Description
Rice Crackers with Watermelon Juice and Honey - 200g
These Asian rice crackers are made from sticky rice and contain natural sweeteners in the form of watermelon juice, coconut sugar, and honey, which gives them a delicate sweet taste with a lightly caramelized note. The product is a traditional Thai snack, known for its characteristic round shape and airy, crispy texture. The crackers can be enjoyed directly from the package without any preparation and are therefore ideal as a quick snack on the go, in a packed lunch, or at your desk. Their light and crunchy texture makes them a popular alternative to conventional chips and crackers, especially for those seeking an Asian-inspired snack experience. The product contains no added artificial flavors and is made from just a few simple ingredients. The rice crackers are packed in a sealed plastic bag of 200 grams, which preserves the product's freshness and crispness until opened. The sweet taste from watermelon juice combined with the mild sweetness from honey and coconut sugar provides a balanced and pleasant flavor experience. The product is aimed at consumers who want a different and light snack with an Asian character, and is well-suited for children and adults who enjoy sweet, crispy taste experiences. As a gluten-free snack without wheat, these rice crackers are a good choice for individuals with gluten intolerance or celiac disease, provided individual tolerance is assessed. The product is suitable as a snack for school, work, travel, and outings and can be advantageously combined with fresh fruit or other light accompaniments. Keywords: Asian rice crackers, crispy rice snack, gluten-free crackers, Thai snack, sweet rice cracker, snack for lunch, crunchy rice crackers.
Product Declaration
Contents:
Sticky rice, Watermelon juice, Sugar, Salt, Coconut sugar, Water, Honey
Allergens: No known allergens identified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
kJ / kcal |
| Fat |
g |
| –
of which saturated fatty acids |
g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
g |
| –
of which sugars |
g |
| Protein |
g |
| Salt |
g |
| Calcium |
mg |
