{"title":"STARCH","description":"\u003csection class=\"seo-collection seo-category-mel-stivel seo-collection-stivelse\"\u003e\n  \u003ch2\u003eSTARCH at Thai-Butikken\u003c\/h2\u003e\n\n  \u003cp\u003eAt \u003cstrong\u003eThai-Butikken\u003c\/strong\u003e, you'll find starch and other \u003cstrong\u003eAsian groceries\u003c\/strong\u003e for everyday meals, special dishes, and authentic Asian cooking. This category is part of our online Asian supermarket, where you can find Thai, Japanese, Korean, Chinese, Vietnamese, and other international specialty products.\u003c\/p\u003e\n\n\n  \u003ch3\u003eWhat characterizes this category?\u003c\/h3\u003e\n\n  \u003cp\u003eFlour, starch, panko, and tempura mixes are used for crispy and classic Asian dishes. This category is relevant for Japanese tempura, breading, baking, dough, snacks, and desserts.\u003c\/p\u003e\n\n\n  \u003ch3\u003eWhat can you use starch for?\u003c\/h3\u003e\n\n  \u003cp\u003eFlour and starch are used for dough, thickening, breading, and crispy textures.\u003c\/p\u003e\n\n  \u003cul\u003e\n\n    \u003cli\u003ePanko and tempura for crispy breading of chicken, shrimp, vegetables, and tofu\u003c\/li\u003e\n\n    \u003cli\u003eRice and tapioca flour for Asian pancakes, dumplings, cakes, and desserts\u003c\/li\u003e\n\n    \u003cli\u003eStarch for thickening sauces, tenderizing meat, and creating a crispy surface when frying\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n\n  \u003ch3\u003eMini-guide: how to use flour, starch, and tempura\u003c\/h3\u003e\n\n  \u003cul\u003e\n\n    \u003cli\u003eFor tempura, the batter is often mixed cold and quickly to keep it light and crispy.\u003c\/li\u003e\n\n    \u003cli\u003ePanko is lightly pressed onto a moist or breaded item and fried, baked, or air-fried until crispy.\u003c\/li\u003e\n\n    \u003cli\u003eStarch can be mixed with cold water before being added to hot sauce to prevent clumping.\u003c\/li\u003e\n\n    \u003cli\u003eWhen deep-frying and frying, oil and product should be handled safely, and package instructions followed.\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n  \u003cp\u003e\u003cem\u003eTip:\u003c\/em\u003e Preparation can vary by brand, size, and product type, so always follow the package instructions when cooking with the products.\u003c\/p\u003e\n\n\n  \u003ch3\u003ePopular dishes, serving ideas, and searches\u003c\/h3\u003e\n\n  \u003cp\u003eMany customers find this category when looking for Asian ingredients, recipes, and items for homemade Asian food. Relevant dishe\u003c\/p\u003e\u003c\/section\u003e","products":[{"product_id":"tapiokastivelse-500g","title":"Tapioca starch 500g","description":"\u003ch2 style=\"margin-bottom:10px;\"\u003eTapioca Starch - 500 g\u003c\/h2\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cp style=\"font-size:16px; margin-bottom:15px;\"\u003eTapioca starch is a pure, plant-based powder extracted from the root tubers of the cassava plant. The product is widely used as a thickener and binder in cooking and baking and is particularly common in Southeast Asian cuisine, where it is found in everything from noodles and dumplings to sweet desserts and cakes. The starch is suitable for giving sauces, soups, and stews a smooth and consistent texture without affecting the taste. In baked goods, tapioca starch contributes to a light and airy crumb and can advantageously replace wheat or corn starch for those seeking a gluten-free option. The powder is white and very fine in texture, making it easy to dissolve in cold or warm water. The taste is neutral and subtle, so it does not overpower the other ingredients in the dish. The product is naturally gluten-free and suitable for people with gluten intolerance or celiac disease. It is also suitable for vegans and vegetarians, as it is exclusively of vegetable origin. The package contains 500 grams and is practical for both the home cook and the more experienced food enthusiast. Tapioca starch is best stored in a dry and cool place, away from direct sunlight and moisture. It is an indispensable raw ingredient for Asian cooking at home and also works well in gluten-free baking recipes, puddings, and fruit sauces. Keywords: gluten-free starch, tapioca flour, Asian baking, gluten-free thickener, cassava starch.\u003c\/p\u003e\u003ch3 style=\"margin-top:20px;\"\u003eProduct Declaration\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eContent:\u003c\/strong\u003e\u003cbr\u003eTapioca starch.\u003c\/p\u003e\u003ch3 style=\"margin-top:20px;\"\u003eNutritional content per 100 g\u003c\/h3\u003e\u003ctable style=\"width:100%; border-collapse:collapse;\"\u003e\n\n\u003cthead\u003e\u003ctr\u003e\n\n\u003cth style=\"text-align:left; padding:6px; border-bottom:1px solid #ccc;\"\u003eNutrient\u003c\/th\u003e\n\n\u003cth style=\"text-align:left;\u0026lt;!--nl--\u0026gt;padding:6px; border-bottom:1px solid #ccc;\"\u003eAmount\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eEnergy\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e1494kJ \/ 357kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eFat\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.3 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e–\nof which saturated fatty acids\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e– of which unsaturated fatty acids\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eCarbohydrate\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e83.1 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e–\nof which sugars\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e3.5 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eProtein\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e6.9 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eSalt\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.055 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eCalcium\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"FLYING RAB","offers":[{"title":"Default Title","offer_id":57344355795321,"sku":"102638","price":25.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/0110\/7321\/files\/748bbe37255107b379e129955ef58fcc.jpg?v=1780049419"}],"url":"https:\/\/thai-butikken.dk\/en\/collections\/stivelse.oembed","provider":"Thai-Butikken","version":"1.0","type":"link"}