Description
Tom Ka Paste - Thai Spice Paste - 400 g
Tom Ka Paste is a concentrated spice paste that forms the basis for the well-known Thai dish Tom Kha - a rich and creamy soup with coconut milk as its base. The paste combines the most important aromatic ingredients in one convenient package, so the dish can be prepared quickly and easily at home. To make the soup, heat 250 ml of coconut milk in a pot, then add about 50 g of paste along with 500 g of chicken breast. Once the meat is cooked through, add 500 ml of water and another 250 ml of coconut milk, and simmer until done. Finally, the taste can be adjusted with fish sauce and lemon juice. The paste is also suitable as a base for curries, as a marinade for meat, or as a flavoring in vegetarian dishes. The flavor profile is complex and nuanced with a harmonious balance of sour, sweet, and umami notes. Lemongrass, galangal, kaffir lime leaves, and chili give the dish its characteristic fresh and spicy character. The consistency is soft and pasty, making it easy to portion and dissolve in hot liquids. The product comes in a sealed 400 g plastic container that keeps the paste fresh and protected. Store dry at room temperature. The paste can be portioned and frozen for later use, making it ideal for meal prep and everyday cooking. The product is halal-certified and appeals to anyone who wants to explore Asian cuisine. It is ideal for food enthusiasts, families, and anyone interested in authentic Thai food, Tom Kha soup, Asian spice paste, and easy everyday meals with an exotic taste.
Product Declaration
Contents:
Salt, galangal, lemongrass, sugar, SOYbean oil, flavor enhancer E621, kaffir lime peel, shallot, coriander root, chili, acidity regulator E330
Allergens: SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
899kJ / 216kcal |
| Fat |
13 g |
| –
of which saturated fatty acids |
12 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
20 g |
| –
of which sugars |
12 g |
| Protein |
3.1 g |
| Salt |
26 g |
| Calcium |
mg |
