Description
Crispy Tapioca Snacks with Seaweed Flavor - 67 g
These crispy snack chips are made from tapioca flour and have a distinct seaweed flavor, offering an umami-rich and slightly salty taste experience. The product belongs to the Asian snacks category and is characterized by a light and crunchy texture, distinguishing it from traditional potato chips. The chip is seasoned with a blend of seaweed powder and chili, providing a complex flavor profile with both depth and a slightly piquant aftertaste. The snack can be enjoyed directly from the bag as a quick snack and requires no preparation. It's suitable for packed lunches, as a travel snack, or for cozy gatherings. The texture is light and airy with a distinct crispiness, making it satisfying to eat. The product contains wheat flour and is therefore not suitable for individuals with gluten intolerance. The bag weighs 67 grams and is made of soft plastic. The snack should be stored in a dry, cool place away from direct sunlight. These Asian seaweed chips appeal to snack enthusiasts who want to explore new flavors inspired by Asian food culture. The product is suitable as a gluten-containing snack for adults and young people who enjoy exotic and spicy taste experiences. Keywords: Asian seaweed snack, crispy tapioca snacks, seaweed flavor chips, Asian snack with chili, crunchy snack for lunchbox.
Product Declaration
Contents:
Tapioca flour 35%, palm olein oil 28%, WHEAT FLOUR 23%, spice powder (seaweed powder, chili) 7%, rice flour 5%, maltodextrin, flavor enhancers (E621, E631, E627), anti-caking agent (E551), acidity regulator (E500), color (E150a), emulsifier (E471, E1450), antioxidant (E320), natural identical flavor, artificial flavor
Allergens: WHEAT FLOUR, GLUTEN
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2231kj/533kcal |
| Fat |
26.7 g |
| –
of which saturated fatty acids |
11.7 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
66.7 g |
| –
of which sugars |
6.7 g |
| Protein |
3.3 g |
| Salt |
0 g |
| Calcium |
mg |
