Description
Whiteleg Shrimp, Peeled And Frozen - 750 g
Whiteleg Shrimp, also known as Vannamei shrimp, are a popular type of seafood used in many different cuisines worldwide, especially in Asian-inspired dishes. The shrimp are raw peeled, deveined, and deep-frozen, making them easy to use directly from the freezer after thawing. The product is glazed with water to preserve moisture and freshness during storage. The shrimp have a firm, juicy texture and a mild, natural taste of the sea that pairs well with a wide range of cooking methods. They can be pan-fried, wok-cooked, boiled in soup, or used as an ingredient in noodle and rice dishes. As frozen, peeled shrimp, they are particularly practical for everyday cooking and quick meals. The package contains 750 g net weight and is suitable for both private households and food enthusiasts who want a protein-rich, low-fat seafood option. With a protein content of 14.4 g per serving and only 61 kcal, these shrimp are a nutritious choice for those seeking a light and healthy protein-rich diet. The product must be stored at a minimum of -18°C and must never be refrozen after thawing. It is important to thoroughly heat this raw product before consumption. Frozen peeled shrimp are ideal for Asian stir-fries, seafood dishes, pasta with shrimp, and light summer dishes.
Product Declaration
Content:
Shrimp 89%, water 10%, stabilizer (E451, E452), salt
Allergens: CRUSTACEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
255kJ / 61kcal |
| Fat |
1.5 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
0 g |
| –
of which sugars |
0 g |
| Protein |
14.4 g |
| Salt |
0.4 g |
| Calcium |
mg |
