Boneless roast duck 575-685 g

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Boneless roast duck 575-685 g

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Frozen Boneless Roasted Duck - 575-685 g Frozen boneless roasted duck is a pre-cooked meat product, delivered ready for heating and serving. Duck meat is the primary ingredient and is seasoned with a blend... Read more

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79,00 kr Incl. VAT

    • 2,000+ Asian products in stock
    • Shipped today? Order within: Jun 06, 2026 17:00:00 +0200

    SKU: 103407
    Barcode: 5707631170021

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    Description

    Frozen Boneless Roasted Duck - 575-685 g

    Frozen boneless roasted duck is a pre-cooked meat product, delivered ready for heating and serving. Duck meat is the primary ingredient and is seasoned with a blend of salt, pepper, sugar, and aromatic spices, providing a deep and well-balanced flavor profile. The product is suitable for a wide range of cooking methods – it can be heated in the oven, microwave, or pan, before being cut into suitable pieces and served. The meat is tender and juicy with a golden, crispy skin that retains its texture after heating. The taste is mild and spiced with notes of oriental spices, making it ideal for Asian-inspired dishes such as stir-fry, fried rice, noodle soup, and dim sum. The product also works well as a filling in bao buns or as a topping in sandwiches and wraps. For more traditional meals, it can be served with root vegetables, potatoes, and gravy. The frozen duck is stored in the freezer and thawed before use. The weight typically varies between 575 g and 685 g per package. The product is aimed at consumers who want a quick and tasty duck dish without the hassle of deboning and long cooking times. It is a practical choice for everyday cooking as well as for festive occasions. Keywords: frozen roasted duck, boneless duck, Asian duck dish, Peking duck, duck meat for stir-fry, quick duck dish, frozen duck for oven.

    Product Declaration

    Ingredients:
    Duck (98%), salt, pepper, sugar, mixed spices

    Nutritional content per 100 g

    Nutrient Amount
    Energy 793kJ / 90kcal
    Fat 12.2 g
    – of which saturated fatty acids 3.6 g
    – of which unsaturated fatty acids g
    Carbohydrate 0.4 g
    – of which sugars 0.1 g
    Protein 20 g
    Salt 0.8 g
    Calcium mg

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