, or as a different kind of snack for social gatherings. Keywords: Asian konjac snack, mala noodles, hot and sour flavor, vegan snack, gluten-free konjac, spicy Asian snack, chewy snack with chili.Product DeclarationContent:Water, konjac powder 6.51%, pickled chili 5.74%, SOYBEAN OIL (unhardened), tapioca flour, sugar, iodized salt, pickled ginger, flavor enhancer (E621), pickled red chili 0.6%, chili 0.27%, flavor enhancer (E635), yeast extract, spices, acidity regulators (E330, E260), thickener (E1414), antioxidant (E316), aromaAllergens: SOYNutritional content per 100 g Nutrient Amount Energy 349kJ / 83kcal Fat 2.8 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 13.3 g – of which sugars 0 g Protein 0 g Salt 3.6 g Calcium mg

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Konjac Noodles With Mala And Spicy Flavor - 20x18 g (360 g) Konjac noodles with mala seasoning are an Asian snack variant made from konjac powder, which gives them a characteristic chewy and elastic texture. The product is divided into 20 individual portion bags, each weighing 18 g, packaged in a box with a total weight of 360 g. The snack is characterized by a strong and tingling flavor experience derived from Sichuan pepper and chili, combined with garlic seasoning and yeast extract. The texture resembles a soft and chewy jelly-like consistency, providing a pleasant resistance to chewing. The noodles are seasoned with mala flavor, a classic Chinese spice blend consisting of Sichuan pepper and chili, which creates a distinctive numbing sensation on the tongue combined with intense heat. The product is suitable as a quick and easy snack that can be enjoyed directly from the bag without preparation. The individual portion bags make them practical for lunchboxes, work, travel, or as a small snack during the day. The konjac noodles are registered as vegan and contain no animal ingredients. Store in a cool and dry place to maintain the product's quality and shelf life. Nutritionally, the product is low in fat and calories, making it a lighter alternative to traditional snacks. The snack appeals to consumers interested in Asian flavors, strong spices, and vegan snack options. Keywords: Asian konjac snack, mala noodles, vegan spicy snack, Sichuan pepper snack, spicy konjac noodles, portioned snack without meat.Product DeclarationContent:Water, konjac powder 7.02%, SOYBEANS, corn flour, tapioca starch, iodized salt, sugar, flavor enhancer (E621), garlic seasoning, chili 0.5%, flavor enhancer (E635), Sichuan pepper 0.06%, yeast extract, spices, acidity regulator (E330), thickener (E1414), antioxidant (E316), aroma.Allergens: SOYBEANSNutritional content per 100 g Nutrient Amount Energy 233kJ / 56kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16.7 g – of which sugars 21.3 g Protein 0 g Salt 2.8 g Calcium mg

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Konjac Noodles With Mala Flavor - 20 x 18 g (360 g) Konjac noodles with mala seasoning are an Asian snack made from konjac powder, which provides a unique and elastic texture. The product is divided into 20 individual portion bags, each with a net weight of 18 g, packaged in a box totaling 360 g. This snack falls under the category of Asian konjac snacks and is suitable as a quick snack for everyday consumption. The mala flavor is characterized by a combination of strong chili and Sichuan pepper, which gives a distinctive tingling and numbing sensation in the mouth. The texture resembles squid or jellyfish, being both chewy and crunchy, making it a fun and different snack experience. The product can be enjoyed directly from the bag without preparation, making it suitable as a travel snack, office snack, or for lunchboxes. Konjac is a plant-based ingredient with a naturally high fiber content, and the snack contains 5 g of dietary fiber per 100 g. The energy content is relatively low at 349 kJ, equivalent to 83 kcal per 100 g, making it a lighter alternative to traditional crisps and snacks. The product is labeled as vegan and thus suitable for plant-based diets. The packaging consists of individually sealed portion bags collected in an outer cardboard box, ensuring freshness and easy storage. Storage should be in a cool and dry place to maintain product quality. Konjac noodles with mala flavor are aimed at snack enthusiasts who enjoy strong and exotic taste experiences, as well as consumers looking for vegan alternatives to conventional snacks. Keywords: Asian konjac snack, mala noodles, vegan snack, spicy konjac, crunchy meat-free snack, plant-based snack, low-calorie snack, Asian snack for lunchbox.Product DeclarationContents:Water, konjac powder 7.02%, SOYBEANS, corn flour, tapioca starch, iodized salt, sugar, flavor enhancer (E621), garlic spice, chili 0.5%, flavor enhancer (E635), Sichuan pepper 0.06%, yeast extract, spices, acidity regulator (E330), thickener (E1414), antioxidant (E316), aromaAllergens: SOYBEANSNutritional content per 100 g Nutrient Amount Energy 349kJ / 83kcal Fat 2.8 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16.7 g – of which sugars 0 g Protein 0 g Salt 2.7 g Calcium mg

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Preserved Radish Strips - 227 g Preserved radish strips are a traditional Asian vegetable product made by cutting radishes into thin, elongated strips, which are then preserved in a mixture of sugar, salt, and water with added preservative. The product belongs to the category of dry goods and Asian vegetables and is suitable for use in Asian cuisine. Radish strips are frequently used as a side dish or ingredient in stir-fries, noodle salads, rice dishes, and soups, where they contribute a slightly sour and salty taste experience. The preserved strips have a chewy and slightly crisp texture, which provides an interesting mouthfeel in dishes with many different consistencies. The taste is mild, slightly sweet, and salty at the same time, making them versatile in Asian cuisine. The product is delivered in a sealed plastic bag with a net weight of 227 grams, which is a convenient amount for home cooking. The package is easy to store and suitable for dry storage conditions. Preserved radish strips are a fat-free product with low protein content and moderate carbohydrate content, primarily consisting of sugars. The salt content is relatively high, which is characteristic of pickled and preserved vegetables. The product is aimed at food enthusiasts interested in Asian cooking, including Thai cuisine, Chinese cuisine, and other Southeast Asian cuisines. It is also suitable for those who wish to experiment with authentic Asian taste experiences at home. Keywords: preserved radish strips, Asian vegetables, pickled radishes, Thai ingredients, Asian cooking, preserved radish, oriental vegetables.Product DeclarationContent:radish 69.5%, sugar, water, salt, preservatives (E202)Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 430kJ / 102kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 22 g – of which sugars 21 g Protein 0 g Salt 6.2 g Calcium mg

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Preserved Radish with Garlic - 310 g This preserved vegetable primarily consists of pickled radish, a classic ingredient in Asian cuisine. The radish is cured in a mixture of salt and garlic, providing a distinctive, spicy, and salty flavor experience. The product can be used directly from the packaging without further preparation, making it particularly convenient for everyday use. It works well as an accompaniment to rice, noodles, and stir-fries, but can also be served as a small, flavorful side dish. The texture is firm and slightly crispy, typical of salted and pickled vegetables. The 310g glass packaging is easy to handle and keeps the product fresh for a long time when stored correctly. The product should be stored in a cool, dry place, protected from direct sunlight. Potassium sorbate (E202), an approved preservative, is used for preservation. The product contains no fat and is low in calories with only 61 kcal per 100g, making it a light supplement to meals. It is suitable for people who want to add Asian flavors to their cooking without extensive preparation. Pickled vegetables like this radish are popular in Southeast Asian cuisine and are widely used in Thailand and neighboring countries. The product appeals to food enthusiasts interested in authentic Asian ingredients, preserved vegetables, and Asian accompaniments. Keywords: pickled radish, Asian preserved vegetable, preserved vegetable, radish with garlic, Asian accompaniment, preserved radish, low-calorie vegetable.Product DeclarationContents:pickled radish 90.85%, salt 5.49%, garlic 3.56%, potassium sorbate (E202) as preservative 0.1%Nutritional content per 100 g Nutrient Quantity Energy 255kJ / 61kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 13.07 g – of which sugars 2.45 g Protein 1.91 g Salt 16.73 g Calcium mg

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Preserved Black Duck Egg - 360 g Preserved black duck egg, also known as thousand-year egg or century egg, is a well-known and traditional product from Asian cuisine. The eggs are produced using a special preservation process where duck eggs are treated with water, black tea, and salt, which gives them their characteristic dark color and intense flavor. The product is sold in a package with a net weight of 360 g and should be stored in a cool, dry place to maintain quality. The preserved duck egg has a firm, jelly-like egg white with a dark brown to black color, while the yolk appears greenish-gray with a creamy and soft texture. The taste is deep, salty, and rich in umami with a slightly sulfuric undertone, which is typical for this type of preserved egg. The product is traditionally used as an accompaniment to congee (rice porridge), in cold appetizers, sliced with soy sauce and ginger, or as an ingredient in various Asian specialties. It is a popular choice among food enthusiasts who want to explore authentic Asian flavors at home. The nutritional content per 100 g is 680 kJ/160 kcal, with 13.5 g protein, 11.5 g fat (of which 4.7 g is saturated fat), 1 g carbohydrates, 0 g sugar, and 1.63 g salt. The product contains eggs and is therefore not suitable for individuals with egg allergies. The package is best stored in a cool, dry place. Preserved duck eggs are aimed at anyone interested in Asian cooking, authentic ingredients from Chinese cuisine, and those looking for century egg, black duck egg, or thousand-year egg for use in homemade Asian dishes.Product DeclarationIngredients:DUCK EGG, water, black tea, saltAllergens: EggNutritional content per 100 g Nutrient Amount Energy 680kJ / 160kcal Fat 11.5 g – of which saturated fatty acids 4.7 g – of which unsaturated fatty acids g Carbohydrate 1 g – of which sugars 0 g Protein 13.5 g Salt 1.63 g Calcium mg

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Cup Boat Noodles With Nam Tok - Rice Noodles with Spicy Broth - 3x83 g (249 g) Cup Boat Noodles With Nam Tok is a ready-made instant noodle dish based on rice noodles with an intense and spicy boat noodle soup broth. The product is available in a convenient cup packaging and sold in a pack of three cups, each weighing 83 g, for a total net weight of 249 g. The dish is inspired by the classic Thai street food dish called Kuay Teow Ruea, known for its deep and complex flavor profile. Preparation is quick and easy: add 300 ml of boiling water directly to the cup, let the noodles soak for 1-2 minutes, then drain the water, add the seasoning sachets, and stir thoroughly. The taste is characterized by a combination of salty, sour, spicy, and a hint of sweetness, providing a nuanced and rich flavor experience. The rice noodles have a soft and slightly chewy texture that pairs well with the rich broth. The product contains palm oil, soy protein, fish sauce, and a variety of spices that together create the authentic Asian flavor profile. The nutritional content per 83 g is 290 kcal and 1214 kJ, with 7 g fat, 52 g carbohydrates, and 5 g protein. The salt content is 2210 mg per serving, reflecting the strong seasoning. The product contains allergens in the form of WHEAT, SOY, and FISH, and is therefore not suitable for individuals with allergies to these. The cup is designed for single use, making the product suitable for on-the-go consumption, packed lunches, in the office, or as a quick everyday meal at home. The compact and self-contained cup packaging makes storage and transport easy and uncomplicated. The pack of three cups is convenient for shopping and ensures that you always have a quick Asian noodle dish on hand. The product is aimed at anyone who desires an authentic Asian instant noodle soup with a strong and spicy taste, including noodle enthusiasts, students, and busy everyday users.Product DeclarationContents:Rice noodles 30.08%, sugar 11.09%, PALM OIL 6.71%, FISH sauce 4.67%, iodized salt 4.2%, fried garlic 2.96%, SOY PROTEIN 1.77%, spices 1.7%, chili 0.95%, coffee creamer 0.95%, soy creamer? 0.83%, coconut milk powder 0.36%, dried herbs 0.36%, Additives (E330, E415, E1414, E1442), Flavor enhancers (monosodium glutamate, disodium 5"-ribonucleotides), Color (E150c), Natural and nature-identical flavorsAllergens: WHEAT, SOY, FISHNutritional content per 100 g Nutrient Amount Energy 1214kJ / 290kcal Fat 7 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 52 g – of which sugars 10 g Protein 5 g Salt 2.21 g Calcium mg

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Instant Rice Porridge with Chicken Flavor - 38 g Cup Rice Porridge with Chicken Flavor is an Asian-inspired instant rice porridge, made from dried jasmine rice and a blend of chicken-flavored spices. The product belongs to the instant rice meal category and is designed for quick and easy preparation directly in the container. The dish is prepared by pouring boiling water into the cup, stirring thoroughly, and letting it steep for a few minutes, after which it is ready to eat. Jasmine rice makes up a full 76 percent of the content, giving the porridge a soft and creamy consistency with a lightly rich flavor from the spice blend. Flavor enhancers include garlic, pepper, onion, and artificial chicken flavoring, which together create a warm and aromatic profile. The texture is soft and smooth, typical of traditional Asian rice porridge, and the dish is well-suited as a mild and satisfying meal. The product is packaged in a convenient single-use cup, making it easy to take on the go, to work, school, or while traveling. The nutritional content per 100 g shows an energy value of 1432 kJ corresponding to 342 kcal, with a fat content of 2.6 g, carbohydrates of 66 g, sugar of 8 g, dietary fiber under 1 g, protein of 16 g, and salt of 3.8 g. The product contains soy protein and may contain traces of shrimp, fish, and squid, which is important for allergy sufferers to note. Instant rice porridge in a cup is a popular Asian snack and a practical alternative to traditional hot meals. The product is aimed at anyone who wants a quick, hot, and satisfying meal without the need for a stove or special utensils. It is suitable as breakfast, lunch, or a snack and fits well into busy daily routines.Product DeclarationContent:Dried jasmine rice 76%, spices (garlic, pepper, onion, artificial chicken flavor), sea salt, sugar, textured SOY PROTEIN, SOY PROTEIN, dried ginger, spring onion flakes, flavor enhancers (E627, E631)Allergens: SOY PROTEINNutritional content per 100 g Nutrient Amount Energy 1432kJ / 342kcal Fat 2.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 66 g – of which sugars 8 g Protein 16 g Salt 3.8 g Calcium mg

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Instant Cup Noodles With Duck Flavor - 60 g These instant cup noodles with duck flavor are a practical and tasty meal in a cup, suitable for anyone looking for a quick and satisfying meal without a long preparation time. The product belongs to the category of Asian instant noodles and is specifically inspired by the classic Thai pa-lo dish, where duck is simmered in an aromatic spice blend. Preparation is simple: pour boiling water into the cup, let the noodles steep for about three minutes, and the dish is ready to serve. The noodles have a soft and slightly chewy texture, characteristic of yellow wheat noodles, and they absorb the seasoned broth well. The flavor is rich and warm with clear notes of stewed duck combined with aromatic spices. The spices are included in the package and give the dish a fragrant and authentic Asian taste experience. The cup is practical and self-contained, making the product ideal for on-the-go, at school, at work, or as a quick evening snack at home. The content weighs 60 grams, and the packaging is designed for single use, so no extra serving utensils are needed. The product contains wheat flour as a primary ingredient and is therefore not suitable for individuals with gluten intolerance. The ingredient list also includes soy protein and a range of additives such as flavor enhancers and acidity regulators. The package indicates that the product may contain traces of milk, eggs, soy, fish, sesame, nuts, celery, mollusks, and crustaceans, which is important for allergy sufferers to be aware of. Instant duck-flavored noodles, Asian noodle dish, quick cup noodles, Thai pa-lo noodles, and easy everyday food are all relevant search terms for this product.Product DeclarationContents:WHEAT FLOUR 72.2%, palm oil 13.86%, iodized salt 3.71%, sugar 3.23%, artificial duck flavors (yeast extract 35.5%, salt 32%, maltodextrin 26%, duck flavor 6.5%) 0.02%, SOY PROTEIN 1.17%, flavor enhancer (E621, E635), acidity regulator (E451, E500, E501), stabilizer (E466), color (E150a), natural identical flavor, aromasAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1883kj/450kcal Fat 15 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids 0 g Carbohydrate 66.7 g – of which sugars 8.3 g Protein 10 g Salt 0 g Calcium mg

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Cup Instant Noodles With Habanero Kimchi Jjigae Flavour - 85 g The habanero kimchi jjigae flavoured cup noodles are a Korean-inspired instant noodle soup served in a convenient disposable cup. The product belongs to the category of strongly spiced Asian noodles and is aimed at consumers with a penchant for intense heat and complex flavour experiences. The noodles are prepared directly in the cup by adding boiling water, making them a quick and easy solution for lunch, dinner, or a hot snack on the go. The flavour profile is dominated by a powerful combination of habanero pepper and the characteristic sour, fermented kimchi stew, which together create a deep and complex spiciness. Ghost pepper (Bhut Jolokia) is also included as a flavour component, contributing to an extremely high level of heat that places these noodles among the most intense on the market. The texture is soft and elastic after preparation, while the soup is rich and aromatic with clear notes of chili, garlic, and fermented vegetables. Dried kimchi flakes, chives, and chili are included as garnish, adding further flavour and visual appeal. The product comes in a lightweight and portable cup that is easy to handle without extra dishes. The cup is suitable for use at home, at work, or during travel, where one desires a warm and satisfying meal without long preparation time. The content weighs 85 grams and is intended as one serving. The product contains gluten from wheat flour and is therefore not suitable for individuals with gluten intolerance. The ingredient list also includes fish, soy, sesame, and shrimp, making it important for allergy sufferers to read the product declaration carefully. These strongly spiced instant noodles particularly appeal to fans of Korean food culture, chili enthusiasts, and anyone looking for an authentic Asian noodle soup with maximum heat. Search terms: Korean instant noodles, strong kimchi noodle soup, habanero noodles, Asian noodle cup, spicy ramen cup.Product DeclarationContents:Noodles: WHEAT flour (GLUTEN), palm oil, antioxidant (E321), tapioca starch, potato starch, salt, stabilizer (E451, E412), acidity regulator (E501), colour (E101). Korean seasoning sauce: water, sugar, red paprika, salt, garlic, yeast extract, FISH sauce (ANCHOVY, water, salt), artificial meat flavour (GLUTEN, SOYBEANS, SESAME oil, flavour enhancer (E621, E635), maltodextrin), spices (chili, garlic, habanero chili powder), SESAME powder, hydrolyzed vegetable protein (SOYBEANS), palm oil, acidity regulator (E640), yeast extract, preservative (E270), antioxidant (E330), stabilizer (E412). Garnish: dried kimchi flakes (SHRIMP, dried chives, dried chili). Contains: sugar and sweeteners.Allergens: WHEAT, GLUTEN, FISH, ANCHOVY, SOY, SESAME, SHRIMPNutritional content per 100 g Nutrient Quantity Energy 1510kj/361kcal Fat 10.3 g – of which saturated fatty acids 5.1 g – of which unsaturated fatty acids 0 g Carbohydrate 57.6 g – of which sugars 3.1 g Protein 9.6 g Salt 0 g Calcium mg

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Instant Cup Noodles With Habanero Hot Chicken Flavor - 79 g The habanero and chicken flavored cup noodles are a type of instant noodles served directly in a convenient container, requiring only the addition of hot water. This dish is for those who prefer a distinct and spicy taste experience with clear notes of smoked chicken and the characteristic heat of habanero chili. The noodles are made from wheat flour and have a soft, slightly chewy texture when cooked. The included seasoning sauce contains a combination of chili powder, garlic, and habanero, which together create a deep and complex flavor balance. The product is suitable as a quick lunch, dinner, or a satisfying snack during the day. The packaging is a compact cup format, making it easy to prepare and eat the noodles directly without the need for extra utensils. Garnish in the form of sesame seeds and chili flakes adds both visual appeal and extra texture to the dish. The product contains sugar and sweeteners, as well as a number of additives, including antioxidant (E321), stabilizers (E451, E412), acidity regulators (E501, E330), and flavor enhancers (E621, E635). The noodles are not declared gluten-free as they contain wheat flour. The product may contain traces of milk, eggs, soy, fish, sesame, nuts, celery, mollusks, and crustaceans, making it important for allergy sufferers to read the ingredient list carefully. The cup noodles are particularly popular among fans of Asian food, spicy instant noodles, and quick meals with character. Keywords: spicy instant noodles, habanero chicken noodles, Asian cup noodles, spicy noodles quick meal, instant noodles with chili.Product DeclarationContent:Noodles: WHEAT flour (GLUTEN), palm oil, antioxidant (E321), tapioca starch, potato starch, salt, stabilizer (E451, E412), acidity regulator (E501), color (E101). Seasoning sauce: water, sugar, permitted flavorings (artificial chicken flavor powder, artificial roasted meat flavor (SESAME oil, SOYbeans)), spices (chili, garlic, habanero chili powder), flavor enhancer (E621, E635), hydrolyzed vegetable protein (SOYbeans), maltodextrin, salt, stabilizer (E412), acidity regulator (E330), sweetener sucralose (E955). Garnish: SESAME seeds, chili flakes. Contains: sugar and sweeteners.Allergens: WHEAT, GLUTEN, SESAME, SOYNutritional content per 100 g Nutrient Amount Energy 1695kj/402kcal Fat 14.1 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids 0 g Carbohydrate 60.4 g – of which sugars 6.3 g Protein 9.8 g Salt 0 g Calcium mg

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Instant Cup Noodles with Creamy Tom Yum and Shrimp - 60 g These instant cup noodles are a practical and tasty solution for a quick Asian meal at home, at work, or on the go. The noodles are wheat-based and prepared simply by pouring boiling water into the cup and waiting three minutes, after which they are ready to eat. The flavor is inspired by the classic Thai Tom Yum soup, combining a creamy, rich base with a distinctly spicy and sour character from ingredients like chili, lemongrass, and tamarind. The shrimp flavor is prominent, giving the dish an authentic Asian touch. The noodles have a soft and slightly chewy consistency that pairs well with the thick and aromatic soup. The product can be enhanced with fresh vegetables or meat to increase its nutritional content and make the meal more substantial. The cup is designed for direct preparation and consumption, making it ideal as a quick lunch, evening snack, or travel food. The contents weigh 60 grams and are packaged in a convenient disposable cup. The product contains WHEAT and MILK, as well as traces of several allergens. It is suitable for anyone looking for a quick, warm, and flavorful noodle dish with Asian inspiration. Relevant keywords: instant noodles, cup noodles, tom yum noodles, Asian noodles, quick noodle dish, creamy tom yum, shrimp noodles, Thai noodles, instant food.Product DeclarationContents:WHEAT FLOUR 65.58%, palm oil 7.54%, chili paste (chili, garlic, pepper, sugar, salt, lemongrass, tamarind, soybean oil) 6.67%, salt 5.2%, sugar 4.55%, non-dairy creamer powder (palm oil, glucose syrup, sodium caseinate (MILK)) 2.5%, dried shrimp 0.67%, soy protein (shrimp flavor) 0.5%, flavor enhancers (E621, E635), stabilizers (E451, E466), acidity regulators (E500, E501, E300), colors (E150a, E160c, E171)Allergens: WHEAT, GLUTEN, MILKNutritional content per 100 g Nutrient Quantity Energy 1883kj/450kcal Fat 20 g – of which saturated fatty acids 10 g – of which unsaturated fatty acids 0 g Carbohydrate 60 g – of which sugars 8.3 g Protein 8.3 g Salt 0 g Calcium mg

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Instant Noodles with Beef Flavor - 60 g This noodle cup is an oriental-inspired instant meal served in a self-contained container, making preparation simple and effortless. The product belongs to the instant noodle category and is designed for quick preparation by simply adding boiling water directly to the cup. The dish contains noodles made primarily from wheat flour, along with an accompanying spice blend that provides a warm and rich beef-based flavor experience. The flavor is aromatic and spicy with notes of herbs and vegetables, including carrots and spring onions, which add depth and character to the dish. The texture of the noodles is soft and smooth after preparation, providing a satisfying mouthfeel. The product is ideal for people who need a quick and hot meal without a long preparation time - for example, for lunch at work, as an evening snack, or at school. The compact and self-contained packaging makes it easy to take the cup anywhere without the need for extra utensils. Instant noodles in a cup format are a popular Asian snack widely used as quick everyday food worldwide. The product contains soy sauce and textured soy protein, and the packaging states that it may contain traces of milk, eggs, soy, fish, sesame, nuts, celery, mollusks, and crustaceans. The dish is suitable for anyone who wants a warm and filling meal in a short amount of time and is a good choice as an Asian noodle dish at an affordable price. Keywords: instant noodle cup, beef noodles, Asian noodles, quick noodle dish, oriental instant noodles, cup noodles.Product DeclarationContent:WHEAT FLOUR 78%, palm oil, salt, sugar, dried vegetables (carrots, spring onions), textured SOY PROTEIN, spices, flavors (LACTOSE (MILK)) 0.84%, flavor enhancers (E621, E635), acidity regulators (E451, E500, E501), chili powder, tapioca starch, stabilizer (E466), color (E150a), SOY SAUCE (SOYBEANS, water, salt)Allergens: WHEAT, GLUTEN, SOY, LACTOSE, MILK

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Instant Cup Noodles with Udon Tempura Flavor - 62 g This instant noodle soup in a cup format is inspired by the Japanese udon tradition and delivers an aromatic tempura flavor in a convenient single serving. The dish belongs to the category of Asian instant noodles and is particularly popular as a quick lunch or evening snack. Preparation is simple: boiling water is poured directly into the cup, and the soup is ready in minutes without the need for a stove or pots. The noodles are made from wheat flour and potato starch, giving them a soft and slightly chewy texture, reminiscent of traditional udon noodles. The broth is composed of a complex spice blend with ingredients such as tuna, mackerel, anchovy, bonito, and scallops, which together create a deep and umami-rich sea flavor. The product also contains fish cakes and vegetable elements such as carrot and green seaweed, which contribute to a fuller taste experience. The packaging is a practical cup format, making the product ideal for on-the-go use, in the cafeteria, in the office, or as a quick meal at home. The noodles have a soft and slightly elastic texture, while the soup appears warm and aromatic with distinct notes of sea and spices. The product is aimed at consumers who want an Asian-inspired noodle dish with minimal preparation time. It is suitable for fans of Japanese food culture, instant noodle soups, and udon dishes. Relevant search terms include: instant udon noodles, Korean noodle soup, Asian cup noodles, quick noodle dish, tempura udon soup.Product DeclarationContents:Noodles: WHEAT FLOUR (GLUTEN), potato starch, palm oil, rice bran oil (unhydrogenated), sugar, sweetener (E420), squid, anchovy, emulsifier (E322) (SOY), shrimp, salt, soybeans, corn powder, tocopherol liquid (antioxidant (E306)), emulsifier (E322 (soy)), acidity regulator (E339, E501, E500), vegetable extract (oligosaccharides, tea catechin, acidity regulator (E330), color (E101))), SOUP POWDER: spices (maltodextrin, salt, tuna, soy, wheat protein, sugar, scallops, mackerel, anchovy, bonito) salt, sugar, glucose, black pepper, chili, maltodextrin, emulsifier (E322) (soy), seaweed, caramel powder (maltodextrin, color (150c), flavor enhancer (E621, E635), rapeseed oil (unhydrogenated), maltodextrin)), FLAKES: fish cakes (WHEAT FLOUR, cod, palm oil (untreated), squid, emulsifier (E322) (SOY)), FISH CAKE: (cod, potato starch, WHEAT STARCH), carrot, green seaweedAllergens: GLUTEN, WHEAT, SOY, FISH, SHRIMPNutritional content per 100 g Nutrient Amount Energy 1945kj/464kcal Fat 20 g – of which saturated fatty acids 9.8 g – of which unsaturated fatty acids 0 g Carbohydrates 64 g – of which sugars 4.8 g Protein 6.9 g Salt 0 g Calcium mg

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Cup Noodles With Yentafo Tom Yum Mohfai Flavor - 60 g Cup Noodles Yentafo Ty Mohfai is an Asian instant noodle dish served in a convenient cup, making preparation simple and quick. The product belongs to the cup and bowl noodles category and is suitable for those who want a hot and filling meal without a long preparation time. The noodles have a soft and chewy texture that pairs well with the distinctive Yentafo Tom Yum Mohfai flavor, which combines sour, spicy, and umami-rich taste nuances in one dish. The dish is prepared by pouring boiling water directly into the cup and letting the noodles steep for approximately three minutes, after which they are ready to eat. It is possible to further enrich the meal by adding vegetables or meat as desired. The cup is designed for easy handling, making the product suitable for use at home, at work, or on the go. The packaging is a sealed cup that keeps the noodles fresh and protected until opened. The product should be stored in a cool, dry place to maintain quality. The nutritional content per 100 g is 1813 kJ, equivalent to 433 kcal, with 15 g fat, of which 6.7 g is saturated fat, 63.3 g carbohydrates, of which 13.3 g are sugars, 10 g protein, and 8.17 g salt. The product may contain traces of fish, milk, eggs, shrimp, and squid, which is important to note for those with allergies. Cup noodles with Asian flavor are popular as a quick snack, easy lunch, and convenient dinner, and this product appeals to anyone who appreciates authentic Asian taste experiences in an easy and accessible form. Keywords such as instant noodles, Asian cup noodles, Tom Yum noodles, quick noodle dish, and spicy instant food cover the product's primary uses.Product DeclarationContents:Blackfish powder, vinegar, flavor enhancers (E621, E635, E627), acidity regulators (E451(i), E500(i), E501(i), E330), thickener E466, coloring (E124, E160c), aromaAllergens: Fish, Milk, Eggs, Shrimp, SquidNutritional content per 100 g Nutrient Amount Energy 1813kJ / 433kcal Fat 15 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids g Carbohydrate 63.3 g – of which sugars 13.3 g Protein 10 g Salt 8.17 g Calcium mg

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Instant Rice Noodles With Tom Yam Flavor - 50 g These instant rice noodles with Tom Yam flavor are a convenient single serving, served directly from the cup without the need for extra dishes. The product belongs to the category of Asian instant noodles and is based on rice as the primary ingredient, giving it a light and soft texture. Preparation is simple: pour boiling water into the cup, let the noodles steep for a few minutes, and the dish is ready to eat. It is an ideal solution for busy weekdays, packed lunches, travel, or work breaks, when you want a warm and filling meal without hassle. The flavor is inspired by the classic Thai Tom Yam Kung soup, characterized by a spicy, sour, and aromatic profile with notes of chili and citrus. The noodles have a soft and pliable texture that retains its consistency in the hot broth. The dish can be supplemented with fresh vegetables, eggs, or meat to make the meal more substantial and varied. The product comes in practical cup packaging that serves as both preparation and serving container. The cup is easy to transport and requires no washing up. Ingredients include flavor enhancers and spices, including chili powder and sesame powder, which contribute to the distinctive Tom Yam aroma. The product is suitable for consumers who want a quick Asian dish with authentic flavor. It is a popular snack among those seeking instant noodles, Asian food, cup noodles, quick lunch, and Thai-inspired dishes. Please note that the product contains traces of several allergens and is not recommended for individuals with kidney disease.Product DeclarationContent:Rice 54%, tapioca starch, sugar, salt, palm oil, flavor enhancer (E621, E635), spices (chili powder, SESAME POWDER, textured SOY protein, dried spring onion, citric acid (E330))Allergens: SESAME, SOYNutritional content per 100 g Nutrient Amount Energy 1508kj/357kcal Fat 6.8 g – of which saturated fatty acids 2.2 g – of which unsaturated fatty acids 0 g Carbohydrate 67 g – of which sugars 9 g Protein 5.9 g Salt 0 g Calcium mg

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Mafia Noodles With Spicy Carbonara Flavor - 120 g Mafia Noodles with Spicy Carbonara flavor are air-dried instant noodles that offer a unique fusion of spicy heat and creamy, cheesy depth. The noodles are not deep-fried, which gives them a lighter texture compared to traditional fried instant noodles. The product is aimed at anyone looking for a quick and flavorful dish with Asian inspiration and Western carbonara character. Preparation is simple and only requires boiling water: cook the noodles in 600 ml of water for approximately 5 minutes, drain most of the water, leaving about 30 ml, then add the included sauce, oil, and spice blend, and stir everything well. The result is a creamy, spicy noodle dish with a distinct cheese and chili flavor, and a soft and chewy noodle consistency. The package contains noodles for two servings and weighs 120 grams net. The product is best stored in a cool and dry place, away from direct sunlight, heat, and chemicals. The noodles are great as a quick lunch, evening snack, or as an easy solution for packed lunches. The product contains allergens such as wheat, milk, eggs, and soy and is therefore not suitable for people with allergies to these ingredients. Traceability indicates that the product may contain traces of shrimp, fish, oysters, squid, and barley. With its combination of spicy flavor and creamy texture, this is an excellent choice for fans of Asian noodles, spicy instant food, and carbonara-inspired dishes.Product DeclarationContent:Kopeg Food Mafia Noodles 120g Spicy Carbonara Ingredients: WHEAT FLOUR, CREAM POWDER, sugar, palm oil, garlic, iodized salt, chili, MILK POWDER, SCRAMBLED EGG, parsley flakes, cheese powder, flavor enhancer (monosodium glutamate), flavors, colorings (E330, E306, E160a, E141, E150c, E102), SOY SAUCE POWDERAllergens: wheat, milk, egg, soyNutritional content per 100 g Nutrient Amount Energy 1400kJ / 336kcal Fat 8 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 61.7 g – of which sugars 5 g Protein 8.3 g Salt 2.5 g Calcium mg

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Mafia Noodles With Spicy Chicken Flavor - 120 g Mafia Noodles Spicy Chicken Plus 0.5 are air-dried instant noodles with a powerful and aromatic chicken flavor combined with a distinct chili heat. This product belongs to the category of Asian instant noodles and is particularly suitable for those who prefer an intense taste experience with noticeable heat. The noodles are not deep-fried but air-dried, which provides a different and more elastic texture compared to traditional deep-fried instant noodles. Preparation is simple and quick: Boil approximately 600 ml of water, add the noodles, and let them cook for about 5 minutes. Then drain the water, leaving about 75 ml in the pot. Add the accompanying sauce, oil, and dried vegetables, mix thoroughly, and serve immediately. The noodles have a chewy and soft texture that envelops the rich Mafia sauce with dried spring onions and aromatic chili oil. The taste is deep, spicy, and savory with clear notes of garlic, chili, and chicken. The package contains 120 g and is halal-certified by The Central Islamic Council of Thailand. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance. The noodles are ideal as a quick everyday meal, a filling lunch, or an easy evening snack for spice lovers. They are well-suited for consumers interested in Asian cuisine, Thai noodles, and strong flavor experiences. Keywords: Asian instant noodles, spicy Thai noodles, air-dried noodles, halal noodles, spicy chicken noodles, quick Asian meal, dried noodles without deep-frying.Product DeclarationContents:Kopeg Food Mafia Noodles 120g Spicy Chicken Ingredients: WHEAT FLOUR, palm oil, tapioca starch, salt, sugar, WHEAT GLUTEN, raising agent (E500, E501), flavor enhancer (E621, E635), soy sauce powder, garlic powder, chili powder, chicken powder, dried spring onions, preservative (E202), acid (E330), color (E160c), spices, vegetable oilAllergens: WHEAT FLOUR, WHEAT GLUTEN, soy, egg, milk, shrimp, fish, shellfish, squidNutritional content per 100 g Nutrient Amount Energy 1393kJ / 333kcal Fat 4 g – of which saturated fatty acids 1.5 g – of which unsaturated fatty acids g Carbohydrate 37 g – of which sugars 5 g Protein 5 g Salt 1.15 g Calcium mg

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Bamee Mafia Spicy Chicken Instant Noodles - 120 g Bamee Mafia Spicy Chicken Plus 1 is a type of air-dried instant noodles with a powerful chicken flavor and a distinctly high level of spice. These noodles belong to the category of dry instant noodles, meaning they are served without soup and instead mixed with an accompanying flavorful sauce. The product is designed for quick preparation: water is brought to a boil, the noodles are cooked for approximately five minutes, the water is drained – leaving about 75 ml behind – after which the sauce and seasonings are added and mixed thoroughly. The result is an aromatic dish with clear notes of chili, garlic, and chicken, seasoned with dried herbs and chili oil. The texture is chewy and elastic, providing a satisfying mouthfeel that distinguishes them from deep-fried noodles. The noodles are air-dried, not deep-fried, which gives a lighter and more natural texture. The product is halal-certified by The Central Islamic Council of Thailand. The packaging is a sealed 120 g pouch, suitable for one serving or two smaller servings. The noodles are best stored in a dry place away from direct heat and sunlight. This type of spicy Asian noodles targets consumers who seek authentic Thai-inspired flavor experiences with high intensity. They are suitable as a quick lunch, dinner, or snack for those who enjoy spicy food. Keywords: spicy instant noodles, Asian chicken noodles, dry noodles without soup, halal noodles, spicy Thai noodles, quick Asian meal, bamee noodles.Product DeclarationContent:Kopeg Food Mafia Noodles 120g Spicy Chicken +1 Ingredients: WHEAT FLOUR 58%, sugar 5.4%, garlic 5.1%, palm oil 4.8%, iodized salt 2.5%, chili 2.3%, dried spring onion 1.2%, chicken powder 0.01%, flavor enhancer (monosodium glutamate), colorings (INS405, INS1420, INS415), preservative (INS202)Allergens: WHEATNutritional content per 100 g Nutrient Quantity Energy 1393kJ / 333kcal Fat 6.7 g – of which saturated fatty acids 2.5 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 8.3 g Protein 8.3 g Salt 5.67 g Calcium mg

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Kopiko Cappuccino Coffee Candies - 560 g Kopiko Cappuccino is a type of hard candy infused with real coffee extract, offering an authentic coffee experience in a compact candy form. Each candy contains 1.9 mg of caffeine, making them an interesting alternative for those who want a small caffeine boost without drinking a cup of coffee. The candies are designed to be slowly dissolved, allowing the flavor to be released gradually and provide a lasting taste experience. The flavor is characterized by a harmonious combination of strong coffee and creamy milk, reminiscent of a classic cappuccino. The consistency is firm and hard at first contact but eventually melts softly on the tongue, leaving a creamy, vanilla-like aftertaste. The product is packaged in a practical plastic container with a lid, making it easy to store and carry anywhere – whether in a bag, at the office, or while traveling. Each candy is individually wrapped, ensuring hygiene and freshness. The container holds 560 g, making it suitable for sharing or for those who desire a larger supply of these popular coffee candies. The product is halal certified and appeals to a wide audience, including coffee enthusiasts who want a discreet source of caffeine during the day. The candies are suitable as a snack for the workplace, as a travel treat, or as a sweet finish after a meal. Ingredients include soy and dairy products, which is important to note for individuals with food allergies. Store in a cool, dry place away from direct sunlight to best preserve quality. Kopiko Cappuccino candies are also known as coffee shot candies and are a well-known product within Asian confectionery and imported coffee sweets.Product DeclarationIngredients:Sugar, palm oil (hydrogenated) (certified), coffee extract 2.45%, SOY (E322), coffee flavor, color (E150d), vanilla flavor, emulsifier (MILK), salt, MILK POWDERAllergens: SOY, MILKNutritional content per 100 g Nutrient Amount Energy 1255kJ / 456kcal Fat 6 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 86 g – of which sugars 62 g Protein 1 g Salt 0.46 g Calcium mg

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Cappuccino Coffee Candies with Real Coffee Extract - 800 g (200 pcs.) Kopiko Cappuccino Candy are hard candies with cappuccino flavour, made from real coffee extract. The product comes in a large container with 200 individually wrapped candies, weighing a total of 800 grams. Each candy is carefully individually wrapped, making them easy to hand out and convenient to carry in a bag or pocket. The candies are suitable as a quick coffee snack during the day, whether at work, during transport, or as a sweet treat in a packed lunch. The flavour is characterized by a soft and creamy coffee experience, where the natural bitterness from the coffee extract is balanced by a rich, milky sweetness, reminiscent of a warm cappuccino. Compared to more intense coffee varieties, this version appears as a milder and more accessible taste experience, appealing to those who prefer coffee with milk over black coffee. The texture is hard and smooth, and the candies melt slowly in the mouth, gradually releasing the coffee flavour. The caffeine content is 80 mg per 100 g, providing a light caffeine effect equivalent to a portion of a cup of coffee. The container is made of plastic with a lid and is suitable for storage on the kitchen counter, in a desk drawer, or at the reception. The product is aimed at coffee lovers of all ages who want a sweet and aromatic coffee-flavoured snack without having to brew a cup. Keywords: coffee candies, cappuccino sweets, coffee snack, candies with coffee extract, Asian candy, candy for coffee break, individually wrapped candies, hard candies with coffee flavour.Product DeclarationContent:sugar, glucose, coconut oil (unhardened), MILK powder, coffee extract 2.45%, BUTTER (MILK), salt, emulsifier (E322) (SOY), colour (E150d), flavouring (coffee), vanillin. Caffeine content: 80mg/100gAllergens: MILK, SOYNutritional content per 100 g Nutrient Amount Energy 1876kJ / 449kcal Fat 11.5 g – of which saturated fatty acids 9 g – of which unsaturated fatty acids g Carbohydrate 85.4 g – of which sugars 65.1 g Protein 0.9 g Salt 0.61 g Calcium mg

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Kopiko Coffee Candies with Coffee Extract - 175 g Kopiko Coffee Candies are hard sugar confectionery with a concentrated and aromatic coffee flavor derived from real coffee extract. The product appeals to anyone who enjoys an intense coffee experience in a compact and convenient form. Each candy is individually wrapped, making them easy to carry in a bag, pocket, or lunchbox. They are suitable as a quick energy-boosting snack during the workday, while traveling, or as a sweet treat between meals. The candies have a firm and hard consistency that slowly dissolves in the mouth, releasing a rich, full-bodied coffee flavor combined with a light sweetness from sugar and a soft, buttery undertone. The texture is smooth and uniform, typical of classic hard caramels. The package contains 175 g and has a practical opening at the top. The product contains coffee extract, as well as butter from milk and an emulsifier based on soy, making it relevant for individuals with allergies to lactose or soy. These coffee candies are a popular choice for dessert tables, as a gift for coffee enthusiasts, or as a daily treat. Keywords: coffee candies, hard caramels with coffee flavor, coffee extract candy, Asian confectionery, on-the-go coffee snack, candies with butter aroma, candy for coffee lovers.Product DeclarationContent:Sugar, glucose, palm oil (unhardened), coffee extract 4.9%, BUTTER (MILK), salt, emulsifier (E322) (SOY), coffee flavor, color (E150d)Allergens: MILK, LACTOSE, SOYNutritional content per 100 g Nutrient Quantity Energy 1824kj/436kcal Fat 9.9 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 67.1 g – of which sugars 0 g Protein 0.6 g Salt 0 g Calcium mg

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Kopiko Coffee Candy with Coffee Extract - 800 g (200 Pcs) Kopiko Coffee Candies are hard candies made with coffee extract, providing a concentrated and authentic coffee flavour. Each candy contains caffeine from the coffee extract, and it is stated that 4 to 5 pieces are equivalent to the caffeine content of approximately one cup of coffee. The candies are suitable as an alternative to a traditional coffee break, as they can be enjoyed without preparation and without the need for hot water or equipment. The flavour is characterized by an intense, slightly sweet, and deeply aromatic profile with clear notes of black coffee and a hint of caramel. The aftertaste is smooth and lingering, making the candies a satisfying treat for those who appreciate coffee flavour. The texture is hard and smooth, typical of classic sugar confections, and the candies melt slowly in the mouth. Each candy is individually wrapped, making them easy to carry in a bag, pocket, or desk drawer. The 200 pieces are stored in a resealable 800g plastic container that keeps the candies fresh and protected. The packaging is practical for both home use and sharing in the workplace. The product contains lactose and soy, which should be noted by individuals with food allergies or intolerances. The coffee candies are aimed at adults and young people who want a sweet coffee snack without having to brew a cup. They are suitable for office use, long drives, study breaks, and other situations where a small energy boost with a coffee flavour is desired. Keywords: coffee candies, coffee sweets, candies with coffee extract, hard candies, caffeinated snack, Asian sweets, coffee treat, office candy.Product DeclarationIngredients:Sugar, glucose, palm oil, coffee extract, BUTTER, emulsifier (E322, SOY), colour (E150d), salt, coffee flavouringAllergens: LACTOSE, SOYNutritional content per 100 g Nutrient Amount Energy 1853kJ / 443kcal Fat 9.3 g – of which saturated fatty acids 4.3 g – of which unsaturated fatty acids g Carbohydrate 88.7 g – of which sugars 58.9 g Protein 1.1 g Salt 0.3 g Calcium mg

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Makgeolli Rice Wine with Chestnut - 750 ml - 4% Alcohol Makgeolli is a fermented Korean beverage brewed from rice, and this version is flavored with chestnut, giving it a mild and nutty sweetness. The drink belongs to the rice wine category and is characterized by its milky-white, cloudy appearance, which comes from natural fermentation processes. With an alcohol content of 4%, it is a relatively light alcoholic beverage compared to many other wine types. The consistency is creamy and slightly thick, and it contains a faint natural carbonation that provides a pleasant effervescent sensation in the mouth. The taste is sweet with clear notes of chestnut and a slightly tart undertone from lactic acid fermentation. The drink is best served cold and should be gently shaken before opening, as the contents naturally settle. The bottle contains 750 ml and is suitable for sharing at the dinner table or as an accompaniment to Asian dishes. Makgeolli is a popular drink in Korean food culture and is often enjoyed with traditional snacks and festive occasions. Its cloudy, white appearance distinguishes it significantly from clear rice-based beverages like sake and provides an authentic experience of Korean brewing art. The product is aimed at curious beverage enthusiasts who want to explore fermented Asian wines, as well as those who already know and love Korean food culture. Keywords: Korean rice wine, makgeolli chestnut, fermented rice-based drink, Asian alcohol, traditional Korean drink, sparkling rice wine, chestnut flavored alcohol.Product DeclarationIngredients:rice, yeast, nuruk, lactic acid, water, fructose, sugar, maltooligosaccharide, carbon dioxide, chestnut flavor, caramel color, concentrated chestnut paste, turmeric oleoresin colorAllergens: No known allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 192kj/46kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 4.2 g Carbohydrate 3.4 g – of which sugars 0 g Protein 0.01 g Salt g Calcium mg

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Korean BBQ Marinade For Chicken And Pork - 480 gThis Korean BBQ marinade is a liquid sauce developed for preparing chicken and pork with a deep and complex flavour inspired by Korean cuisine. The product comes in a 480g glass bottle with a screw cap and is easy to dispense directly over the meat. The marinade is used by thoroughly coating the meat in the sauce and letting it marinate in the refrigerator before cooking it on the grill, in the oven, or in a pan. It is also suitable as a basting sauce during grilling or as a flavour-enhancing addition to stir-fries. The taste is a balanced blend of sweetness from pear and apple puree, umami from soy sauce, and spicy notes from garlic, onion, and black pepper. The consistency is smooth and slightly thick, making it easy to spread evenly over pieces of meat. The sauce contains soy sauce made from soybeans and wheat and is therefore not suitable for individuals with allergies to these ingredients. The product should be stored in a cool, dry place, and the bottle should be tightly closed after use. The marinade is aimed at food enthusiasts who want to add an authentic Korean BBQ flavour to homemade dishes without a long preparation time. It is ideal for barbecue nights, everyday cooking, and Asian-inspired meals. Keywords: Korean BBQ sauce, chicken marinade, pork marinade, Asian barbecue sauce, Korean cooking.Product DeclarationContent:soy sauce (SOYBEANS, WHEAT, corn), sugar, pear puree, high fructose corn syrup, water, onion, garlic, salt, apple puree, green onion extract, black pepper, preservative: E270, acidifier: E330, stabilizer: E415, colour: E150a, flavour enhancers: E621, E627, E631, E635Allergens: soybeans, wheatNutritional content per 100 g Nutrient Amount Energy 676kJ / 159kcal Fat 0.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

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Korean Corn Dog Crispy - Vegan Frozen Sausage Snack on a Stick - 80 g Korean Corn Dog Crispy is a frozen, plant-based snack inspired by popular Korean street food culture. The product consists of a vegetarian frankfurter surrounded by a crispy layer of batter and breadcrumbs, served on a wooden stick. It is a vegan option that allows you to enjoy an authentic Asian snack experience without animal ingredients. The snack is easily prepared from frozen and can be heated in a deep fryer, oven, or air fryer depending on the desired cooking method. In a deep fryer, fry at 190 °C for approximately 3 minutes, in an oven at 200 °C for 15-20 minutes, and in an air fryer at 180 °C for 10 minutes. The finished snack has a golden, crispy surface with a soft and juicy plant-based sausage core inside. The combination of the crunchy breading and the rich, spiced filling provides a satisfying taste experience with umami notes from soy sauce and spices. The package contains one 80g piece and is suitable as a quick snack, for lunchboxes, or as part of an Asian-inspired meal. The product should be stored frozen at -18 °C and must not be refrozen after thawing. It is a good choice for those who want a vegan street food snack with a Korean character. Contains GLUTEN and SOY, and is therefore not suitable for individuals with allergies to these substances. The product is aimed at anyone curious about Korean food culture, vegan diets, or simply looking for a different and tasty frozen snack. Keywords: Korean corn dog, vegan frozen snack, plant-based sausage on a stick, Asian street food, crispy snack for air fryer.Product DeclarationContent:36% vegetarian Frankfurter (water, spice blend for Frankfurter (WHEAT starch, WHEAT gluten, thickeners (E425, E461), spice blend for meat (modified starch, flavouring, pea fibre, beetroot powder, paprika extract, thickener (E461), salt, tea extract, spice extract, antioxidant (E300), smoke flavouring, dextrin)), sugar, isolated SOY protein, salt, Frankfurter spice (sugar, acidity regulators (E339, E452), dextrose, antioxidant (E300), flavouring, spice extract), thickener (E415), ham-like spice (flavouring, salt, maltodextrin, flavour enhancer (E635), soy sauce powder (defatted SOYBEAN, WHEAT, salt), glucose, sugar), white pepper powder), genetically modified SOYBEAN oil, colour (E162), acidity regulator (E330), emulsifier (E452), glucose powder, dextrin), 35% batter (WHEAT flour, sugar, modified starch, raising agents (E450, E500, E575), glutinous rice flour, salt, glutinous corn starch, dextrin, flavouring), water, breadcrumbs (WHEAT flour, palm oil, sugar, salt, yeast, A-amylase, antioxidant (E300), stabiliser (E516), acidity regulator (E517), WHEAT flour), genetically modified SOYBEAN oilAllergens: WHEAT, GLUTEN, SOY, SOYBEANNutritional content per 100 g Nutrient Amount Energy 1094kJ / 262kcal Fat 11 g – of which saturated fatty acids 1.7 g – of which unsaturated fatty acids g Carbohydrate 39 g – of which sugars 8.9 g Protein 4.5 g Salt 1.1 g Calcium mg

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Korean Corn Dog Original - Vegan, Plant-Based - 80 g Korean Corn Dog Original is a frozen snack on a stick, inspired by the popular Korean street food tradition. The product consists of a plant-based filling, encased in a golden, crispy layer of corn batter. It is a vegan option, containing neither meat nor animal products, and is therefore suitable for those following a plant-based diet. Preparation is simple and can be done in several ways: deep-fried for approximately 3 minutes at 190 °C, baked in an oven for 15-20 minutes at 200 °C, or air-fried for 10 minutes at 180 °C. The product is delivered deep-frozen and must be stored at -18 °C. Once thawed, it must not be refrozen. The outer batter provides a characteristic crispy and slightly golden surface, while the filling inside is soft and juicy with a mild, spicy flavor inspired by classic frankfurter sausages. The texture combines the crunchy exterior with a soft core, providing a satisfying mouthfeel. The pack contains one piece and weighs 80g, making it a suitable single portion. The product is well-suited as a quick lunch, evening snack, or as part of an Asian-inspired meal. It is particularly attractive to consumers seeking vegan frozen foods, plant-based snacks, or Korean-inspired food. Keywords such as vegan corn dog, Korean street food snack, plant-based sausage on a stick, and frozen vegan snack describe the product well in a search context.Product DeclarationContent:38% batter (WHEAT flour, sugar, modified starch, baking powder (E450, E500), sticky corn starch, dextrin, salt), 33% vegetarian frankfurter (water, spice blend for frankfurter (modified starch, WHEAT gluten, thickener (E425, E461), spice blend for meat (modified starch, flavor, pea fiber, beetroot powder, paprika extract, thickener (E461), salt, tea extract, spice extract, antioxidant (E300), smoke flavor, dextrin), sugar, isolated SOY protein, salt, frankfurter spices (sugar, flavor enhancer (E339, E452), dextrose, antioxidant (E300), flavor, spice extract), thickener (E415), ham-flavored spice (flavor, salt, maltodextrin, flavor enhancer (E635), SOY sauce powder (defatted SOYbean, WHEAT, salt), glucose, sugar), white pepper powder), color (E162), acidity regulator (E330), emulsifier (E452), glucose powder, dextrin), water, genetically modified SOY oilAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 978kJ / 234kcal Fat 7 g – of which saturated fatty acids 6 g – of which unsaturated fatty acids g Carbohydrate 39 g – of which sugars 3 g Protein 9 g Salt 1.2 g Calcium mg

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Korean Crispy Pancake Mix - 500 g This flour mix is developed for making pajeon, a traditional Korean pancake dish with a characteristic crispy surface and a soft, juicy interior. The product is a dry mix containing wheat flour, corn starch, rice flour, and a variety of spices, which together give the dough the right consistency and flavor without the need for additional spices. The mix is stirred with cold water to form a smooth batter, after which desired ingredients such as sliced spring onions, leeks, carrots, shrimp, mussels, or other seafood are added. The batter is then poured onto a hot, lightly oiled pan over medium heat and fried until both sides are golden and slightly crispy. The result is a delicious Korean pancake with a firm, slightly chewy texture inside and a crispy crust outside. Pajeon is a popular everyday dish and street food in Korea, traditionally served hot with a dipping sauce consisting of rice vinegar and soy sauce. The mix is suitable for many variations, including kimchi pancakes and mixed vegetable pancakes, making it versatile and flexible in the kitchen. The package contains 500 g of dry mix, which is enough for several portions and makes it suitable for both family meals and gatherings. The product should be stored in a cool, dry place and used within the specified shelf life after opening. The mix is aimed at anyone interested in Korean cooking, Asian cuisine, and homemade street food, and is an obvious choice for those who want to experiment with authentic Korean pancakes at home. Search terms: Korean pancake mix, pajeon mix, Asian pancake, crispy Korean pancake, jeon mix, Korean flour, homemade pajeon.Product DeclarationContents:WHEAT FLOUR, corn starch, salt, sugar, rice flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, WHEAT FLOUR), guar gum, garlic powder, onion powderAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1535kJ / 367kcal Fat 5 g – of which saturated fatty acids 1.3 g – of which unsaturated fatty acids g Carbohydrate 70.2 g – of which sugars 0 g Protein 10 g Salt 1.3 g Calcium mg

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Korean Grill Set - Tristar - Combined Hotpot and Grill Plate - 1800 W This electric grill set is designed for Korean cooking and combines a hotpot with a grill plate in one appliance. The pot has a volume of 3 liters and is divided into two compartments, allowing two different soups or broths to be prepared simultaneously. The grill plate sits on top and has a diameter of 36 cm. The appliance is equipped with an adjustable thermostat, so the temperature can be adjusted as needed. The cord is detachable and has a length of 0.9 meters. The handles are cool-touch, so they do not get hot during use. The underside is fitted with non-slip feet for stable placement on the table. There is a built-in power indicator. The power is 1800 W. The product is black and designed for tabletop use during shared meals.

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Korean BBQ Bulgogi Marinade and Stir-fry Sauce - 300 g Korean BBQ Bulgogi is a traditional Asian marinade and stir-fry sauce developed for preparing the classic Korean bulgogi meal. The product is made from naturally brewed soy sauce combined with nashi pear puree, garlic, and ginger, creating a complex and well-rounded flavor profile with distinct umami notes. The sauce is particularly well-suited for marinating beef and pork, but can also be used as a stir-fry sauce when cooking in a pan or on a grill. The nashi pear contributes a natural sweetness that balances the salty character of the soy sauce and gives the meat a tender and juicy texture after cooking. The sauce has a fluid to slightly syrupy consistency, making it easy to spread evenly over the meat during marinating. The product comes in a convenient 300g bottle, suitable for multiple servings and easy to dispense. The bottle is easy to store in the kitchen cupboard and allows for spontaneous preparation of Korean dishes at home. The sauce contains the thickener E415 and the preservative E211, and may contain traces of barley. The product is aimed at food enthusiasts who wish to explore Korean cuisine, as well as anyone looking for a delicious and easy solution for BBQ nights and everyday meals with an Asian twist. Keywords: Korean bulgogi sauce, Asian marinade, soy sauce marinade, Korean BBQ, stir-fry sauce for beef, wok sauce, Korean cuisine, umami sauce.Product DeclarationIngredients:SOY sauce (water, defatted SOYbeans, WHEAT, salt, ethyl alcohol), water, sugar, fructose-glucose syrup, garlic, salt, SOY seasoning (SOYbeans, water, salt), spirit vinegar, nashi pear puree, ginger, black pepper, thickener: E415, preservative: E211Allergens: SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 781kJ / 184kcal Fat 0.1 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 43 g – of which sugars 38.2 g Protein 2.6 g Salt 5.3 g Calcium mg

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Korean BBQ Marinade Bulgogi - 900g Bulgogi marinade is a classic Korean BBQ sauce used to give meat and vegetables a rich, caramelised, and spicy flavour with distinct umami notes. The sauce is inspired by the traditional Korean dish bulgogi, where thin slices of beef or pork are grilled and served with rice and side dishes. The marinade contains ingredients such as gochujang, soy sauce, syrup, and garlic, which together create a complex and balanced flavour profile. Its liquid consistency makes it easy to brush onto meat or mix directly with vegetables before cooking. For marinating, it is recommended to use approximately 300g of sauce per 1kg of meat, which should then rest in the refrigerator for 30 to 40 minutes before frying or grilling. The sauce can be used for beef and pork, but also works well as an accompaniment to vegetables, mushrooms, eggplant, and plant-based proteins. It can also be used as a dipping sauce for burgers, sausages, fish, and French fries, making it a versatile kitchen ingredient. The taste is sweet and spicy with a distinct depth from soy sauce and a slight warmth from chili paste. The texture is smooth and liquid, making it easy to work with in cooking. The product comes in a convenient 900g plastic bottle that is easy to dispense. The sauce contains gluten and soy, which should be noted by individuals with food allergies or intolerances. The marinade is aimed at food enthusiasts who want to prepare authentic Korean barbecue at home, as well as anyone curious about Asian cuisine. It is suitable for both everyday cooking and social barbecue events. Keywords: Korean BBQ sauce, bulgogi marinade, Asian grill sauce, Korean barbecue, soy sauce marinade, umami sauce, Korean cuisine, grill marinade for beef.Product DeclarationContents:Water, chili paste (WHEAT paste, corn syrup, chili seasoning, WHEAT starch, alcohol, SOYbean paste), sugar, glucose-fructose syrup, salt, garlic, naturally brewed SOY sauce, vinegar, modified starch, colouring (E160c), flavour enhancer (E621), black pepper, preservative (E211), stabiliser (E415), oleoresin capsicum, flavour enhancers (E631, E627)Allergens: GLUTEN, WHEAT, SOYNutritional content per 100g Nutrient Quantity Energy 717kJ / 169kcal Fat 0.5 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 38.7 g – of which sugars 29 g Protein 2 g Salt 5.5 g Calcium mg

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Korean Japchae Sauce With Soy And Sesame - 60 g Korean Japchae Sauce is a pre-mixed stir-fry sauce developed for the traditional Korean dish japchae – a popular festive dish consisting of glass noodles, vegetables, and meat. The sauce combines soy sauce and sesame oil, providing a well-rounded, umami-rich flavor experience with a slightly nutty depth from the sesame. Preparation is simple and takes less than five minutes: the glass noodles are soaked in lukewarm water for about 30 minutes, after which vegetables, mushrooms, and meat are stir-fried in a preheated wok or pan for approximately three minutes. The sauce is poured over the ingredients, and the dish is stir-fried for an additional minute until everything is thoroughly heated and flavorful. The sauce is well-suited for combinations with ingredients such as shiitake, oyster, and shimeji mushrooms, sliced carrots, red bell peppers, spring onions, and onions. One pouch contains enough sauce for two servings of japchae and makes it easy to prepare an authentic Korean stir-fry dish at home. The flavor is balanced and spiced with garlic, black pepper, and onion powder, which together create a complex yet accessible taste profile. The consistency is liquid and light, making the sauce easy to distribute evenly over noodles and vegetables during preparation. The product is packed in a practical 60g pouch that is easy to store and use. The sauce is aimed at anyone who wants to explore Korean cooking at home without long preparation times – from food enthusiasts to busy families. Keywords: Korean stir-fry sauce, japchae sauce, glass noodle sauce, Asian stir-fry sauce, soy sauce sesame, Korean cooking, quick stir-fry, noodle sauce.Product DeclarationContent:Soy sauce (SOYBEANS, WHEAT, water, salt, high fructose corn syrup, alcohol, yeast extract, preservative (E211), sweetener (E955)), sugar, garlic, water, SESAME OIL, WHEAT EXTRACT, modified starch, black pepper, color (caramel), onion powder, flavor enhancer (E631, E627)Allergens: SOYBEANS, WHEAT, SESAMENutritional content per 100 g Nutrient Amount Energy 707kj/167kcal Fat 1.7 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 33.9 g – of which sugars 27.7 g Protein 3.8 g Salt 0 g Calcium mg

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Concentrated Mala Hot Pot Soup Broth - 150 ml This concentrated soup broth is a liquid flavor base with deep, spicy notes inspired by Asian cuisine. The product is developed for use as a base in hot pot dishes, sukiyaki, noodle soups, and other hot Asian meals. The broth is diluted with water or stock to taste, and one 150 ml portion typically serves 2-3 people when approximately 750 ml of liquid is added. The flavor profile is dominated by Sichuan pepper and dried chili, providing an intense, numbing, and spicy experience with significant depth. Spices include garlic, ginger, fennel, onion, star anise, and cardamom, which together create a complex and aromatic broth. Soy-based sauce contributes an umami-rich, salty undertone that rounds off the flavor. The consistency is liquid and concentrated, making it easy to dose precisely according to desired strength. The packaging is a practical 150 ml pouch that is easy to store and use. The product is aimed at anyone who wants to prepare authentic Asian dishes at home without long preparation times. It is suitable for food enthusiasts who enjoy strong and aromatic flavor experiences. The broth can be used as a base for Korean kimchi-inspired soup, Chinese hot pot, or other spicy soup variations. Contains flavor enhancers E621, E627, and E631. The product contains soy and wheat and is not suitable for individuals with allergies to these ingredients. Store in a cool, dry place. A practical solution for quickly elevating everyday dishes with authentic Asian flavor - perfect for hot pot nights, home Asian cooking, and a spicy soup experience.Product DeclarationContent:Water, dried chili, spices (garlic powder, ginger powder, fennel seeds, onion powder, star anise powder, cardamom powder), salt, SOY sauce (water, SOYbeans, salt, WHEAT, sugar), Sichuan pepper, flavor enhancer (E621, E627, E631), sugarAllergens: SOY, WHEATNutritional content per 100 ml Nutrient Quantity Energy 1669kJ / 399kcal Fat 35 g – of which saturated fatty acids 5.5 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 2 g Protein 4.5 g Salt 8.3 g Calcium mg

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Korean Marinade Sauce for Salmon, Eggs, Seafood, and Vegetables - 400 g This Korean marinade sauce is a versatile cooking sauce developed to give ingredients like salmon, shrimp, crab, eggs, and vegetables an authentic Korean flavor profile. The product belongs to the category of Asian marinades and sauces and is suitable for homemade Korean cooking. The sauce is used by soaking the desired ingredients in the liquid, allowing them to absorb the flavor over time. For a mild result, a marinating time of at least three hours is recommended, while a more intense and concentrated flavor is achieved by letting the ingredients marinate overnight. During marination, additional ingredients such as sliced garlic, fresh chili flakes, or sesame seeds can be added to further enrich the taste experience. The sauce has a complex and balanced flavor profile with clear notes of soy sauce, a slight sweetness from sugar, and a fresh acidity from vinegar, combined with aromas of garlic and ginger. The consistency is liquid and smooth, making it easy to work with and ensuring an even distribution over the ingredients. The product is delivered in a practical 400g stand-up pouch with a lid, which is easy to store and dispense. It is recommended to shake the packaging well before use, as natural sedimentation may occur, which does not affect the quality of the product. After opening, the sauce should be stored refrigerated at 1-10 degrees Celsius. The product contains soy and wheat and is therefore not suitable for individuals with allergies to these ingredients. The sauce is aimed at food enthusiasts who want to experiment with authentic Asian flavor experiences at home and is ideal for use in Korean-inspired dishes, sushi accompaniments, marinated seafood, and vegetable dishes. Relevant keywords: Korean marinade, Asian marinade sauce, soy marinade for salmon, Korean pickling sauce, marinade for seafood, Asian sauce for eggs and vegetables.Product DeclarationContents:Syrup 46.0%, SOY sauce 15.0%, iodized salt 5.0%, spices 1.1%, flavor enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), preservative (INS 211), natural color (INS 150c), food additives (INS 514(i), INS 415)Allergens: SOY, WHEAT

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Korean Fermented Soybean Paste (Doenjang) - 500 g Sunchang Doenjang is a classic Korean fermented paste made from soybeans that have undergone an extended fermentation process. This type of paste has deep roots in Korean cuisine and is used as a fundamental flavouring element in a wide range of dishes. The paste is excellent as a base in hot soups and hearty stews, where it adds a complex, salty, and umami-rich depth. It can also be used as a marinade for meat and vegetables, as a flavour enhancer in noodle and rice dishes, and as an ingredient in dipping sauces. The consistency is thick and creamy, making it easy to work with in cooking. The taste is characteristically strong and earthy with a natural saltiness derived from the fermentation process. The paste comes in a practical 500g plastic container that is easy to store. After opening, refrigeration is recommended to best preserve the product's quality and flavour. The product contains soybeans and wheat and is therefore not suitable for individuals with allergies to these ingredients. The paste is a versatile condiment suitable for both everyday meals and more advanced Asian recipes. It is particularly popular among food enthusiasts who wish to prepare authentic Korean dishes such as doenjang jjigae or as a flavour enhancer in stir-fries with tofu and vegetables. Korean soybean paste, fermented paste, doenjang, Asian spice paste, and Korean cooking are key search terms for this product.Product DeclarationIngredients:Water, SOYBEANS, WHEAT FLOUR, salt, alcohol, monosodium glutamate (E621), onion powder, maltodextrinAllergens: SOYBEANS, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 627kJ / 150kcal Fat 3.8 g – of which saturated fatty acids 0.6 g – of which unsaturated fatty acids g Carbohydrate 19 g – of which sugars 10.4 g Protein 12.8 g Salt 10.8 g Calcium mg

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Korean Fried Fish Cake on Skewers - 200 g Korean fried fish cake on skewers is a frozen specialty rooted in Korean culinary tradition, where fish cakes on skewers are a widespread and beloved street food. The product consists of surimi based on minced threadfin bream, shaped into thin cake sheets and deep-fried to a golden surface. The fish cakes are placed on skewers, making them easy to handle and serve directly from the package. Before serving, the product is heated by deep-frying, pan-frying, or baking until the cake is thoroughly heated and the surface is crispy. The taste is mild and slightly salty with a rounded umami character, derived from natural ingredients and flavor enhancers. The texture is soft and juicy inside with a lightly crispy outer crust, providing a pleasant mouthfeel. The fish cakes can be enjoyed as a standalone snack or incorporated into Korean classics such as eomuk guk, which is a warm fish cake broth, or served with tteokbokki and kimbap. The product is frozen and must be stored at freezing temperatures until preparation. The package contains 200 grams and is suitable for both individuals and families who wish to explore Asian cooking at home. The fish cakes appeal to food enthusiasts interested in Korean cuisine, Asian frozen foods, and authentic street food experiences. The product is a convenient solution for dinner, as an appetizer, or as part of a larger Asian meal. Relevant search terms include Korean fish cake, frozen Asian snack, eomuk, fish cake on skewers, Asian street food, and Korean frozen product.Product DeclarationContent:Surimi (minced threadfin bream (Nemipterus spp.), FISH) 47%, sugar, EGG WHITE POWDER, emulsifier (E450(iii), E451(i)), water, WHEAT STARCH, modified tapioca starch, glucose syrup, refined SOYBEAN OIL, sugar salt, SOY PROTEIN, carrot, flavor enhancer (E621, E631, E627), thickener (E460(ii)), D-xylose, EGG WHITE POWDERAllergens: FISH, EGG, WHEAT, SOYNutritional content per 100 g Nutrient Amount Energy 510kj/122kcal Fat 3.9 g – of which saturated fatty acids 1.1 g – of which unsaturated fatty acids 0 g Carbohydrate 12 g – of which sugars 6.3 g Protein 10 g Salt 1.6 g Calcium mg

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Coriander Root - 100 g Coriander root is the lower part of the coriander plant and differs from the leaves by having a much more concentrated and intense aroma. The root possesses an earthy, slightly spicy scent and flavor, which adds depth to many Asian dishes. In Southeast Asian cuisine, coriander root is an indispensable ingredient, especially in the preparation of traditional curry pastes, broths, and wok-based meals. Before use, the roots should be thoroughly rinsed under running water to remove soil and impurities from the fine side roots. The root can be finely chopped and added directly to marinades, sauces, or used as a base in spice blends. Fresh coriander root has a firm and fibrous texture, making it suitable for crushing in a mortar or blending into a smooth paste. The product is delivered in a transparent plastic bag, which provides clear insight into the freshness and quality of the product. The package weighs 100g and is intended for use in the home kitchen. Coriander root is naturally gluten-free and fits well into a vegetarian or vegan diet. The product should be stored in a cool place and used shortly after purchase to maintain optimal freshness. Fresh coriander root is aimed at food enthusiasts who wish to prepare authentic Asian dishes at home. Keywords: fresh coriander root, Asian spice, curry paste ingredient, wok ingredient, gluten-free spice, Thai cooking, fresh herbs for Asian food.Product DeclarationContents:Coriander root

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Coriander Seeds - 100 g Coriander seeds are the dried seeds from the coriander plant and constitute one of the most commonly used spices in Asian, Indian, and Middle Eastern cuisine. The seeds differ in taste from the green leaves of the coriander plant and offer a round, slightly sweet, and faintly citrusy aroma with a warm, earthy undertone. They can be used whole as a spice in marinades, soups, and stews, or ground into powder and used as a base spice in curry and masala blends. Whole coriander seeds are often briefly toasted in a dry pan before use, which enhances their natural aroma and provides a deeper, more nutty flavor. The texture is firm and round, and the seeds are easily crushed in a mortar or grinder. The product consists exclusively of 100% natural coriander seeds without additives, colorings, or preservatives. The packaging is a sealed plastic bag with a net weight of 100 grams, which keeps the seeds fresh and protects against moisture. The product is halal-certified and suitable for vegan and vegetarian diets. Coriander seeds are naturally gluten-free and contain no known allergens. With a high content of dietary fiber and protein, coriander seeds are a nutritious spice that contributes to varied cooking. The product is aimed at food enthusiasts who want to prepare authentic Asian and oriental dishes at home, and is an indispensable element in any well-stocked spice kitchen. Store in a dry and cool place away from direct sunlight to preserve aroma and quality.Product DeclarationContent:Coriander seeds 100%Nutritional content per 100 g Nutrient Amount Energy 834kj/438kcal Fat 20 g – of which saturated fatty acids 0.4 g – of which unsaturated fatty acids 0 g Carbohydrate 48 g – of which sugars 0 g Protein 16 g Salt 0 g Calcium mg

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