Description
Oriental Instant Noodles Hot & Spicy - 90 g
These oriental instant noodles belong to the category of quick Asian noodle dishes and are characterized by a strong, spicy flavour profile with distinct notes of chilli and vegetables. The noodles are made from wheat flour and modified tapioca starch, which gives them a soft and slightly chewy texture when cooked. The dish contains dried vegetables such as cabbage, mushrooms, and spring onions, contributing to a rich and aromatic soup. The flavour is warm and intense with a clear chilli heat, making them particularly suitable for those who prefer strong and spicy dishes. Preparation is simple and takes only 4 to 4.5 minutes: place noodles and seasoning packet in a bowl with 400 ml of boiling water, cover and let steep, then stir thoroughly. The product is labelled halal and contains no alcohol. The noodles are sold in a single 90g portion and are packed in a sealed bag that preserves freshness and aroma. They are suitable as a quick lunch, a warm everyday snack, or an easy evening meal. The product appeals to anyone looking for an authentic Asian taste experience without a long preparation time. The nutritional content per 100g is 316 kJ / 75 kcal with 2.8 g fat, 11 g carbohydrates, and 1.5 g protein. The product contains allergens and is processed in facilities handling milk, eggs, fish, sesame, nuts, molluscs, and crustaceans. These spicy instant noodles are a popular choice among fans of strong Asian food, quick noodle dishes, and oriental cuisine.
Product Declaration
Ingredients:
WHEAT FLOUR 56%, modified tapioca starch, palm oil, salt, sugar, chili powder, dried vegetables (cabbage, mushrooms, spring onions), flavour enhancers (E635, E621), spices, flavouring (CELERY) 0.8%, non-dairy creamer (glucose syrup, palm oil, flavourings), yeast extract powder, rice flour, acidity regulators (E500, E501, E451), miso powder (SOYBEANS, salt), stabilizers (E466), colour (paprika oleoresin)
Allergens: WHEAT, GLUTEN, CELERY, SOYBEANS, SESAME, EGG, MILK, FISH, MOLLUSCS, CRUSTACEANS, NUTS
Nutritional content per 100g
| Nutrient |
Quantity |
| Energy |
316kj/75kcal |
| Fat |
2.8 g |
| –
of which saturated fatty acids |
1.5 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
11 g |
| –
of which sugars |
0.7 g |
| Protein |
1.5 g |
| Salt |
0 g |
| Calcium |
mg |
