Description
Crispy Squid Crackers Original - 50 g
This Asian snack is a crispy cracker based on a combination of wheat flour, tapioca flour, and squid powder, which makes up ten percent of the content. The product belongs to the category of Asian chips and crackers and is suitable as a quick and different snack for everyday use. The cracker has a subtly sweet base flavor, followed by a warm and spicy sensation, providing a complex taste experience. The texture is characterized by a distinct crispiness, making it satisfying to eat. The squid powder contributes a clear seafood flavor, distinguishing this snack from more traditional chips and crackers. The product is packed in a sealed 50-gram bag that preserves its crispness and shelf life. The bag is easy to carry on the go, making it ideal as a travel snack, lunchbox snack, or for a break at work. The snack contains flavor enhancers E621 and E635, as well as acidity regulators and an antioxidant. Ingredients include WHEAT and SOY, which are known allergens and should be noted by individuals with food allergies or intolerances. The product is aimed at consumers interested in Asian flavors and exotic snack varieties. It is a good option for those who wish to explore Asian crackers and crispy seafood-flavored snacks outside of the well-known Western snack categories. Keywords: Asian squid crackers, crispy seafood snack, exotic chips, Asian snack for lunchboxes, crispy crackers with squid.
Product Declaration
Contents:
WHEAT FLOUR, tapioca flour, squid powder 10%, palm oil (unhardened), sugar, salt, flavor enhancers (E621, E635), acidity regulators (E500(ii), E503(ii)), antioxidant (E321), SOY
Allergens: WHEAT, GLUTEN, SOY
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1955kj/467kcal |
| Fat |
17 g |
| –
of which saturated fatty acids |
7 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
77 g |
| –
of which sugars |
27 g |
| Protein |
1 g |
| Salt |
0 g |
| Calcium |
mg |
