Description
Oriental Instant Noodles With Spicy Korean Flavor - 85 g
MAMA Oriental Kitchen Hot Korean Flavor is a dry-type instant noodle with a distinct Korean flavor profile based on a spicy kimchi sauce. The product belongs to the category of quick Asian noodles and is intended for preparation by boiling in water, after which the seasoning sachets are added. The entire process takes only a few minutes, making the dish ideal for busy weekdays, lunch breaks, or evening meals where you want something warm and filling without a long preparation time. The noodles have a firm and slightly chewy texture that pairs well with the potent and spicy sauce with distinct notes of chili, paprika, and fermented spices. The taste experience is intense and spicy with a clear heat that appeals to those who prefer strong dishes inspired by Korean cuisine. The package contains 72 g of noodles and 13 g of spice mix, and the total net weight is 85 g, which makes a suitable single portion. The product is packed in a sealed bag that preserves freshness and aroma until opened. The dish can be varied by adding fresh vegetables, seaweed, or an egg for extra richness and customization. The noodles contain WHEAT and SOY, as well as traces from facilities that handle milk, eggs, fish, sesame, nuts, mollusks, and crustaceans, and are therefore not suitable for people with these allergies. The product is aimed at noodle enthusiasts, students, office workers, and anyone who wants an authentic Asian taste experience at home. Keywords: Korean instant noodles, spicy Asian noodles, quick noodle dish, kimchi noodles, spicy noodles for everyday.
Product Declaration
Ingredients:
WHEAT FLOUR 56%, modified tapioca starch, palm oil, fermented spice sauce (SOYBEANS, WHEAT, salt, sugar), fish sauce (anchovies, salt, sugar, squid), sugar, salt, dried vegetables (cabbage, spring onions, carrots), paprika powder, spices, flavor enhancers (E635, E621), chili powder, flavor (CELERY) 0.46%, acidity regulators (E500, E501, E451), yeast extract, stabilizers (E466), color (E160c), paprika oleoresin, preservatives (E211, E202)
Allergens: WHEAT, GLUTEN, SOY, CELERY, FISH
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
812kj/193kcal |
| Fat |
7.8 g |
| –
of which saturated fatty acids |
3.9 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
27.2 g |
| –
of which sugars |
1.5 g |
| Protein |
3.6 g |
| Salt |
0 g |
| Calcium |
mg |
