Instant Noodles With Japanese Chicken Shoyu Flavor - 60 g Instant noodles with Japanese chicken and shoyu is an Asian noodle dish in a practical single-serving pack of 60 grams. The product belongs to the category of quick-cook noodles and is inspired by Japanese cuisine, where shoyu – a type of soy sauce – is a central flavor element. The noodles are made from wheat flour and palm oil and have a soft, slightly chewy texture after preparation. The soup is composed of flavorings, flavor enhancers, and spices that together provide a deep umami flavor with distinct notes of chicken and soy sauce. The dish is easy to prepare, requiring only boiling water and a few minutes of waiting, making it ideal for busy weekdays, quick lunch breaks, or late evenings. The noodles can be enjoyed as they are or supplemented with fresh vegetables, eggs, or extra meat to make the meal more filling and varied. The taste experience is characterized by a well-balanced combination of salty, umami, and lightly spiced depth, typical of Japanese-inspired noodle soup. The package contains noodles and a separate flavor packet with soup and spices. The product contains WHEAT and soy sauce powder with SOYBEAN and WHEAT as ingredients. It may contain traces of milk, eggs, soy, fish, sesame, nuts, celery, mollusks, and crustaceans. Instant noodles with chicken flavor are suitable for consumers who want an Asian taste experience without a long preparation time. The product is perfect for lunchboxes, as a travel snack, or as a quick meal at home. Keywords: Japanese instant noodles, chicken shoyu noodles, Asian noodles, quick noodle dish, instant noodles with soy sauce.Product DeclarationContent:noodles: WHEAT FLOUR, palm oil (palm oil, antioxidant (E319)), tapioca starch, SOUP: flavorings, flavor enhancer (E621, E635, yeast extract), salt, acidity regulator (E500, E452, E451), thickener (E466), spices: (flavor enhancer, E621, E631, E627, soy sauce powder (SOYBEAN, WHEAT, glucose syrup, maltodextrin, color (E150c), acid (E330)) 2.4%, sugar, salt, vegetables (onion, garlic, onion leaves), maltodextrin, chicken flavorings (flavor enhancer (E631, E627) anti-caking agent (E551)), spices: (pepper powder, ginger powder, turmeric powder) color (E150c), yeast extract, seaweed, palm oil (contains antioxidant E319), anti-caking agent (E551), acid (E296), thickener (E415)Allergens: WHEAT FLOUR, SOYBEAN, WHEATNutritional content per 100 g Nutrient Amount Energy 292kj/69kcal Fat 2.5 g – of which saturated fatty acids 1.2 g – of which unsaturated fatty acids 0 g Carbohydrate 10 g – of which sugars 0.3 g Protein 1.4 g Salt 0 g Calcium mg

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Instant Noodles with Beef Flavor - 60 g Instant noodles with beef flavor are a ready-made noodle dish inspired by Asian cuisine, offering a deep and rich taste experience without long preparation time. The product comes in a compact 60-gram pouch containing noodles and a separate seasoning blend with beef broth and oriental spices. Preparation is simple: pour boiling water over the noodles, add the spice packet, and the dish is ready in minutes. The noodles are designed to absorb the seasoning blend effectively, providing a consistent and flavorful taste in every mouthful. The flavor is characterized by a warm and rich beef profile with spicy undertones, reminiscent of traditional Asian noodle soups. The texture is soft and slightly chewy, providing a satisfying consistency. The package is easy to carry on the go and is suitable for use at home, at work, or as a quick lunch. The product is halal-certified, making it suitable for consumers with halal dietary requirements. Instant noodles with beef flavor are a popular choice for busy weekdays when a warm and satisfying meal is needed without extensive preparation. The dish can be enjoyed as is or supplemented with vegetables and eggs for a more substantial version. The product is aimed at anyone who wants an Asian noodle dish with authentic taste and minimal preparation time. Keywords: Asian instant noodles, beef noodles, quick noodle dish, Asian food, seasoned noodles, easy dinner, Asian cuisine.Nutritional content per 100 g Nutrient Amount Energy 318kj/76kcal Fat 3.6 g – of which saturated fatty acids 1.8 g – of which unsaturated fatty acids 0 g Carbohydrate 9.3 g – of which sugars 0.7 g Protein 1.2 g Salt 0 g Calcium mg

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Instant Noodles With Yentafo Flavor - 60 g Instant noodles with yentafo flavor are a classic Asian noodle dish inspired by traditional Thai cuisine. The dish is characterized by a distinctive flavor profile that combines sour, sweet, and slightly spicy notes in a single taste experience. The noodles are made from wheat flour and have a firm, chewy texture that is well-suited to absorbing the aromatic sauce. Preparation is simple and time-saving – boil water, add the noodles and the included seasoning packets, and the dish is ready in just a few minutes. The pack contains everything needed for one serving, making it ideal for busy weekdays, students, or anyone who wants a quick and satisfying meal. The yentafo flavor is inspired by a popular Thai dish with a characteristic pink broth, traditionally containing fermented soybean paste and tofu. The noodles can be enjoyed alone or supplemented with fresh vegetables, seafood, or meat for a more substantial meal experience. The packaging is a compact 60g pouch that is easy to store and transport, making it suitable for lunchboxes, workplaces, or on the go. The product contains wheat flour and shrimp and is not suitable for people with allergies to these ingredients. The pack declares vitamins and minerals, as well as a range of additives, including flavor enhancers and stabilizers. Instant noodles with yentafo flavor appeal to anyone interested in Asian cooking, Thai noodles, and quick hot dishes with authentic taste. Keywords: Asian instant noodles, Thai noodles with yentafo, quick noodle dish, Asian everyday food, noodles with spicy broth.Product DeclarationContents:WHEAT FLOUR 61.11%, palm oil 11.7%, iodized salt 6.21%, sugar 9.73%, vitamins and minerals 0.03%, flavor enhancer (E635, E621), acidity regulator (E500(ii), E501(i), E451(i), E330), stabilizers (E466, E1420), antioxidant (E316), natural flavor. Contains: WHEAT FLOUR and SHRIMP.Allergens: WHEAT FLOUR, GLUTEN, SHRIMPNutritional content per 100 g Nutrient Quantity Energy 1172kj/280kcal Fat 20 g – of which saturated fatty acids 10 g – of which unsaturated fatty acids 0 g Carbohydrate 63 g – of which sugars 13 g Protein 8 g Salt 0 g Calcium mg

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Instant Noodles With Palo Duck Flavor - 55 g Palo duck instant noodles are an Asian noodle dish that brings the flavors of the traditional Taiwanese braised dish directly into a quick and easy everyday meal. The product consists of dried noodles and a flavor sachet with palo duck seasoning, which together form the basis for a warm and fragrant noodle soup. The noodles are prepared by boiling them in water, after which the water is drained. The flavor sachet is dissolved in hot water and mixed with the cooked noodles to create a rich and aromatic soup. The dish can be varied by adding extra ingredients such as boiled eggs, vegetables, or slices of duck, according to personal preference. The taste is deep and rich with notes of star anise, cinnamon, and black pepper combined with a slight sweetness and an umami-rich background from soy sauce. The texture of the noodles is soft and elastic after cooking, providing a satisfying mouthfeel. The package weighs 55g and is suitable as a quick lunch, a light dinner, or a convenient snack for busy days. The product is packed in a sealed plastic bag that preserves the freshness of the noodles until opening. Processing takes place in facilities that also handle milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by allergy sufferers. Instant noodles with duck flavor are a popular choice among lovers of Asian cuisine and are well-suited for those who want a flavorful dish without a long preparation time. The product is suitable as Asian fast food, noodle soup for packed lunches, or as an easy meal for students and busy families. Keywords: Asian instant noodles, palo duck noodle soup, quick noodle dish, Taiwanese duck flavor, spicy noodles.Product DeclarationContents:WHEAT FLOUR 70.95%, palm oil, salt, sugar, Soy sauce (SOYBEANS, WHEAT, salt), spices (garlic, star anise, cinnamon, black pepper) 2%, artificial duck flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, duck flavor 6.5%) 2%, flavor enhancer (E635, E621, E640), acidity regulator (E500, E501), stabilizers (E451, E466), color (E150c), anti-caking agent (E551), natural aroma, natural identical aromaAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1902kj/455kcal Fat 18.2 g – of which saturated fatty acids 8.02 g – of which unsaturated fatty acids 0 g Carbohydrate 63.6 g – of which sugars 9.1 g Protein 9.1 g Salt 0 g Calcium mg

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Instant Noodles Oriental Style with Chicken and Garlic - 60 g These oriental instant noodles are a classic Asian dish based on wheat noodle flour and palm oil, supplemented with a flavorful spice packet with chicken and garlic aroma. The product belongs to the category of quick-cook noodles and is suitable for those who want an easy and satisfying meal in a short time. Preparation is simple: place the noodles in a bowl, then pour 300-350 ml of boiling water over them along with the included seasoning. Cover the bowl and let it rest for three minutes before stirring and serving. The noodles have a soft and slightly chewy consistency after preparation and offer a spicy taste with clear notes of chicken, garlic, and chili. The spice packet contains, among other things, dried spring onions, pepper powder, and flavor enhancers, which together provide a rich and aromatic taste experience. The package weighs 60 g net and is produced in a practical single-serving pouch that is easy to take on the go, to work, or as a quick lunch solution. The product is labeled as both halal and vegan, thus appealing to a wide target group with different dietary habits. The noodles contain gluten from wheat and may contain traces of shrimp, eggs, fish, milk, and shellfish, which should be considered by allergy sufferers. The nutritional content per 100 g is relatively high in carbohydrates with 62.6 g and contains 10.7 g protein and 20.4 g fat. The product is best stored in a cool and dry place. Oriental instant noodles are popular among those looking for Asian food at home, quick noodle dishes, spicy chicken noodles, or easy dinner solutions with authentic Asian flavor.Product DeclarationContents:WHEAT FLOUR 68%, palm oil (unhardened) (contains antioxidant (E306)), salt, water, flavor enhancer (E621), acidity regulator (E500(ii)), stabilizer (E452(i)), artificial chicken flavor (grains containing GLUTEN, SOYBEANS), flavor enhancer (E635), color (E105c). SEASONING: Palm oil (unhardened) (contains antioxidant (E306)), shallots, chili powder. MAY CONTAIN TRACES OF: SHRIMP, EGGS, FISH, MILKAllergens: WHEAT, GLUTEN, SOYBEANS, SHRIMP, EGGS, FISH, MILKNutritional content per 100 g Nutrient Amount Energy 2003kJ / 477kcal Fat 20.4 g – of which saturated fatty acids 8.71 g – of which unsaturated fatty acids g Carbohydrate 62.6 g – of which sugars 4.2 g Protein 10.7 g Salt 3.2 g Calcium mg

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Instant Noodles with Baby Clam Flavor - 60 g Pad Char Baby Clam is an Asian instant noodle dish with a distinctive flavor inspired by baby clams, a well-known seafood delicacy in many East Asian cuisines. The product belongs to the instant noodle category and is designed for quick and easy preparation, making it suitable for busy weekdays. The noodles are made from wheat flour and contain a spice blend with ingredients such as fingerroot, pepper, garlic, and kaffir lime leaves, which together create an aromatic and spicy profile. The flavor is rich and umami-packed with a clear taste of the sea from the clam powder, combined with a slightly spicy aftertaste from chili. The texture is soft and chewy after cooking, which is typical for this type of wheat-based noodle. The dish is prepared by boiling the noodles in water, then draining them and mixing them with the accompanying spice packet, which dissolves in hot water to form a flavorful sauce. It is possible to enrich the dish with extra vegetables, eggs, or other accompaniments according to personal preference. The package weighs 60 grams and is suitable as a single serving. The product is aimed at anyone who enjoys Asian food and wants a quick noodle dish with seafood flavor. It is a practical solution for lunch, dinner, or as a quick snack. Instant noodles with clam flavor are popular among fans of Asian cuisine and are often sought under terms such as Asian instant noodles, seafood noodles, quick noodle dish, and pad char noodles. Contains WHEAT and SHRIMP, which is relevant for allergy sufferers.Product DeclarationContent:WHEAT flour 62%, palm oil 16.50%, pad char spice powder (fingerroot, pepper, garlic, kaffir lime leaves) 3.50%, sugar 3%, salt 1%, chili powder 0.40%, SHRIMP POWDER 0.30%, flavor enhancer (E621, E635), acidity regulator (E500), anti-caking agent (E551), antioxidant (E319), stabilizer (E452), nature-identical aroma.Allergens: WHEAT, SHRIMPNutritional content per 100 g Nutrient Amount Energy 1883kJ / 450kcal Fat 20 g – of which saturated fatty acids 8.3 g – of which unsaturated fatty acids g Carbohydrate 58.3 g – of which sugars 6.7 g Protein 10 g Salt 4.38 g Calcium mg

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Tom Yum Instant Noodles with Minced Pork Flavour - 60 g Tom Yum Instant Noodles with minced pork flavour is an Asian noodle dish in a 60-gram portion pack that is quick and easy to prepare. The product belongs to the instant noodles category and is inspired by the classic Thai tom yum soup, known for its combination of sourness, heat, and aromatic spices. The dish is prepared by pouring boiling water over the noodles and adding the accompanying spice mix, after which it is ready to serve in minutes. The taste is a balanced blend of sour and spicy notes with a distinct lime aroma and a mildly hot chili profile, complemented by a rich meaty flavour with minced pork. The texture of the noodles is soft and slightly chewy after preparation, providing a satisfying mouthfeel. The product is labelled halal and without artificial additives, making it attractive to consumers focused on simple ingredients. The package is compact and easy to store, making it ideal for lunchboxes, workplaces, or as a quick evening snack. Contains WHEAT and is therefore not suitable for individuals with gluten intolerance. The product is suitable for anyone who wants an authentic Asian taste experience without long preparation times. The nutritional content per 100 g is 1967 kJ equivalent to 469 kcal, with a fat content of 8.9 g and a protein content of 7.7 g. The salt content is 6.7 g per 100 g, and the carbohydrate content is 5.3 g, of which 2.3 g is sugar. The product is a popular Asian instant noodle dish suitable for consumers seeking quick meals with a spicy flavour, including fans of Thai cuisine, instant noodles, and sour soup flavours. Relevant search terms include: Asian instant noodles, tom yum noodles, spicy Thai noodle dish, quick Asian food, and minced pork noodles.Product DeclarationContents:WHEAT flour, palm oil, sugar, salt, flavour enhancer: E621, chilli powder, acid: E330, lime flavour (sugar, flavouring, maltodextrin), dried spring onions, meat flavour (salt, yeast extract, flavouring, maltodextrin)Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1967kJ / 469kcal Fat 8.9 g – of which saturated fatty acids 63 g – of which unsaturated fatty acids g Carbohydrate 5.3 g – of which sugars 2.3 g Protein 7.7 g Salt 6.7 g Calcium mg

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Instant Noodles with Shrimp Flavor, Hot and Spicy - 55 g These instant noodles belong to the category of quick-cook Asian noodles and come in a compact 55-gram package. The noodles are made from wheat flour and palm oil and have a firm, slightly chewy texture that is well-suited for hot dishes. The flavor profile is dominated by a strong shrimp taste combined with lime, garlic, and pickled chili, creating a complex and spicy experience. The dish is aimed at those who prefer a hot and strong flavor experience inspired by Southeast Asian cuisine. Preparation is simple and quick, making the noodles suitable for a busy everyday life, a quick lunch, or as an evening snack. The package contains noodles and a spice blend, which together create a rich and aromatic soup or stir-fry dish. The texture is soft after cooking, but with a slight elasticity characteristic of Asian wheat noodles. The product should be stored in a dry and cool place, ensuring a long shelf life and easy storage in the kitchen cupboard. The noodles contain flavor enhancers, acidity regulators, and antioxidants in accordance with the ingredient list. The package is suitable for single servings and is easy to prepare, whether you are at home or on the go. The product appeals to fans of Asian food, spicy food, and strong flavor experiences. Keywords: Asian instant noodles, spicy shrimp noodles, hot noodle soup, quick Asian dish, lime-flavored noodles.Product DeclarationContent:Noodles: WHEAT FLOUR 52%, palm oil (antioxidant: E306) 16%, tapioca 6%, SALT, flavor enhancer: E621, acidity regulator: E500i, humectant: E452, artificial lime flavor (may contain GLUTEN, SOYBEANS), spices: sugar 6%, SALT 6%, flavor enhancer: E621, E635, maltodextrin, artificial lime flavor (may contain GLUTEN), artificial beef flavor (may contain GLUTEN, SOYBEANS), garlic powder, SOY powder (fermented SOY SAUCE, maltodextrin (may contain GLUTEN), sauce flavor, anti-caking agent: E551), pickled chili.Allergens: WHEAT FLOUR, GLUTEN, SALT, SOYBEANS, SOY SAUCENutritional content per 100 g Nutrient Amount Energy 1750kJ / 418kcal Fat 16.4 g – of which saturated fatty acids 6.4 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 9.1 g Protein 9.1 g Salt 8.27 g Calcium mg

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Instant Noodles with Tom Klong Flavor - 60 g Tom Klong instant noodles are an Asian noodle dish in a compact format, prepared in record time without the need for advanced kitchen equipment. The product belongs to the category of quick-cook noodles and is packed in a single 60-gram portion, making it suitable for both home and on-the-go. The flavor is inspired by the Thai Tom Klong soup, which differs from the more well-known Tom Yum in that the herbs are roasted before use, giving a mild smoky depth to the taste. The sourness in the dish comes from tamarind rather than lime juice, contributing to a more rounded and complex flavor profile. The noodles have a soft and slightly chewy consistency when cooked, and the soup is spicy with a distinct smoky fish character. Preparation is simple: pour boiling water over the noodles, add the contents of the seasoning packet, and the dish is ready in minutes. The package contains noodles and a flavor sachet with spices, including chili and fish-based flavorings. The product is labeled as vegetarian, halal, and without artificial additives. It contains gluten from wheat flour and fish, and is therefore not suitable for individuals with allergies to these ingredients. The noodles are a practical solution for a quick lunch, dinner, or as a supplement to a larger meal. They are suitable for consumers who want an authentic Asian taste experience without a long preparation time. The product is suitable for packed lunches, as travel food, or as an easy everyday meal at home. Keywords: Asian instant noodles, Tom Klong noodles, smoked fish flavor, quick noodle dish, Thai noodles, spicy soup noodles.Product DeclarationContents:WHEAT FLOUR, palm oil, salt, sugar, chili powder, FISH powder 1.5% (Pangasianodon hypophthalmus), flavor enhancer: E621, acid: E330Allergens: WHEAT, GLUTEN, FISHNutritional content per 100 g Nutrient Amount Energy 1866kJ / 446kcal Fat 18.7 g – of which saturated fatty acids 8 g – of which unsaturated fatty acids g Carbohydrate 58 g – of which sugars 3 g Protein 11.5 g Salt 2.6 g Calcium mg

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Instant Noodles With Tom Yum And Shrimp Flavor - 60 g Tom Yum Mungood instant noodles are a classic Asian noodle dish in a convenient 60-gram single-serving package. The product belongs to the category of quick-cook noodles and is inspired by the traditional Thai Tom Yum soup, which is characterized by its sour and spicy flavor profile combined with a distinct shrimp aroma. The noodles are made from wheat flour and are quickly prepared by pouring boiling water over them and adding the enclosed spice mix. The dish is ready in minutes and requires no advanced cooking, making it ideal for busy weekdays, packed lunches, travel, or as a quick snack at home. The flavor is characterized by a combination of sour and spicy notes from chili paste and lemongrass, supplemented by a deep and aromatic shrimp scent, which gives the noodles a dark and satisfying character. The texture is soft and slightly chewy, typical of wheat-based instant noodles. The spices contain the flavor enhancer E621 and acid E296, which contribute to the sour Tom Yum profile. The package is marked with 2 chilies, indicating a medium heat level on the spicy food scale. The product is certified vegan, vegetarian, and halal. The noodles contain WHEAT FLOUR and SHRIMP and are therefore not suitable for individuals with allergies to gluten or shellfish. The product is suitable for fans of Asian cuisine, students, office workers, and anyone looking for a quick and flavorful dish with authentic Thai inspiration. Keywords: Asian instant noodles, Tom Yum noodles, spicy shrimp noodles, quick Asian dish, Thai noodles with chili paste.Product DeclarationIngredients:WHEAT FLOUR, palm oil, sugar, salt, chili powder 2.4%, flavor enhancer: E621, flavor, SHRIMP powder 0.8%, acid: E296, lemongrass, spring onionAllergens: WHEAT FLOUR, GLUTEN, SHRIMPNutritional content per 100 g Nutrient Quantity Energy 1883kJ / 450kcal Fat 18.3 g – of which saturated fatty acids 7 g – of which unsaturated fatty acids g Carbohydrate 61.7 g – of which sugars 6 g Protein 9.5 g Salt 2.8 g Calcium mg

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Instant Noodles With Tom Yum And Shrimp Flavor - 60 g Tom yum instant noodles are a classic Asian dish in a convenient single-serving 60-gram package. The product belongs to the category of quick-cook noodles and is suitable as a fast meal for lunch, dinner, or as a flavorful snack throughout the day. The noodles are made from wheat flour and are easily prepared by pouring boiling water over them and adding the enclosed spice mix. The dish is ready to eat in just a few minutes, making it ideal for busy weekdays, travel, and the workplace. The flavor is distinctively inspired by Thai tom yum soup, characterized by a combination of sour, spicy, and aromatic notes from ingredients like lemongrass, chili, and shrimp. The texture is soft and elastic, typical of cooked wheat noodles, with a rich and warm soup as a base. The contents of the spice packet provide an intense and complex flavor profile with a clear shrimp taste and a mild to medium chili strength. The packaging features a colorful anime-inspired design that appeals to a wide audience, including young consumers and fans of Asian food culture. The product is labeled as both vegan and vegetarian and is also certified halal and kosher, and made without artificial additives and alcohol. The noodles contain wheat and are therefore not gluten-free. They are suitable for people following a plant-based diet, provided other allergens are checked. With an energy content of 414 kcal per 100 grams, the product constitutes a filling and energizing meal. Instant noodles with tom yum flavor are a popular choice in Asian cuisine and are often sought after under terms such as spicy rice noodles, Thai soup noodles, quick Asian food, and vegan instant noodles.Product DeclarationIngredients:WHEAT flour, palm oil, salt, sugar, chili powder, garlic, flavor enhancer: E621, acid: E330, flavor, spring onionAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1732kJ / 414kcal Fat 15 g – of which saturated fatty acids 6.8 g – of which unsaturated fatty acids g Carbohydrate 61 g – of which sugars 3.8 g Protein 8.6 g Salt 3 g Calcium mg

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Instant Noodles with Pork Flavor - 60 g These instant noodles with pork flavor are a classic Asian dish, among the most widespread quick meals in their category. The noodles are made from wheat flour and come with a flavor sachet that provides a rich and aromatic broth with a distinct pork character. Preparation is simple and takes only a few minutes: pour boiling water over the noodles, add the contents of the seasoning sachet, and let it steep for three to four minutes before the dish is ready to serve. It is also possible to enrich the dish with fried meat, fresh vegetables, or a boiled egg to make the meal more filling. The noodles have a soft and slightly chewy texture when cooked, and the broth is seasoned with onion, garlic, and pepper, giving a round and warm taste experience. The product is packed in a practical single-serving bag of 60 grams, which is easy to store in the cupboard and take on the go. The dish is suitable as a quick lunch, evening snack, or as a supplement to a larger Asian dinner. The noodles contain flavor enhancers and stabilizers and are processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans. The product is rated 1 on a chili scale, meaning the flavor is mild and suitable for those who prefer a non-spicy dish. Instant noodles with pork flavor are a popular everyday meal for both adults and children who want a quick and satisfying meal without long preparation time. Keywords: Asian instant noodles, pork noodles, quick noodle dish, easy Asian food, instant noodles for everyday.Product DeclarationIngredients:WHEAT FLOUR 72%, palm oil, sugar, spices (onion, garlic, pepper), salt, pork flavor (yeast extract 35.5%, salt 32%, maltodextrin 26%, pork flavor 6.5%) 2%, flavor enhancer (E635, E621), acidity regulator (E500, E501), stabilizers (E451, E466), color (E150a), natural identical flavorAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 1953kj/467kcal Fat 20 g – of which saturated fatty acids 8.9 g – of which unsaturated fatty acids 0 g Carbohydrate 61.7 g – of which sugars 8.3 g Protein 10 g Salt 0 g Calcium mg

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Pad Kee Mao Instant Noodles with Spicy Basil Flavor - 60 gPad Kee Mao noodles are oriental instant noodles with a distinct spicy and aromatic flavor profile inspired by the classic Thai stir-fry dish. The noodles are made from wheat flour and are quick and easy to prepare, making them suitable for busy weekdays. Preparation involves boiling the noodles in boiling water for approximately three minutes, after which the included seasoning sachet is added and mixed thoroughly. The dish can be supplemented with meat, vegetables, or eggs to make the meal more filling and varied. The flavor profile is dominated by strong basil, garlic, pepper, and kaffir lime leaves, which together create a complex and spicy Asian taste. The noodles have a soft and slightly chewy texture that pairs well with the rich and aromatic sauce. The package weighs 60 grams and is suitable as a single serving for one person. The product is packed in a sealed bag that preserves freshness and aroma until opening. The noodles contain wheat flour and are therefore not gluten-free, which should be noted by individuals with gluten intolerance. The product is processed in a facility that also handles milk, eggs, nuts, fish, sesame, celery, mollusks, and crustaceans. Pad Kee Mao instant noodles are a popular choice for Asian home cooking and are suitable for people who want a quick and flavorful dish with an Asian character. The product is suitable as a quick lunch, dinner, or snack and appeals to both young and adults interested in Asian cuisine. Keywords: spicy instant noodles, Asian noodles, quick noodle dish, Thai-inspired food, oriental stir-fry flavor, noodles with basil, easy Asian everyday meal.Product DeclarationContent:WHEAT flour, modified tapioca starch, palm oil, sugar, spices (basil leaves, garlic, pepper, kaffir lime leaves), salt, flavor enhancers (E635, E621), SHRIMP powder, dried spring onion, acidity regulators (E500(ii), E501(i), E451(i)), stabilizers (E466), flavoring, color (E150a, E160c), soybean sauce (SOYBEANS, water, salt), palm sugar, strong basil oilAllergens: WHEAT, GLUTEN, SHRIMP, SOYBEANSNutritional content per 100 g Nutrient Amount Energy 893kj/213kcal Fat 9.7 g –of which saturated fatty acids 4.6 g – of which unsaturated fatty acids 0 g Carbohydrate 27.7 g –of which sugars 3.7 g Protein 3.7 g Salt 0 g Calcium mg

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Whole Wheat Instant Noodles with Chicken Flavor - 60 g Whole wheat instant noodles with chicken flavor are an Asian noodle dish made with over half whole wheat flour, giving the noodles a more robust and nutritious character compared to regular instant noodles. The product belongs to the category of quick-cook noodles and is suitable for those who want a hot meal in a short time without compromising on taste. Preparation is simple, requiring only boiling water or brief heating, making them ideal for busy weekdays, the workplace, or as an easy lunchbox solution. The chicken flavoring gives the noodles a warm and spicy aroma, complemented by chili powder and dried spring onion, which together create a balanced and appetizing flavor profile. The texture is soft and slightly chewy, typical of whole wheat-based noodles, and they absorb the spices well during preparation. The package weighs 60 grams net and is designed as a single serving, easy to take on the go. The product contains additives such as flavor enhancers and acidity regulators, commonly used in instant noodles. It is important to note that the product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by allergy sufferers. Whole wheat instant noodles with chicken flavor are aimed at consumers seeking a quick Asian noodle dish with a tasty chicken flavor and are a popular choice within the instant noodles, Asian noodles, and whole wheat noodles categories. The product is suitable for those who want an easy and filling meal and can be enjoyed as a standalone dish or combined with vegetables and other sides for a more complete meal experience.Product DeclarationContents:WHOLE WHEAT FLOUR 51%, WHEAT FLOUR, palm oil, sugar, salt, spices, flavor enhancer (E635, E621), chili powder, dried spring onion, acidity regulators (E500(ii), E501(i), E451(i)), stabilizers (E466), aroma, color (plain caramel)Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 268kj/64kcal Fat 2.6 g – of which saturated fatty acids 1.2 g – of which unsaturated fatty acids 0 g Carbohydrate 8.3 g – of which sugars 0.7 g Protein 1.8 g Salt 0 g Calcium mg

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Instant Noodles With Tom Yum Pork Flavour - 60 g These instant noodles are a classic Asian dish with an artificial Tom Yum-inspired pork flavour, combining spicy and sour notes in one pack. The noodles belong to the category of oriental instant noodles and are made from wheat flour, giving them a firm and slightly chewy texture after preparation. The dish is quickly prepared by adding boiling water or by brief cooking, making them a practical solution for a quick lunch, dinner, or snack during the day. The distinctive Tom Yum flavour is characterized by a combination of sour, spicy, and aromatic elements, reminiscent of the classic Thai soup. The noodles have a soft and slightly elastic texture after preparation and are well-suited for adding vegetables, eggs, or meat for a more substantial meal. The package contains noodles and flavour sachets with spices, chili powder, and flavour enhancers, which together create the authentic Asian flavour profile. With a net weight of 60 g, the portion is suitable for one person and easy to take on the go, to work, or as a quick snack at home. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, molluscs, and crustaceans, which should be considered for allergies. The noodles appeal to anyone who enjoys Asian cuisine, spicy food, and quick dishes with plenty of flavour. Keywords: Asian instant noodles, Tom Yum noodles, spicy noodles, quick Asian dish, pork noodles, oriental noodles, easy everyday meal.Product DeclarationContents:WHEAT FLOUR 66%, palm oil, salt, sugar, SESAME POWDER, flavourings (PEANUTS) 2.69%, chili powder, flavour enhancer (E635, E621), spices, citric acid, dried leek, acidity regulators (E500, E501, E451), stabilizers (E466), Soy sauce (SOYBEANS, water, salt), colour (paprika oleoresin)Allergens: WHEAT, GLUTEN, SESAME, PEANUTS, SOYNutritional content per 100 g Nutrient Amount Energy 287kj/68kcal Fat 2.7 g – of which saturated fatty acids 1.3 g – of which unsaturated fatty acids 0 g Carbohydrate 9.7 g – of which sugars 1.3 g Protein 1.3 g Salt 0 g Calcium mg

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Instant Noodles With Shrimp And Tom Yum Flavor - 55 g Instant noodles with shrimp and tom yum flavor are a well-established Asian noodle dish that falls into the category of quick meals and easy snacks. Tom yum is a traditional Thai soup characterized by its distinctive combination of sour, spicy, and aromatic flavors, and this noodle variant brings precisely these elements to a convenient single serving. The noodles are made from wheat flour and have a soft, slightly chewy texture after preparation. The dish is prepared quickly and easily by pouring boiling water over the noodles, adding the included spice mixture, and letting it steep for 3-4 minutes. The result is a hot, rich noodle soup with a distinct shrimp flavor and a spicy undertone from the chili paste. The product is well-suited as a quick lunch, a light evening snack, or as an easy solution for packed lunches. The package contains 55 grams and is intended for one serving. The noodles contain additives such as flavor enhancers and acidity regulators, as well as natural identical flavor. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered for allergies. Asian instant noodles, tom yum noodles, shrimp noodles, spicy noodle soup, and quick Asian meals are all relevant search terms for this product. Suitable for people who want a flavorful and quick dish with an Asian character.Product DeclarationContent:WHEAT FLOUR 73.82%, palm oil 9%, chili paste 6.35%, iodized salt 1.65%, sugar 2.34%, dried SHRIMP 0.2%, vitamin A and iron 0.04%, flavor enhancer (E635, E621), acidity regulator (E500(ii), E501(i), E451(i), E330), stabilizers (E466), natural identical flavorAllergens: WHEAT, GLUTEN, CRUSTACEANSNutritional content per 100 g Nutrient Amount Energy 1902kj/455kcal Fat 20 g – of which saturated fatty acids 9.1 g – of which unsaturated fatty acids 0 g Carbohydrate 58.2 g – of which sugars 5.5 g Protein 10.9 g Salt 0 g Calcium mg

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Instant Noodles With Creamy Tom Yum Flavour - 55 g Instant noodles with creamy tom yum flavour are a classic Asian dish that combines the characteristic sour and spicy profile of Thai cuisine with a soft, creamy consistency. This product belongs to the category of instant noodles and is suitable as a light lunch or a quick evening snack. Preparation is simple and takes only 3-4 minutes: pour boiling water over the noodles, add the included spice mix, and the dish is ready to serve. The flavour is dominated by shrimp, lemongrass, and a mild chilli heat, creating a warm and aromatic soup. The texture of the noodles is soft and slightly chewy, providing a satisfying mouthfeel. The package contains 55 grams and is designed for one portion, making it easy to take to work, school, or travel. The product is packaged in a sealed foil wrapper that preserves freshness and aroma. The noodles contain wheat flour as the primary ingredient and are therefore not gluten-free. The product is processed in a facility that also handles milk, eggs, fish, sesame, nuts, celery, molluscs, and crustaceans, which should be considered by allergy sufferers. The dish is well-suited for fans of Asian cooking and those who want a quick and tasty soup without a long preparation time. Keywords: Asian instant noodles, creamy tom yum soup, quick noodle dish, Thai noodles with shrimp, spicy soup in minutes.Product DeclarationContents:WHEAT FLOUR 64.69%, palm oil (unhardened), chilli paste (chilli, garlic, pepper, sugar, salt, lemongrass, tamarind, SOYBEAN OIL), cream powder (palm oil, glucose syrup, MILK), dried SHRIMP, flavour enhancer (E635, E621, E631), acidity regulators (E500(ii), E501(i), E451(i)), stabilisers (E466), artificial colours (E150a, E160c, E171a), anti-caking agent (E551), antioxidant (E330)Allergens: WHEAT, GLUTEN, SOY, MILK, LACTOSE, CRUSTACEANSNutritional content per 100 g Nutrient Quantity Energy 2054kj/491kcal Fat 23.6 g – of which saturated fatty acids 10.9 g – of which unsaturated fatty acids 0 g Carbohydrate 58.2 g – of which sugars 5.5 g Protein 9.1 g Salt 0 g Calcium mg

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Instant Noodles with Chicken Flavor - Oriental Style - 55 g Instant noodles with chicken flavor are a classic Asian dish belonging to the category of oriental noodle products. The noodles are made from wheat flour and come with a flavor sachet that provides an aromatic chicken broth. The product is suitable as a quick lunch, a light dinner, or a warm snack during the day. Preparation is simple, requiring only hot water and the spice mix from the accompanying sachet. After just three to four minutes, the dish is ready to serve. The noodles have a soft and slightly chewy texture when cooked, and the spices provide a mild and tasty chicken flavor with a slight oriental touch. It is possible to enrich the dish with additions such as fried chicken, fresh vegetables, or a boiled egg to make the meal more substantial. The packet contains noodles and a spice sachet, and is intended for one serving, yielding approximately 350 ml of finished dish. The product contains gluten from wheat flour and is processed in facilities that also handle milk, eggs, fish, sesame, nuts, celery, mollusks, and crustaceans. Instant noodles with chicken flavor are a practical and affordable solution for busy weekdays and are suitable for students, commuters, and anyone who wants a quick and warm meal. The product is a good representation of Asian instant noodles and appeals to those seeking oriental food at home. Keywords: Asian instant noodles, chicken noodles, quick noodle dish, oriental noodle soup, easy everyday food.Product DeclarationContents:WHEAT FLOUR 76%, palm oil, salt, sugar, flavor enhancer (E635, E621, E640), chili powder, acidity regulator (E500, E501, E451), color (natural caramel), dried spring onion, stabilizers (E466), color 0.06%, antioxidant (E330), hydrolyzed vegetables (water, corn, SOY)Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 249kj/59kcal Fat 2.5 g – of which saturated fatty acids 1.3 g – of which unsaturated fatty acids 0 g Carbohydrate 8.1 g – of which sugars 0.5 g Protein 1.1 g Salt 0 g Calcium mg

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AnSungTangMyun Noodle Soup - Korean Instant Noodles - 125 g AnSungTangMyun Noodle Soup is a well-known Korean instant noodle soup that can be prepared in minutes and is suitable for anyone who wants a hot and satisfying meal without hassle. The soup belongs to the category of Asian instant noodles and is particularly popular among those who appreciate Korean food culture and authentic taste experiences. The dish consists of thin, firm noodles with a slightly chewy texture that absorb the rich flavor of the soup excellently. The taste is mild and spicy with clear notes of seaweed and soy, which provides a depth and complexity reminiscent of traditional Korean ramyun. The soup is well-suited as a base for a more substantial meal, as it combines harmoniously with additions such as eggs, fresh vegetables, or kimchi. Preparation is simple: noodles, vegetable mix, and soup base are added to a bowl with 550 ml of boiling water, after which the dish simmers for approximately four minutes before being stirred well and served. The package contains noodles, a seasoning packet, and a vegetable mix, which together create a balanced and aromatic soup. The product is packaged in a convenient 125g single-serving pouch, which is easy to store and transport. It is an ideal solution for a quick lunch, dinner, or snack, whether you are at home, at work, or on the go. The noodle soup is aimed at anyone curious about Korean cuisine, and those looking for a flavorful instant meal with an Asian character. The product contains WHEAT and SOY and is produced in a facility that also handles cereals, celery, crustaceans, eggs, fish, mollusks, milk, mustard, nuts, and peanuts. Keywords: Korean instant noodle soup, Asian noodles, quick noodle dish, chewy noodles with soup, Korean ramyun, instant soup for everyday.Product DeclarationContent:noodles, WHEAT FLOUR, potato starch, palm oil (unhardened), rice flour, WHEAT GLUTEN, salt, antioxidant (E339, E306, E322 (contains SOY)), alkaline agent (E501, E500), color (E101), thickener (E412), spices (maltodextrin, garlic extract), Seasoning powder: spices (hydrolyzed vegetable protein (SOY, WHEAT), maltodextrin, salt, YEAST EXTRACT, black pepper, SHIITAKE), salt, sugar, spices (red chili pepper, garlic, rice oil, black pepper), dried seaweed, flavor enhancer (E631, E627), red chili pepper, color (E150c)Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1779kj/423kcal Fat 14 g – of which saturated fatty acids 7 g – of which unsaturated fatty acids 0 g Carbohydrate 66 g – of which sugars 2.9 g Protein 8.2 g Salt 0 g Calcium mg

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Sogokimyun Instant Noodle Soup with Beef Flavor - 120 g Sogokimyun is a Korean instant noodle soup, falling into the category of quick noodles, particularly known for its mild yet rich beef broth. The product consists of crispy, chewy noodles combined with a flavorful soup powder, creating a warm and satisfying dish. The noodles make up 89.2% of the content and are made from wheat flour and tapioca starch, giving them a firm and elastic texture. The soup powder, which constitutes the remaining 10.8%, contains soy sauce, yeast extract powder, dried vegetables such as bok-choy, chives, and carrot, as well as spices like chili, garlic, and onion, all contributing to a complex and well-rounded flavor experience. The dish is prepared quickly by adding boiling water or by cooking in a pot for a few minutes, making it suitable as a quick everyday meal, an easy lunch, or a late-night snack. The taste is characterized by a mild beef broth with hints of umami and a lightly spicy undertone from chili and black pepper. The texture is soft and chewy with a good bite to the noodles, which absorb the broth's flavor during preparation. The package weighs 120 grams net and is designed as a single portion, easy to handle and store. The product should be stored in a dry, cool place away from direct sunlight. It is suitable for people who want a quick and warm dish with Asian inspiration, including students, busy families, and anyone interested in Korean food culture. Keywords such as Korean instant noodles, beef soup noodles, quick Asian noodle dish, easy noodle soup, and Korean noodle soup make the product easy to find for consumers seeking authentic Asian flavor experiences.Product DeclarationContent:noodles 89.2% (WHEAT FLOUR, tapioca starch, palm oil, WHEAT GLUTEN, emulsifier (lecithin (E322)), SOYBEAN OIL, acidity regulators (E501(i)), sodium carbonate (E500(i)), sodium (E339(ii)), citric acid (E330), thickener (E412)), Soup powder 10.8%: SOY SAUCE (SOY, WHEAT, salt), salt, YEAST EXTRACT POWDER, flavor enhancers (E621, E635), sugar, dried bok-choy, yeast powder, mixed spice powder (chili, garlic, onion), dehydrated chives, dried carrot flakes, black pepper powder, rice powder, palm oil, paprika extract, chili extractAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1708kj/408kcal Fat 11.7 g – of which saturated fatty acids 5.8 g – of which unsaturated fatty acids 0 g Carbohydrate 65.8 g – of which sugars 3.3 g Protein 10 g Salt 0 g Calcium mg

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Gompaghetti Korean Instant Noodles With Beef Flavor - 110 g Gompaghetti is a Korean instant noodle dish that combines spaghetti-shaped noodles with a sauce based on beef bone broth, known from the classic Korean gomtang tradition. The dish belongs to the Asian instant noodle category and is suitable as a quick lunch, dinner, or snack. Preparation is simple: the noodles are boiled in water, after which most of the cooking water is drained, and seasoning powder and vegetable flakes are stirred in to create a creamy consistency. The sauce offers a mild, deep beef flavor with hints of garlic and black pepper, rounding out the taste experience. The noodles have a firm, slightly wavy texture, reminiscent of spaghetti, and pair well with the creamy sauce. The product contains dried vegetable flakes, including cabbage and bok choy, which add extra body to the dish. The package weighs 110 g and is suitable for one serving. The noodles can also be used as a base in a soup dish by adding them to a preferred broth. The product appeals to anyone looking for a quick and satisfying dish with an Asian character, including students, busy home cooks, and curious food enthusiasts. Korean instant noodles, Asian noodle dish, beef noodles, quick dinner, gomtang-inspired dish, creamy noodle sauce, and instant ramen are all relevant search terms for this product.Product DeclarationContents:noodles, enriched WHEAT FLOUR, palm oil, potato starch, emulsified oil (sunflower seed oil, SOY LECITHIN), salt, WHEAT, onion extract, alkaline agent (potassium carbonate, sodium carbonate, sodium phosphate), guar gum, rapeseed oil, Soup base: spices (salt, dextrin, corn powder, glucose, sodium bonucleotides, citric acid, black pepper powder), sugar, flavor enhancer (monosodium glutamate), salt, rice powder, garlic powder, spices (dextrin, corn powder, SOY PROTEIN), spices, SOY SAUCE (SOY, WHEAT, salt), garlic, corn syrup, yeast extract, maltodextrin, salt, glucose, spice sauce (SOY, WHEAT, salt), yeast extract, salt, glucose, palm oil, black pepper, flavor enhancer (sodium bonucleotide), artificial beef flavor, SOY 3, flakes, dried cabbage, SOY PROTEIN with carrot, dried bok choyAllergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 1748kj Fat 11.8 g – of which saturated fatty acids 5.5 g – of which unsaturated fatty acids 0 g Carbohydrate 69.1 g – of which sugars 3.6 g Protein 9.1 g Salt 0 g Calcium mg

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Yukgaejang Mushroom Ramen Noodle Soup - 120 g Yukgaejang Mushroom Ramen is a Korean-inspired instant noodle soup that combines powerful spices with a deep umami flavor from mushrooms. The product belongs to the category of Asian instant noodles and is made with wheat flour as the base for the noodles. The dish is inspired by the traditional Korean dish yukgaejang, which is a hot and spicy soup with vegetables and mushrooms. Preparation is simple and quick - the noodles are cooked, and the accompanying spice packets are added, after which the dish is ready in minutes. The taste is intense and spicy with clear notes of red pepper, mushrooms, onion, and kimchi, which together create a complex and warming flavor experience. The consistency of the noodles is chewy and elastic, while the broth is rich and aromatic. The product is suitable as a quick lunch, dinner, or snack on busy weekdays. The package contains dried vegetable flakes of green radish, Welsh onion, and carrot, which add extra texture and flavor to the soup. The ramen noodles are halal-certified and HACCP-approved, ensuring high food safety. The packaging is a single-serving pack of 120 g, easy to store and transport. The product is aimed at fans of Korean food culture, lovers of strong and spicy food, and anyone who wants an easy and tasty Asian dish at home. Keywords: Korean ramen noodles, spicy noodle soup, Asian instant food, mushroom ramen, halal noodles, yukgaejang soup, quick dinner, spicy noodles.Product DeclarationContent:Noodles: WHEAT FLOUR, modified starch (E1420), salt, potato starch, SOYbean oil, sugar solution, potassium carbonate (E501i), guar gum (E412), lecithin (E322). Soup packet: salt, monosodium L-glutamate (E621), hydrolyzed vegetable protein, sugar, red pepper powder, oleoresin capsicum coating powder, mushrooms, flavor, onion powder, kimchi powder, DL-malic acid (E296), garlic extract. Flakes: dried green radish, dried Welsh onion, dried carrot.Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 248kcal Fat 8 g – of which saturated fatty acids 4 g – of which unsaturated fatty acids 0 g Carbohydrate 39 g – of which sugars 3 g Protein 5 g Salt 0 g Calcium mg

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Instant Noodles Chicken Flavor - 120 g Wheat noodles with chicken flavor are a classic Asian instant dish that can be prepared in minutes, suitable for anyone who wants a quick and satisfying meal. The product consists of dried wheat noodles and an accompanying spice sachet, sauce sachet, and dried vegetables, which together create a rich and aromatic taste experience. Preparation is simple: open the packet, place the noodles in a bowl, pour boiling water over them, and after a couple of minutes of steeping, add the spices and stir well. The dish can also be varied by adding fresh vegetables such as carrots or broccoli, an egg for extra creamy noodles, or different sauces like soy sauce or sriracha for a more intense flavor experience. The noodles have a soft and slightly chewy texture, while the spices provide a warm and rich chicken aroma with notes of garlic, ginger, and star anise. The dried vegetables - including carrot, shallots, shiitake mushrooms, cabbage, and peas - add extra texture and color to the dish. The product is packaged in a compact bag that is easy to store and transport, making it ideal as a quick snack at work, for students, or as an easy dinner. The noodles contain WHEAT and SOY products and are produced in a facility that also handles cereals, crustaceans, eggs, fish, nuts, peanuts, milk, celery, mustard, sesame seeds, and mollusks. The product is aimed at anyone who appreciates Asian cooking and wants a quick, hot dish with an authentic chicken flavor. Keywords: Asian instant noodles, chicken noodles, quick noodle dish, flavored wheat noodles, easy Asian food.Product DeclarationContents:Noodles: WHEAT FLOUR 65%, palm oil, modified tapioca starch, salt, garlic, acidity regulator (E500, E501). Spice sachet: salt, sugar, flavor enhancer (E621), chicken flavor (sugar, glucose, hydrolyzed SOYBEAN protein, maltodextrin, corn starch), maltodextrin, SOY sauce powder: (SOYBEANS, maltodextrin, color (E150a), flavor enhancer (E627, E631), salt)), color (E150c), vegetable oil (CELERY oil, lime oil, corn oil, clover oil, star anise oil))). Sauce: palm oil, spices (garlic, ginger, pepper, star anise), chicken flavor (sugar, glucose, hydrolyzed SOY protein, maltodextrin, corn starch). Dried vegetables: carrot, shallots, shiitake mushrooms, cabbage, peas.Allergens: WHEAT, GLUTEN, SOY, CELERYNutritional content per 100 g Nutrient Amount Energy 1911kj/457kcal Fat 21 g – of which saturated fatty acids 8.9 g – of which unsaturated fatty acids 0 g Carbohydrate 57 g – of which sugars 3.1 g Protein 9.6 g Salt 0 g Calcium mg

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Kimchi Ramen Instant Noodles with Mild Flavor - 120 g Kimchi Ramen is a Korean instant noodle dish that combines classic wheat-based noodles with an aromatic soup infused with kimchi spices. This product is for anyone who wants an authentic Asian taste experience without a long preparation time. The dish is quickly prepared by adding boiling water and the included flavor sachets, making it ideal for busy weekdays, lunch breaks, or evening meals. The flavor is characterized by a distinct sour and slightly spicy kimchi character combined with a deep umami broth and a hint of salt. The noodles have a slightly thicker consistency than many other instant varieties and offer a firm and chewy texture that holds its shape well during preparation. The soup is made from kimchi spice powder, soybean powder, garlic, chili pepper, and various flavor enhancers, which together create a complex and rich flavor base. The package contains 120g and is intended for one serving. The product contains WHEAT and SOY and is not suitable for people with allergies to these ingredients. Production takes place in facilities that also handle cereals, celery, crustaceans, eggs, fish, mollusks, milk, mustard, nuts, and peanuts, so traces thereof may be present. The nutritional content per 100g is 1754 kJ corresponding to 419 kcal, with 12.5g fat, 68.3g carbohydrates, and 8.3g protein. Kimchi ramen noodles are a popular choice among those looking for Korean instant food, Asian noodles for everyday life, or a quick and warm dish with authentic kimchi flavor.Product DeclarationIngredients:noodles: WHEAT FLOUR 55.5%, modified starch (tapioca, potato), palm oil, saturated potato starch, flavor enhancer: E621, E627, E631, WHEAT gluten, kimchi powder 1.1% (cabbage, saturated glucose, red pepper, garlic), sugar, glucose, dried kimchi 0.7% (cabbage, salt, glucose, red pepper, garlic), soy sauce powder (SOYbeans, WHEAT), red pepper, garlic powder, SOY sauce seasoning powder (SOY sauce (SOYbeans, WHEAT, saturated), onion, yeast extract, glucose), yeast seasoning powder (yeast extract, salt, dextrin), red pepper seasoning powder (red pepper, dextrin, salt, garlic, SOY sauce (SOYbean, WHEAT, saturated)), acidity regulators: E296, E330, E450, E451, E500, E501, spicy yeast extract (yeast extract, dextrin, salt, hydrolyzed WHEAT gluten), corn starch, dried green onion, color: E101, E150a, ginger powder, black pepper, chili extract, green tea extractAllergens: WHEAT, GLUTEN, SOYNutritional content per 100g Nutrient Amount Energy 1765kj/422kcal Fat 12.5 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids 0 g Carbohydrate 68.3 g – of which sugars 4.2 g Protein 8.3 g Salt 0 g Calcium mg

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Jin Ramen Instant Noodles Mild - 120 g Jin Ramen Mild is a Korean instant noodle soup that falls under the category of quick ramen dishes and is suitable for those who prefer a milder flavor experience over spicier varieties. The product contains 120g of noodles and seasoning packets, which together form the base for a rich and warm soup dish. The noodles are made from wheat flour and have a characteristic chewy and elastic texture, typical of authentic Korean ramen noodles. The soup is prepared quickly and easily by boiling 550ml of water, adding the noodles and seasoning packets, and letting it simmer for about 4 to 5 minutes. The dish is served in a deep bowl and can be supplemented with ingredients such as sliced meat, bean sprouts, mushrooms, or fresh herbs to make the meal more varied and nutritious. The flavor is characterized by a mild and harmonious broth with notes of beef bones, garlic, black pepper, and vegetables, providing a warm and satisfying taste experience. The texture is soft and chewy at the same time, and the noodles retain a good bite even after cooking. The product includes a dried vegetable mix with napa cabbage, carrot, green onion, mushroom, and seaweed, which contributes to both flavor and body in the soup. The packaging is a practical single-serving pack of 120g, which is easy to store dry and is suitable for quick preparation at home, at work, or while traveling. Jin Ramen Mild is aimed at anyone who wants an Asian noodle soup with a mild taste, including families, students, and busy everyday users who need a quick and satisfying meal. The product is a classic Korean ramen that has gained great popularity in Asia and internationally as a reliable and tasty instant dish. Keywords: Korean ramen, instant noodle soup, mild ramen, Asian noodles, quick noodle dish, Korean soup, instant noodles, ramen for everyday.Product DeclarationContents:noodles, WHEAT FLOUR, modified starch (potato, tapioca), palm oil, potato starch, WHEAT GLUTEN, salt, yeast extract, alkaline agent (E501, E451), riboflavin (E101), Soup base: salt, sugar, SOYBEAN POWDER (SOYBEANS, WHEAT, salt), monosodium glutamate (E621), hydrolyzed vegetable protein (SOY, WHEAT, corn), red pepper, SOYBEAN POWDER (SOY, WHEAT), yeast extract powder, black pepper, garlic powder, palm oil powder, glucose, disodium inosinate (E631), disodium guanylate (E627), dextrin, seaweed extract, chili extract, dried vegetable mix (napa cabbage, textured vegetable protein (SOY, WHEAT), carrot, green onion, mushroom, seaweed)Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Quantity Energy 1760kj/421kcal Fat 12.5 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids 0 g Carbohydrate 65.8 g – of which sugars 3.3 g Protein 10 g Salt 0 g Calcium mg

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Jin Ramen Instant Noodles Hot - 120 g Jin Ramen Hot is a Korean-inspired instant noodle dish that combines chewy wheat noodles with an aromatic and spicy soup powder blend. This product belongs to the category of quick Asian noodles and is suitable as a filling meal that can be prepared at home, at work, or while traveling. Preparation is simple: boil 550 ml of water with the dried vegetables, add the noodles and seasonings, and simmer for approximately four minutes. The dish can be varied by adding fresh vegetables, eggs, kimchi, or other ingredients according to taste and preference. The flavor is deep and intense with distinct notes of chili, garlic, and onion, supported by a rich broth with an umami character from soy and yeast extract. The noodles have a firm and slightly elastic texture that effectively absorbs the spicy flavors of the soup, providing a satisfying bite. The dried vegetable mix with napa cabbage, carrots, mushrooms, and green onion adds extra texture and aroma to the dish. The package contains 120 g and is portioned for one meal, making it easy to handle and store. The product should be stored dry at room temperature and has a long shelf life, making it convenient to keep in stock. Manufactured in a facility that also processes cereals, celery, crustaceans, eggs, fish, mollusks, milk, mustard, nuts, and peanuts. Jin Ramen Hot appeals to fans of Korean food culture, lovers of spicy instant food, and anyone who desires a quick and tasty noodle dish. The product is suitable as Korean ramen at home, spicy instant soup for busy weekdays, an Asian noodle dish with chili, and a quick Asian-flavored dinner.Product DeclarationContents:Noodles: WHEAT FLOUR, modified starch (potato, tapioca), palm oil, potato starch, WHEAT GLUTEN, salt, yeast extract, alkaline agent (E501, E451), riboflavin (E101); Soup base: salt, sugar, SOYBEAN POWDER (SOYBEANS, WHEAT, salt), garlic powder, spices (chili pepper, garlic, onion, green onion, ginger), monosodium glutamate (E621), glucose, hydrolyzed vegetable protein (SOY, WHEAT, corn), chili extract, yeast extract powder, black pepper, chili pepper, seaweed extract powder, disodium inosinate (E631), disodium guanylate (E627), dextrin, malic acid (E296), dried vegetable mix (napa cabbage, textured vegetable protein (SOY, WHEAT), carrot, green onion, mushroom, chili pepper)Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 1760kj/421kcal Fat 12.5 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids 0 g Carbohydrate 66.6 g – of which sugars 3.3 g Protein 9 g Salt 0 g Calcium mg

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Thai Boat Noodles Japanese Style - 130 g Thai Boat Noodles Japanese style is a ready-to-eat instant noodle soup that combines soft rice noodles with an aromatic seasoning sauce and a light coconut note. This product belongs to the Asian instant noodles category and is suitable for those who want a quick and satisfying meal with an authentic taste. The noodles make up 42% of the content and are made from rice and water, giving them a light and flexible texture. The seasoning sauce, comprising 31%, is based on soybeans, wheat flour, and salt, adding a deep umami flavor to the dish. Chili paste at 19% contributes a distinctly spicy character, while coconut milk powder at 5% rounds off the flavor with a mild sweetness and creamy texture. Fried garlic at 3% adds a roasted and aromatic depth to the overall flavor profile. The dish is easy to prepare and only requires the addition of hot water or brief boiling, making it suitable for busy weekdays, packed lunches, or as a quick snack. The texture is soft and slightly chewy, typical of Japanese-style rice noodles. The package weighs 130 g and is intended for one serving. The product contains SOYBEANS and WHEAT FLOUR and is therefore not suitable for individuals with allergies to soy or gluten. The noodles appeal to fans of Asian cuisine, instant food, and spicy dishes with a coconut note. Keywords: Asian instant noodles, Thai boat noodles, rice noodles with seasoning sauce, quick noodle soup, spicy Asian dish.Product DeclarationContent:Japanese noodle style (rice, water) 42%, seasoning sauce (SOYBEANS, WHEAT FLOUR, salt) 31%, chili paste 19%, coconut milk powder 5%, fried garlic 3%Allergens: SOYBEANS, WHEAT FLOURNutritional content per 100 g Nutrient Amount Energy 11195 kJ/284 kcal Fat 3.85 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 55.38 g – of which sugars 7.69 g Protein 6.15 g Salt 0 g Calcium mg

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