{"title":"BEANS \u0026amp; PEAS","description":"\u003csection class=\"seo-collection seo-category-nudler seo-collection-boenner-aerter\"\u003e\n  \u003ch2\u003eBEANS \u0026amp; PEAS at Thai-Butikken\u003c\/h2\u003e\n\n  \u003cp\u003eAt \u003cstrong\u003eThai-Butikken\u003c\/strong\u003e you will find beans \u0026amp; peas and other \u003cstrong\u003eAsian groceries\u003c\/strong\u003e for everyday meals, specialty dishes, and authentic Asian cooking. This category is part of our online Asian supermarket, where you can find Thai products, Japanese products, Korean products, Chinese products, Vietnamese products, and other international specialty items.\u003c\/p\u003e\n\n\n  \u003ch3\u003eWhat characterizes this category?\u003c\/h3\u003e\n\n  \u003cp\u003eNoodles are one of the most important staples in Asian cuisine and are used in soups, stir-fries, salads, and quick meals. They come in varieties such as rice noodles, wheat noodles, egg noodles, ramen, udon, vermicelli, and instant noodles.\u003c\/p\u003e\n\n\n  \u003ch3\u003eWhat can you use beans \u0026amp; peas for?\u003c\/h3\u003e\n\n  \u003cp\u003eNoodles can be used as a base in both Thai, Japanese, Korean, Chinese, and Vietnamese dishes.\u003c\/p\u003e\n\n  \u003cul\u003e\n\n    \u003cli\u003euse rice noodles for pad Thai, pho, and Vietnamese noodle salads\u003c\/li\u003e\n\n    \u003cli\u003euse ramen, udon, and wheat noodles for Japanese soups and stir-fries\u003c\/li\u003e\n\n    \u003cli\u003euse instant noodles for quick meals with vegetables, eggs, tofu, meat, or chili oil\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n\n  \u003ch3\u003eMini-guide: how to typically prepare noodles\u003c\/h3\u003e\n\n  \u003cul\u003e\n\n    \u003cli\u003eBoil or soak noodles according to package instructions; thin rice noodles often only need soaking, while wheat, ramen, and udon noodles typically boil for a few minutes.\u003c\/li\u003e\n\n    \u003cli\u003eBriefly rinse rice noodles in cold water after cooking if they are to be used in salad or stir-fry, so they don't stick together.\u003c\/li\u003e\n\n    \u003cli\u003eFor stir-fry: cook the noodles slightly less than done, then toss them with sauce, vegetables, and protein in the pan.\u003c\/li\u003e\n\n    \u003cli\u003eFor soup: place the cooked noodles in the bowl, pour hot broth over them, and top with herbs, chili, egg, tofu, meat, or spring onions.\u003c\/li\u003e\n\n  \u003c\/ul\u003e\n\n  \u003cp\u003e\u003cem\u003eTip:\u003c\/em\u003e Preparation can vary by brand, size, and product type, so always follow package instructions when cooking\u003c\/p\u003e\u003c\/section\u003e","products":[{"product_id":"longkou-aerte-vermicelli-250g-glasnudler","title":"Longkou Pea Vermicelli 250g (Glass Noodles)","description":"\u003ch2 style=\"margin-bottom:10px;\"\u003ePea Vermicelli Glass Noodles - 250 g\u003c\/h2\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cp style=\"font-size:16px; margin-bottom:15px;\"\u003eGlass noodles are a classic ingredient in Asian cuisine and are also known as vermicelli or cellophane noodles. This variety is produced from pea starch and mung bean starch, which gives the noodles their characteristic, semi-transparent appearance after preparation. The product weighs 250 g and is packaged in a protective plastic bag, ensuring a long shelf life when stored in a dry place. Preparation is simple and requires no boiling: place the noodles in hot water for 3 to 5 minutes, drain the water, and the noodles are ready to use. They are well suited for stir-fries, clear soups, fresh salads, and as a filling in spring rolls. The texture is soft and pliable after soaking, and the taste is neutral and delicate, making them ideal for absorbing aromas from sauces, spices, and other ingredients in the dish. Glass noodles differ from rice noodles by being made from starch rather than rice, and they have a different, light, and substantial consistency. The product is gluten-free and contains no artificial additives, making it a natural choice for people with gluten intolerance or those who prefer simple and pure ingredients. The noodles should be stored dry and have a long shelf life in unopened packaging. They are suitable for everyday cooking as well as for more festive Asian meals and serve as a versatile base in many different dishes. Keywords: gluten-free glass noodles, Asian vermicelli, pea noodles, mung bean noodles, transparent noodles for soup and salad.\u003c\/p\u003e\u003ch3 style=\"margin-top:20px;\"\u003eProduct Declaration\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eContent:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e  LONGKOU: PEA VERMICELLI (GLASS NOODLES) 250g  \/b\u0026gt;\nIngredients: Peas 50%, corn starch, water, mung beans 5%\u003c\/b\u003e\u003c\/p\u003e\u003ch3 style=\"margin-top:20px;\"\u003eNutritional content per 100 g\u003c\/h3\u003e\u003ctable style=\"width:100%; border-collapse:collapse;\"\u003e\n\n\u003cthead\u003e\u003ctr\u003e\n\n\u003cth style=\"text-align:left; padding:6px; border-bottom:1px solid #ccc;\"\u003eNutrient\u003c\/th\u003e\n\n\u003cth style=\"text-align:left;\u0026lt;!--nl--\u0026gt;padding:6px; border-bottom:1px solid #ccc;\"\u003eAmount\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eEnergy\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e1445kj\/345kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eFat\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.4 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e–\nof which saturated fatty acids\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.2 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e– of which unsaturated fatty acids\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eCarbohydrate\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e85.2 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e–\nof which sugars\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eProtein\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.3 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eSalt\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eCalcium\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"LONGKOU","offers":[{"title":"Default Title","offer_id":57335094477177,"sku":"100164","price":15.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/0110\/7321\/files\/23f2996ba2bfd8e07553da4a0e0a3d60.jpg?v=1780125689"},{"product_id":"longkou-aerte-vermicelli-500g-glasnudler","title":"Longkou Pea Vermicelli 500g (Glass Noodles)","description":"\u003ch2 style=\"margin-bottom:10px;\"\u003ePea Vermicelli Glass Noodles - 500 g\u003c\/h2\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cp style=\"font-size:16px; margin-bottom:15px;\"\u003ePea vermicelli, also known as glass noodles or cellophane noodles, are thin noodles made from pea and mung bean starch. The product is also known as bean thread noodles and is a staple in Asian cuisine due to its characteristic translucent appearance after cooking. The noodles are easily prepared by soaking them in hot water for 3 to 5 minutes, after which the water is drained, and they are ready for use. No boiling is required, making them a quick and convenient ingredient for everyday meals. Glass noodles have a neutral and delicate taste, which makes them particularly suitable for absorbing flavors from sauces, spices, and broth. The texture is soft and pliable after soaking, and the noodles add a light and satisfying consistency to the dishes they are used in. They are excellent as filling in spring rolls, as a base in cold noodle salads, in hot soups, or as an accompaniment to stir-fries. The product is gluten-free and contains no artificial additives, as it is composed exclusively of natural starches. The packaging is a protective plastic bag that keeps the noodles dry and ensures a long shelf life. Storage should be in a dry place away from moisture to maintain the product's quality. The package contains 500g, providing a good quantity for several meals. Glass noodles are suitable for anyone who wants to prepare Asian-inspired dishes at home, whether you are an experienced chef or a beginner in Asian cuisine. The product is suitable for people with gluten intolerance and those looking for a light and filling noodle alternative. Keywords: Asian glass noodles, gluten-free noodles, pea noodles, mung bean noodles, bean thread noodles, cellophane noodles, noodles for soup, noodles for spring rolls, Asian home cooking.\u003c\/p\u003e\u003ch3 style=\"margin-top:20px;\"\u003eProduct Declaration\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003cbr\u003ePea starch, mung bean starch 30%.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e None stated\u003c\/p\u003e\u003ch3 style=\"margin-top:20px;\"\u003eNutritional content per 100 g\u003c\/h3\u003e\u003ctable style=\"width:100%; border-collapse:collapse;\"\u003e\n\n\u003cthead\u003e\u003ctr\u003e\n\n\u003cth style=\"text-align:left; padding:6px; border-bottom:1px solid #ccc;\"\u003eNutrient\u003c\/th\u003e\n\n\u003cth style=\"text-align:left;\u0026lt;!--nl--\u0026gt;padding:6px; border-bottom:1px solid #ccc;\"\u003eAmount\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eEnergy\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e1462kJ \/ 344kcal\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eFat\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e–\nof which saturated fatty acids\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e– of which unsaturated fatty acids\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eCarbohydrate\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e86 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e–\nof which sugars\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eProtein\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eSalt\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e0.04 g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"padding:6px;\"\u003eCalcium\u003c\/td\u003e\n\n\u003ctd style=\"padding:6px;\"\u003e mg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"LONGKOU","offers":[{"title":"Default Title","offer_id":57335095329145,"sku":"100165","price":25.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/0110\/7321\/files\/f05b048ff6aafff58b39b4f4e9cfa8ee.jpg?v=1780125713"}],"url":"https:\/\/thai-butikken.dk\/en\/collections\/bonner-aerter.oembed","provider":"Thai-Butikken","version":"1.0","type":"link"}