Yellow mombin 100g

Yellow mombin 100g

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Yellow Mombin - Fresh Tropical Fruit - 100 gYellow mombin belongs to the fresh tropical fruit category and is characterized by its distinctive yellow-green skin and juicy, aromatic flesh. The fruit is used in... Read more

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      SKU: 101284
      Barcode: 8850060100613

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      Description

      Yellow Mombin - Fresh Tropical Fruit - 100 g

      Yellow mombin belongs to the fresh tropical fruit category and is characterized by its distinctive yellow-green skin and juicy, aromatic flesh. The fruit is used in various ways in Asian and tropical cuisine – the flesh can be enjoyed directly as a fresh snack, pressed into juice, or used as an ingredient in jellies and sorbets. The taste is a harmonious combination of tart and sweet notes, making it suitable for both sweet dishes and refreshing drinks. The texture is soft and juicy with a firm exterior, and the fruit contains a single large stone in the center. Nutritionally, yellow mombin is notable for its content of carotenoids, which act as precursors to vitamin A, and a portion of the fruit pulp can cover a significant part of the daily requirement for this vitamin. The fruit also has a naturally low fat content of 0.31 g per 100 g and a moderate carbohydrate content of 5.87 g per 100 g. The dietary fiber content of 3.5 g per 100 g makes it a sensible choice for those looking to increase their fiber intake. The fruit is packed in a protective tray with plastic film, which preserves freshness and quality during transport and storage. The product is naturally gluten-free, vegan, and vegetarian and contains no additives. Yellow mombin appeals to consumers interested in exotic fruits, Asian food culture, and healthy natural products, and is an obvious choice for those seeking fresh tropical fruit, rare Asian fruit, or natural vitamin A sources in their diet.

      Nutritional content per 100 g

      Nutrient Amount
      Energy 156kJ / 37kcal
      Fat 0.31 g
      –of which saturated fatty acids g
      – of which unsaturated fatty acids g
      Carbohydrate 5.87 g
      –of which sugars g
      Protein 1.01 g
      Salt g
      Calcium mg

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