Description
Fresh Wonton Wraps - 600 g
Fresh wonton wrappers are a classic ingredient in Asian cuisine and form the basis for preparing wontons, a widespread type of dumpling with roots in Chinese cuisine. The wrappers are cut into thin, square sheets, suitable for encasing various fillings. Compared to other dumpling varieties, wonton dough is particularly thin and pliable, giving a light and delicate consistency to the finished product. When cooked, the wrappers become translucent and acquire a soft, silky texture that pairs well with both rich and mild fillings. Fillings can include minced pork, shrimp, chicken, or vegetables, depending on personal preference. Wontons can be prepared in several ways - they can be boiled directly in a flavorful soup, steamed in a bamboo steamer, or deep-fried into a crispy snack. The wrappers are made from wheat flour, water, salt, and alkali, which gives them their characteristic elasticity and durability. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance. The package must be stored in the refrigerator at a maximum of +6°C to maintain freshness and quality. Wonton wrappers are an indispensable tool for anyone wishing to experiment with authentic Asian home cooking, and they are particularly popular among food enthusiasts seeking ingredients for Chinese dumplings, Asian soup, or fried snacks. With a net weight of 600 g, the package is suitable for preparing a larger number of wontons for family or guests.
Product Declaration
Contents:
WHEAT FLOUR 70%, Water 29%, Salt 0.5%, Alkali 0.5%
Allergens: WHEAT, GLUTEN
