Description
Instant Rice Noodles with Chicken Flavor - 55 g
Instant rice noodles with chicken flavor is a ready-made noodle packet based on rice, providing a quick and simple Asian food experience without the need for long preparation time. The product belongs to the instant noodles category and is made with rice as the primary ingredient, making it naturally gluten-free. The noodles have a soft and slightly chewy texture when cooked, and the soup has a warm, aromatic chicken flavor supported by spices such as garlic, pepper, and spring onions. The flavor profile is mild and well-balanced, making the dish suitable for both adults and children. Preparation involves pouring 350 ml of boiling water over the noodles, adding the accompanying spice packet, and letting it steep for approximately 3 minutes before stirring well and serving. The packet contains noodles and a flavor mix and is ready for use directly from the packaging. The product is labeled as gluten-free, vegan, halal, and alcohol-free, and also has a mild heat level equivalent to level 1 on the chili scale. The packaging weighs 55 g and is suitable as a single portion for lunch, dinner, or as a quick snack in a busy daily life. The rice noodles are a good choice for packed lunches, the workplace, or travel, as they are easy to transport and require minimal preparation. The product is suitable for people with gluten intolerance or celiac disease who want an Asian noodle dish without wheat. As a gluten-free instant noodle soup with chicken flavor, this is a practical alternative to traditional wheat noodle dishes and a popular everyday Asian dish.
Product Declaration
Contents:
rice 76%, salt, tapioca starch, sugar, palm oil, flavor enhancers: E621, E635, garlic, chicken flavor (sugar, flavorings, salt, tapioca starch, coconut oil), garlic powder, pepper powder, dried spring onion, meat flavor (maltodextrin, salt, onion powder, palm oil, coconut oil), onion powder, EGG powder, beef flavor (maltodextrin, modified corn starch, coconut oil, flavor), color: caramel powder, paprika extract, turmeric
Allergens: EGG
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1480kJ / 350kcal |
| Fat |
5.1 g |
| –
of which saturated fatty acids |
2 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
70 g |
| –
of which sugars |
5.4 g |
| Protein |
5.7 g |
| Salt |
5.1 g |
| Calcium |
mg |
