Name: Pak Wan Pa Leaf 100g
Brand: My Store
SKU: 102804
Price: 20.0 DKK

Pak Wan Pa Leaf 100g

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Pak Wan Pa Leaf 100g

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Pak Wan Pa Leaves - Fresh Thai Culinary Leaves - 100g Pak Wan Pa is a fresh leafy green vegetable widely used in Southeast Asian cuisine, particularly in Thailand. The plant bears the botanical... Read more

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20,00 kr Incl. VAT

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Shipped today? Order within: Jun 06, 2026 17:00:00 +0200

SKU: 102804
Barcode: 8850060100132

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Description

Pak Wan Pa Leaves - Fresh Thai Culinary Leaves - 100g

Pak Wan Pa is a fresh leafy green vegetable widely used in Southeast Asian cuisine, particularly in Thailand. The plant bears the botanical name Sauropus androgynus and is referred to in English as "Sweet Leaf Bush". The leaves are characterized by their tenderness and a delicate, slightly sweet taste, which distinguishes them from many other vegetables. In Asian cooking, these fresh leaves are used in many ways - they can be cooked in a quick stir-fry, added to hot soups, or served raw in fresh salads. Pak Wan Pa is a versatile ingredient that pairs well with both vegetarian and meat-based dishes. The leaves are tender and easy to prepare, making them suitable for everyday cooking as well as more advanced Asian recipes. The vegetable is naturally gluten-free and fits into a plant-based diet. The product is delivered fresh in a 100g pack, which is convenient for smaller households or to supplement a single dish. Pak Wan Pa is rich in vitamins and minerals, making it a nutritious addition to the daily diet. The leaves should be stored in a cool place and used shortly after purchase to preserve freshness and taste. This fresh Asian leafy green is ideal for anyone looking to explore Thai cuisine at home and is an excellent choice for Asian cooking, vegetarian dishes, and healthy vegetable dishes.

Nutritional content per 100 g

Nutrient	Amount
Energy	kJ / kcal
Fat	g
– of which saturated fatty acids	g
– of which unsaturated fatty acids	g
Carbohydrate	g
– of which sugars	g
Protein	g
Salt	g
Calcium	mg

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